Margarita's Cafe OF FREEPORT

Margarita's Cafe OF FREEPORT Menu

(516) 623-2980
445 S Main St, Freeport, NY 11520

Dinner Appetizers


Guacamole al Molcajete
$12.95
Freshly made a la vista. Avocados, jalapenos, tomatoes, onions, lime and cilantro. Served with warm tortilla chips and salsa sauce.
Ceviche de Camarones
$12.95
Made with shrimp, celery, cucumbers, onions, avocado mixed with cocktail sauce, topped with cilantro. Served with plantain chips.
Taquitos de Pollo
$10.95
Crispy rolled corn tortilla stuffed with chicken, topped with queso fresco, crema, guacamole and tampiquena sauce.
Nachos Supreme
$10.95
Freshly made tortilla chips topped with refried beans, melted cheese, Veracruzana sauce, jalapenos, guacamole and sour cream.
Jalapeno Poppers
$9.95
7 pieces. Deep fried, stuffed with cheddar cheese. Served with guacamole, pico de gallo and sour cream.
Alitas de Pollo
$10.95
7 pieces. Buffalo wings. Served with celery sticks and blue cheese.
Mexican Quesadillas
$13.95
Flour tortilla stuffed with shredded mozzarella cheese. Served with Veracruzana sauce, guacamole and sour cream.
Fried Calamari
$13.95
Deep fried calamari. Served with willy's homemade saratoga and tampiquena sauce.
Queso Fundido
$11.95
Melted Mexican cheese, chorizo, salsa roja, baked in skillet topped with cilantro and onions, served with a side of flour tortillas.
Empanadas
$12.95
Homemade empanadas filled with meat and potatoes, topped with shrimp and chicken in Willy's old special sauce.
Tostones Rellenos
$13.95
Fried plantains topped with shrimp, chicken, ground beef, Oaxaca cheese and cilantro. Served with tampiquena sauce.
Sol Ranchero
$12.95
Nachos and quesadillas topped with melted Mexican cheese, jalapenos, guacamole, sour cream and tampiquena sauce.
La Familia
$25.95
Buffalo chicken wings, nachos, chicken taquitos, jalapenos poppers, chicken roll, chorizo and quesado, topped with guacamole, sour cream, jalapenos and tampiquena sauce.
Aguacate Relleno
12.95
Avocado stuffed with diced shrimp, a dash of lemon juice, topped with red onion, radish, cilantro and a pinch of paprika.

$Dinner Salad and Soups


Margarita Salad
$9.95
Mixed salad with romaine, iceberg, cucumber, tomato and grilled zucchini. Served in a crunchy taco shell bowl, topped with queso fresco and balsamic vinaigrette.
Taco Salad
$11.95
Mixed salad with romaine, Iceberg, cucumber, tomato with choice of ground beef or shredded chicken topped with mozzarella, black beans and balsamic vinaigrette.
Salmon Salad
$16.95
Pan seared salmon fillet over mixed salad, romaine, iceberg, tomatoes, cucumber with a lemon garlic sauce.
Mexican Avocado Salad
$10.95
Served with mixed salad, romaine, iceberg, red cabbage, red onions, tomatoes and avocado. Served with margarita dressing.
Make Your Own Combination
$17.95
Veggie Combination
$16.95
Sopa Azteca
$6.95
Blended chicken soup with pasilla chile tomato. Topped with Oaxaca cheese, avocado, sour cream and tortilla strips.
Sopa Negra
$5.95
Black bean soup.
Sopa de Pollo
5.95
Chicken soup with peppers, onions, potatoes, carrots and celery.

$Dinner Fajitas

Served with rice, refried beans, sour cream, guacamole, pico de gallo, lettuce and choice of flour or corn tortilla.
48. Vegetarian Fajita
$18.95
Seasonal vegetables, squash, carrot, onion, peppers, cauliflower and broccoli and choice of steamed or sauteed.
49. Chicken Fajita
$19.95
Sizzling marinated chicken strips on a bed of sauteed onions and peppers.
50. Steak Fajita
$21.95
Sizzling CAB marinated skirt steak strips on a bed of sauteed onions and peppers.
51. Shrimp Fajitas
$21.95
Sizzling marinated shrimp on a bed of sauteed onions and peppers.
52. Fajita Combo
$23.95
Combination of shrimp, chicken and CAB marinated skirt steak strips on a bed of sauteed onions and peppers.
53. Salmon Fajita
$22.95
Sizzling salmon fillet on a bed of onions and peppers, garnished with lemon wedges.
Make Your Own Combination
$16.95
Veggie Combination
16.95

