Appetizers
Tuscan Spinach Dip
spinach, artichoke hearts, sautéed onions and bell peppers blended with parmigiano and romano cheeses, then topped with diced tomatoes. delivered hot to your table with crisp tostada strips.
Loaded Skillet Chip Nachos
home-style potato chips with melted cheese and bacon crumbles, stacked in a skillet and smothered in white cheddar queso. garnished with more bacon crumbles and green onions.
Warm Pretzels With Craft Beer-Cheese Dipping Sauce
thick, warm pretzels served with our creamy craft beer-cheese dipping sauce made with regionally crafted beer, garnished with crispy bacon and green onions.
Fried Mozzarella
crispy and golden on the outside, hot and gooey inside. served with marinara sauce.
Friday's Tostado Nachos
crispy tortillas loaded with refried beans, seasoned ground beef and melted cheese. served with salsa, sour cream and guacamole, and topped with spicy jalapeños.
Friday's Pick Three-For-All
choose your favorites. perfect for sharing.
Friday's Pick Three-For-All
pick one: boneless or traditional wings served with tennessee bbq, garlic parmesan, caribbean rum, classic buffalo or scorching hot sauces.
Friday's Pick Three-For-All
pick any two of the following: crispy green bean fries, fried mozzarella, loaded potato skins or pan-seared pot stickers.
Jack Daniel's Sampler
because jack makes everything better. crispy cajun shrimp, asian-inspired sesame jack chicken strips and jack daniel's glazed baby back pork ribs.
Spinach Florentine Flatbread
crisp, oven-baked flatbread topped with spinach and artichoke heart spread and a bruschetta mix of diced tomatoes, garlic and fresh basil.
Pan-Seared Pot Stickers
steamed, pan-seared pork dumplings. served with a szechwan dipping sauce.
Sesame Jack Chicken Strips
tender, panko-coated chicken breast strips tossed in a jack daniel's glaze, then topped with toasted sesame seeds.
Chip 'N' Dip Trio
warm, crisp tostada strips served with three savory dips: white cheddar queso, classic mediterranean hummus and salsa.
Buffalo Wings
go boneless or traditional with your choice of sauces ranging from mild to spicy tennessee bbq, garlic parmesan, caribbean rum, classic buffalo or scorching hot sauces. served with celery and bleu cheese or ranch dressing.
Loaded Potato Skins
friday's signature potato skins are loaded with melted cheddar and crispy bacon. served with sour cream and green onions.
Crispy Green Bean Fries
crisp green beans breaded and fried golden brown. served with a cucumber-wasabi ranch dip.
Classic Mediterranean Hummus
savory hummus layered with a bruschetta mix of fresh roma tomatoes, garlic and basil, then topped with creamy yogurt, fresh jalapeño, sriracha sauce and green onions. served with warm pita bread.
Tapa-Tizer Skewers
Your Choice With Black Angus Sirloin* Or Grilled Chicken And Choice Of Culinary Style:Japanese Hibachi
marinated in a garlic and black pepper soy sauce, grilled and basted with a miso glaze and garnished with sesame seeds.
Mediterranean
grilled in a lemon-garlic sauce and served with tzatziki cucumber yogurt sauce on the side. three appetizer skewers served with grilled pita and ginger-lime slaw.
Jack Daniel's Grill
Chicken & Shrimp
tender grilled chicken breast glazed with jack daniel's sauce, paired with crispy cajun-spiced shrimp. served with your choice of two sides.
Salmon & Grilled Shrimp Scampi
norwegian salmon fillet fire-grilled to order and glazed with jack daniel's sauce, then paired with jumbo butterflied shrimp, charbroiled shell-on with a garlic-tomato scampi sauce. served with jalapeño cornbread and your choice of two sides.
Flat Iron*
aged, hand-cut 8-ounce black angus steak fire-grilled and basted with jack daniel's sauce. served with your choice of two sides.
