Inn at Great Neck

Inn at Great Neck Menu

(516) 773-2000
30 Cutter Mill Rd, Great Neck, NY 11021
$$$$$

Appetizers


Soupe a l'Oignon
$10.00
Onion soup with crouton and cheese gratin
Soupe Du Jour
$8.00
Mozzarella & Tomato
$10.00
Vine ripe tomatoes and fresh mozzarella with a balsamic glaze and basil
Buffalo Wings
$13.00
Choice of Louisiana hot sauce or BBQ sauce, served with blue cheese dressing. Garnished with celery and carrot sticks.
Crispy Calamari
$14.00
Served with marinara sauce and lemon wedges
Shrimp Cocktail
$14.00
Served with classic cocktail sauce and lemon wedges
Mussels Fra Diavolo
$17.00
An irresistible combination of mussels and spicy red sauce served with garlic points
Drunken Mussels
17.00
Mussels drunken in a combination of white wine, fresh garlic and butter served with garlic points

$Salads


Warm Spinach Salad
$13.00
Tossed with warm bacon, red onion and a balsamic glaze, topped with goat cheese
Caesar Salad
$12.00
Chopped romaine, garlic croutons and shaved parmesan. Add chicken $6.00, add shrimp $8.00
Iceberg Wedge
$12.00
Crisp lettuce with chopped bacon, cucumber, tomato and red onion with blue cheese or Russian dressing
Tuna Nicoise Salad
17.00
Grilled tuna, romaine lettuce, boiled red potatoes, egg, green beans, and olives with a dijon vinaigrette

$Steak Entrees


Pan Seared Sirloin Steak 12 oz.
$31.00
Filet Mignon
$33.00
Choice of bordelaise with mushroom, green peppercorn, or maitre d' hotel butter sauce
Beef Bourguignon
26.00
Tender pieces of meat combined in a medley of herbs and flavors to create a delicious beef stew. served with mashed potatoes

$Chicken Entrees


Chicken Milanese
$22.00
Parmesan encrusted chicken breast with chopped tomatoes and red onion over rice
Chicken Cordon Bleu
24.00
Stuffed chicken breast with thinsliced ham and swiss cheese, cooked to perfection and topped with a creamy mushroom sauce

$Fish Entrees


Sesame Tuna Tataki
$23.00
Sesame encrusted tuna over seasonal greens with avocado, tomato, mandarin oranges and crispy wontons with a sesame ginger dressing
Grilled Atlantic Salmon
$25.00
Topped with creamy dill sauce or maitre d' hotel butter sauce
Seasonal Seafood
Chef's choice of preparation
Bouillabaisse
29.00
Shrimp, mussels, and scallops in a delicious fresh fish broth served with garlic points

$Pasta


Rigatoni Brasserie
$16.00
Baked rigatoni pasta with homemade tomato sauce and fresh ricotta cheese
Terra e Mare
26.00
Penne pasta topped with large shrimps and scallops in a Nantua sauce creamy lobster and shrimp based sauce

$Sandwiches

Sandwiches served with pomme frites and house slaw
Brasserie Burger
$14.00
Half pound Angus beef with romaine lettuce, tomato and pickles served on a brioche bun
Turkey Avocado Club
14.00
Oven roasted turkey, lettuce, tomato, hickory smoked bacon and avocado on your choice of toasted bread

$Kid's Menu - Entrée Choices


Mozzarella Sticks
$9.00
With marinara sauce
Hot Dog
$9.00
Chicken Fingers
$9.00
Penne Pasta
9.00
With choice of preferred sauce

$Kid's Menu - Beverage Choices


Apple Juice
$9.00
Orange Juice
$9.00
Milk
$9.00
Soft Drink
9.00

$Dessert


NY Style Cheesecake
$8.00
Chocolate Mousse Cake
$8.00
Chocolate, Vanilla Ice Cream
$8.00
Bread Pudding
$8.00
Belgian Waffle A La Mode
$8.00
Fresh Seasonal Fruit
8.00

$Coffee & Dessert Drinks


French Press Coffee or Decaf
$3.00
Hain Celestial Teas
$3.00
Espresso or Cappuccino
$6.00

