The Chef Soups
Homemade Seafood Chowder
$4.95-5.50
Soup Du Jour
$3.50-3.95
Baked French Onion Au Gratin Steaming Crock with Provolone and Mozzarella Cheese
6.50
$The Chef Salads
all dressings are made in-house and include: strawberry dijon, horseradish French, roasted garlic balsamic vinaigrette, buttermilk ranch, balsamic vinegar & olive oil, creamy or crumbled blue cheese $1.00extraKeuka Lake Salad Fromage
$11.95
fresh arugula tossed with our own strawberry dijon dressing and topped with sliced apples, sun-dried cranberries, walnuts and locally produced chevre (goat cheese)
Caesar Salad
$9.95
romaine lettuce, sun dried tomatoes and sliced mushrooms tossed in our own caesar dressing and topped with parmesan cheese, croutons and an anchovy
Caesar Salad Add Blackened Chicken or Catfish
$16.95
Calamari Salad
$13.95
lightly floured tender calamari tossed in a mango ginger lime salsa with cilantro and served over our mixed green salad
Tavern Giant Antipasto
$14.95
mixed greens drizzled with live oil and topped with genoa salami, proscuitto, roasted red peppers, provolone cheese, roma tomatoes, grilled eggplant, calamata olives and pepperoncini
Salmon Salad Nicoise
$17.95
mixed greens, cooked potatoes, roma tomatoes, baby portabella mushrooms, calamta olives, grilled salmon and sliced bermuda onions in a light virgin olive oil vinaigrette
Steak Salad
$16.95
mixed greens with choice marinated tenderloin tips, sauteed mushrooms and onions, black olives and grated parmesan-romano cheese
Calamari Salad
$13.95
lightly battered tender calamari tossed in a mango ginger salsa with cilantro and served over mixed green salad
Tavern Mixed Green Salad
$5.95
over ten ingredients make the tavern's salad so exceptional!
Tavern Mixed Green Salad with Blackened Chicken or Catfish
$12.95
Tavern Mixed Green Salad Family Style Salad(4)
17.95
$Appetizers
Jumbo Shrimp Cocktail
$8.95
four jumbo gulf shrimp served with served spicy cocktail sauce and lemon
On the Half Shell
$2.00-2.75
shucked to order. Served with lemon, mignonette and spicy cocktail sauce
Steamed Clams
$9.95
one dozen, steamed in white wine, garlic and butter
Maryland Lump Crab Cake
$13.95
four ounces maryland lump crab cake served with remoulade sauce
Smoked Trout
$12.95
boneless trout, maple smoked and served with lettuce, cucumber, bermuda onion, tomato garnish, horseradish sauce and flat breads
Edamame
$4.95
soy bean pod with a sprinkle of kosher salt
Brie En Crute
$8.95
brie melted in delicate puff pastry and served with raspberry sauce, toasted almonds and flat breads
Polenta
$4.95
roasted cornmeal pudding with fresh basil and grated asiago cheese served over house marinara sauce
Thai Summer Rolls
$8.95
steamed spring roll wrapper stuffed with bean thread noodles, diced grilled chicken, cilantro, dice cucumber, bermuda onion and spring mix. Served with sesame ginger sauce and soy sauce
Escargot
$8.95
one dozen sauteed with garlic, wine and herbs
Beans & Greens
7.95
canillini beans with escarole in garlic broth
$Pot O'Mussels Madness
30 prince Edward Island mussels steeped in a pot with your favorite sauceClassic Marinier
$15.95
garlic butter, white wine & fresh herbs, Italiane-cooked in a garlicky tomato sauce
Red Thai Curry Sauce
$15.95
infused with lemon grass and garlic
New Orleans
$15.95