$Dinner Pollos de La Casa Entree


17. Pollo Margaritas
$19.95
Chicken on the bone. marinated in our oldest secret recipe. Fried and baked with white wine, lemon, garlic and cilantro. Served with rice and black beans.
18. Pollo Aguacate
$18.95
Grilled chicken breast with melted Mexican cheese topped with a touch of tampiquena sauce. Garnished with avocado. Served with rice and refried beans.
19. Arroz con Pollo
$17.95
Diced chicken breast sauteed in a garlic butter, white wine, tossed with traditional Mexican rice. With a touch of tampiquena sauce. Served with refried beans and lettuce on the side.
20. Mole Poblano
$18.95
A traditional dish of Mexico. Sauteed diced chicken, topped with a complex assortment of sauces and over 25 ingredients. Served with rice and refried beans.
21. Pollo Jalisco
$18.95
Chicken breast sauteed with artichoke hearts, jalapenos. capers and white wine lemon butter sauce. Served with black beans and rice.
22. Pechuga Adobada
$18.95
Adobo marinated chicken breast with guajillo and chipotle sauce, topped with pico de gallo. Served with rice and refried beans.
23. Alambre de Pollo
18.95
2 skewers of chicken, onions, peppers, and open flame grilled. Served over rice and avocado salad.

$Dinner Enchiladas Entree


6. Enchiladas Suizas
$16.95
Soft rolled corn tortilla stuffed with shredded chicken. Topped with green tomatillo sauce and melted cheese and sour cream. Garnished with onion and cilantro. Served with rice and refried beans.
7. Enchiladas Rojas Mixtas
$17.95
3 soft rolled corn tortillas, one with steak, second with chicken, third with cheese. Topped with guajillo sauce. Served with rice and refried beans.
7. Enchiladas Steak
$18.95
Stuffed tortilla topped with chili sauce.
8. Enchiladas de Mole Poblano
$16.95
Soft rolled corn tortilla stuffed with shredded chicken, topped with mole sauce and melted cheese. Served with rice and refried beans.
9. Enchiladas de Chorizo
17.95
Soft rolled corn tortilla stuffed with Mexican chorizo. Topped with guajillo sauce and melted Oaxaca cheese. Served with rice and refried beans.

$Dinner Vegetarian

Served with rice and refried beans.
24. Quesadillas de Calabasita
$17.95
Flour tortilla stuffed with grilled yellow and green squash, melted cheese, topped with salsa ranchera, sour cream and guacamole.
25. Chile Poblano
$17.95
Pan fried poblano pepper in our secret batter and egg mix. filled with wild mushrooms, baby spinach and Oaxaca cheese, topped with green tomatillo sauce.
26. Tijuana Wrap
17.95
Flour tortilla wrap stuffed with mixed vegetables, beans, sour cream and guacamole.

$Dinner Mar Bueno

Seafood.
27. Camarones en Salsa Verde
$21.95
Jumbo shrimp in an emulsion of fine herbs, garlic, white wine and infused green tomatillo sauce. Served with rice and refried beans.
28. Jambalaya
$23.95
Shrimp, chicken, chorizo and crawflsh meat, sauteed with green peppers and onions over Cajun style Mexican rice in tampiquena sauce. Served with avocado salad.
29. Camarones al Chipotle
$21.95
Tequila flamed shrimp in chipotle sauce in a fried taco bowl. Served with rice and refried beans.
30. Mariscada de la Casa Veracruzana
$32.95
Lobster tail, shrimp, scallops, clams and mussels in a green tomatillo and garlic broth. Served with rice and black beans.
31. Quesadilla de Langosta
$25.95
Flour tortilla filled with lobster meat, Mexican cheese and adobe sauce, with guacamole, sour cream and tampiquena sauce. Served with rice and refried beans.
32. Paella en Casuela
$32.95
Lobster tail, shrimp, chorizo, scallops, clams and mussels, sauteed in a white wine garlic sauce and tossed with saffron rice.
33. Mixiote de salmon
$23.95
Grilled salmon fillet marinated in guajillo sauce with manchamanteles and sour cream. Served with avocado salad and Mexican rice.
34. Camarones Empanisado
$21.95
Batter - coated, deep fried shrimp, fried to golden brown. Served with rice and avocado salad.
35. Pescado Blanco
$19.95
Tilapia sauteed in garlic, olive oil, white wine, and Veracruzana sauce. Served with rice and seasonal vegetables.
36. Mar y Tierra
33.95
Lobster tail, tender grilled C.A.B shell steak, shrimp, guajillo sauce and queso blanco. Served with black beans and Mexican rice.

