Chef's Specials
Butternut Squash Ravioli with Parmesan Cream and Garlic Broccoli
$8.75
Butternut squash ravioli with sage parmesan cream and toasted pine nuts served with a side of garlic broccoli.
American Beef Stew
$9.85
Slow-braised beef top round in a rich bourguignon stew sauce with potatoes, carrots, peas, onions, and fresh thyme.
Dijon Chicken with Delicious Sides
8.50
Boneless breast of chicken dipped in Gluten-Free flour and egg, then sauteed and accompanied by a smooth dijon sauce, served with herb lentil rice and sauteed spinach. 4 oz. the portion in 2 oz of sauce.
$Beef Entrees
Meal options include your choice of two side dishes.American Meatloaf Cooked to Perfection
$8.25
Our chefs have created this outstanding old world favorite just for you. This flavorful beef meatloaf will leave your mouth watering with its incredible taste. It is made with lean ground beef, fresh vegetables, and spices in a deep brown gravy. 4 oz. Portion.
Meat Lasagna
$8.75
The Italian classic meat lasagna is a beautiful balance between layers of cheese, noodles, and homemade bolognese sauce. The perfect comfort food 5 oz. Portion. Starch selection will not be supplied since the entree fills the entire tray other than a vegetable.
Sliced Flank Steak With Mushroom Sauce
$8.85
Flank steak refers to a steak that has been cut from primal beef flank cut and is not meant for those with chewing issues. Flank steaks should be served medium-rare to medium doneness. Cooking anymore than this will toughen the meat. Our flank steaks are beautifully marbled and are exploding with flavor.
Braised Beef Ravioli Marinara
$8.55
Jumbo ravioli stuffed full with braised beef and covered in our own marinara sauce.
Cavatappi Bolognese
$8.25
Cavatappi pasta with ground beef, tomatoes, and onions. This entree has no starch choice.
Gourmet Line: Surf and Turf Lobster Flank Steak
$15.90
Steak and lobster are a match made in heaven. While the combination of steak and lobster is incredibly indulgent, our surf and turf is a delicious choice for a special meal you can enjoy anytime. We pair our sweet, succulent 3 oz lobster tails with 4 oz of flank steak. Served with clarified butter and flavorful beef gravy.
Gourmet Line: Braised Boneless Short Rib of Beef
$14.25
Our braised slow-cooked boneless beef short rib is so tender that it will melt in your mouth.
Gourmet Line: Filet Mignon, With Bordelaise Sauce
$14.75
Filet mignon is the most popular and most tender steak at restaurants nationwide. Filets are lean and have less marbling but are still incredibly tender. Seared on the outside and cooked to a perfect medium-rare, each 4 oz portion is perfectly cut and expertly trimmed and finished with bordelaise sauce.
Gourmet Line: House Roasted 8oz Prime Rib
$15.65
We slow roast our tender and flavorful prime rib for more than four hours to achieve a perfect medium-rare. We then hand carve a generous eight oz portion. We include a smooth au jus sauce for dipping.
Premium Line: Grilled Bison Burger with Cheese
$9.25
Delicious pure, lean, high protein 6 oz bison burger, topped with smooth sharp Wisconsin cheddar cheese. Bison contains more protein in relation to calories than regular beef.
Roasted Brisket of Beef
$9.85
Slow roasted dry-rubbed brisket with beef gravy. 4 oz portion.
Tender Home Made Meatballs and Marinara Sauce
8.25
$Chicken Entrees
Meal options include your choice of two side dishes.Chicken Marsala with a Mushroom Marsala Sauce
$8.25
A boneless breast of chicken pan-seared and topped with sauteed mushroom marsala sauce, and fresh herbs. 4 oz. The portion in 2 oz of sauce.
Classic Chicken Pot Pie
$8.65
Made with fork-tender hand-cut chicken, carrots, celery, onions, potatoes and peas prepared in a satisfying cream broth with a golden flaky crust topping. Loaded with over 3 oz of chicken in every serving, this dish is what comfort food is all about. Starch selection will not be supplied since the entree is filled with potatoes.
Premium Line: Chicken Cordon Bleu
$9.85
A delicious French classic, chicken cordon bleu is made of chicken breasts stuffed with ham and swiss cheese and covered in gluten-free bread crumbs. Pan-seared and finished in the oven, our healthier version is served with our own house-made honey mustard sauce.