Breakfast Menu


The Brasserie
$10.00
Two eggs any style served with breakfast potatoes and your choice of toast
The Executive
$12.00
Farm fresh eggs or egg white omelette with a choice of fillings tomatoes, onions, peppers, mushrooms, ham, cheddar cheese and swiss cheese served with breakfast potatoes and your choice of toast
The Great Neck
$16.00
Fresh eggs or egg white omelette with smoked salmon and chopped red onions served with breakfast potatoes and your choice of toast
The International
$10.00
Belgian waffle with maple syrup
The Long Islander
$10.00
French toast with maple syrup
The Homestead Breakfast
$13.00
Two eggs any style and your choice of belgian waffle or french toast served with breakfast potatoes
New York New York
16.00
Smoked salmon, cream cheese, sliced tomatoes, red onions & capers served on a toasted bagel

$The Lighter Side


The Traveler
$6.00
Your choice of hot or cold cereal
The Nassau
8.00
A basket of a croissant, muffin and bagel served with cream cheese and jam

$Egg Sandwiches


The Cutter Mill
$8.00
Two eggs, bacon and cheese on your choice of bread or a roll
The Gotham
11.00
Egg whites, turkey and alpine lace swiss cheese on whole wheat bread

$A La Carte


Smoked Hickory Bacon or Country Sausage Links
$4.00
Fresh Fruit Salad
$7.00
Yogurt
$3.00
Bagel with Cream Cheese
$4.00
Toasted English Muffin with Butter or Jam
$4.00
Croissant with Jam
$4.00
Coffee, Decaf or Tea
$2.00
Glass of Milk
$2.00
Glass of Juice
$2.00
Espresso or Cappuccino
6.00

$Omelette


Farmers Market
$14.00
Choice of market fresh vegetables, ham, bacon, swiss, mozzarella, cheddar or gruyere cheese

Appetizers


Soupe a I'Oignon
$7.00
Onion soup with crouton and cheese gratin
Soup Du Jour
$8.00
Buffalo Wings
$10.00
Choice of Louisiana hot sauce or szechuan sauce served with bleu cheese dressing
Mozzarella & Tomato
10.00
Vine ripe tomatoes and fresh mozzarella with a balsamic glaze and basil

$Salads


Caesar Salad
$10.00
Chopped romaine, garlic croutons and shaved parmesan
Warm Spinach Salad
$11.00
Tossed with warm bacon, red onion and a balsamic glaze, topped with goat cheese
Cobb Salad
$12.00
Chopped romaine, bacon, egg, chicken, avocado, cheddar cheese and tomato
Iceberg Wedge
$11.00
Crisp lettuce with chopped bacon, cucumber, tomato and red onion with bleu cheese or Russian dressing
Grilled Salmon & Avocado Salad
15.00
With tarragon mayonnaise, tomato and seasonal greens

$Omelette


Farmers Market Omelette
13.00
Choice of market fresh vegetables, ham, bacon, swiss, mozzarella, cheddar or gruyere cheese

$Pasta


Rigatoni Brasserie
$16.00
Baked rigatoni pasta with homemade tomato sauce and fresh ricotta cheese
Terra e Mare
17.00
Penne pasta with sautéed shrimp, calamari spinach and sundried tomatoes in a garlic white wine sauce

$Sandwiches


Vegetable Panini
$10.00
Roasted seasonal vegetables and caramelized onions on a grilled baguette
Great Neck TLT
$12.00
Tuna, lettuce and tomato served on your choice of toasted bread
Turkey Avocado Club
$13.00
Oven roasted turkey, lettuce, tomato, hickory smoked bacon and avocado on your choice of toasted bread
Brasserie Burger
$14.00
Half pound angus beef with romaine lettuce, tomato, and pickles served on a brioche bun
Chicken Milanaise Sandwich
$14.00
Breaded chicken breast, tomato, red onion, lemon mayo and shaved parmesan on a toasted brioche bun
Chicken Waldorf
$14.00
Chicken, apples, grapes, celery and walnuts in a lemon mayonnaise served open on focaccia bread

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