Authentic Korean Barbecue
Spe. So Han Mari Gui
$64.95
whole meat broiled ox combination.
Bul Go Ki
$24.95
sliced tender prime beef marinated in special sauce.
Kal Bi Gui
$23.95
prime boneless short rib cubes marinated in a tempting sauce.
Dak Gui
$19.95
boneless spring chicken marinated with teriyaki sauce.
Sam Gyu Sal Sokeum Gui
$19.95
unsalted three layer pork.
Mae-Toeji Gui
$24.95
sliced wild boar marinated with spicy or mild sauce.
Je Yook Gui
$19.95
sliced join of pork, marinated in spicy or mild sauce.
Hemit Gui
$24.95
broiled thin sliced beef tongue.
Yang Gui
$19.95
marinated beef tribe broiled on your table.
O-Jing-A Yang Nyum Gui
$19.95
sliced squid with spicy sauce or mild sauce.
Cha-Dol Backi
$24.95
thinly sliced corned beef with sesame oil side dip.
Sae Woo Gui
$20.95
seasoned tiger shrimps.
Gop Chang Gui
20.95
seasoned beef intestines.
$Broiled Fish
Samchi Gui
$14.95
broiled king fish.
Yeonuh Gui
$16.95
broiled seasoned salmon.
Joki Gui
$16.95
broiled yellow fish.
Janguh Gui
$19.95
broiled eel with teriyaki sauce.
Godunguh Gui
$12.95
broiled seasoned mackerel.
Kongchii Gui
12.95
broiled pike mackerel.
$Stew
Kal Bi Tang
$13.95
stewed short ribs in clear beef broth.
Yook Gye Jang
$11.95
hot and spicy stew with shredded beef and scallion.
Gom Tang
$10.95
stew meat of ox bone and tripe with rice.
Kkori Gomtang
$11.95
stew meat of ox tail with rice.
Seolong Tang
$10.95
stewed beef broth with rice.
Woo Jok Tang
$13.95
stewed meat of ox feet soup with rice.
Nae Jang Tang
$14.95
stewed cow intestine soup.
Kot Gye Maewoontang
$14.95
crab casserole with hot and spicy sauce.
Heuk Yeom So Tang
$14.95
stewed black goat meat with vegetables.
A-Gu Maewoontang
$14.95
monk fish casserole with hot and spicy sauce.
Daegoo Maewoontang
$14.95
cod fish casserole with hot and spicy sauce.
Daegoo Jiri
$14.95
cod fish mild casserole served with rice.
Gam Ja Tang
$12.95
spicy pork ribs & potato stew pot.
Kimchee Jige
$10.95
kimchee and sliced pork casserole.
Doen Jang Jige
$10.95
lean paste casserole containing bean curd, pork and vegetable served with rice.
Tofu Jige
$11.95
bean curd pot stew with beef and clam.
Soon Tofu Jige
$10.95
soft bean curd pot stew with clam squid and beef.
Boodae Jige
$13.95
spicy sausage & vegetable stew pot.
Jo Gea Tang
$12.95
clam casserole with bean curd.
Dong Tae Jige
$12.95
whiting fish casserole with hot and spicy sauce.
Al Jige
$14.95
korean style spicy caviar soup with vegetables in house special sauce.
O-Jing-A Jige
$12.95
squid in spicy broth.
Hae Mool Suk Geu Jige
$14.95
mixed seafood simmered in hot and spicy broth with assorted vegetable.
Soon Dae Kug
$11.95
stuffed korean sausage & cabbage soup.
Hae Jang Kug
$10.95
a soup-stew of beef broth and asian cabbage.
Mandu Kug
$10.95
dumpling soup.
Tuk Mandu Kug
10.95
sliced rice cakes and dumpling in soup.
$Hot Pot Dishes
Hae Mul Jungol
$36.95
shrimp, fish, crab and vegetable mixed seafood, combination soup.
Nakji Jungol
$36.95
small octopus noodle and assorted vegetables in spicy sauce.
Heuk Youm So Jungol
$37.95
pot stewed black goat meat and vegetables.
Gamja Jeongol
$36.95
pork ribs and potato casserole.
Boodae Jeongol
$36.95
spicy sausage and cabbage casserole.
Jungol Sari
4.95
just noodles.
$Entree
Jun Bok Juk
$11.95
abalone and rice porridge.
Wojok Sara
$19.95
boiled tender feet bone plate.
Gaejang Baekban
$14.95
atlantic raw crabs marinated in hot and spicy sauce served with rice.
Don Ka Shu
$12.95
deep-fried pork cutlet served with vegetables.
Bok Eum Bop
$10.95
fried rice with beef, chicken, pork or shrimp.
Bi Bim Bop
$10.95
marinated beef with vegetable over rice.
Gobdol Bi Bim Bop
$12.95
marinated beef, vegetables over rice and fried egg on top ikn geated stone pot.
Yook Hwe Bi Bim Bop
$15.95
shredded raw beef marinated in seasoned sesame oil and vegetable over rice.
HWE Bibimbop
18.95
sashimi & vegetable rice bowl.
$Korean Style Noodles
Naeng Myun
$10.95
sliced beef and vegetables over buck wheat noodles in cold broth.
Bibim Naeng Myun
$11.95
sliced beef and vegetables over buck wheat noodles mixed with hot spicy sauce.
HWE Naeng Myun
$12.95
sliced raw fish over cold buck wheat noodles mixed with hot spicy sauce.