$Dinner Platos de la Casa Entree


1. Tacos de La Casa
$15.95
Crispy corn tortilla shell with choice of shredded chicken or ground beef Mexican style, topped with lettuce, cheese and tampiquena sauce. Served with rice and refried beans.
2. Tacos al Carbon
$17.95
Soft corn tortillas with diced grilled chicken breast sauteed with red sauce, onions and a dash of cilantro. Served with rice and refried beans.
3. Tacos Mexicanos
$17.95
Soft corn tortilla with choice of grilled CAB skirt steak or shrimp sauteed with butter, onions, a dash of cilantro and red sauce. Topped with pico de gallo, queso fresco. Served with rice and refried beans.
4. Tacos de Pescado
$18.95
Soft corn tortilla with pan seared tilapia, topped with pico de gallo, queso fresco and cilantro. Served with rice and refried beans.
5. Tacos de Puerco
17.95
Soft corn tortilla with marinated pork loin, sauteed with adobo, garlic, onion and cilantro. Served with rice and refried beans.

$Dinner Carnes Tipicas

Steaks.
37. Bistec a la Brasa
$22.95
CAB grilled New York strip steak served with roasted seasonal vegetables, more rice and mariquitas.
38. Tampiquenas
$22.95
CAB grilled NY strip steak and cheese enchilada topped with tampiquena sauce. Served with rice, beans and avocado.
39. Carne Ranchera
$22.95
CAB grilled skirt steak strips, topped with onion, peppers, jalapenos, red sauce and adobo Mexicano. Served with rice and black beans.
40. Ropa Vieja Mexicana
$22.95
Braised and shredded flank steak, topped with classic salsa Havana criollo. Served with sweet plantains, rice and black beans.
41. Costilla de Cordero al Chipotle
$23.95
Grilled baby rack of lamb chops rubbed with chipotle and garlic adobo, topped with guajillo sauce. Served with rice and black beans.
42. Cerdo en Adobo Picante
$20.95
Grilled pork chop marinated in chipotle adobo, topped with sauteed red and green peppers. Served with rice and black beans.
43. Bistec con Camarones
$24.95
CAB tender shell steak marinated in a Mexican style broth. Served with shrimp a la tampiquena sauce. Served with rice and black beans.
44. Mexican Faldita
$22.95
CAB grilled skirt steak strips. Served with black beans, topped with queso fresco, rice and avocado.
45. Parilla Mexicana for 2
$44.95
Grilled baby back ribs, BBQ chicken, CAB shell steak, shrimp and chorizo. Served with salad, black beans and rice.
46. Margarita Skillet
$26.95
Grilled and seasoned C.A.B shell steak, pork chop, skirt steak and chicken, topped with cebollas. Served on a sizzling skillet with rice, black beans and flour tortilla.
47. BBQ Shrimp and Ribs
$21.95
Served with french fries or rice and beans.
47. BBQ Shrimp and Chicken
21.95
Served with french fries or rice and beans.