Black Angus Rib-Eye*
10-ounce black angus rib-eye fire-grilled and glazed with jack daniel's sauce. served with jalapeño cornbread and your choice of two sides.
Ribs
full rack of slow-cooked, fall-off-the-bone tender baby back pork ribs fire-grilled and basted with jack daniel's sauce. served with seasoned fries and ginger-lime slaw.
Ribs & Shrimp
full rack of slow-cooked, fall-off-the-bone tender baby back pork ribs basted in jack daniel's sauce, paired with cajun-spiced shrimp. served with seasoned fries and ginger-lime slaw.
Black Angus Rib-Eye & Grilled Shrimp Scampi*
10-ounce black angus rib-eye fire-grilled to order and glazed with jack daniel's sauce, then paired with jumbo butterflied shrimp, charbroiled shell-on with a garlic-tomato scampi sauce. served with jalapeño cornbread and your choice of two sides.
Sirloin & Shrimp*
10-ounce black angus sirloin fire-grilled and basted with jack daniel's sauce, paired with crispy cajun-spiced shrimp. served with your choice of two sides.
Chicken
two fire-grilled chicken breasts basted with jack daniel's glaze. served with your choice of two sides.
Salmon
norwegian salmon fillet fire-grilled and glazed with jack daniel's sauce. served with jalapeño cornbread and your choice of two sides.
Premium Black Angus Steaks*
Petite Sirloin & Half-Rack Of Ribs
6-ounce filet-style cut topped with maison butter, paired with a half-rack of slow-cooked, fall-off-the-bone tender baby back ribs, basted in tennessee bbq sauce. served with your choice of two sides.
Rib-Eye With Langostino Lobster
10-ounce black angus rib-eye whiskey-brined and topped with a sauté of langostino lobster and cremini mushrooms in a zesty roasted alfredo sauce. served with your choice of two sides.
Petite Sirloin
6-ounce filet-style cut fire-grilled, then topped with maison butter. served with choice of two sides.
10oz. Sirloin
fire-grilled, then topped with maison butter. served with your choice of two sides.
Rib-Eye
10-ounce black angus rib-eye, fire-grilled to order, then topped with maison butter. served with your choice of two sides.
10oz. Sirloin & Grilled Shrimp Scampi
topped with maison butter, paired with jumbo butterflied shrimp, charbroiled shell-on and served in a garlic and tomato scampi sauce with your choice of two sides.
10oz. Sirloin With Langostino Lobster
fire-grilled and topped with a sauté of langostino lobster and cremini mushrooms in a zesty roasted alfredo sauce. served with your choice of two sides.
Flat Iron
8-ounce cut fire-grilled, then topped with maison butter. served with your choice of two sides.
Black Angus Sirloin Fusion Skewers*
Two Entrée Skewers Of Tender Fire-Grilled Black Angus Beef Prepared With Your Choice Of Culinary Style. Served With Jasmine Rice Pilaf, Fresh Vegetable Medley And Grilled Pita.Japanese Hibachi
marinated in garlic and black pepper soy sauce, grilled and basted with a miso glaze and garnished with sesame seeds.
Mediterranean
grilled in a lemon-garlic sauce and served with a tzatziki cucumber yogurt sauce on the side.
Sizzling
Sizzling Chicken & Shrimp
sautéed garlic-marinated chicken and shrimp tossed in a bruschetta marinara. served over melted cheese with onions, peppers and creamy mashed potatoes.
Sizzling Chicken & Cheese
sautéed garlic-marinated chicken. served over melted cheese with onions, peppers and creamy mashed potatoes.
Ribs
Caribbean Rum Spiced Ribs
tender, well-seasoned baby back ribs glazed with a jerk-inspired caribbean rum sauce. served with crispy sweet potato fries and ginger-lime slaw. garnished with pineapple pico de gallo.
