Appetizers (3rd Party)
Meat and Cheese Platter
$28.80
Daily Selection of Cured Meats and artisan cheese
Burrata
$18.00
Creamy mozzarella, fresh tomatoand prosciutto do parma di parma drizzled with balsamic glaze
Carpaccio di Portobello
$19.20
Roasted portabello mushroom garnished with arugula and parmesan shavings. Drizzled with balsamic glaze
Carciofi alla Giudia
$19.20
Whole artichoke hearts served with arugula in a garlic, olive oil dressing
Involtini di Melanzane
$16.80
Eggplant rollatini stuffed with ricotta and finished with a pink tomato sauce
Shrimp Cocktail
$21.60
Vongole Oreganata
$18.00
Clams on a half shell seasoned with bread crumbs and fresh herbs. Finished with a garlic white wine sauce
Vongole Posillipo
$19.20
Little neck clams sautéed with a hearty sauce of plum and sundried tomatoes
Polpo Alla Griglia
$21.60
Grilled octopus with tomatoes, capers, onions and cannelloni beans. Finished with lemon and extra virgin olive oil.
Calamari Fritti
18.00
$Soups (3rd Party)
Pasta e Fagioli
$15.60
Stracciattella Soup
15.60
Italian egg drop soup with organic eggs, baby spinach, and parmesan cheese
$Salads (3rd Party)
Insalata di Fratelli
$14.40
Baby arugula, endive, fried chickpeas, cherry tomatoes, and parmesan with a lemon vinagrette
Insalata di Barbabietole
$15.60
Arugula with red and golden beets, tomatoes, red onion and goat cheese tossed with a balsamic dressing
Insalata di Cesare
$15.60
Insalata Indivia
$15.60
Endive, apples, caramelized walnuts, dried cranberries, and gorgonzola with a balsamic glaze
Insalata Mista
$13.20
Mixed green with a house vinagrette
Insalata di Mare
22.80
Octopus, shrimp and calamari with olive oil and lemon
$Entrees (3rd Party)
Pollo di Fratelli
$30.00
Organic Chicken, lightly breaded with parmesan and pan fried with white wine and lemon
Pollo alla Parmigiana
$28.80
Pollo di Lluka
$32.40
Sautéed chicken, shrimp, broccoli rabe, and melted pepper jack cheese in a citrus sauce
Pollo Scarpariello
$30.00
Chicken thighs and sausage with fresh Italian peppers in a garlic, lemon and white wine sauce
Scaloppine al Martini
$33.60
Veal scallopini lightly breaded in parmesan finished with white wine
Vitello Saltimbocca
$33.60
Veal scaloppini layered with prosciutto and sage, marinated with demi-glaze. Served with potatoes and sautéed spinach
Fileto di Manzo
$50.40
Grilled Filet Mignon topped with mushrooms and served with roasted potatoes and mixed vegetables
Costoletta di Maiale
$34.80
Double cut Berkshire, maple-glazed pork chops served over broccoli rabe
Salmone
$38.40
Herb crusted salmon served over sautéed quinoa and spinach. Finished with a zesty lemon and white wine sauce
Branzino
$38.40
Filet of Branzino baked with olive oil and garlic, served with broccoli raabe
Gamberi e Capessante
42.00
Sea scallops and jumbo shrimp in a garlic wine sauce served over arugula risotto
$Pasta (3rd Party)
Papardelle di Fratelli
$31.20
Pappardelle with sautéed chicken breast peas and mushrooms with garlic and olive oil
Cavatelli
$28.80
Homemade cavatalli with broccoli rabe Italian sausage cannelloni beans finished with garlic and oil
Rigatoni alla Bolognese
$27.60
Spaghetti alla Carbonara