$Dinner Platos Tipicos Entree


10. Burrito Mojado
$19.95
Soft flour tortilla with Willy's style CAB skirt steak sauteed in salsa rojo, stuffed refried beans, Mexican cheese, lettuce. Topped with green tomatillo sauce, crema and guacamole sauce. Served with rice and refried beans.
11. El Rey Burrito
$18.95
Soft flour tortilla stuffed with chicken chorizo refried beans sauteed mushrooms, topped with tapiquen'a sauce and Mexican cheese. Served with rice and refried beans.
12. Chimichangas
$17.95
Crispy rolled flour tortilla, choice of shredded beef of shredded chicken, topped with tampiquena sauce. Sour cream and guacamole. Served with rice and refried beans.
13. Flautas
$17.95
Crispy rolled corn tortilla, stuffed with Mexican style chicken, peppers. Onions, carrots. Topped with tampiquena sauce, sour cream and guacamole. Served with rice and refried beans.
14. Homemade Tamales
$17.95
Homemade tamales wrapped in corn husks. stuffed in corn meal dough, with choice of chicken or beef, then baked and topped with a non-spicy homemade chipotle sauce and melted cheese. Served with rice and beans.
15. Fajita Frita
$17.95
Flour tortilla stuffed with shredded chicken mozzarella cheese sauteed onions and peppers. Topped with chilango sauce and queso fresco. Served with rice and refried beans.
16. Cheese Quesadillas
17.95
Flour tortilla melted Mexican cheese, sour cream, tampiquena sauce. And guacamole. Served with rice and refried beans.

$Lunch Appetizers


Guacamole al Molcajete
$9.95
Freshly made a la vista. Avocados, jalapenos, tomatoes, onions, lime and cilantro. Served with warm tortilla chips and salsa sauce.
Ceviche de Camarones
$11.95
Made with shrimp, celery, cucumbers, onions, avocado mixed with cocktail sauce, topped with cilantro. Served with plantain chips.
Taquitos de Pollo
$9.95
Crispy rolled corn tortilla stuffed with chicken, topped with queso fresco, crema, guacamole and tampiquena sauce.
Nachos Supreme
$9.95
Freshly made tortilla chips topped with refried beans, melted cheese, Veracruzana sauce, jalapenos, guacamole and sour cream.
Jalapeno Poppers
$9.95
5 pieces. Deep fried, stuffed with cheddar cheese. Served with guacamole, pico de gallo and sour cream.
Alitas de Pollo
$9.95
5 pieces. Buffalo wings. Served with celery sticks and blue cheese.
Mexican Quesadillas
$10.95
Flour tortilla stuffed with shredded mozzarella cheese. Served with Veracruzana sauce, guacamole and sour cream.
Fried Calamari
$11.95
Deep fried calamari. Served with willy's homemade saratoga and tampiquena sauce.
Queso Fundido
$10.95
Melted Mexican cheese, chorizo, salsa roja, baked in skillet topped with cilantro and onions, served with a side of flour tortillas.
Empanadas
$10.95
Homemade empanadas filled with meat and potatoes, topped with shrimp and chicken in Willy's old special sauce.
Tostones Rellenos
$11.95
Fried plantains topped with shrimp, chicken, ground beef, Oaxaca cheese and cilantro. Served with tampiquena sauce.
Sol Ranchero
$11.95
Nachos and quesadillas topped with melted Mexican cheese, jalapenos, guacamole, sour cream and tampiquena sauce.
La Familia
$20.95
Buffalo chicken wings, nachos, chicken taquitos, jalapenos poppers, chicken roll, chorizo and quesado, topped with guacamole, sour cream, jalapenos and tampiquena sauce.
Aguacate Relleno
11.95
Avocado stuffed with diced shrimp, a dash of lemon juice, topped with red onion, radish, cilantro and a pinch of paprika.

$Lunch Salad and Soups


Margarita Salad
$9.95
Mixed salad with romaine, iceberg, cucumber, tomato and grilled zucchini. Served in a crunchy taco shell bowl, topped with queso fresco and balsamic vinaigrette.
Taco Salad
$10.95
Mixed salad with romaine, Iceberg, cucumber, tomato with choice of ground beef or shredded chicken topped with mozzarella, black beans and balsamic vinaigrette.
Salmon Salad
$14.95
Pan seared salmon fillet over mixed salad, romaine, iceberg, tomatoes, cucumber with a lemon garlic sauce.
Mexican Avocado Salad
$9.95
Served with mixed salad, romaine, iceberg, red cabbage, red onions, tomatoes and avocado. Served with margarita dressing.
Make Your Own Combination
$11.95
Veggie Combination
$11.95
Sopa Azteca
$5.95
Blended chicken soup with pasilla chile tomato. Topped with Oaxaca cheese, avocado, sour cream and tortilla strips.
Sopa Negra
$5.95
Black bean soup.
Sopa de Pollo
5.95
Chicken soup with peppers, onions, potatoes, carrots and celery.

