Argyle Grill At Eagle Vale

Argyle Grill At Eagle Vale Menu

(585) 377-5200
4344 Fairport Nine Mile Point Rd, Fairport, NY 14450

Starters


Champions Platter
$16.99
Mild wings, tavern pretzels, potato skins, chicken fingers, and a mound of fries.
Chicken Nachos
$12.50
Chips with chicken, tomatoes, onions, olives, cheese, and jalapeño.
Chicken Fingers
$10.50
Four fingers with french fries.
Prime Rib Chili
$8.99
Crock with cheddar and tortilla chips.
Grilled Quesadilla
$9.99
Tomatoes, olives, scallions, jalapenos, and cheese.
Fried Calamari
$11.99
Calamari and banana peppers fried with marinara.
Philly Cheese Steak Quesadilla
$12.99
Shaved steak, peppers, onions, and provolone.
Hummus Plate
$9.99
Hummus with pita, tomatoes, celery, and cucumbers.
Blackened Chicken Quesadilla
$11.99
Blackened chicken, caramelized onions, scallions and chive crème fraiche with monterey jack.
Buffalo “Skins”
$8.99
Four potato skins with buffalo chicken, cheddar, and scallions.
Wings
Wings tossed in mild, medium, hot, ghost, Thai chili, garlic parm, honey sriracha or BBQ.
Pot Roast Fries
$11.99
Fries with pot roast, gravy, and mozzarella.
Bruschetta
$6.99
Flatbread with Italian salsa, and asiago cheese.
Boneless Buffalo Wings (10 Wings)
$10.99
Pretzels
7.99
Three soft pretzels served with honey mustard and cheese sauce.

$On The Green


Pebble Beach Salad
$12.99
Romaine, crumbly bleu, walnuts, craisins, mandarin oranges & strawberries with raspberry vinaigrette.
Crispy Chicken Salad
$12.99
Spring mix topped with crispy chicken strips, bacon, tomatoes, black olives, cheddar, and served with honey mustard.
Bistro Chopped Steak Salad
$13.99
Steak, romaine, tomatoes, cucumbers, onions, cheddar, and olives, chopped and served with buttermilk garlic dressing.
Country Club Cobb
$12.99
Spring mix, chicken, avocado, egg, tomatoes, cucumbers, swiss, bacon, crumbly bleu and onions.
Calamari Salad
$13.99
Fried calamari, fried banana peppers, asiago cheese over mixed greens with balsamic vinaigrette.
Classic Caeser Salad
10.99
Romaine lettuce tossed with asiago, croutons, and Caesar dressing.

$Tacos


Fish Tacos
$12.99
Three blackened fish soft tacos over fresh slaw with guacamole, and pico de gallo.
BBQ Chicken Tacos
$11.99
Three soft tacos with pulled BBQ chicken, roasted corn salsa, and pickled onions.
Steak Tacos
13.99
Three soft tacos. Cajun steak, sriracha ranch, onions, cheddar, and avocado.