$28.80
Spaghetti with pancetta, onion, egg yolk, parmesan finished with white wine
Ravioli di Formaggio
$27.60
Homemade cheese ravioli with tomato sauce
Fettucine Primavera
$28.80
Fettuccine with vegetables in garlic and oil
Linguine alle Vongole
$28.80
Linguine and clams
Linguine ai Frutti di Mare
$40.80
Linguine with calamari, clams, mussels and sea scallops
Penne di Benevento
$32.40
Whole wheat penne with sautéed shrimp in a cherry tomato pesto sauce
Gnocchi di Porcini
$30.00
Porcini stuffed gnocchi and radicchio finished with a creamy truffle sauce
Penne Vodka
27.60
$Sides (3rd Party)
Portobello Mushrooms
$12.00
Roasted Potatoes
$8.40
Broccoli Rabe Sautéed
$9.60
Spinach Sautéed
$8.40
Parmesan Rissotto
14.40
$Kids (3rd Party)
Chicken Finger and Fries
$19.14
Kids Penne Marinara
$17.94
Kids Spaghetti with Meatballs
19.14
$Appetizers
Meat and Cheese Platter
$29.00
Daily Selection of Cured Meats and artisan cheese
Burrata
$20.00
Creamy mozzarella, fresh tomatoand prosciutto do parma di parma drizzled with balsamic glaze
Carpaccio di Portobello
$20.00
Roasted portabello mushroom garnished with arugula and parmesan shavings. Drizzled with balsamic glaze
Carciofi alla Giudia
$20.00
Whole artichoke hearts served with arugula in a garlic, olive oil dressing
Involtini di Melanzane
$18.00
Eggplant rollatini stuffed with ricotta and finished with a pink tomato sauce
Shrimp Cocktail
$26.00
Vongole Oreganata
$19.00
Clams on a half shell seasoned with bread crumbs and fresh herbs. Finished with a garlic white wine sauce
Vongole Posillipo
$20.00
Little neck clams sautéed with a hearty sauce of plum and sundried tomatoes
Polpo Alla Griglia
$23.00
Grilled octopus with tomatoes, capers, onions and cannelloni beans. Finished with lemon and extra virgin olive oil.
Calamari Fritti
20.00
$Soups
Pasta e Fagioli
$16.00
Stracciattella Soup
16.00
Italian egg drop soup with organic eggs, baby spinach, and parmesan cheese
$Salads
Insalata di Fratelli
$16.00
Baby arugula, endive, fried chickpeas, cherry tomatoes, and parmesan with a lemon vinagrette
Insalata di Barbabietole
$16.00
Arugula with red and golden beets, tomatoes, red onion and goat cheese tossed with a balsamic dressing
Insalata di Cesare
$16.00
Insalata Indivia
$16.00
Endive, apples, caramelized walnuts, dried cranberries, and gorgonzola with a balsamic glaze
Insalata Mista
$15.00
Mixed green with a house vinagrette
Insalata di Mare
26.00
Octopus, shrimp and calamari with olive oil and lemon
$Entrees
Pollo di Fratelli
$30.00
Organic Chicken, lightly breaded with parmesan and pan fried with white wine and lemon
Pollo alla Parmigiana
$30.00
Pollo di Lluka
$35.00
Sautéed chicken, shrimp, broccoli rabe, and melted pepper jack cheese in a citrus sauce
Pollo Scarpariello
$30.00
Chicken thighs and sausage with fresh Italian peppers in a garlic, lemon and white wine sauce
Scaloppine al Martini
$35.00
Veal scallopini lightly breaded in parmesan finished with white wine
Vitello Saltimbocca
$35.00
Veal scaloppini layered with prosciutto and sage, marinated with demi-glaze. Served with potatoes and sautéed spinach
Fileto di Manzo
$53.00
Grilled Filet Mignon topped with mushrooms and served with roasted potatoes and mixed vegetables
