World Fair Marina Indian

World Fair Marina Menu

(718) 898-1200
1 Worlds Fair Marina, Corona, NY 11368
$$$$$

Appetizers


Chilled Jumbo Shrimp Cocktail
$12.96
six jumbo shrimp served with our signature cocktail sauce.
Fried Calamari
$10.95
fresh tender squid lightly floured then deep fried, served with lemon wedges and homemade marinara sauce.
Parrot Bay Jumbo Coconut Shrimp
$9.95
hand-dipped in coconut and captain morgan's parrot bay rum batter, then fried to a golden brown. served with pina colada sauce.
Buffalo Chicken Wings
$9.95
served spicy hot with celery sticks and blue cheese dressing.
Chicken Breast Strips
$9.95
lightly breaded and fried to a golden brown. served with honey mustard.
Fried Mozzarella Stick
6.95
served with homemade marinara sauce.

$Soup Of The Day

A Chef's Seasonal Selection Of Soups.
Chicken Corn Soup
6.95

$Salad


Garden Salad
$6.95
a generous sized garden salad
Caesar Salad
$7.95
a traditional caesar salad of romaine lettuce tossed with caesar dressing, croutons and shaved parmesan cheese
Seafood Caesar Salad
13.95
maine and langostino lobster with shrimp served warm over crisp romaine with caesar dressing and parmesan cheese.

$Entree


Shrimp Scampi
$23.95
shrimp sauteed with garlic, white wine, herbs and lemon butter, served over a bed orzo pasta.
Pan Seared Salmon With Ginger Citrus Souse
$21.95
fresh filet of salmon is seasoned with garlic and ginger, finish with citrus reduction.
Chicken Frances
$19.95
chicken cutlets sauteed with white wine served with lemon butter sauce.
Grilled Shell Steak
22.95
grilled new york strip steak done according to your taste.

$Pasta


Penne A La Vodka
$8.95
imported penne pasta served in a creamy tomato and cheese sauce with a hint of vodka.
Baked Rigatoni
$8.95
macaroni pasta in a blend of tomato sauce, mozzarella and parmesan cheese, baked to perfection.
Ravioli Di Portobello
$10.95
portobello mushroom-filled ravioli in a creamy smoked cheese and sun-dried tomato sauce.
Baked Ziti
9.95
house-made ziti noodles tossed with bolognese sauce, fresh parmesan, and ricotta, topped with provolone and baked.

$Appetizers


Vegetable Pakoras
$3.50
savory vegetable fitters.
Vegetable Samosas
$3.50
crisp pastry stuffed with seasoned potatoes and peas
Alu Tukki Chole
$4.95
potato cake served with chick peas cooked in the popular north indian style.
Assorted Hors D'Oeuvers
$6.95
a delicious combination of appetizers vegetable pakoras, samosa, spring roll, sheek kabab and chicken pakora.
Marina Mini Boti Kabab
$7.95
tender juicy leg of lamb cooked in the clay oven.
Tawa Chicken Marina
$7.95
boneless pieces of chicken barbecued on a skewer in tandoor. served with green pepper, onion and sizzler.
Chat Patey Shrimp
8.95
succulent shrimp flavored with garlic mustard seeds and curry leaves.

$Accompaniments


Marina Garden Green Salad
$2.50
tossed fresh green salad
Lassi (Sweet, Salted, Or Plain)
$3.00
a refreshing yoghurt shake with a touch of rose water.
Mango Lassi
$4.50
fresh mango juice with refreshing yogurt shake.
Fruit Punch
4.50
a delicious combination of freshly squeeze mango and pineapple juice mixed with coco-lopez served with grenadine syrup.

$Soup $3.50


Multigawtany
traditional soup made with lentils, mild spices and subby favored with fresh coconut delicate herbs.
Tomato Soup
rich in spices cooked with fresh tomatoes
Chicken Soup
cream of chicken cooked with indian herbs and spices garnished and diced chicken
Chicken Sweet Corn Soup
chicken stock with kernel corn and traditional herbs.

Seafood Specialites $14.95


Shrimp Do Piazza
shrimp submerged in a puree of fresh green herbs blended with sauteed onions and fresh mint
Shrimp Saag
shrimp shimmered in spinach and light seasonings.