Baby Back Ribs
slow-cooked and basted in tennessee bbq sauce, then fire-grilled till they're fall-off-the-bone tender. served with seasoned fries and ginger-lime slaw.
Seafood
Pan-Seared Parmesan Flounder
tender flounder sautéed, then finished with a parmesan crust. served with fresh lemon, jasmine rice pilaf and new fresh vegetable medley.
Friday's Shrimp
a dozen crispy, golden-brown shrimp. served with seasoned fries and cocktail sauce
Grilled Salmon With Langostino Lobster
norwegian salmon fillet fire-grilled and topped with a sauté of langostino lobster and cremini mushrooms in a zesty roasted alfredo sauce. served with your choice of two sides.
Dragonfire Salmon
norwegian salmon fillet fire-grilled and glazed in a kung pao sauce. served with pineapple pico de gallo, mandarin oranges, ginger-lime slaw and steamed broccoli.
Salads
Strawberry Fields Salad
fresh balsamic-marinated strawberries, shaved parmesan, goat cheese and glazed pecans served over mixed greens tossed with balsamic vinaigrette dressing. add grilled balsamic chicken for a little extra.
Balsamic-Glazed Chicken Caesar
balsamic-marinated chicken breast fire-grilled and drizzled with balsamic glaze. served over romaine lettuce tossed in a caesar vinaigrette with shaved parmesan, focaccia croutons and grape tomatoes.
Southwest Wedge Salad
a crisp iceberg wedge topped with diced tomato, red onion, avocado, tostada chips, monterey jack and cheddar cheese. dressed with avocado vinaigrette and chipotle crema.
Pecan-Crusted Chicken Salad
warm, crispy pecan-crusted chicken breast served over chopped romaine and mixed greens tossed in balsamic vinaigrette with dried cranberries, mandarin oranges, sweetened pecans, celery and bleu cheese.
Chipotle Yucatan Chicken Salad
roasted pulled chicken breast seasoned with garlic, oregano and blackening spices. served over mixed greens and romaine tossed with avocado, mixed cheese, tomato, red onion, cilantro and tostadas. drizzled with avocado vinaigrette and chipotle crema.
Classic Wedge Salad
bleu cheese dressing, applewood-smoked bacon, diced tomato and crumbled bleu cheese atop a crisp iceberg wedge.
Grilled Chicken Cobb Salad
balsamic-marinated chicken breast fire-grilled and drizzled with balsamic glaze. served over chopped romaine with sliced avocado, grape tomatoes, hard-boiled egg, applewood-smoked bacon and crumbled bleu cheese and choice of dressing.
Soups
Broccoli Cheese Soup
French Onion Soup
Soup Of The Day
Chicken & Pasta
Parmesan-Crusted Chicken
a sautéed chicken breast basted with caesar vinaigrette, then finished with a parmesan crust. served with three cheese tortelloni tossed in spinach alfredo sauce and a side of fresh tomato mozzarella salad.
Cajun Shrimp & Chicken Pasta
tender chicken and shrimp sautéed with red bell peppers, then tossed with al dente fettuccine ribbons in a spicy cajun alfredo sauce. finished with parmesan shavings.
Bruschetta Chicken Pasta
multi-grain angel hair pasta tossed in garlic, basil and roma tomato marinara. topped with tender strips of fire-grilled chicken breast. finished with balsamic glaze and parmesan shavings.
Chicken Fingers
crispy and golden brown on the outside, tender and juicy inside. served with honey mustard dressing and seasoned fries.
Dragonfire Chicken
fire-grilled chicken breast glazed in a kung pao sauce. served over jasmine rice pilaf with pineapple pico de gallo, mandarin oranges and fresh steamed broccoli.
Chicken Piccata Pasta
citrus-seasoned chicken breast sautéed with california heirloom garlic, artichoke hearts, roasted red peppers and capers, then tossed with multi-grain angel hair pasta in a lemon white wine sauce with fresh basil.
