Appetizers
House Cut Fries
$6.00
Fresh herbs, garlic aioli, ketchup
Sliders
$9.00
Grass fed beef, white cheddar, house made pickle, smoky bacon ketchup
Taco Bistro
$11.00
Chef's daily selection of fresh ingredients
Crab Cakes
$10.00
Jumbo lump crab, creole remoulade
Grilled Calamari
$11.00
Tender calamari, panko, olive oil, lemon
Lobster Risotto
$14.00
4 oz. tail, baby spinach, asiago cheese
Manchurian Cauliflower
$9.00
Cauliflower fritters, tangy and spicy manchurian sauce
Eggplant Polpettas
$9.00
Vegetarian eggplant meatballs, parmesan reggiano, house made red sauce
Dates
$9.00
Prosciutto wrapped, goat cheese stuffed local dates, arugula, blackberry balsamic gastrique
Lunchbox Calamari
$12.00
Flash-fried rings, sweet chili and wasabi aiolis, cabbage slaw, soy-ginger dipping sauce
Burrata Caprese
10.00
Italian mozzarella and cream, arugula pesto, roasted tomatoes, balsamic reduction, grilled crostini
$Salads
Balsamic vinaigrette, lemon-mustard vinaigrette, creamy bleu cheese, crumbled bleu & goat cheese add $1.00. Add protein to any salad crab cakes $8.00, shrimp $7.00, burrata $5.00, crispy calamari $5.00, chicken $4.00Bistro
$6.00
Mixed greens, cucumbers, tomatoes, croutons
Bibb
$10.00
Local bibb lettuce, pickled red onions, chickpeas, smoked moody bleu cheese, tomatoes, lemon-mustard vinaigrette
Caesar
$8.00
Chopped romaine, asiago cheese, croutons, house made caesar dressing
Beet
12.00
Roasted beets, goat cheese, arugula, pistachios, orange infused olive oil
$Soups
French Onion
$7.00
Croutons, mozzarella cheese
Soup de Jour
6.00
Made fresh daily
$Entrees
Add a mixed greens or caesar salad $2.00, add soup du jour or french onion $4.00Steak & Frites
$26.00
Grilled 12oz. strip, coffee-chili rubbed, smoked bleu cheese reduction
Filet
$31.00
Grilled 8 oz. filet mignon, wild mushroom bordelaise, garlic mashed potatoes
Orecchiette Pasta
$20.00
Tuscan kale, chicken sausage, wild mushrooms, garlic, toasted panko
Eggplant Enchiladas
$20.00
Oven-roasted eggplant, quinoa, corn, black beans, fire-roasted tomato sauce, white cheddar cheese
Sea Bass
$29.00
Oven-roasted, pistachio crusted, lemon beurre blanc, garlic mashed potatoes
Pork Osso Bucco
$26.00
Braised pork, ancho-apple jus, garlic mashed potatoes
Seafood Mozambique
$26.00
Seared mahi mahi, mussels, chorizo, chilies, bell peppers, sazon, butter-beer broth, grilled crostini
Sea Scallops
$27.00
Bronzed scallops, blackberry reduction, wild mushroom risotto
Chicken French
$20.00
Sauteed french style chicken breast, lemon, marsala wine, baby spinach, parmesan, fresh flour city fettuccine
Duck
$28.00
Oven-roasted, honey & herb glazed half duck, fig and port compote, parsnip mashed potatoes
Menu for Bistro 135 is provided by findrestaurantmenu.com
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