Tandoori Specialties


Tandoori Chicken
$11.95
spring chicken marinated in yogurt freshly ground milled spices cooked in tandoor.
Chicken Tikka
$11.95
tender boneless pieces of chicken subtly aromatic spices and barbecued on a skewer in tandoor.
Ginger Kabab
$11.95
boneless tender chicken marinated with yogurt and fresh ginger roasted in clay oven.
Chicken Malai Kabab
$11.95
creamy chicken supremes marinated in mild spices roasted in tandoor.
Chicken Ahari Tikka
$11.95
chicken pieces marinated in a pickle seasoning, cooked in day oven.
Lamb Boti Kabab
$12.95
tender juicy leg of lamb cubes marinated in a delicate blend of herbs and spices broiled to perfection on a skewer in tandoor.
Lamb Seekh Kabab
$12.95
minced lamb with aromatic herbs, wrapped around a skewer and roasted in a clay oven.
Tandoori Shrimp
$17.95
king size shrimp lightly seasoned and grilled in tandoor
Sizzling Mixed Grill
$20.00
assorted delicacies charcoal fired tandoor (chicken tikka, tandoori chicken, seekh kabab, boti kabab and tandoori shrimp)
Tandoori Vegetable Marina
$13.95
tomatoes, capsicums, onions and paneer marinated in yogurt with fresh mild spices, cooked in clay oven.
Rack Of Lamb Chop
19.95
marinated lamb chops broiled to perfection.

$Lamb Goat Specialites $12.95


Lamb Rogan Josh
tender boneless cubes of lamb cooked in an onion sauce with yogurt, almonds, cream and unique blend of species.
Lamb Pasanda
boneless pieces of lamb cooked in cream and milled spices.
Keema Matter
ground lamb cooked with green peas, ginger and brown onions.
Boti Kabab Masala
juicy leg of lamb cubes roasted in clay oven and cooked with, tomatoes, onions, ginger and garlic.
Goat Curry
succulent pieces if baby goat with bone cooked in onion and fresh tomato sauce with a touch of garlic and ginger.
Lamb Or Goat Vindaloo
lamb or goat cooked in tangy highly spiced with sharp onion and tomato gravy.
Lamb Or Goat Saag
goat or lamb cooked with fresh spinach sauteed with onions and fresh tomatoes.

Chicken Specialites $11.95


Chicken Bay Marina
chicken cooked with fresh tomatoes and tempered with white pepper corn, curry leaves and dry red chilli.
Chicken Achari
fresh chicken cooked in pickled gravy sauteed with menu greeks and herbs
Chicken Tikka Spinach
diced chicken tikka cooked with spinach menu greek and coriander
Chicken Vindaloo
highly spiced boneless chicken cooked in tangy sharp onions and tomato gravy.
Chicken Chilli Ginger Masala
boneless supreme of chicken cooked in green chilies and ginger
Kadai Chicken
tender boneless chicken garnished with fresh tomatoes.

Vegetarian Delicacies $9.95


Malai Kofta
mixed vegetable and cottage cheese balls served in a mild butter sauce.
Paneer Tikka Masala
cottage cheese cubes cooked with free tomato pesh and indian spices
Saag Paneer
fresh spinach and cottage cheese cooked with mild spices
Chili Paneer
home made cheese with green pepper cooked in a special blend of spices with a touch of tobasso
Matter Paneer
cottage cheese with green peas cooked with freshly grinded spices.
Kadai Paneer
home made with cheese with peppers, tomatoes, ginger and chillies sprinkled with freshly ground spices.
Bhindi Masala
okra sauteed with browned onions, tomatoes and dried mango.
Navratan Korma
garden mixed with fresh vegetables gently cooked in mild species and cream sprinkled with nuts.
Banarsi Aloo
whole baby potatoes cooked with fresh tomatoes, coriander leaves and fresh ginger with a sprinkle or a roasted cumin
Eggplant Bharta
whole eggplant on an open flame, mashed and seasoned with herbs and sauteed onions.
Aloo Gobhi Masala
fresh cauliflower and potatoes cooked in freshly ground delicate spices.
Punjabi Kadi
mixed vegetables fritters cooked in chick-peas flour, seasoned with tamarind.
Chole Peshawari
chick-peas and diced potatoes cooked in north indian style.