Grilled Chicken Fusion Skewers
Two Entrée Skewers Prepared With Your Choice Of Culinary Style. Served With Jasmine Rice Pilaf, Fresh Vegetable Medley And Grilled Pita.Japanese Hibachi
marinated in garlic and black pepper soy sauce, grilled and basted with a miso glaze and garnished with sesame seeds.
Mediterranean
grilled in a lemon-garlic sauce and served with a tzatziki cucumber yogurt sauce on the side.
Black Angus Burgers
New York Cheddar & Bacon Burger*
sharp new york cheddar, applewood-smoked bacon, cajun-spiced fried onion strings and a sweet chow-chow relish atop a fire-grilled black angus beef burger.
Spicy Craft Beer-Cheese Burger*
our creamy craft beer-cheese sauce made with regionally crafted beer tops this black angus burger, along with fresh sliced jalapeños, breaded fried jalapeños, chipotle mayo, lettuce, tomato and guacamole.
Turkey Burger
a perfectly seasoned ground turkey patty fire-grilled, then topped with classic garnishes.
Jack Daniel's Burger*
signature jack daniel's sauce, applewood-smoked bacon and melted provolone cheese atop a fire-grilled black angus beef burger.
Sedona Black Bean Burger
a spicy black bean patty topped with chipotle mayo, melted pepper jack and cheddar cheeses, balsamic glazed onions and sliced avocado.
Kansas City BBQ Burger*
signature bbq sauce, applewood-smoked bacon, melted new york cheddar cheese, cajun-spiced fried onion strings and sweet chow-chow relish atop a fire-grilled black angus burger.
Cheeseburger*
classic fire-grilled black angus burger topped with melted american cheese.
Sandwiches
Caribbean Chicken Sandwich
seasoned, fire-grilled chicken breast basted with caribbean rum sauce. served on a brioche bun with sour cream, pineapple pico de gallo, cilantro, avocado and a side of sweet potato fries.
California Club
mesquite-smoked turkey breast, applewood-smoked bacon, ham and monterey jack cheese on toasted ciabatta bread with romaine lettuce, tomatoes, avocado and mayo.
Jack Daniel's Chicken Sandwich
grilled chicken breast basted in jack daniel's glaze and topped with applewood-smoked bacon, mixed cheese, cajun-spiced fried onion strings, lettuce, vine-ripened tomato, pickles and jack daniel's mayo. served on a brioche bun.
Triple Stack Reuben
corned beef brisket and melted swiss with caramelized onions, sauerkraut, thousand island dressing and horseradish spread sandwiched between three slices of toasted light rye.
Tennessee BBQ Pulled Pork Sandwich
slow-cooked pork tossed with our own tennessee bbq sauce, then basted with jack daniel's sauce atop a toasted brioche bun with pickles and cajun-spiced fried onion strings.
Korean Steak Tacos*
three corn tortillas filled with strips of marinated black angus flat iron steak, then topped with ginger-lime slaw, cucumbers, fresh cilantro, basil and sriracha sauce. served with jasmine rice pilaf.
Best Of Friday's
Sizzling Chicken & Shrimp
sautéed garlic-marinated chicken and shrimp tossed in a bruschetta marinara. served over melted cheese with onions, peppers and creamy mashed potatoes.
Jack Daniel's Chicken & Shrimp
tender grilled chicken breast glazed with jack daniel's sauce, paired with crispy cajun-spiced shrimp. served with your choice of two sides.
Jack Daniel's Ribs & Shrimp
full rack of slow-cooked, fall-off-the-bone tender baby back pork ribs basted in jack daniel's sauce, paired with cajun-spiced shrimp. served with seasoned fries and ginger-lime slaw.
Cajun Shrimp & Chicken Pasta
tender chicken and shrimp sautéed with red bell peppers, then tossed with al dente fettuccine ribbons in a spicy cajun alfredo sauce. finished with parmesan shavings.