$Lunch Pollos de la Casa Entree


17. Pollo Margaritas
$14.95
Chicken on the bone. marinated in our oldest secret recipe. Fried and baked with white wine, lemon, garlic and cilantro. Served with rice and black beans.
18. Pollo Aguacate
$13.95
Grilled chicken breast with melted Mexican cheese topped with a touch of tampiquena sauce. Garnished with avocado. Served with rice and refried beans.
19. Arroz con Pollo
$13.95
Diced chicken breast sauteed in a garlic butter, white wine, tossed with traditional Mexican rice. With a touch of tampiquena sauce. Served with refried beans and lettuce on the side.
20. Mole Poblano
$13.95
A traditional dish of Mexico. Sauteed diced chicken, topped with a complex assortment of sauces and over 25 ingredients. Served with rice and refried beans.
21. Pollo Jalisco
$13.95
Chicken breast sauteed with artichoke hearts, jalapenos. capers and white wine lemon butter sauce. Served with black beans and rice.
22. Pechuga Adobada
$13.95
Adobo marinated chicken breast with guajillo and chipotle sauce, topped with pico de gallo. Served with rice and refried beans.
23. Alambre de Pollo
13.95
2 skewers of chicken, onions, peppers, and open flame grilled. Served over rice and avocado salad.

$Lunch Mar Bueno

Seafood.
27. Camarones en Salsa Verde
$16.95
Jumbo shrimp in an emulsion of fine herbs, garlic, white wine and infused green tomatillo sauce. Served with rice and refried beans.
28. Jambalaya
$18.95
Shrimp, chicken, chorizo and crawflsh meat, sauteed with green peppers and onions over Cajun style Mexican rice in tampiquena sauce. Served with avocado salad.
29. Camarones al Chipotle
$16.95
Tequila flamed shrimp in chipotle sauce in a fried taco bowl. Served with rice and refried beans.
30. Mariscada de la Casa Veracruzana
$24.95
Lobster tail, shrimp, scallops, clams and mussels in a green tomatillo and garlic broth. Served with rice and black beans.
31. Quesadilla de Langosta
$23.95
Flour tortilla filled with lobster meat, Mexican cheese and adobe sauce, with guacamole, sour cream and tampiquena sauce. Served with rice and refried beans.
32. Paella en Casuela
$25.95
Lobster tail, shrimp, chorizo, scallops, clams and mussels, sauteed in a white wine garlic sauce and tossed with saffron rice.
33. Mixiote de salmon
$18.95
Grilled salmon fillet marinated in guajillo sauce with manchamanteles and sour cream. Served with avocado salad and Mexican rice.
34. Camarones Empanisado
$17.95
Batter - coated, deep fried shrimp, fried to golden brown. Served with rice and avocado salad.
35. Pescado Blanco
$16.95
Tilapia sauteed in garlic, olive oil, white wine, and Veracruzana sauce. Served with rice and seasonal vegetables.
36. Mar y Tierra
26.95
Lobster tail, tender grilled C.A.B shell steak, shrimp, guajillo sauce and queso blanco. Served with black beans and Mexican rice.

$Lunch Carnes Tipicas

Steaks.
37. Bistec a la Brasa
$17.95
CAB grilled New York strip steak served with roasted seasonal vegetables, more rice and mariquitas.
38. Tampiquenas
$17.95
CAB grilled NY strip steak and cheese enchilada topped with tampiquena sauce. Served with rice, beans and avocado.
39. Carne Ranchera
$17.95
CAB grilled skirt steak strips, topped with onion, peppers, jalapenos, red sauce and adobo Mexicano. Served with rice and black beans.
40. Ropa Vieja Mexicana
$18.95
Braised and shredded flank steak, topped with classic salsa Havana criollo. Served with sweet plantains, rice and black beans.
41. Costilla de Cordero al Chipotle
$22.95
Grilled baby rack of lamb chops rubbed with chipotle and garlic adobo, topped with guajillo sauce. Served with rice and black beans.
42. Cerdo en Adobo Picante
$15.95
Grilled pork chop marinated in chipotle adobo, topped with sauteed red and green peppers. Served with rice and black beans.
43. Bistec con Camarones
$18.95
CAB tender shell steak marinated in a Mexican style broth. Served with shrimp a la tampiquena sauce. Served with rice and black beans.
44. Mexican Faldita
$15.95
CAB grilled skirt steak strips. Served with black beans, topped with queso fresco, rice and avocado.
45. Parilla Mexicana for 2
$38.95
Grilled baby back ribs, BBQ chicken, CAB shell steak, shrimp and chorizo. Served with salad, black beans and rice.
46. Margarita Skillet
$24.95
Grilled and seasoned C.A.B shell steak, pork chop, skirt steak and chicken, topped with cebollas. Served on a sizzling skillet with rice, black beans and flour tortilla.
47. BBQ Shrimp and Ribs
$20.95
Served with french fries or rice and beans.
47. BBQ Shrimp and Chicken
20.95
Served with french fries or rice and beans.