Tandoori Breads


Tandoori Roti
$2.00
wheat bread baked in clay oven served piping hot
Naan
$2.00
leavened bread of superfine flour baked in tandoor
Onion Kulcha
$3.00
super fine flour bread stuffed with onions and cottage cheese and baked in charcoal oven.
Garlic Naan
$3.00
leavened bread fine flour stuffed with fresh garlic baked in clay oven.
Aloo Paratha
$3.00
unleavened layered whole wheat bread stuffed with potatoes and topped with melted butter
Lacha Paratha
$3.00
multi layered flour bread cooked with butter
Pudina Paratha
$3.00
whole wheat griddle bread stuffed with fresh mint
Keema Naan
$3.00
super fine flour bread stuffed with minced meat (lamb) and baked in clay oven.
Maria Chef Naan
3.00
unleavened bread stuffed with fresh minced chicken tikka and nuts, baked in tandoor.

$Basmati Rice Specialties


Steamed Basmati Rice
$1.50
naturally aromatic long grain rice
Peas Pulao
$2.00
long grain basmati rice cooked with peas sprinkled with saffron
Vegetable Biryani
$10.95
naturally aromatic long grain basmati rice cooked with fresh mixed vegetables and saffron sprinkled with raisins and nuts.
Shrimp Biryani
$14.95
long grain basmati rice cooked with shrimp and saffron sprinkled with raisins and nuts
Chicken, Lamb And Goat Biriyani
11.95
long grain basmati rice cooked with chicken, lamb or goat delicate blend of exotic spices and herbs flavored with saffron.

$Vegetarian Appetizers


1. Assorted Pakora
2. Paneer Pakora
3. Paneer Sandwich Pakora
4. Stuffed Chilli Pakora
5. Vegetable Samosa
6. Cashew Rolls
7. Mini Vegetable Cutlets
8. Mini Vegetable Spring Roll
9. Egg Plant Pakora
10. Spinach Papadam Pakora
11. Aloo Tikki Chole
12. Chat Papri Station
13. Pani Poori
14. Bhel Mixed
with aloo chat

Non Vegetarian Appetizers


1. Chicken Malai Kebab
2. Chicken Tikka
3. Chicken Ginger Kebab
4. Chicken Anchari Tikka
5. Chicken Reshmi Kebab
6. Chicken Haryali Kebab
7. Lamb Seekh Kebab
8. Lamb Boti Kebab
9. Chicken Finger Pakora
10. Chicken Wings
11. Chicken Keema Samosa
12. Lamb Keema Samosa
13. Shami Kebab

Main Course - Chicken


1. Roasted Oven Baked Chicken
2. Tandoori Chicken
3. Chicken Tikka Masala
4. Chicken Jalfrezi
5. Chicken Chilli
6. Chicken Shahi Korma
7. Chicken Tikka Saagwala
8. Chicken Coriander
9.Chicken Vindaloo
10. Chicken Curry
11. Chicken Biryani

Main Course - Lamb & Goat


1. Lamb Rogan Josh
2. Lamb Vindaloo
3. Lamb Saag Wala
4. Lamb Badami Korma
5. Goat Rogan Josh
6. Goat Kali Mirchi
7. Goat Saag Wala
8. Goat Achari
9. Goat Chilli
10. Goat Jalfrezi
11. Goat Korma
12. Goat Vindaloo
13. Keema Matar
14. Nargisi Kofta
15. Goat Curry
16. Lamb & Goat Biryani

Main Course - Vegetarian


1. Paneer Makhani
2. Chilli Paneer
3. Kadai Paneer
4. Sag Paneer
5. Sag Aloo
6. Shahi Paneer
7. Matar Paneer
8. Malai Kofta
9. Aloo Gobi Masala
10. Achari Aloo
11. Zeera Aloo
12. Aloo Matar
13. Aloo Dahiwala
14. Aloo Baigan
15. Aloo Dum Kashmiri
16. Bhindi Masala
17. Vegetable Jalfrezi
18. Navarattan Korma
19. Sarson Ka Saag
20. Matar Methi Malai Chumen
21. Baigan Bhartha
22. Diwani Handi
23. Dal Makhani
24. Yellow Dal
25. Chana Dal
26. Punjabi Kadi