Pecan-Crusted Chicken Salad
warm, crispy pecan-crusted chicken breast served over chopped romaine and mixed greens tossed in balsamic vinaigrette with dried cranberries, mandarin oranges, sweetened pecans, celery and bleu cheese.
Sizzling Chicken & Cheese
sautéed garlic-marinated chicken. served over melted cheese with onions, peppers and creamy mashed potatoes.
Bruschetta Chicken Pasta
multi-grain angel hair pasta tossed in garlic, basil and roma tomato marinara. topped with tender strips of fire-grilled chicken breast. finished with balsamic glaze and parmesan shavings.
Chicken Fingers
crispy and golden brown on the outside, tender and juicy inside. served with honey mustard dressing and seasoned fries.
Jack Daniel's Flat Iron*
aged, hand-cut 8-ounce black angus steak fire-grilled and basted with jack daniel's sauce. served with your choice of two sides.
Desserts
Brownie Obsession
a warm brownie made with ghirardelli chocolate-fudge sauce. topped with vanilla ice cream, caramel and pecans.
Chocolate Peanut Butter Pie
chocolate ganache layered with peanut butter mousse in a peanut butter graham cracker crust. topped with whipped cream and a peanut butter cup.
Salted Caramel Cake
vanilla cake layered with vanilla bean pudding and caramel crunch, then drizzled with a salted caramel glaze. a shareable portion served with vanilla ice cream.
Oreo Madness
cookies and cream ice cream sandwiched between layers of oreo cookie crust with caramel and fudge.
Vanilla Bean Cheesecake
cheesecake made with real vanilla beans, layered with white chocolate mousse and baked in a graham cracker crust. topped with white chocolate shavings.
Ice Cream Strawberry Shortcake
warm shortcake topped with vanilla ice cream, fresh strawberries and whipped cream.
Platters
Jack Daniel's Ribs Platter
four racks of hickory-smoked marinated baby back pork ribs glazed with our jack daniel's glaze. served with extra sauce for dipping.
Baby Back Ribs Platter
four racks of baby back pork ribs, slow-cooked and generously basted in tennessee bbq sauce and fire-grilled till they're fall-off-the bone tender. served with extra sauce for dipping.
California Club Sandwich Platter
mesquite-smoked turkey breast, crispy bacon, ham and monterey jack cheese stacked high on toasted ciabatta bread with tomatoes, romaine lettuce, avocado and mayonnaise. platter includes mustard and mayonnaise packets.
Tuscan Spinach Dip Platter
spinach and artichoke hearts with sautéed onions and bell peppers, blended with parmigiano and romano cheeses and served along with friday's red and white corn tortilla chips.
Pecan-Crusted Chicken Salad Platter
warm and crispy pecan-crusted chicken served on a bed of chopped romaine lettuce and mixed greens tossed in balsamic vinaigrette dressing with dried cranberries, mandarin oranges, sweetened pecans, celery and crumbled bleu cheese.
Buffalo Wings Platter
go boneless or traditional with these favorites with sauces ranging from mild to spicy. served with celery and bleu cheese or ranch dressing. choose tennessee bbq, garlic parmesan, caribbean rum, classic buffalo or scorching hot. go for one or mix and match.
Jack Daniel's Wings Platter
basted in our original jack daniel's glaze with extra sauce for dipping.
Sesame Jack Chicken Strips Platter
these tender chicken breast strips are coated with asian panko breadcrumbs and fried to a golden brown. topped with toasted sesame seeds and tossed in our famous jack daniel's glaze for just the right kick. served with extra sauce for dipping.
Chicken Finger Platter
crispy and golden brown on the outside, tender and juicy inside. served with honey mustard and ranch dressings.
Fresh Vegetable Platter
fresh broccoli florets, carrot and celery sticks, zucchini, yellow squash, tomatoes, cucumbers and red peppers. served with ranch and bleu cheese dressings.