BBQ Chicken Thigh
$8.25
Boneless and skinless chicken thigh with a delicious bbq glaze.
Breast Of Chicken Francaise with Lemon Sauce
$8.50
Boneless breast of chicken dipped in gluten-free flour and egg, then sauteed and accompanied by a white wine lemon sauce, dressed with parsley. 4 oz. The portion in 2 oz of sauce.
Chicken and Broccoli
$8.25
Grilled breast of chicken is sauteed with fresh broccoli and tossed in a light oriental sauce. 4 oz. The portion in 2 oz of sauce.
Chicken Cacciatore
$8.35
Boneless chicken breast sauteed with peppers, mushrooms, and onions in a basil tomato sauce.
Chicken Parmesan with House Made Marinara
$8.65
Our chefs start with a tender breast of chicken, gently seasoned, breaded and lightly fried in mono-unsaturated oil. We then top it off with our own house-made zesty marinara sauce, freshly grated parmesan and covered with a generous portion of fresh mozzarella cheese. 4 oz. The portion in 2 oz of sauce.
Curry Chicken
$8.45
Sauteed breast of chicken in a coconut curry sauce. Our new curry sauce is made with coconut milk, curry, turmeric, pepper and apple sauce with just the right balance of spicy sweetness to be a flavor explosion. 4 oz. Chicken portion.
Grilled Buffalo Chicken
$8.25
Grilled breast of chicken with a tangy rich buffalo sauce.
Grilled Chicken with Coconut Pineapple Sauce
$8.45
Fresh breast of chicken grilled to perfection and topped with a light coconut pineapple sauce. A real summertime favorite.
Herb Grilled Chicken with Natural Au Jus
$8.25
Tender breast of chicken is grilled with fresh herbs and a sauce of natural juice and lemon. 4 oz. The portion in 2 oz of sauce.
Mandarin Orange Ginger Chicken
$8.25
Boneless chicken thighs baked with a sweet and slightly spicy mandarin orange ginger sauce.
Oriental Breast of Chicken
$8.25
Skinless premium breast of chicken sauteed to perfection and topped with a sweet and tangy oriental sauce. 4 oz. The portion in 2 oz of sauce.
Premium Line: Chicken Fajitas
$9.25
Grilled herbed chicken breast with sauteed julienned multi-colored peppers served with two authentic corn tortillas.
Roast Herb Boneless Chicken Thigh
8.25
A simple home favorite comfort food, our oven-roasted boneless chicken thighs are covered in our own no-salt spice rub, infused with fresh rosemary and thyme, and slow-roasted to perfection.
$Pork Entrees
Meal options include your choice of two side dishes.Premium Line: Dry Rub Baby Back Ribs
$9.20
Tender fall off the bone baby back ribs. Our unique dry rub mix has just the right amount of heat, smoke, and sweetness. Bones removed.
Grilled Pork Chop
$8.25
Grilled center cut 6 oz loin chop grilled to perfection.
Premium Line: Baked Pork Chop
$9.35
Oven-baked jumbo 6 oz pork loin chop made with gluten-free bread crumbs and many other herbs and spices.
Premium Line: Tuscan Style Roasted Pork Tenderloin
$9.75
We start with the tenderloin of pork and wrap it around a puree of fresh parsley and sage, garlic and aged parmigiana cheese. Then we roast it to perfection and accompany it with a natural pork gravy created from the roasted pan drippings.
Pulled Pork
$8.25
Our pulled pork is slow roasted for over six hours in our ovens, hand-pulled, and tossed in our unique barbecue sauce. 4 oz portion.
Sliced Roast Loin of Pork with Warm Apple Gravy
$8.75
We serve the pork tenderloin, slowly roasted to a perfect medium and served with a warm fresh apple and natural juice pan gravy. 4 oz. Portion with 2 oz of sauce.
Sweet and Savory Sausage and Peppers
7.95
Tossed with sauteed peppers and onions with house marinara. 4 oz. The portion in 2 oz of sauce.
$Seafood Entrees
Meal options include your choice of two side dishes.Premium Line: Oriental Sesame Salmon
$9.95
Pairing salmon with a sweet oriental sesame teriyaki sauce is a match made in heaven. The sweet, tangy and salty mixture of soy sauce, toasted sesame oil, ginger, and honey is offset with sesame seeds which provide a nutty and attractive accent.
Premium Line: Seared Salmon with Brown Butter Sauce
$9.95
Our moist, tender center-cut salmon is pan-seared and slowly finished in the oven.