cooked with andouille gumbo and garlic
Provencale
$15.95
garlic, fresh roma tomatoes, red onions and white wine sauce
Pesto
15.95
steeped in a basil garlic sauce
$Seafood Specialties
Seafood Paella
$25.95
our signature dish also a Spanish favorite. Cooked all in one pan with shrimp, scallops, crawfish tails, clams, mussels, chorizo sausage, peas, roasted red peppers, shallots and saffron rice
Maryland Lump Crab Cakes
$24.95
two four ounce maryland lump crab cakes served with remoulade sauce
Scallop Saute
$21.95
fresh sea scallops sauteed with white wine garlic sauce, fresh basil, fennel, portabella mushrooms roma tomatoes and served over wilted spinach
Shrimp Jambalaya
$19.95
shrimp, ham, tomatos, onion and andouille sausage in a spicy creole sauce served over rice
Bouillabaisse
$23.95
classic mediterranean seafood stew with clams, mussels, shrimp, scallops, crawfish and fresh fish all simmered in a saffron laced tomato broth
Lobster Tails
$28.95
two four ounce brazilian lobster tails. Served with drawn butter and lemon
King Crab Legs
one pound extra large king crab legs, split and steamed. Served with drawn butter and lemon
Shrimp Asiago
$21.95
gulf shrimp sauteed with bermuda onions, garlic, artichoke hearts, sun-dried tomatoes in a succulent white wine basil pesto sauce . Served over fettuccini and topped with asiago cheese
Blackened Catfish Creole
$18.95
fresh catfish fillet coated with cajun seasonings and grilled to perfection. Served with creole sauce and fettuccine
Seafood Scampi Tavern Style
$23.95
jumbo shrimp, scallops, crawfish and fresh vegetables sauteed in a parmesan garlic butter sauce with roma tomatoes and served over fettuccine
Frutti De Mare Alfredo Carbonara
$23.95
sauteed jumbo shrimp, scallops and crawfish in a parmesan-romano cream sauce with bacon, ham and onions. Served over fettuccine
Garlic Marsala Clams & Mussels
21.95
sauteed baby clams and prince Edward isle mussels served with diced bermuda onions, roasted red peppers, spinach and marsala wine sauce over fettuccini
$Add to An Entree
Four Ounce Lobster Tail
$13.95
Lump Maryland Crab Cake
$13.95
1/2 King Crab Split Legs
Beef & Chicken
roast prime rib of beef au juse use only USDA choice prime rib of beef from Iowa to ensure the tenderest, slow roasted goodness that makes the tavern's rib so wonderfrul. Served with yorkshire pudding, au jus & horseradish cream sauce. Au poivre (covered with fresh crushed peppercorns, seared and served with a mustard-brandy cream sauce) for an additional-$2.00, or blackened for an additional-$1.50English (10 oz)
$21.95
Queen (1 #)
$27.95
King (1.75#)
$32.95
Tavern (2.5#)
$35.95
Chef's Cut (3#)
$39.95
USDA "Choice Black Angus" New York Strip Steak.
$28.95
house cut fourteen ounce USDA "choice black angus" grilled to order per your specifications.
USDA "Prime" Filet Mignon
$32.95
eight ounce USDA "prime" filet grilled to your liking and served with sauteed mushrooms and garlic
Sauteed Chicken Tenderloins Pompii
$18.95
roma tomatoes, portabella mushrooms, black olives, pepperconcci and spinach tossed with fresh chicken tenderloins in a white wine sauce. Served over penne rigata.
Chicken Breast Parmigiano
$16.95
hand-breaded chicken breast, topped with tomatoes sauce mozzarella and parmesan cheese. Served with penne rigata.