Balsamic-Glazed Chicken Caesar Platter
balsamic-marinated chicken breast fire-grilled and drizzled with balsamic glaze. served with chopped romaine tossed in caesar vinaigrette with shaved parmesan, crunchy croutons and fresh grape tomatoes. available without chicken.
Vanilla Bean Cheesecake
a delicious cheesecake made with real vanilla beans, layered with white chocolate mousse and baked in a graham cracker crust. topped with white chocolate shavings.
Fresh Garden Salad Platter
crisp romaine lettuce, red cabbage, grape tomatoes and cucumber topped with cheddar and monterey jack cheeses and focaccia croutons.
Dressings
Served With Your Choice Of Dressing:Avocado Vinaigrette
Balsamic Vinaigrette
Bleu Cheese
Caesar Vinaigrette
Honey Mustard
Low-Fat Balsamic Vinaigrette
Ranch
Thousand Island
Black angus burgers*
Jack Daniel's Burger
signature jack daniel's sauce, applewood-smoked bacon and melted provolone cheese atop a fire-grilled black angus beef burger.
New York Cheddar & Bacon Burger
sharp new york cheddar, applewood-smoked bacon, cajun-spiced fried onion strings and a sweet chow-chow relish atop a fire-grilled black angus beef burger.
Spicy Craft Beer-Cheese Burger
our creamy craft beer-cheese sauce made with regionally crafted beer tops this black angus burger, along with fresh sliced jalapeños, breaded fried jalapeños, chipotle mayo, lettuce, tomato and guacamole.
Salads
Strawberry Fields Salad
fresh balsamic-marinated strawberries, shaved parmesan, goat cheese and glazed pecans served over mixed greens tossed with balsamic vinaigrette dressing. add grilled balsamic chicken for a little extra.
Grilled Chicken Cobb Salad
balsamic-marinated chicken breast fire-grilled and drizzled with balsamic glaze. served over chopped romaine with sliced avocado, grape tomatoes, hard-boiled egg, applewood-smoked bacon and crumbled bleu cheese and choice of dressing.
Classic Wedge Salad
bleu cheese dressing, applewood-smoked bacon, diced tomato and crumbled bleu cheese atop a crisp iceberg wedge.
Pecan-Crusted Chicken Salad
warm, crispy pecan-crusted chicken breast served over chopped romaine and mixed greens tossed in balsamic vinaigrette with dried cranberries, mandarin oranges, sweetened pecans, celery and bleu cheese.
Favorites
Sizzling Chicken & Shrimp
sautéed garlic-marinated chicken and shrimp tossed in a bruschetta marinara. served over melted cheese with onions, peppers and creamy mashed potatoes.
Friday's Shrimp
a dozen crispy, golden-brown shrimp. served with seasoned fries and cocktail sauce.
Chicken Fingers
crispy and golden brown on the outside, tender and juicy inside. served with honey mustard dressing and seasoned fries.
Combos
Half California Club & Wedge Salad
our mesquite-smoked turkey breast california club sandwich on toasted ciabatta bread, paired with a crisp lettuce wedge topped with bleu cheese dressing.
Half California Club & Bowl Of Soup
our mesquite-smoked turkey breast california club sandwich on toasted ciabatta bread, served with your choice of savory soup: broccoli cheese, french onion or our soup of the day.
Bowl Of Soup & Wedge Salad
a simmering bowl of broccoli cheese soup, french onion soup or our soup of the day, paired with a crisp lettuce wedge topped with bleu cheese dressing.
Sandwiches
Triple Stack Reuben
corned beef brisket and melted swiss with caramelized onions, sauerkraut, thousand island dressing and horseradish spread sandwiched between three slices of toasted light rye.
Jack Daniel's Chicken Sandwich
grilled chicken breast basted in jack daniel's glaze and topped with applewood-smoked bacon, mixed cheese, cajun-spiced fried onion strings, lettuce, vine-ripened tomato, pickles and jack daniel's mayo. served on a brioche bun.