Costoletta di Maiale
$36.00
Double cut Berkshire, maple-glazed pork chops served over broccoli rabe
Salmone
$40.00
Herb crusted salmon served over sautéed quinoa and spinach. Finished with a zesty lemon and white wine sauce
Branzino
$40.00
Filet of Branzino baked with olive oil and garlic, served with broccoli raabe
Gamberi e Capessante
43.00
Sea scallops and jumbo shrimp in a garlic wine sauce served over arugula risotto
$Pasta
Papardelle di Fratelli
$33.00
Pappardelle with sautéed chicken breast peas and mushrooms with garlic and olive oil
Cavatelli
$30.00
Homemade cavatalli with broccoli rabe Italian sausage cannelloni beans finished with garlic and oil
Rigatoni alla Bolognese
$30.00
Spaghetti alla Carbonara
$30.00
Spaghetti with pancetta, onion, egg yolk, parmesan finished with white wine
Ravioli di Formaggio
$30.00
Homemade cheese ravioli with tomato sauce
Fettucine Primavera
$30.00
Fettuccine with vegetables in garlic and oil
Linguine alle Vongole
$30.00
Linguine and clams
Linguine ai Frutti di Mare
$44.00
Linguine with calamari, clams, mussels and sea scallops
Penne di Benevento
$34.00
Whole wheat penne with sautéed shrimp in a cherry tomato pesto sauce
Gnocchi di Porcini
$31.00
Porcini stuffed gnocchi and radicchio finished with a creamy truffle sauce
Penne Vodka
28.00
$Sides
Portobello Mushrooms
$12.00
Roasted Potatoes
$10.00
Broccoli Rabe Sautéed
$12.00
Spinach Sautéed
$10.00
Parmesan Rissotto
15.00
$Kids
Chicken Finger and Fries
$19.94
Kids Penne Marinara
$18.69
Kids Spaghetti with Meatballs
19.94
$Desserts
Chocolate Mousse
$15.00
Cheesecake
$15.00
Cannoli
$15.00
Tiramisu
15.00
$Catering Menu
Fratelli Salad Half Try
$40.00
Fratelli Salad Full Try
$55.00
Cesare Salad Half Try
$40.00
Cesare Salad Full Try
$55.00
Eggplant Rollatini Half Try
$55.00
Eggplant Rollatini Full Try
$75.00
Mozzarella Caprese Half Try
$55.00
Mozzarella Caprese Full Try
$85.00
Sausage and Peppers Half Try
$45.00
Sausage and Peppers Full Try
$75.00
Mozzarella en Carozza Half Try
$55.00
Mozzarella en Carozza Full try
$75.00
Eggplant Parmigiana Half Try
$50.00
Eggplant Parmigiana Full Try
$80.00
Penne Alla Vodka Half Try
$45.00
Penne Alla Vodka Full Try
$80.00
Rigatoni Bolognese Half Try
$50.00
Rigatoni Bolognese Full Try
$90.00
Cheese Ravioli Half Try
$55.00
Cheese Ravioli Full Try
$85.00
Cavatelli with Sausage
$60.00
Cavatelli with Sausage
$100.00
Pollo Fratellis Half Try
$65.00
Pollo Fratellis Full Try
$120.00
Pollo Marsala Half Try
$65.00
Pollo Marsala Full Try
$120.00
Pollo Parmigiana Half Try
$65.00
Pollo Parmigiana Full Try
$120.00
Pollo Scarpariello Half Try
$65.00
Pollo Scarpariello Full Try
$120.00
Veal Fratelli Half Try
$80.00
Veal Fratelli Full Try
$150.00
Veal Marsala Half Try
$80.00
Veal Marsala Full Try
$150.00
Veal Picata Half Try
$80.00
Veal Picata Full Try
$150.00
Veal Saltimbocca Half Try
$80.00
Veal Saltimbocca Full Try
$150.00
Salmon Half Try
$120.00
Salmon Full Try
$230.00
Vegetables Half Try
$40.00
Vegetables Full Try
$65.00
Penne Primavera
Menu for Fratelli's Trattoria is provided by findrestaurantmenu.com
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