Baked Tilapia with Lemon Sauce
$8.25
Tender fresh fillet of tilapia covered with lemon sauce. 4 oz. The portion in 2 oz of sauce.
Cajun Grilled Shrimp Skewers
$8.95
Jumbo shrimp, tossed in sunflower oil and cajun seasoned marinade, skewered and grilled.
Flounder Francaise
$8.95
Egg battered flounder sauteed with a white wine and lemon sauce.
Gourmet Line: Seared Ahi Tuna
$11.85
Premium sushi-grade ahi tuna, seared and perfectly cooked rare.
Gourmet Line: Seared Lump Crab Meat Cakes
$11.95
Made with wild-caught hand-picked lump crab meat, our twin 2oz crabcakes are perfectly seared on the stove and finished in the oven before being flash-frozen direct to you. Served with a lemon garnish.
Premium Line: Flounder Almondine
$8.95
Oven-baked filet of flounder covered with slivered almonds and a garlic butter sauce.
Premium Line: Pecan Crusted Tilapia
$8.95
Fresh tilapia baked to perfection and covered in our own gluten-free crushed pecan breading.
Premium Line: Seared Haddock
$9.55
Wild-caught Icelandic haddock seared to perfection with butter wine caper sauce.
Premium Line: Dijon Salmon
$9.95
Filet of center-cut salmon, pan-seared and slowly finished in the oven, and topped with a light dijon mustard sauce.
Seared Salmon Cake
$8.45
Hand formed delicate cake made from fresh salmon fillet. Garnished with a slice of lemon. 4 oz. Portion
Shrimp and Grits
$8.95
Jumbo shrimp sauteed with fresh herbs served over buttery parmesan cheese grits. The classic southern dish at its best. Starch selection will not be supplied since the entree fills the entire tray other than a vegetable.
Shrimp Scampi
$8.95
Savor our delicious shrimp scampi, sauteed plump shrimp in a sauce of fresh-squeezed lemon juice, unsalted butter, white wine, chopped garlic, and chopped parsley.
Stuffed Tilapia with Lemon Sauce
$8.25
Tender fresh fillet of tilapia stuffed with seafood stuffing and lemon sauce. 4 oz. The portion in 2 oz of sauce.
Tuscan Shrimp with Cavatappi Pasta
8.95
Tender shrimp and sun-dried tomatoes with house-made pesto sauce. 6.6 oz. Portion this entree has no starch choice.
$Turkey Entrees
Meal options include your choice of two side dishes.Sliced Roast Turkey Breast with Natural Gravy
$8.95
Traditional hand carved house-roasted breast of turkey with a gravy made from natural turkey juices. 4 oz. The portion in 1.8 oz of sauce.
Turkey Meatloaf with Mushroom Gravy
$8.70
Our chefs created a healthier lower fat version of this favorite. Our delicious turkey meatloaf with sauteed mushroom gravy will cry out for you to have another portion. Based on our same recipe for beef meatloaf, this dish will surely be a new favorite. It is made with lean ground turkey, fresh vegetables, and spices in a flavorful mushroom gravy sauce. 4 oz. Portion.
BBQ Pulled Turkey
$8.50
Hand-pulled house-roasted turkey legs with a bold bbq sauce for those looking for a lower-fat alternative to pulled pork.
Lemon Ginger Turkey Meatballs
$8.50
Turkey meatballs made with paleo breadcrumbs in a lemon sauce. 4 oz portion.
Premium Line: Open-Faced Turkey Burger
$8.65
Open face turkey swiss burger with caramelized onions.
Thanksgiving Dinner For Two
$26.75
Includes 14 ounces of the breast of turkey, roasted in house and hand-carved from whole turkeys. A heaping portion of house stuffing made with fresh rosemary, thyme, and sage. We also include plenty of rich turkey gravy as well as a side of jellied cranberry sauce. It comes with mashed sweet potatoes and sauteed green beans, but of course, you can substitute your choice of side dishes.
Turkey Meatballs Marinara
8.25
Tender meatballs made with lean ground turkey and smothered in our house-made marinara.
$Vegetarian Entrees
Meal options include your choice of two side dishes.Wild Mushroom Marsala Ravioli
$8.25
Jumbo ravioli stuffed with cremini and portabella mushrooms and topped with a sauteed mushroom marsala wine sauce. Starch selection will not be supplied since the entree fills the entire tray other than a vegetable.
