Il Toscano Italian

Il Toscano Menu

(718) 631-0300
42-05 235th St, Douglaston, NY 11363

Appetizers


Mozzarella Fresca
$16.00
Sun-dried and Fresh Marinated Tomatoes
Caesar Salad
$13.50
Garlic croutons, Parmigiana cheese, capers.
Toscano Salad
$14.50
Roasted beets, endive, watercress, Gorgonzola cheese and sherry vinaigrette.
Baby Greens
$14.50
Marinated eggplant, spicy pecorino, cherry tomatoes, roasted shallot vinaigrette.
Lobster Bisque Soup
$16.50
Prince Edward Island Mussels
$14.50
Red onions, cherry peppers, Peroni beer and apple-wood smoked bacon
Meditteranean Pulpo
$22.00
Grilled Octopus, white beans, Andoullie sausage, Romesco sauce
Calamari Fritti
$18.00
Roasted garlic aioli
Mushroom Wellington
$16.50
Wild mushrooms, asparagus, truffle butter and crispy puff pastry
Chopped Hearts of Romaine
14.50
Marinated artichokes, grape tomatoes, cucumbers, Ricotta salata cheese and white balsamic vinaigrette

$Pasta


Lasagna Bolognese
$26.00
Meat sauce.
Linguini Vongole
$26.00
Little Neck and chopped clams, garlic, lemon & white wine
Rigatoni Mezze
$26.50
Lamb Bolognese, fresh Ricotta and mint
Homemade Fettuccini
24.00
Eggplant, plum tomato, goat cheese and pesto sauce

$Entree


Semolina Crusted Jumbo Shrimp
$33.00
Lemon and watercress risotto,crispy leeks and sweet garlic vinaigrette.
Grilled Prime Ribeye Steak
$44.00
Sauteed spinach, rosemary potatoes, cipollini onions and ll Toscano steak sauce.
Grilled Branzino
$35.00
Whole or fillet when available. Corn, zucchini, snap peas and asparagus – salsa verde.
Lobster Il Toscano
$85.00
In or out of the shell. Linguini or spinach included – please specify.
Pollo Scarpariello
$30.00
Whole baby chicken, Tuscan sausage, mushrooms, red bliss potatoes and asparagus
Long Island Duckling
$36.00
Savoy cabage, crispy sweet potato-Honey peanut glaze
Scallopini Vitello
33.00
Portobello mushrooms, roasted tomato and young Asiago cheese with toasted polenta

$Desserts


Our Famous Napoleon
$6.50
Fresh berry coulis.
Coconut Milk Panna Cotta
$6.50
Mango peach sauce.
Torta Regina
$6.50
Valarohna dark chocolate mousse, hazelnuts and chocolate ganache.

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