Pasta
All pasta dishes served as listed. Add Grilled Chicken $4.95 or Grilled Shrimp $6.95 to any dish. Also add Whole Wheat Pasta or Gluten Free Pasta $2Linguine White Clam
$17
Fresh shucked clams are chopped into this amazing clam sauce, a must try!
Linguine Red Clam
$17
Fresh shucked clam are chopped into this amazing red clam sauce, a must try!
Rigatoni Norcina
$15
Chunks of sausage are sauteed with sweet onions and sauteed in a pink cream sauce
Rigatoni Ala Vodka
$13
Classic tomato cream sauce with basil
Rigatoni Chicken and Broccoli Rabe
$16
Robe is sauteed with roasted garlic and chicken in garlic & oil
Penne Pommodoro
$13
Sauteed prosciutto glazed with white wine & filet di pomodoro
Penne Primavera
$17
Broccoli, onions, mushrooms & peas are cooked in garlic & oil or cream sauce
Penne Siciliana
$14
Breaded fried eggplant, simmered in tomato sauce, topped with ricotta
Penne Marinara
$11
Slow cooked tomato sauce that's filled with fresh basil & garlic
Penne Tomato Sauce
$11
Our 56 year old traditional recipe
Spaghetti Meatballs
$13
Old world favorite
Spaghetti and Sausages
$14
Sausages are simmered into our famous tomato sauce
Tortelloni Alfredo
$14
Provolone filled stuffed noodles are tossed in a creamy, Cheesy White sauce
Tortelloni Meat Sauce
$14
Beef and pork are freshly ground and cooked with chianti wine, vegetables & tomatoes
Homemade Lobster Ravioli
$18
Hand filled ravioli with chunks of lobster meat and cheese topped with chopped shrimp and vodka sauce
Artichoke Ravioli
$16
sauteed in a light pesto sauce with artichoke heart
Cheese Ravioli & Spinach
$16
sauteed in garlic & olive oil
Linguine Shrimp Parmigiana
$17
sauteed shrimp in a marinara sauce topped with melted mozzarella
Linguine Carbonara
16
peas, onions & bacon sauteed in a creamy alfredo sauce
$Meat Selections
Veal Cutlet Parmigina
$17
Breaded nature milk fed cutlets topped with tomato sauce & melted mozzarella cheese
Veal Marsala
$19
Scallopine simmered in a marsala wine, veal stock and mushrooms
Meatball Parmigiana
$15
Grandma's famous recipe topped with famous tomato sauce & melted mozzarella
Veal Francese
$19
Egg beamed scallopine braised in a lemon butter sauce
Veal Valdostana
$21
Breaded eat topped with prosciutto & eggplant, hit with marsala and melted mozzarella
Sausage and Peppers
$16
Sliced fennel pork sausage, mixed with suntan peppers & sweet onions
Tuscan Steak Cassalinga
$27
flab ousted shell steak, topped with caramelized onions and hot cherry peppers
Veal Romano
$19
Cutlets with eggplant & ricotta topped with melted mozzarella
Veal Sorrentino
$19
Sauteed with sweet onions topped with eggplant and melted mozzarella
Shell Steak
$24
16 oz. New York cut cooked to perfection
Surf & Turf
27
10 oz. Shelf Steak and one 6 oz. lobster tail oreganata
$Chicken Selections
Chicken Parmigiana
$16
Breaded cutlets topped with tomato sauce & melted cheese
Chicken Marsala
$17
Thinly sliced chicken breast simmered in a marsala wine, veal stock & mushrooms
Chicken Francese
$17
Egg battered chicken breast braised in a lemon butter sauce
Chicken Picatta
$17
Thinly sliced chicken breast simmered in a lemon wine sauce with capers
Chicken Borrelli
$17
Thinly sliced chicken breast simmered in a sherry wine sauce with roasted peppers, basil & sweet onion, topped with mozzarella
Chicken Brushetta
$17
Fried or grilled white meat chicken topped with plain tomato, red onion & fresh mozzarella salad
Chicken Romano
$17
Cutlets topped with eggplant and ricotta with melted mozzarella
Chicken Sorrentino
$17
Sauteed with wet onions topped with eggplant and melted mozzarella
Chicken Cacciatore
17
Half chicken on the bone or off, slow roasted with mushrooms, onions & white wine sauteed in a marinara sauce
$Seafood Selections
Add melted mozzarella cheese - $2Shrimp Scampi
$19
Jumbo sized shrimp sauteed in garlic and white ague sauce
Calamari (Fried or Sauteed)
$18
Served with a choice of Borrelli's famous sauces
Shrimp Marinara or Fra Diavolo
$18
Fried or sauteed shrimp, cooked in choice of sauce with basil and a splash of white wine
Grilled Atlantic Salmon
$20
Center cut filet, laminated with extra virgin olive oil, lemon and herbs
Shrimp Francese
$19
Egg battered shrimp sauteed in a lemon butter sauce
Shrimp Parmigiana
$18
Fried of sauteed shrimp covered with our famous marinara sauce and melted mozzarella
Scungilli
$21
Freshly cooked scungilli, sliced & thin and served with choice of Borrelli's famous sauces
Stuffed Shrimp
$20
jumbo shrimp stuffed with crabmeat baked oreganata sole with a sherry wine butter sauce
Tilapia Oreganata
$18
White fish entree gets a flavor boost boost from garlic marinara and then baked with seasoned bread crumbs
Calamari & Scungilli
$23
Sauteed calamari & scungilli in Borelli's famous marinara sauce
Zuppa Di Pesce
$24-9
shrimp, mussels, Calamari & scallops served over linguine in a red clam sauce
Lobster Tail Fra Diavolo
$22-9
Brazilian tail sauteed with clams, & mussels in a spicy marinara sauce
Broiled Scallops Oreganata
21
topped with our homemade seasoned bread crumbs, broiled in a white wine & garlic sauce
$Homemade Soups
Minestrone
$5-6
Italian wedding soup
Pasta Fagioli
$5-6
creamy tuscan white bean and vegetable soup, garnished with freshly grated romano cheese
Lobster Bisque
$6-6
A lobster cream based soup that has a touch of sweet sherry, garnished with chunks of shrimp
Lentil
$5-6
A traditional sicilian combination of vegetables and lentils
Italian Wedding Soup
$5-6
Chicken based broth with spinach, tiny flavorful meatballs and macaroni
Menu for Borrelli's Italian Restaurant is provided by findrestaurantmenu.com
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