Eggplant Rollatini with Marinara Sauce and Parmesan
$8.45
Breaded sliced eggplant is rolled around cheese and herbs and given a generous portion of our house-made marinara sauce. 4 oz. The portion in 2 oz of sauce.
Premium Line: Grilled Balsamic Tofu
$8.85
Grilled firm tofu with sweet and savory balsamic glaze sauce. Excellent source of protein for both vegetarians and meat-eaters alike. Tofu is a high-protein alternative to red meat. Eating tofu, which is made from soybeans, may help you lose excess body weight if you consume it as part of a reduced-calorie diet.
Roasted Vegetable Cheese Lasagna
$8.25
The combination of cheeses gives this dish extra richness and flavor. Together with the tender flavor of oven-roasted vegetables, our roasted vegetable cheese lasagna is pure comfort food. 5 oz. Portion in 2 oz of sauce.Starch selection will not be supplied since the entree fills the entire tray other than a vegetable.
Smoked Gouda Mac N Cheese
$7.95
Sinfully rich mac and cheese made with curly cavatappi pasta smoked gouda and cheddar cheeses and then topped with more shredded smoked gouda. Starch selection will not be supplied since the entree fills the entire tray other than a vegetable.
Smothered Vegan Burger
$8.35
Sauteed mushrooms, peppers, and onions top a moist, vegan burger made from carrots, onions, green beans, oat bran, soybeans, zucchini, canola oil, peas, broccoli, corn, soy flour, and spinach. Truly a party in your mouth experience.
Spinach and Garlic Ravioli Alfredo
$8.25
Half-moon spinach flavored ravioli filled with sauteed spinach and roasted garlic, topped with a light alfredo sauce and garnished with diced tomatoes.
The Three Sider
$6.95
Three sides of starches and vegetables. 4 oz each. Comes with mashed sweet potatoes with butter, cinnamon and brown sugar, and your choice of two other sides from our many selections.
Three Bean Vegan Chili
$7.95
Garbanzo, black and kidney beans are blended with simmered eggplant, squash, carrots, onions, and peppers in a cumin infused tomato sauce. 6 oz. Portion.
Vegetable Stuffed Portabella Mushroom
8.95
The versatile portabella mushroom is a meaty, flavorful, fungi of cremini mushroom family. We micro dice onions, squash, sun-dried tomatoes, roasted red peppers, and spinach into a flavor busting stuffing and then top it with mozzarella and parmesan cheeses. Between the mushroom and all the sauteed vegetables, there is so much flavor, the cheese becomes the accent.
$Our Breakfast
Bacon Egg and Sharp Cheddar Flat Bread Sandwich
$6.70
Bacon, egg, and sharp cheddar flatbread sandwich.
Broccoli and Sharp Cheddar Fritatta
$6.95
Broccoli and sharp cheddar frittata, 7oz portion.
Egg Whites and Roasted Vegetables and Spinach Sandwich
$6.70
Egg whites and roasted vegetables and spinach flatbread sandwiches.
Ham Egg and Asiago Cheese Frittata
$6.95
Ham egg and Asiago cheese frittata, 7.5 oz portion size.
Sausage Egg and Smoked Gouda Flatbread Sandwich
$6.70
Sausage egg, and smoked gouda flatbread sandwich.
Belgian Waffle
$5.75
House-made gluten-free Belgian waffles. Served with a side of sugarman. Pure maple syrup blend.
Cinnamon Swirl French Toast
$5.25
Cinnamon swirled french toast made with vanilla, fresh eggs, and rice milk. Served with a side of sugarman. Pure maple syrup blend.
Egg White Omelet with Turkey Sausage and Mushrooms
$5.50
Egg white omelet with turkey sausage, and mushrooms.
Egg White Spinach and Yam Scramble
$6.75
Egg whites, spinach, yams, tomato, and sharp cheddar scramble, 7.5 oz portion.
Gluten Free Pancakes with Strawberry Compote
$5.50
House-made gluten-free pancakes. Served with a side strawberry compote.
Plain Whole Eggs Omelet
$5.50
Made with 6 oz of whole eggs, served with choice of breakfast meat.
Spinach, Egg and Bacon Frittata
$6.95
Spinach egg, and bacon frittata, 7 oz portion.
Whole Egg Omelet with Bacon
5.50
Baked whole eggs, and crumbled bacon omelet.