Sauteed Chicken Marsala
19.95
chicken sauteed and served in a mushroom marsala wine cream sauce
$Add to an Entree 1
Four Ounce Lobster ail
$13.95
Lump Maryland Crab Cake
$13.95
1/2 King Crab Split Legs
Pasta
Fettuccine or Penne Rigata
$10.95
covered with tavern made meat based marinara sauce
Fettuccine or Penne Rigata w/ Meatballs Add
$3.50
Fettuccine Alfredo
$13.95
creamy alfredo sauce served over fettuccine topped with fresh grated parmesan cheese
Fettuccine Alfredo with Sun Dried Tomatoes Add
$1.95
Fettuccine Alfredo with Grilled Chicken Add
$7.00
Fettuccine Alfredo with Shrimp Add
$9.00
Eggplant Parmesan
$12.95
Hand breaded cutlet, fried crisp, topped with marinara sauce and melted mozzarella
Fresh Vegetable Provencale
$13.95
fresh vegetables, sauteed mushrooms, roma tomatoes and black olives over penne rigata in a light white wine butter sauce
Fresh Vegetable Provencale with Tofu Add
$2.00
Baked Lasagna
$13.95
baked using ricotta, mozzarella and romano cheese. Toped with marinara sauce
Vegan Adventure
16.95
Chinese bean thread noodles topped with garlic sesame stir fried mixed vegetables, firm tofu and onions and sesame oil. Finished with black sesame seeds and sides of wasabi paste, pickled ginger and soy sauce to tantalize your taste buds
$Lighter Fare
Tavern Big Burger Platter
$12.95
1/2 pound of lean ground beef cooked to your liking. Served with lettuce, onion, tomato, bermuda onion, coleslaw and your choice of one side
Tavern Jumbo Chicken Wings
$8.95
you choose: smoky barbeque, hoison baked, mild, medium, hot or nuclear! served with bleu cheese & celery sticks
Tavern Jumbo Chicken Wings with 3-Pepper Vodka
$1.00
Fried Platters Clams Strips
$:12.95
all deep fried and served with coleslaw and your choice of one side. Choose one
Fried Platters or Fried Shrimp
$:12.95
all deep fried and served with coleslaw and your choice of one side. Choose one
Fried Platters or Chicken Fingers
$:12.95
all deep fried and served with coleslaw and your choice of one side. Choose one
Hot Meatball Sandwich Platter
$12.95
tavern meatballs topped with mozzarella cheese and marinara sauce baked on French bread. Served with coleslaw and your choice of one side
Pesto Grilled Chicken Platter
$12.95
six ounce grilled chicken breast with pesto sauce, mozzarella cheese, lettuce, tomato and bermuda onion. Served with coleslaw and your choice of one side.
Portobella Sandwich Platter
$12.95
baby portobella served on foccacia bread with roasted red peppers, onions, pesto sauce and melted mozzarella. Served with coleslaw and your choice of one side
Potato Skins
$7.95
topped with bacon and mozzarella chese. Served with a side of sour cream
Nachos
$8.95
tri-colored tortilla chips covered with nacho cheddar cheese sauce, salsa, diced roma tomatoes and black olives. Served with sour cream and guacamole
Nachos Add Grilled Chicken
12.95
tri-colored tortilla chips covered with nacho cheddar cheese sauce, salsa, diced roma tomatoes and black olives. Served with sour cream and guacamole
$Famous Friday Fish Fry
Famous Fish Fry Platter
$9.95
hand-breaded or beer-battered and served with salt potatoes and coleslaw
Broiled Fish Platter
$10.95
broiled to perfection and served with French fries or salt potatoes and coleslaw
Seafood Combination Platter
$12.95
hand-breaded or beer-battered fish plus fried clam strips. Served with your choice of French fries or salt potatoes and coleslaw
Seafood Super Fry Combo Platter
16.95
hand-breaded or beer battered fish, fried clam strips, two large breaded shrimp, two breaded oysters plus two breaded scallops. Served with your choice of French fried or salt potatoes and coleslaw
$Children' Menu
Chicken Fingers
$5.95
Grilled Chicken Breast
$5.95
Grilled Cheese Sandwich
$4.95
Peanut Butter & Jelly
$4.50
Mini-Burger
$5.95
Penne Rigata & Meatball
$5.95
Menu for The Village Tavern Restaurant & Inn` is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Soup Man
American, Salads, Soups
Starbucks Coffee
American, Coffee & Tea
Subway
Sandwiches
McDonald's
American, Burgers
Villa Tuscano
Italian
Pete's Deli Of Hampton Bays
American, Deli Food, Italian, Salads, Sandwiches
Uncle Joe' Pizza & Restaurant
American, Italian, Pizza
Ming Garden
Chinese
Three Aces Restaurant
American, Italian, Pasta, Salads, Seafood, Soups