Starters
Fried Calamari
$11.00
Salt and Pepper Crispy Calamari
$11.00
Gluten-free. Serrano chilis, cilantro.
Chicken Wings
$11.00
Gluten-free. Mary's free-range wings, caramelized garlic fish sauce.
Roasted Pork Sausage
$10.00
Gluten-free. Lao-style lemongrass - served with sticky rice, bang-bang sauce or issan-style (sai gok isaan)- slightly sour herbal sausage.
Fried Lao-style Beef Jerky (Seen Savanh)
$10.00
Gluten-free. Sticky rice, bang-bang sauce.
Crispy Sesame Wild Shrimp (6 Pieces)
$9.00
Served with plum sauce.
Grilled Pork Collar (Beeng Coe Moo)
$10.00
Gluten-free. Boneless pork collar, bang-bang sauce.
Ban Xeo
13.00
Crispy turmeric rice crepe, ground pork, wild shrimp, bean sprouts, mint, perilla leaves, organic lettuce and cilantro, citrus vinaigrette.
$Soups
Choice of: Mary's free-range chicken or wild shrimp or organic vegetarian.Tom Yum
7.25
Gluten-free. Lemongrass lime broth, organic mushrooms.
$Noodle Soups
Chicken Pho
$11.00
Gluten-free. Organic bone broth, mary's free-range chicken, thin rice noodles, onions, organic scallions and cilantro.
Beef Pho
$11.00
Gluten-free. Grass-fed bone broth, tender boneless short rib, rare eye of round, thin rice noodles, onions, organic scallions and cilantro.
House Noodle Soup (Khao-Peaak Sen)
$11.00
Gluten-free. Organic bone broth, Mary's free-range chicken, house hand-cut gluten-free noodles, bean sprouts, organic scallions and cilantro.
Vegetarian Pho
10.00
Gluten-free. Vegan broth, thin rice noodles, onions, organic tofu, vegetables, scallions and cilantro.
$Noodle Bowls
Wild Fish Curry Noodles (Khao-Poon Nam Plaa)
$15.00
Gluten-free. Coconut curry broth, minced wild white fish, rice vermicelli noodles, bamboo shoots, mint, bean sprouts, organic green beans, carrots, cabbage and cilantro.
Curry Noodles (Khao-Poon Ga-lee Gai)
$15.00
Gluten-free. Coconut curry broth, mary's free range chicken, rice vermicelli noodles, onions, mint, bean sprouts, organic potatoes, carrots, cabbage and cilantro.
Rice Vermicelli Noodles (Bun)
14.00
Grilled pork collar, crispy vegetarian imperial roll, organic lettuce, fresh herbs, peanuts, citrus vinaigrette.
$Salads
Yum Woon-Sen
$14.00
Gluten-free. Mung bean glass noodles, mary's free-range ground chicken, wild shrimp, ginger, celery, cilantro, lime, fish sauce, garlic oil dressing.
Larb Salad
$14.00
Gluten-free. Minced mary's free-range chicken, lime, chili, roasted rice powder, shallots, mint, rau ram, organic lettuce, scallions and cilantro.
Forest Mushroom Salad (Het Paa Nam Tok)
$14.00
Gluten-free. Grilled organic trumpet mushrooms tossed isaan-style, lime, chili, roasted rice powder, shallots, mint, scallions, cilantro.
House Salad
$8.00
Gluten-free. Organic lettuce, tomatoes, cucumber and egg, peanut sauce.
Green papaya salad (som tum)
$9.00
Gluten-free. Organic cherry tomatoes, green beans, palm sugar, lime.
Grilled Beef Nam Tok Salad (Neaua Nam Tok)
17.00
Gluten-free. Tossed isaan-style, lime, chili, roasted rice powder, shallots, mint, scallions, cilantro.
$Curries
All our curries are prepared fresh daily. Served w/ jasmine white rice.Pineapple Red Curry
$25.00
Gluten-free. Roasted half duck, red bell pepper, organic cherry tomatoes.
