Appetizers
Assorted Appetizers
$4.50
samosa, pakoras and papadam
Chicken Pakora
$3.50
delicately spiced deep fried chicken fritters
Samosa Vegetable
$2.00
crisp turnover, filled with mild spiced potatoes and peas
Fish Pakora
$4.50
fresh fish fillet marinated in exotic spices, batter fried
Vegetable Pakora
2.00
assorted fresh vegetable dipped in chicken pea batter delicately fried
$Tandoori Specialties
(from clay oven served with rice and raita)Tandoori Chicken
$8.50
chicken marinated in yogurt with mild spices and herbs
Chicken Tikka
$9.50
boneless pieces of chicken white meat broiled in our clay oven
Rashmi Ke-BoB
$9.50
mild, tender, tasty pieces of chicken marinated in special spices barbecued on a skewer in tandoori oven
Boti Ke-Bob
$10.50
tender cubes of lambs marinated with herbs and spices
Shrimp Tandoori
$12.95
jumbo shrimps marinated with herbs and spices
Fish Tikka
$12.95
lightly seasoned and slowly broiled over charcoal in the clay oven
Tandoori Mix
12.95
includes tandoori chicken, chicken tikka, rashmi ke-bob, boti ke-bob and shrimp tandoori
$Chef's Specialties
Chilly Chicken or Chilly Beef
$9.50
specially made with spicy sauce
Ginger Chicken
9.50
chicken fried with greater part of ginger together with onion, black pepper, tomato and chilly sauce
$Desserts
Kulfi
$2.25
homemade Indian ice cream made with milk and nuts
Gulab Jamun
$2.25
soft milk balls dipped in honey syrup
Ras Malai
$2.25
homemade cheese balls sweetened with milk and flavored with rose water
Mango Ice Cream
2.25
$Beverages
Indian Tea
$1.25
Tea or Iced Tea
$1.00
Madras Coffee
$1.25
Soda
$1.00
Lussi
$2.00
cool, refreshing yogurt drink
Mango Shake
$2.00
refreshing drink made of milk and mango fruit
Mango Juice
1.50
$Condiments
Papadam
$1.25
thin and crispy lentil wafers
Raita
$1.25
homemade yogurt, lightly spiced with graded cucumber
Mango Chutney
$1.25
sweet and sour mango relish
Achar
1.25
hot and spicy pickles from India
$Soups
Mulligatawney Soup
$1.75
delicately spiced lentil soup
Chicken Soup
1.75
$Biryanis
Chicken, Lamb and Beef Biryanis
$9.50
specially prepared tender chicken, lamb and beef cubes cooked with basmati rice, flavored with saffron and nuts. A moghul classic
Shrimp Biryani
$10.50
succulent shrimp delicately spiced, cooked with basmati rice and garnished with raisins and nuts
Vegetables Biryani
$7.50
saffron rice cooked with fresh vegetables
Shahjahani Biryani
10.50
saffron flavored basmati rice cooked with boneless pieces of chicken, cubes of lamb and shrimp
$Lamb Specialties
(served with rice)Lamb Curry or Vindaloo
$9.50
cubes of lamb cooked in light gravy, mild or hot
Lamb Sag
$9.50
lamb cooked in spices and spinach
Lamb Pishawri
$9.50
juicy pieces of lamb specially prepared in a light sauce with black pepper, yogurt, onions, tomatoes and mild spices
Lamb Dopiaza
9.50
selected cubes of lamb cooked in onion slices, tomatoes and green pepper in a mild sauce
$Roti
(served with rice)Paratha
$1.75
layered pan fried flat bread
Puri
$1.50
deep fried puffed light bread
Chapati
$1.50
Indian style whole wheat bread
Naan
$1.75
unleavened bread freshly baked in our own clay oven
Onion Kulcha
$2.95
unleavened bread freshly baked in our own clay oven. Stuffed with a mixture of onion and herbs
Alu-Poratha
2.95
poratha stuffed with a mixture of potatoes and herbs
$Shrimp and Fish Specialties
(served with rice)Shrimp Curry
$12.95
shrimp cooked in mild spiced sauce
Shrimp Dopiaza
$12.95
shrimp cooked with green pepper, onions and tomatoes in a mild sauce
Malabar Fish Curry
$12.95
South Indian specialty, fresh fish fillet cooked with coconut milk, fresh tomato and oriental spice
Shrimp Dansik
12.95
shrimp marinated in honey, vinegar and spices cooked with lentils, tastes sweet, sour and spicy
$Beef Specialties
(served with rice)Beef Curry (Vindaloo)
$9.50
cubes of beef cooked in light gravy, mild or hot
Beef Sag
9.50
beef cooked in spices and spinach
$Chicken Specialties
(served with rice)Chicken Curry (vindaloo)
$8.50
chicken cooked in light gravy, mild or hot
Chicken Sag
$9.50
boneless chicken cooked in spinach with mild spices
Chicken Pishawri
$9.50
juicy pieces of chicken specially prepared in a light sauce with black pepper, yogurt, onions, tomatoes and mild spices
Chicken Jal-Frozi
$9.50
pieces of white chicken meat prepared with fresh tomato, pepper and onion in fine herbs and spices
Chicken Tikka Masala
$9.50
pieces of chicken tikka cooked in mild sauce with fresh tomato and oriental spices
Chicken Makhni
9.50
boneless tandoori chicken in creamy tomato sauce flavored with butter
$Vegetable Curries
(served with rice)Vegetable Korma
$7.50
mixed vegetable marinated in yogurt and cooked in creme and spices
Matar Panir
$7.50
homemade cheese with green peas in mild sauce
Sag Panir
$7.50
spinach and homemade Indian cheese cubes cooked in spices
Eggplant Korma
$7.50
eggplant cooked in a savory spice made from delicious spices
Alu Gobhi
$7.50
cauliflower and potato cooked in delicate spices
Malikofta
$7.50
vegetable balls in delicate creamy sauce
Dal Makhni
$4.95
Indian lentils cooked with butter and spices and herbs
Lunch Buffet
Lunch Buffet
$5.95
12:00-3:00pm
Sunday Brunch
12:00-3:30pmSunday Brunch
$7.95
(soft drinks and desert included)
Combination Dinners
Dinner For One
$14.95
soup, papadom, chicken tandoori, beef curry or chicken curry, vegetable curry, naan, rice
Dinner For Two
$26.95
soup, papadom, chicken tikka, boti ke-bob, beef or chicken curry, vegetable curry, naan, rice and dessert
Vegetarian Thali
$10.50
three vegetable curries, papadom, poori, dal, raitha and rice
Menu for India Corner is provided by findrestaurantmenu.com
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