Main Course - Sea Food


1. Shrimp Bhuna
2. Fish Masala
3. Fish Malai Curry
4. Shrimp Do Piazza
5. Shrimp Tikka Masala

Gujarati Specialties


1. Khaman Dhokla
2. Undhio
3. Kerela Aloo
4. Tindora Aloo
5. Gujarati Kadi
6. Khandavi
7. Turia Patra
8. Val

Salads


1. Garden Fresh Green Salad
2. Kidney Bean Salad
3. Macaroni Salad
4. Three Bean Salad
5. Cold Slaw
6. Pasta Salad

Rice


1. Peas Pulao
2. Zera Pulao
3. Plain Rice
4. Vegetable Biryani
5. Chicken Biryani
6. Lamb Biryani
7. Goat Pulao

Desserts


1. Rasmalai
2. Angoori Vasundi
3. Gulab Jamun
4. Kesari Halwa
5. Gajar Halwa
6. Moong Dal Halwa
7. Dry Fruit Halwa
8. Badam Halwa
9. Firni
10. Fruit Display

Selection Of Ice Cream


1. Mango
2. Pistachio
3. Rose
4. Lychee
5. Malai Kulfi
6. Tuty Fruity
7. Vanilla
8. Chocolate

Appetizers - Butler Pass

Choice Of 4
1. Beef / Chicken Satay
2. Beef / Chicken Empanadas
3. Goat Cheese Crostini
4. Beer Battered Tilapia
5. Stuffed Mushrooms
6. Shrimp Cocktail
7. Spanakopita
8. Beef Or Lamb Shish Kabob
9. Fried Fantail Shrimp
10. Mini Egg Rolls
11. Potato Pancake
with apple sauce
12. Mini Fried Ravioli
13. Coconut Shrimp
14. Fried Mozzarella Sticks
15. Crabmeat Stuffed Clams
16. Franks En Croute
17. Mini Quiche
18. Mini Crab Cakes
19. Chicken
with honey-ginger sauce
20. Bruschetta
with roma tomato tapenade
21. Scallop Wrapped In Bacon

Appetizers - Chafing Dish

Choice Of 4
22. Stuffed Shells
23. Lasagna
24. Chicken Or Eggplant Rollatini
25. Risotto Cakes
26. Beef Or Chicken Teriyaki
27. Rigatoni Al Filetto Di Pomodoro
28. Veal Parmigiana
29. Linguine
with white clam sauce
30. Veal Marsala
31. Chicken Rollatini
32. Spaghetti Alla Carbonara
33. Veal Pizzaiola
34. Rice And Peas
35. Ravioli Napolitana
36. Mussels Marinara
37. Sesame Chicken
38. Paella
39. Veal Scaloppine
40. Shrimp Scampi
41. Platanos Maduros
42. Fried Rice
beef,m chicken, shrimp or veg
43. Arroz Con Pollo
44. Mondongo
45. Tripe Con Pat Ate
46. Sausage And Peppers
47. Baked Ziti
48. Veal Picatta
49. Barbecued Spare Ribs
50. Pasta Primavera
51. Pepper Steak
52. Italian Meatballs
53. Chicken Parmigiana
54. Eggplant Parmigiana
55. Veal Parmigiana
56. Chicken Marsala
57. Rosemary And Garlic Roasted New Potatoes
58. Chicken Scarpariello
59. Asparagus Wrapped
with prosciutto

Appetizers - Carving Board

Choice Of 1
1. Roast Beef
2. Roast Turkey
3. Cedar Plank Roasted Salmon
4. Roasted Bone-In Ham
5. Fresh Roast Leg Of Lamb
6. Portobello Stuffed Tenderloin Of Beef
7. Whole Roasted Sirloin

Appetizers - Pasta Station

Choice Of One: Penne, Linguini, Ziti, Farfel.
1. Alfredo
2. Ala Vodka
3. Filetto Di Pomodoro
4. Marinara

Appetizers - Pasta Station

Also With Appetizers Is Our Salad Station
1. Seafood Salad
2. Fresh Fruit And Cheese Display
3. Fresh Vegetable Crudites
4. Grilled Veg Platter
5. Mixed Green Salad
6. Three Bean Salad
7. Cold Cut Platter

Salad


Caesar Salad
Marina Salad
spinach, walnut, red onion, blue cheese with balsamic vinaigrette
Greek Salad
Tricolor Salad
with endive, radicco, and arugula

Appetizers


Penne A La Vodka
Ziti Bolognese
Portobello Tower-Portobello Mushroom
topped with fresh mozzarella, tomatoes and topped with pesto
Linguini
with pesto
Hot Antipasto Baked Littleneck Clams
shrimp marinara, eggplant rollatine, and stuffed mushroom (extra charge)

