Insalata
Aquilani
$10.50
Arugula, kabocha squash, pumpkin seeds, candied walnutsand pomegranate.
Izzo
$11.00
Belinelli
$14.00
Chopped romaine, cherry tomatoes, provolone, castelvetrano olives, garbanzo beans, basil, red onion, salami, treviso radicchio and grana padano cheese.
Canalis
$10.00
Del rio farms mixed greens, genoa albacore tuna, cannellini beans, taggiasche olives, red onion and pecorino romano cheese.
Sozzani
10.50
Baby spinach, dried cranberries, gorgonzola dolce cheese, seasonal pearsand pine nuts.
$Main Menu
Pirlo
$17.00
Red peppers, eggplant, basil, tomato sauce, mozzarella and scamorza cheese.
Casalegno
$17.00
Yukon gold potatoes, pancetta, rosemary oil, mozzarella and crescenza cheese.
Stella
$18.00
Prosciutto parma, seasonal mushrooms, mozzarella and crescenza cheese.
Fiori
$19.00
Prosciutto parma, arugula, seasonal mushrooms, truffle oil, mozzarella and tomato sauce.
Ligabue
$15.00
Basil pesto, mozzarella and pecorino romano cheese.
Materazzi
$18.00
Pepperoni, taggiasche olives, mozzarella, fontina cheese and tomato sauce.
Bortolami
$17.00
House made fennel sausage, seasonal mushrooms, treviso radicchio, tomato sauce, mozzarella and scamorza cheese.
Jovanotti
$19.00
Pepperoni, prosciutto cotto, mushrooms, tomato sauce, mozzarella and robiola cheese.
Muti
$16.00
Seasonal vegetables, tomato sauce and arugula.
D'alessio
$10.50
Tomato sauce, fresh garlic and extra virgin olive oil.
Bellucci
$18.00
Housemade fennel sausage, fresh ricotta cheese, mozzarella and tomato sauce.
Citterio
$15.50
Prosciutto cotto, spinach, fior di latte mozzarella and parmigiano reggiano cheese.
Basso
$18.00
Artichoke hearts, castelvetrano olives, housemade basil pesto, cherry tomatoes, mozzarella and tomato sauce.
Murino
$17.00
Seasonal pears, del rio farms honey, mozzarella and gorgonzola dolce cheese.
Gattuso
$16.00
Pumpkin puree, sage oil, parsley, ricotta salata, mozzarella and scamorza cheese.
Neri
16.00
Broccoli rabe, tomato sauce, finocchiona salumi, mozzarella and pecorino romano cheese.
$Panini
Santarelli
$9.00
Artichoke hearts, roasted red peppers, broccoli rabe and fior di latte mozzarella.
Zanotti
$11.00
Smoked salmon, goat cheese, dill, tomato and arugula.
Masi
10.00
Fior di latte mozzarella, basil pestoand tomato.
$Salumi & Formaggi
Proscoutto e Fior di Latte
$13.00
Prosciutto parma, fior di latte mozzarella and fresh basil paired with sliced pizza curst with olive oil, rosemary and sea salt.
Piatto di Salumi
$14.00
3 local and Italian meats and cheeses paired with sliced pizza crust with olive oil, rosemary and sea salt (serves 2-4).
Bresaola
$14.00
Cured, salted italian beef, arugula and shaved grana padano cheese paired with sliced pizza crust with olive oil, rosemary and sea salt.
Olives
5.00
Californian and Italian olives.
$Weekend Brunch
Schiavone
$16.00
Overeasy eggs, fior di latte mozzarella, prosciutto cotto and tomatoes.
Nibali
$16.00
Scrambled eggs, spinach, seasonal mushrooms, mozzarella, crescenza cheese and bariani truffle oil.
Casalegno
$17.00
Yukon gold potatoes, pancetta, rosemary oil, mozzarella and crescenza cheese.
Zucchero
$15.00
Organic Italian chocolate hazelnut spread, mascarpone cheese rolled in our pizza crust and dusted with powdered sugar (serves 2-4).
Magnini
$19.00
Smoked salmon, fresh dill, mozzarella and mascarpone cheese.
Di Luca
$15.00
Organic Italian fig and mascarpone spread rolled in our pizza crust and dusted with powdered sugar (serves 2-4).
Razzoli
16.00
Scrambled eggs, housemade fennel sausage, caramelized onions, mozzarella and fontina cheese.
$Beverages
Beverages
$2.50
Menu for Hot Italian is provided by findrestaurantmenu.com
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