On Myun
$10.95
sliced beef and vegetables over buck k wheat noodles in warm broth.
Naeng Myun Sari
$4.95
plain buckwheat noodles.
Nam Bi Udon
10.95
noodles with shrimp and vegetables in soup.
$Chef's Specialties
Yook HWE
$20.95
shredded raw beef marinated in seasoned sesame oil.
Sae Woo Tui Gim
$14.95
deep-fried shrimps and vegetables.
Mandu Tui Gim
$11.95
fried dumplings.
O-Jing-A Bokum
$14.95
sliced squid and vegetable sauteed with hot spicy sauce.
Hawmool Bokum
$21.95
wok-sauteed seafood with delicate brown sauce.
Tofu Kimchee Bokum
$14.95
fried pork with kimchee.
Nakji Bokum
$15.95
octopus with vegetables in hot & spicy sauce.
Pan Jun
$12.95
korean style pancake with squid, shrimp, scallion & pork.
Saeng Sun Jun
$12.95
egg-rolled and pan fried fish filet.
Chap Chae
$12.95
this clear noodle, shredded beef and vegetables sauteed in specialty seaweed sauce.
Sam Hap Cho
$17.95
sweet & sour sauce with conch, shrimp, sirloin tips.
Yang Nyum Tofu
$11.95
steamed tofu with seasoning.
Tang Soo Yook
$14.95
sweet & sour sauce with pork.
HWE Mu Chem
$21.95
raw fish and vegetables mixed with hot and red pepper sauce.
Wojok Mu Chem
$19.95
mixed tender feet bone and greens.
Samgyub Bo Sam
$21.95
steamed pork loin served with kimchee.
Kal Bi Jim
$19.95
short ribs simmered in tempting sauce.
A-Gu Jim
$31.95
steamed monk fish with soy bean in spicy sauce.
Daegu Muhri Jim
23.95
stewed cod fish head with spicy sauce.
$Chef's Specials
Sashimi
$24.95-34.95
Sashimi
$59.95
special vip
Sushi
$22.95-15.95
Sushi
$39.95
special vip
Futo Maki
$9.95
cooked vegetable, egg, crabmeat and cavies sushi wrapped in seaweed.
California Maki
$7.95
avocado & crabmeat sushi wrapped in seaweed roll.
Takka Maki
$9.95
tuna sushi wrapped in seaweed roll.
Kappa Maki
$6.95
cucumber sushi wrapped in seaweed roll.
Combination Maki
$14.95
combination sushi of california maki, kappa & tekka maki.
Sashimi & Sushi Combination
39.95
combination of sushi & sashimi.
$Sashimi & Sushi Appetizer
4 Pcs.Tuna
$10.00
magro
Yellow Tail
$12.00
hamachi
Salmon
$8.00
sake
Shrimp
$8.00
ebi
Octopus
$8.00
tako
Urchin
$12.00
uni
Salmon Roe
12.00
ikura
$Choice Roll & Hand Roll
Alaska Roll
$5.50
fresh salmon, cucumber, avocado.
Salmon Royale
$3.00
crabmeat, fresh salmon, cucumber.
Spicy Salmon Roll
$5.50
fresh salmon with special sauce.
Salmon Skin Roll
$5.00
salmon skin, cucumber, special sauce.
Yellow Tail Roll
$5.50
yellow tail, green onions.
Spicy Yellowtail Roll
$6.00
yellow tail, green onions, chili sauce.
Spicy Tuna Roll
$5.50
tuna, special sauce, chili sauce.
Eel Roll
$5.00
eel, cucumber, avocado, eel sauce.
Rainbow Roll
$9.95
3 kinds of fresh fish outside roll, avocado.
Dragon Roll
$12.95
eel, avocado, cucumber, crabmeat.
Ebi Tempura Roll
$5.00
shrimp, tempura, avocado, vegetables.
Boston Roll
5.50
shrimp, avocado, cucumber.
$Lunch Special
Monday-Friday From: 11:00am-3:00pm.Bul Go Ki Box Special
$10.00
Chicken Box Special
$10.00
Salmon Box Special
$10.00
Sushi Box Special
$10.00
Clam Spinach Soup
$7.95
Bean Paste Casserole Containing Bean Curd
$7.95
Kimchee And Sliced Pork Casserole
$7.95
Soft Bean Curd Pot Stew
$7.95
Hot & Spicy Stew
$7.95
with shredded beef and vegetables.
Sliced Rice Cakes & Dumpling La Soup
$7.95
Da-Ro Guk Bob
$7.95
U-Donk
$7.95
Fri Rice
$7.95
with beef, chicken, pork or shrimp.
Hong-A Mae Un Tang
$9.95
Marinated Beef
$7.95
with vegetables and rice.
Avocado & Crabmeat Sushi Wrapped In Seaweed Roll
$6.95
Whiting Fish Casserole
$9.95
with hot & spicy sauce.
Stewed Parts Of Cod Fish
$9.95
Assorted Sliced Raw Fish Over Rice
$11.95
Stewed Short Ribs In Clear Beef Broth
$9.95
Steamed Rice, Soy Sprouts And Pork
$8.95
mixed with house special sauce.
Hong-A Jim
$9.95
Broiled Mackerel
$7.95
Chicken Teriyaki
$9.95
Menu for Chung Ki-Wa is provided by findrestaurantmenu.com
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