$Lunch Enchiladas Entree


6. Enchiladas Suizas with Chicken
$11.95
Soft rolled corn tortilla stuffed with shredded chicken. Topped with melted Mexican cheese, green tomatillo sauce and sour cream. Garnished with onion and cilantro. Served with rice and refried beans.
6. Enchiladas Suizas with Shrimp
$13.95
Soft rolled corn tortilla stuffed with shredded chicken. Topped with green tomatillo sauce and melted cheese and sour cream. Garnished with onion and cilantro. Served with rice and refried beans.
7. Enchiladas Rojas Mixtas
$11.95
3 soft rolled corn tortilla, one with steak, second with chicken, third with cheese, topped with red sauce and Mexican cheese. Served with rice and refried beans.
7. Enchiladas Steak
$12.95
Stuffed tortilla topped with chili sauce.
8. Enchiladas de Mole Poblano
$11.95
Soft rol led corn tortilla stuffed with shredded chicken, topped with mole sauce and melted cheese. Served with rice and refried beans.
9. Enchiladas de Chorizo
12.95
Soft rolled corn tortilla stuffed with Mexican chorizo. Topped with guajillo sauce and melted Oaxaca cheese. Served with rice and refried beans.

$Lunch Vegetarian

Served with rice and refried beans.
24. Quesadillas de Calabasita
$12.95
Flour tortilla stuffed with grilled yellow and green squash, melted cheese, topped with salsa ranchera, sour cream and guacamole.
25. Chile Poblano
$12.95
Pan fried poblano pepper in our secret batter and egg mix. filled with wild mushrooms, baby spinach and Oaxaca cheese, topped with green tomatillo sauce.
26. Tijuana Wrap
12.95
Flour tortilla wrap stuffed with mixed vegetables, beans, sour cream and guacamole.

$Lunch Fajitas

Served with rice, refried beans, sour cream, guacamole, pico de gallo, lettuce and choice of flour or corn tortilla.
48. Vegetarian Fajita
$13.95
Seasonal vegetables, squash, carrot, onion, peppers, cauliflower and broccoli and choice of steamed or sauteed.
49. Chicken Fajita
$14.95
Sizzling marinated chicken strips on a bed of sauteed onions and peppers.
50. Steak Fajita
$15.95
Sizzling CAB marinated skirt steak strips on a bed of sauteed onions and peppers.
51. Shrimp Fajitas
$16.95
Sizzling marinated shrimp on a bed of sauteed onions and peppers.
52. Fajita Combo
$18.95
Combination of shrimp, chicken and CAB marinated skirt steak strips on a bed of sauteed onions and peppers.
53. Salmon Fajita
23.95
Sizzling salmon fillet on a bed of onions and peppers, garnished with lemon wedges.