Main Course

* All Entrees Are Accompanied By The Chef's Potato Croquettes And The Season's Freshest Vegetables.
1. Chicken Francese
2. Ny Strip Steak
3. Roasted Prime Rib
4. Crabmeat Stuffed Fillet Of Sole
5. Seared Filet Of Norwegian Salmon
6. Grilled Swordfish Steak
7. Rack Of Lamb
8. Duet
chateaubriand and chicken francaise
9. Surf And Turf
extra charges

Desserts


Tiramisu
Flan
Strawberry Cheesecake
Petite Fours
Chocolate Truffle
Cappuccino Mousses

Chicken


Chicken Francese
Chicken Parmigiana
Chicken Marsala
Chicken
with garlic sauce
Chicken Broccoli
Chicken Saltimbocca
Herb Roasted Chicken
Buttermilk Fried Chicken

Vegetable


Broccoli Rabe
Grilled Mediterranean Vegetable
Vegetable Au Gratin
Balsamic Marinated Portobello Mushrooms
Steamed Vegetable Medley

Sea Food


Salmon
with champagne dill sauce
Pan Seared Salmon
with ginger citrus sauce
Seafood Newberg
Shrimps
with snow peas
Shrimps Creole
Grilled Tilapia
with lemon / caper verdi
Linguine & Clam Sauce
red or white

Choice Of Pasta


Rigatoni
Penne
Linguine
Ziti

Choice Of Sauce

# Can Substitute Eggplant Parmigiana For Any Pasta
Marinara
Pesto Cream
Primavera
Basil Tomato
A La Vodka
Meat Sauce

Beef / Veal


Beef And Broccoli
Pepper Steak
Beef Stroganoff
Grilled Shell Steak
Veal Marsala
Veal Saltimbocca
Osso Buco
Veal Parmigiana

Potatoes


Roasted Potatoes
with rosemary & garlic
Potato Au Gratin
Baked Potato
with sour cream
Red Skin Potato Wedges
Parsley Potatoes
Mashed Potatoes

Rice


Plain White Rice
Yellow Rice And Beans
Wild Mushroom Risotto
Fried Rice
veg. chicken or shrimp
Seafood Pilaf
extra charge
Paella
extra charge

Salad

Included With Dinner Are Assorted Italian Breads And Dinner Rolls
Fresh Green Garden Salad
Caesar Salad
Greek Salad

Carving Station

Extra $6 Per Person
Roast Sirloin Steak
with wild mushroom au jus
Leg Of Lamb
with rosemary sauce
Grilled Beef Strip Loin
with red wine gravy
Roast Turkey
with orange cranberry glaze
Roast Rack Of Lamb
with orange cranberry glaze
Roast Rack Of Lamb
with mint jelly sauce
Whole Roasted Chicken
with spicy tomato broth

Desserts

Marina's Exclusive Viennese Table (Extra $5 Per Person)
Fresh Fruit Display
Flan
Assorted Cookies And Finger Pastries
Rice Pudding
Choice Of Ice Cream And Sundae Bar

Hot Chafing Dishes


Sausage And Peppers
Vegetable Samosas
Italian Meatballs
Mediterranean Chicken Sizzler
Chicken Wings
hot or mild
Baked Clams
BBQ Baby Ribs
Risotto Cakes
Spring Rolls
veg. chicken or shrimp
Beef / Chicken Teriyaki
Grilled Polenta
with herbed goat cheese
Beef Medallions

Cold Display


Antipasti Platter
Assorted Crudites
Prosciutto Wrapped Melon
Fresh Mozzarella And Tomatoes
Assorted Cold Canapes
Cold Salad Display
pesto pasta salad, potato and macaroni salad

Hors D'Oeuvres

Butler Service
Beef / Chicken Satay
Chicken / Beef Empanadas
Spanakopita
Fried Ravioli
Mini Crab Cakes
Fried Calamari
Shrimp Cocktail
Garlic Crusted Lamb
Goat Cheese Crostini
Prosciutto Wrapped Asparagus
Coconut Shrimp
Bacon Wrapped Scallops
Stuffed Mushrooms
Cocktail Franks
Jalapeno Cheese Puffs
Mozzarella Sticks
Beef Battered Tilapia
Mini Quiche

Menu for World Fair Marina is provided by findrestaurantmenu.com

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