Carissa's Bakery Menu

Name: Carissa's Bakery
Telephone: (631) 527-5996

(631) 527-5996

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68 Newtown Lane, East Hampton, NY 11937

Main

Breads

Baguette - Multi-Grain

$7.00

Sourdough

$8.00

Made using a natural rising agent first cultured in Amagansett in 1965.

Sweet Potato Brioche

$8.00

A favorite for making French toast, this beautiful loaf is buttery and slightly sweet from its local farm sweet potatoes.

Cocoa Bread

$8.00

A loaf made with coffee, cocoa and a touch of molasses. We serve this at our bakery topped with fresh ricotta and fruit.

Olive Ciabatta

$12.00

A large loaf packed with black and green olives.

Salty Soured Pickled Rye

$8.00

Baked with a combination of bread flour, locally grown rye, salt, pickle brine, caraway seeds and a natural rye starter cultured in southampton over 15 years ago.

Baguette

$6.00

Baked with wheat flour then given days to reach maximum flavor and peak fermentation before baking.

Pistachio + Cherry Bread

$8.00

Unique pistachio tea loaf baked with cherries.

Beer Bread

$8.00

A touch of a molasses and a rich, flavorful and milky beer called guardsman stout lend a distinct flavor to this delicious, dark-crusted loaf.

Challah

$10.00

A beautifully braided dairy-free loaf made with flour, honey and oil.

Honey Oat Loaf

8.00

Baked with bread flour, freshly milled locally grown oats, rolled oats, local honey and oil.

$Specialties

Canales

$2.00

Snails

$5.00

Puff pastry with raisins, apricots and almond frangipane.

Madeleine

$2.00

Polenta Cake

$8.00

Local organic flint corn polenta, farm peaches and a brown sugar crispy crumb. Available in three sizes.

Za'atar Breadsticks

$5.00

Long puff pastry twists with za'atar spices.

Menu for Carissa's Bakery is provided by findrestaurantmenu.com

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