$Lunch Platos Tipicos Entree


10. Burrito Mojado
$11.95
Soft flour tortilla with Willy's style CAB skirt steak sauteed in salsa rojo, stuffed refried beans, Mexican cheese, lettuce. Topped with green tomatillo sauce, crema and guacamole sauce. Served with rice and refried beans.
11. El Rey Burrito
$11.95
Soft flour tortilla stuffed with chicken chorizo refried beans sauteed mushrooms, topped with tapiquen'a sauce and Mexican cheese. Served with rice and refried beans.
12. Chimichangas
$11.95
Crispy rolled flour tortilla, choice of shredded beef of shredded chicken, topped with tampiquena sauce. Sour cream and guacamole. Served with rice and refried beans.
13. Flautas
$11.95
Crispy rolled corn tortilla, stuffed with Mexican style chicken, peppers. Onions, carrots. Topped with tampiquena sauce, sour cream and guacamole. Served with rice and refried beans.
14. Homemade Tamales
$11.95
Homemade tamales wrapped in corn husks. stuffed in corn meal dough, with choice of chicken or beef, then baked and topped with a non-spicy homemade chipotle sauce and melted cheese. Served with rice and beans.
15. Fajita Frita
$12.95
Flour tortilla stuffed with shredded chicken mozzarella cheese sauteed onions and peppers. Topped with chilango sauce and queso fresco. Served with rice and refried beans.
16. Cheese Quesadillas
11.95
Flour tortilla melted Mexican cheese, sour cream, tampiquena sauce. And guacamole. Served with rice and refried beans.

$Lunch Platos de la Casa Entree


1. Tacos de la Casa
$11.95
Crispy corn tortilla shell with choice of shredded chicken or ground beef Mexican style, topped with lettuce, cheese and tampiquena sauce. Served with rice and refried beans.
2. Tacos Al Carbon
$11.95
Soft corn tortillas with diced grilled chicken breast sauteed with red sauce, onions and a dash of cilantro. Served with rice and refried beans.
3. Tacos Mexicanos
$14.95
Soft corn tortilla shell with choice of grilled skirt steak or shrimp sauteed with butter, onions, and a dash of cilantro, Veracruzana sauce. Topped with pico de gallo, queso fresco. Served with rice and refried beans.
4. Tacos de Pescado
$13.95
Soft corn tortilla shell with pan seared tilapia, topped with pico de gallo, queso fresco, and cilantro. Served with rice and refried beans.
5. Tacos de Puerco
12.95
Soft corn tortilla with marinated pork loin, sauteed with adobo, garlic, onion and cilantro. Served with rice and refried beans.

$Kid's Menu

Kids 12 and under. Includes 1 soda.
Kid's Chicken Fingers
$10.95
Chicken strips breaded and crispy fried. Served with choice of french fries or rice and refried beans.
Kid's Arroz con Pollo
$10.95
Strips of lean chicken breast sauteed with garlic butter. Served with refried beans.
Kid's Cheese Quesadilla
$10.95
Flour tortillas with cheese. Served with choice of french fries or rice and refried beans.
Lunch Kid's Tacos
$10.95
Hard or soft. Choice of ground beef or chicken, topped with cheese. Served with refried beans and rice.
Dinner Kid's Tacos
$10.95
Hard or soft. Choice of ground beef or chicken, topped with cheese. Served with refried beans and rice.
Lunch Kid's Beef Burrito
$10.95
Soft flour tortilla, stuffed with beef, cheese and beans with a choice of refried beans and rice or french fries.
Dinner Kid's Beef Burrito
10.95
Soft flour tortilla, stuffed with beef, cheese and beans with a choice of refried beans and rice or french fries.

$Beverages

Non-alcoholic.
Pina Colada
$5.95
Mango Colada
$5.95
Strawberry Colada
$5.95
Assorted Flavors
4.95

$Cervezas (Must be 21 to purchase)

Beers.
Corona
$6.95
Must be 21 to purchase.
Corona Light
$6.95
Must be 21 to purchase.
Heineken
$6.95
Must be 21 to purchase.
Heineken Light
$6.95
Must be 21 to purchase.
Tecate
$6.95
Must be 21 to purchase.
Pacifico
$6.95
Must be 21 to purchase.
Budweiser
$6.95
Must be 21 to purchase.
Budweiser Light
$6.95
Must be 21 to purchase.
Negra Modelo
$6.95
Must be 21 to purchase.
Modelo Especial
$6.95
Must be 21 to purchase.
Amstel Light
$6.95
Must be 21 to purchase.
Coors Light
$6.95
Must be 21 to purchase.
Dos Equis Amber
$6.95
Must be 21 to purchase.
Dos Equis Lager
$6.95
Must be 21 to purchase.
Michelob Ultra
$6.95
Must be 21 to purchase.
Victorias
6.95

$Dinner Sides [Archived]