Entrees
Mac & Cheese
Hamburger
Chicken Skewers
Chicken Fingers
Pasta
Chicken Sandwich
Sides
Friday's Fries
Carrots & Ranch Dressing
Salad
Mandarin Oranges
Fruit Cup
Desserts
Cup Of Dirt
chocolate pudding, crumbled oreo cookies and gummy worms
Sundae
two scoops of vanilla ice cream with hot fudge, hot caramel and chopped pecans.
Ultimates
Ultimate Long Island Tea
smirnoff vodka, bacardi rum, bombay gin, triple sec, brandy, friday's original sweet & sour, coke
Ultimate Mojito
bacardi rum, mint, cane sugar, fresh-squeezed lime, soda
Ultimate Sangria
barefoot cabernet, grand marnier, agave nectar, red sangria mix, house-made sour, fresh citrus fruit, sprite
Ultimate Mudslide
kahlúa, baileys, vodka, ice cream, chocolate syrup
Ultimate Margarita
sauza gold tequila, triple sec, house-made margarita mix
Ultimate Margarita-Flavors
pomegranate, strawberry, tropical berry
Shakers
Patrón Cosmo ?Rita Shaker
patrón silver tequila, triple sec, house-made margarita mix, cranberry juice
Tropical Berry Mojito Shaker
bacardi rum, mint, cane sugar, fresh-squeezed lime, guava, passion fruit, strawberry purées
Fresh Mango Lemonade Shaker
absolut vodka, malibu rum, fresh-squeezed lemon, house-made agave sour, mango purée
Friday's Favorites
Berri Açaà Sour
absolut berri açai vodka, house-made agave sour, blackberries, soda
Diddy Up
ciroc vodka, ruby red grapefruit, red bull, fresh-squeezed lime
Horny ?Rita
hornitos reposado tequila, triple sec, house-made agave sour
Jackberry Smash
jack daniel's whiskey, peach schnapps, blackberries, mint, fresh-squeezed lemon, sprite
Featured Drinks
Pink Punk Cosmo
skyy vodka, cranberry, pineapple, fresh-squeezed lime, cotton candy
Captain Morgan Island Rum Punch
captain morgan spiced rum, myers's dark rum, disaronno amaretto, passion fruit, pineapple, grenadine
Signature Mojito
rum, mint, cane sugar, fresh-squeezed lime, soda
Blackberry Long Island Iced Tea
smirnoff vodka, bacardi rum, bombay gin, chambord, triple sec, blackberries, friday's original sweet & sour, sprite
Skinny Cocktails
On Thin Iced Tea
bacardi rum, bombay gin, smirnoff vodka, sugar-free triple sec, skinny agave sour, diet coke
Skinny Blackberry Margarita
sauza gold tequila, house-made skinny agave sour, blackberries, fresh-squeezed lime
Skinny Margarita
hornitos reposado tequila, house-made skinny agave sour, fresh-squeezed lime
Imports & Specialty Beers
Amstel Light
Blue Moon Belgian White
Corona Extra
Corona Light
Dos Equis Lager
Guinness Draught
Heineken
Heineken Premium Light
Modelo Especial
Newcastle Brown Ale
Samuel Adams Boston Lager
Stella Artois
Woodchuck Hard Cider Amber
American Premium Beers
Bud Light
Bud Light Lime
Budweiser
Coors Light
Michelob Ultra
Miller Lite
Shakes
* Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish Or Eggs May Increase Your Risk Of Foodborne Illness, Especially If You Have Certain Medical Conditions. This Item Is Cooked To Your Order.Mandarin Dream Shake
cointreau, orange sherbet, vanilla ice cream, mandarin oranges, whipped cream
Guinness Stout Shake
guinness beer, chocolate syrup, vanilla ice cream, whipped cream
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