Panang Curry
$14.00
Gluten-free. Kaffir lime leaves, red bell pepper, organic green beans, Thai basil.
Green Curry (Gaeng Keow Wan)
$14.00
Gluten-free. Eggplant, bamboo shoots, red bell pepper, organic peas and carrots, Thai basil.
Red Curry (Gaeng Deng)
$14.00
Gluten-free. Eggplant, bamboo shoots, red bell pepper, Thai basil.
Yellow Curry (Gaeng Leuang)
$14.00
Gluten-free. Onions, red bell pepper, organic carrots and potatoes.
Mussamun Curry
14.00
Gluten-free. Charred shallots, tender beef, peanuts, onions, red bell pepper, organic carrots and potatoes.
$Rice Plates
All rice plates served w/ jasmine white rice.Lao-Style Stew (Oe Lao)
$14.00
Gluten-free. Lemongrass, eggplant, wood ear mushrooms, organic cabbage, green beans, zucchini, dill and scallions.
Ginger Stirfry (Phad Khing)
$14.00
Onions, wood ear mushrooms, organic carrots, zucchini and scallions.
Thai Basil (Phad Gra-Pow)
$14.00
Garlic chili paste, organic green beans, eggplant, red bell pepper, onions.
Cashews Stirfry
$14.00
Onions, eggplant, snow peas, organic zucchini, carrots and cashews.
Garlic Stirfry (Phad Ga-tiem)
14.00
Onions, organic cabbage, scallions and cilantro.
$Wok Noodles and Fried Rice
Choose: Mary's free-range chicken or pork or beef or vegetarian.Drunken Noodles (Phad Kee-mao)
$14.00
Garlic chili paste, flat rice noodles, Thai basil, onions, bean sprouts, red bell pepper.
Curry Fried Rice (Khao Phad Ga-lee)
$13.00
Snow peas, organic carrots and zucchini.
Basil Fried Rice (Khao Phad gra-pow)
$13.00
Garlic chili paste, Thai basil, onions, red bell pepper.
House Fried Rice (Khao Phad)
$14.00
Onions, organic egg, tomatoes and scallions.
Wok Chicken Noodles (Kua Gai)
$13.00
Flat rice noodles, mary's free-range chicken, bean sprouts, organic egg, lettuce and scallions.
Glass Noodles (Phad Woon-sen)
$13.00
Mung bean thread noodles, cabbage, onions, organic egg, zucchini, carrots and broccoli.
Chow Fun (Lahd Na)
$13.00
Flat rice noodles, organic broccoli, serrano chili vinegar. (sub crispy egg noodles, mixed veg (mee krob).
Pineapple Fried Rice
$13.00
Pineapple, organic cashews and scallions.
Phad Thai
15.50
Gluten-free. Rice noodles, tamarind, bean sprouts, peanuts, organic egg and scallions.
$Sides
White Jasmine Rice
$2.00
Sticky Rice
$3.00
Praram
$8.00
Gluten-free. Steamed organic broccoli, crispy organic tofu, peanut sauce.
Peanut Sauce
$2.00
Brown Rice
3.00
$Dessert
Vegan Coconut Ice Cream
$5.00
Gelato
5.00
$Drinks
Izze Sparkling Fruit Juice
$2.50
San Pellegrino Sparkling Water
$3.00
Diet Coke
$2.00
7 Up
$2.00
Kombucha
$4.50
Bambucha mango masala or hibiscus rose.
Mexican Coke
$2.50
Coconut Water
$3.00
Organic Lemonade
2.50
$Coffee and Tea
Thai Iced Tea
$4.00
Organic half and half.
Organic Iced Tea
$3.00
Thai Iced Coffee
$4.00
Organic half and half.
Organic Hot Tea
$3.00
Jasmine or sencha green tea or English breakfast or chai or lemongrass (caffeine-free).
Menu for Birdseye Kitchen is provided by findrestaurantmenu.com
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