Platanos Fritos con Crema
$4.95
Fried plantains with crema.
Espinaca de Ajo
$4.95
Spinach with garlic and oil.
Tamale de Elote
$4.95
Fresh corn tamale with crema.
Guacamole
$4.95
Side of guacamole.
Rajas de Aguacate
$4.95
Sliced avocado.
Rajas de Jalapenos
$4.95
Jalapenos sauteed with onions Mexican style.
Maiz Blanco
$4.95
Sauteed peruvian corn.
Melted Cheese
$4.95
Melted nacho cheese.
Tostones
$4.95
Fried plantain disks.
Sour Cream
$1.95
Shredded Mozzarella
1.95

$Lunch Sides [Archived]


Platanos Fritos con Crema
$4.95
Fried plantains with crema.
Espinaca de Ajo
$4.95
Spinach with garlic and oil.
Tamale de Elote
$4.95
Fresh corn tamale with crema.
Guacamole
$4.95
Side of guacamole.
Rajas de Aguacate
$4.95
Sliced avocado.
Rajas de Jalapenos
$4.95
Jalapenos sauteed with onions Mexican style.
Maiz Blanco
$4.95
Sauteed peruvian corn.
Melted Cheese
$4.95
Melted nacho cheese.
Tostones
$4.95
Fried plantain disks.
Sour Cream
$1.95
Shredded Mozzarella
1.95

$Brunch Kids Menu [Archived]


Kid's French Toast
$7.50
French Toast, powdered sugar, and syrup. Choice of bacon or sausage. Include choice of juice or milk.
Kid's Pancakes
$7.50
Stack of buttermilk pancakes, powdered sugar, and syrup. Choice of bacon or sausage. Include choice of juice or milk.
Kid's Grilled Cheese
$7.50
Cheese sandwich and French fries. Include choice of juice or milk.
Kid's Scrambled Eggs
7.50
Scrambled eggs any style, fries, and toast. Choice of bacon or sausage. Include choice of juice or milk.

$Brunch Main [Archived]


Grilled Chicken Chilaquiles
$12.95
Fried corn tortillas tossed in our salsa Verde, grilled chicken, avocado, queso fresco, crema and topped with an over easy egg.
Huevos Ranchero
$10.95
Over easy eggs. topped with salsa Ranchera, avocado, fresh jalapenos, and served with fries.
Mexican Steak and Eggs
$14.95
A sizzling skillet of skirt steak with melted cheese, refried beans, rice, eggs over easy topped with red sauce, cilantro jalapenos, and avocado.
Breakfast Burrito
$12.95
Scrambled eggs, black beans, onions, peppers, avocados, and cilantro. Seasoned with Mexican spices and salsa tampiquena wrapped in a flour tortilla and served with fries.
Huevos Texanos
$12.95
A blend of scrambled eggs, chorizo, onions, peppers, and cilantro. Served with sliced avocado and corn tortillas.
Tortillas Ahogadoas
$11.95
A stack of tostadas with refried beans, over easy eggs, black beans, crema, cheese, and drowned in salsa mancha manteles.
Mexican Poached Eggs
$10.95
Poached eggs. Served with fries and a chipotle cream sauce.
Mexican Health Omelet
$10.95
Spinach, tomato, onions, peppers, cilantro, and mushrooms.
Margarita's Homemade Pancakes
$8.95
Stack of buttermilk pancakes. Topped with strawberry puree, mango topping, and powdered sugar.
Mojito French Toast
$12.95
Challah bread. Topped with powder sugar. Served with syrup and fruit compote.
Side Order
3.95

$Lunch Kid's Mains [Archived]


Kid's Chicken Fingers
$9.95
Chicken strips breaded and crispy fried. Served with rice and refried beans.
Kid's Arroz con Pollo
$9.95
Strips of lean chicken breast sauteed with garlic butter with refried beans
Kid's Cheese Quesadilla
$9.95
Flour tortillas with cheese. Served with refried beans and rice.
Kid's Tacos
$9.95
Topped with lettuce and cheese with refried beans and rice.
Kid's Beef Burrito
$9.95
Soft flour tortilla stuffed with beef, lettuce, cheese, and beans choice of refried beans and rice or rench fries.

Menu for Margarita's Cafe OF FREEPORT is provided by findrestaurantmenu.com

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