$Sandwedges-Burgers Wraps


U.S. Open Cheeseburger
$11.75
8oz burger, American cheese, lettuce, tomato & onion.
The Masters Mushroom Swiss Burger
$12.50
8oz burger with mushrooms, swiss, lettuce, tomato, and onion.
BBQ Bacon Cheddar Burger
$12.99
8oz burger with bacon, cheddar, BBQ sauce, lettuce, tomato, and fried onion rings.
The Big Bertha
$19.99
Two 8oz burgers with mac, and cheese, creamy blue, bacon, lettuce, tomato, and onion.
The ROC Burger
$16.99
8oz burger, American cheese, Zweigle’s 1/4 pound red hot, onions, meat sauce, and mac salad.
Chicken Avocado Caesar Wrap
$11.50
Grilled chicken with avocado, tomatoes, romaine, asiago, and caesar dressing.
Chicken Bacon Ranch Wrap
$11.99
Grilled chicken with ranch, bacon, tomatoes, lettuce & cheddar.
Buffalo Chicken Wrap
$11.99
Fried chicken in wing sauce, with lettuce, tomato & bleu cheese dressing.
Ragin’ Cajun Steak Wrap
$13.99
Chopped Cajun steak with cheddar, bacon, and spicy ranch.
California Turkey Avocado Wrap
$12.50
Turkey, avocado, bacon, provolone, lettuce, tomato, onion, and ranch dressing.
Sriracha Chicken Sandwedge
$12.99
Grilled chicken, avocado, sriracha ranch, mozzarella, lettuce, tomato, and onion.
Chopped Chicken Sub
$12.50
Chopped chicken with grilled mushrooms, peppers, onions, mayo, and mozzarella cheese on a toasted hoagie.
The Mulligan Chicken salad
$11.99
With lettuce on toasted pita bread.
“Callaway” Club
$12.50
Roast beef, turkey, BLT, or corned beef w/lettuce, tomato, bacon, and mayo, served on three slices of white, wheat or rye.
Reuben
$11.99
Toasted rye bread with corned beef or turkey, sauerkraut, 1000 island, and swiss.
Iron Horse
$13.99
Shaved steak & provolone on a hoagie with au jus, and horseradish.
Fairway Fish Sandwedge
$11.50
Beer battered on a roll with lettuce, tomato, onion, and coleslaw.
Portobello
$11.50
Portobello with provolone, pesto, lettuce, tomato, and onion on a hard roll.
Black Bean Burger
$11.99
Black bean burger with cheddar, avocado, lettuce, tomato, and onion.
Boca Burger
11.99
A large, soy, vegan burger with mozzarella, Italian salsa, pesto, lettuce & tomato.

$Special-”Tees”


Chicken French
$16.99
Egg battered and pan sautéed in our homemade French sauce.
Pesto Chicken
$16.99
Grilled chicken breasts topped pesto, Italian tomato salsa and mozzarella cheese, finished with a balsamic glaze.
Chicken Marsala
$16.99
Pan-seared, topped with mushroom marsala wine sauce.
Bistro Apple Blue Tenderloin Medallions
$17.99
Tenderloin medallions topped with bourbon sautéed apples and crumbly blue, broiled, drizzled with balsamic glaze.
Yankee Pot Roast
$16.99
Slow roasted, fork-tender, served with natural gravy.
Mac & Beer Cheese
$12.99
Housemade with crisp bacon and scallions.
Prime Rib
A slow-roasted USDA prime rib with red wine-garlic au jus.

Fire Stone Pizza

A little thicker, square Neapolitan crust.
Links
$13.99
Italian sausage, pepperoni, mozzarella, and marinara.
Margherita
$11.99
Pesto, mozzarella, tomatoes, basil, and balsamic glaze.
Southwest BBQ Chicken
$13.99
Pulled chicken, BBQ sauce, crispy onions, cheddar cheese, bacon, and avocado with a sriracha ranch drizzle.
Chicken Bacon Ranch
13.99
Crispy chicken, bacon, cheddar cheese, and ranch dressing.

$Fish Fry


Fish Fry
13.99
Tender filet, broiled or beer-battered. Served with coleslaw and choice of side.

$Little Italy


Eagle Vale Parmesan
$16.99
Breaded chicken or eggplant, fried, and served over angel hair, topped with mozzarella, and marinara.
Chicken Riggies
$16.99
Grilled chicken, Italian sausage, banana peppers, onions, green olives, and creamy marinara tossed with stuffed rigatoni.
Pasta Argyle
$16.99
Sautéed chicken, artichokes, diced tomatoes, mushrooms, and black olives in vodka sauce over penne.
Cappelini & Meatballs
$14.99
Meatballs over Cappellini with marinara sauce.
Linguini with Clam Sauce
14.99
A generous portion of pasta tossed in our white wine sauce with garlic & shallots

$Sides


French Fires
$3.50
Waffle Fries
$3.99
Sweet Potato Fries
$3.99
Potato Chips
$3.99
Onion Rings
$3.99
Side Salad
$3.99
Applesauce
$3.00
Side of Pasta
$5.75
Crumbled Blue Cheese
0.75

$Clubhouse Desserts


Cheesecake
$6.50
Lemon Berry Mascarpone
$6.50
Chocolate Cake
$6.50

Menu for Argyle Grill At Eagle Vale is provided by findrestaurantmenu.com

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