Appetizers
Mozzarella di Buffala
$9.00
roasted peppers and baby arugula salad
Crab Cakes
$10.00
served with mesculum salad and wasabe mayonnaise
Fried Calamari
$8.00
fra diavolo sauce and carrots, roasted garlic aioli
Broiled King Crab
$12.00
seasoned melted butter sauce
Tuna Tartar
$10.00
served with guacamole on a bed of endives
Water Cress, Avocado and Fennel Salad
$8.00
lemon and extra virgin olive oil dressing
Baby Organic Greens
$8.00
topped with grilled eggplant, goat cheese, and macadamia nuts, port wine vinaigrette
Seafood Salad
$12.00
calamari, octopus, scallops, shrimp and clams in garlic lemon vinaigrette
Caesar Salad
$8.00
original no, much better
Grill Medley
$9.00
brie cheese, asparagus and radicchio lightly grilled
Spedino
$8.00
breaded mozzarella topped with a white wine, tomato, garlic, capers and anchovies sauce
Mussels
$9.00
light tomato sauce with bacon, garlic and jalapeno peppers
Mesculum Salad
$8.00
mix lettuce with roasted beets, crispy onions and feta cheese
Grilled Polenta
$8.00
top with melted blue cheese and cannellini beans
Eggplant Rollatini
8.00
stuffed with asparagus and ricotta, light tomatoes
$Pastas
Bucatini con Polpette
$16.00
tomato and basil sauce with meat balls and sprinkled parmigiano cheese
Fusilli al Porcini
$18.00
porcini mushrooms in a truffle cream sauce
Cannelloni
$16.00
spinach and corn light tomato bechamel
Vegetable Ravioli
$16.00
spinach and ricotta brown butter and sage sauce
Homemade Lasagna
$16.00
bolognese meat sauce
Linguini
$18.00
white or red clam on the shell sauce
Fettuccini
$16.00
diced eggplant, portobello mushrooms, garlic and oil
Capellini
$18.00
shrimpand arugula in a light tomato sauce
Penne
16.00
sausage and broccoli di rabe, garlic and oil
$Entrees
Pan Seared Talapia
$23.00
roasted garlic, rosemary, lemon and white wine sauce
Grilled Salmon
$19.00
avocado lemon vinaigrette
Seared Tuna
$21.00
light orange balsamic sauce
Chicken Scarpariello
$18.00
white wine, garlic, vinegar peppers and sausage
Stuffed Breast of Chicken
$18.00
stuffed with prosciutto, mozzarella in a mushrooms, port wine sauce
Roasted Baby Chicken
$18.00
fresh herbs, garlic and lemon sauce
Duck Breast
$25.00
carrots, balsamic barbeque
Veal Scapollini
$21.00
white wine, garlic sauce with asparagus, ricotta and pancetta
Veal Chop Pail Lard
$27.00
smothered with portobello mushrooms and asparagus
Steak alla Fiorentina
$28.00
served with caramelized cipolini onions
Grilled Rack of Lamb
$27.00
green peppercorn and dijon mustard sauce
Paella al Vino
26.00
$Dessert
Pear Tart
$7.00
Chocolate Truffle Mousse Cake
$7.00
Tartufo Ice Cream
$7.00
Cheese Cake
$7.00
Creme Brulee
$7.00
Tiramisu
$7.00
Coconut Sorbets
$7.00
Peach Sorbets
$7.00
Raspberry Sorbets
$7.00
Mango Sorbets
7.00
$After Dinner Drinks
Port
$0.00
Amaro
$0.00
Cognac
$0.00
Armagnac
$0.00
Grappa
$0.00
Sambucca
$0.00
Anisette
$0.00
Galliano
$0.00
Licor 43
$0.00
Appetizers
Caesar Salad
$6.00
Eggplant Rolatini
$6.00
Spidino
$6.00
Mussels
$6.00
Soup of the Day
$6.00
Grilled Polenta
$6.00
Fried Calamari
6.00
$Entree
Homemade Lasagna
$15.00
Chicken Scarpariello
$15.00
Penne with Sausage and Broccoli di Rabe
$15.00
Canelloni
$15.00
pan Seared Talapia
$15.00
Homemade Ravioli
$15.00
Veal Scallopini with Asparagus, Ricotta, Pancetta
$15.00
Menu for Vino Ristorante is provided by findrestaurantmenu.com
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