$Our Soups, Shakes
Butternut Squash Soup
$5.95
A hearty butternut squash soup. House-made by roasting fresh butternut squash and then puree it into a smooth thick broth made with sweet potatoes, onions, carrots, and fresh vegetable stock. Then we flavor it with a touch of ginger, nutmeg, and sweeten it with honey and reduced apple juice. Served with oyster crackers for a delicious experience.
Chicken Noodle Soup
$4.95
A hearty house-made chicken noodle soup. We start by boiling fresh whole chickens to create the freshest rich broth your Jewish mother would envy. Then we load it up with fresh vegetables and pulled chicken and serve it with oyster crackers for a delicious experience.
Blueberry Banana Protein Smoothie
$6.50
Gluten-free and dairy-free with 18 grams of protein-packed with antioxidant-rich blueberries and a banana, this combination delivers so many flavor and nutrients. Some people think it tastes like a blueberry muffin. But don't worry it's gluten-free and dairy-free. Nutrition highlights: blueberries are packed with phytonutrients, antioxidants, and vitamin bananas are great sources of potassium, fiber, and vitamin b6almonds are a great source of fiber12 oz portion.
Coffee Almond Protein Smoothie
$6.50
Gluten-free, and dairy-free with over 40 grams of protein made with Grady's cold brew new Orleans style coffee that's brewed and bottled by hand in Brooklyn. Our unique delicious protein-packed smoothie is also made with almond butter and flax meal making it rich and satisfying. With over 40 grams of protein, some people think it tastes like a coffee milkshake...But don't worry it's gluten and dairy-free. Nutrition highlights: coffee has many health benefits, such as improved cognitive function banana are great sources of potassium, fiber, and vitamin b6almonds are a great source of fiber.
Tomato Cheddar Soup
$4.65
Thick rich tomato soup with smooth cheddar cheese. We start with a pulverized puree of tomatoes and thicken it with maize starch and add smooth shredded cheddar cheese, and balance it with a touch of sweetness. Served with oyster crackers.
Vanilla Protein Smoothie
6.50
Gluten-free with 20 grams of protein our very vanilla smoothie tastes like a vanilla milkshake but packed with 20 grams of protein. Great authentic vanilla milkshake taste without the guilt. Nutrition highlights: made with chia seeds which are a good source of omega-3 fatty acids, fiber, antioxidants, iron, and calcium pure vanilla is a powerful antioxidant, anti-inflammatory, and mental health booster.12 oz portion.
$Our Desserts
Chocolate Covered GF Cheesecake
$3.50
Thick dark chocolate covered gf cheesecake.
Chocolate Molten Saucy Cake
$4.45
Treat yourself to our delicious 3 1/2" chocolate topped with ganache saucy lava cake for a truly decadent experience. It can be warmed straight from the freezer to microwave for a gooey chocolatey experience.
Creamy Caramel Flan
$4.50
Creamy caramel flan.
Tiramisu
$4.55
Tiramisu with Italian ladyfingers and mascarpone cheese, delicately soaked in espresso coffee and topped with powdered cocoa. This dessert is not gluten-free.
Banana Muffin Cake
$3.50
Super moist banana muffin cake made on-premise with super ripe bananas.
Berry Crisp
$3.25
Fresh berries with a gluten-free streusel topping.
Double Chocolate Brownie
$2.95
A unique blend of gf flours that create a chocolate lover's dream.
Fruit Cobbler
$2.95
Fruit cobbler with a gluten-free topping.
GF Chocolate Chip Cookies
$2.95
Gluten-free chocolate chip cookies.
Gluten Free Cheese Cake
$3.25
Crustless New York-style gluten-free cheesecake.
Gourmet TCM Organic Granola
$5.00
Our own gourmet house-made granola. Healthy never tasted so good.
Low Calorie Snack - Energy Rounds
$3.50
Low-calorie snack- energy rounds.
Low Calorie Snack - Skinny Carrot Cake
$3.50
Low-calorie snack- skinny carrot cake.
Low Calorie Snack - Sugar Free Oatmeal Cookies
$3.50
Low-calorie snack- sugar-free oatmeal cookies.
Low Calorie Snack - Truffles
$3.50
Low-calorie snack- truffles.
Low Calorie Snack - Variety
$3.50
One of our many different low-calorie snacks.
Raspberry GF Cheesecake
$3.25
Crustless cheesecake with a swirled raspberry sauce.
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