Appetizers
Clam Chowder
French Onion Soup Crock
$7.50
Seafood Sampler For 2
$26.95
A sampling of our appetizer favorites featuring: clams casino, shrimp cocktail, mini crab cakes, scallops wrapped in bacon and crab stuffed mushrooms.
Crab Stuffed Mushrooms
$12.50
Fresh mushroom caps stuffed with seasoned crabmeat and baked with a light cheese topping.
Crab Cakes
$12.95
A special blend of crabmeat and spices served with a zesty Dijon dipping sauce.
Buffalo Wings
$10.95
Chicken wings deep fried, tossed in Louisiana hot sauce served with bleu cheese dressing, celery and carrot sticks.
Shrimp Cocktail
$13.95
Chilled jumbo shrimp served with a zesty cocktail sauce.
Scallops Wrapped in Bacon
$13.95
Sugarcane skewered sea scallops wrapped in applewood smoked bacon with a balsamic glaze.
Chicken Fingers
$9.95
Deep fried chicken tenders served with a choice of sauce.
Buffalo Fingers
$10.95
Deep fried chicken tenders dipped in Louisiana hot sauce served with bleu cheese dressing, celery and carrot sticks.
Potato Skins
$9.95
Deep fried potato skins topped with a house blend of cheese, bacon bits, scallions and Bearnaise sauce.
Clams Casino
$12.50
Five hard shell clams baked on the half shell with red and green peppers, onion, bacon and seasoned bread crumbs.
Fried Calamari
$12.50
Fresh rings of calamari deep fried and served with a spicy chipotle mayonnaise and garnished with banana pepper rings.
Bacon Beef Wellingtons
$13.50
Beef tenderloin tips wrapped in bacon, served in puff pastry shells with a cabernet and caramelized onion demi-glace.
Mozzarella Sticks
9.95
Served with your choice of marinara or raspberry sauce.
$Sandwiches
All sandwiches are served with a pickle, french fries & cole slaw.Prime Rib Panini
$15.95
A 1/2 lb. of thinly sliced prime rib, horseradish sauce and fried onions grilled on labbacia bread served with au jus.
Grilled Chicken Sandwich
$13.95
Char-grilled, boneless chicken breast topped with sherry pepper sauce and served on french bread.
Cajun Chicken Sandwich
$13.95
Boneless chicken breast blackened with cajun spices and served on french bread with tomato pepper mayonnaise.
Chicken Panini
13.95
Basil pesto, roasted red peppers, mozzarella and grilled chicken breast on warm focaccia bread.
$Burgers
All of our premium burgers are made from a blend of black angus cut of short rib and chuck. All burgers are served with your choice of baked potato, rice pilaf, french fies or fresh steamed vegetables.The Barnsider Burger
$13.50
Our burger topped with cheddar cheese, lettuce, tomato and onion and served on a freshly baked bun. Try this Cajun style!
Horseradish Burger
$13.95
Our burger topped with cheddar cheese, horseradish sour cream, and fried onion strings.
Smokehouse Burger
$13.95
Our burger cajun style with pepperjack cheese, citrus chipotle BBQ sauce and fried onion strings.
Swiss Mushroom Burger
13.95
Our burger topped with sauteed mushrooms and swiss cheese.
$Salads
Garden Salad
$8.95
Crisp mixed greens with tomato, cucumber, onions, carrots and green pepper. Choice of dressing.
Caesar Salad
$9.50
Crisp romaine and seasoned croutons tossed with caesar dressing, black olives and sprinkled with parmesan cheese. With or without anchovies.
Salad with Grilled Chicken Breast
$4.00
Salad with Blackened Chicken Breast
$4.00
Salad with Chilled Shrimp
$7.00
Salad with Chilled Salmon
$7.00
Salad with Grilled Tenderoin Tips
8.00
$The Iowa Hawkeye Grille
The following items are served with a choice of baked potato, rice pilaf, french fries or cole slaw.The Iowa Hawkeye
$15.50
Char-grilled prime top sirloin thinly sliced, served open-face on french bread with garlic butter.
Grilled Chicken
$14.95
Grilled boneless chicken breasts topped with sherry pepper sauce.
Cajun Chicken
$14.95
Boneless chicken breasts blackened on cast iron with cajun spices.
Grilled Tenderloin Tips
$15.95
Char-grilled tenderloin tips served on a bed of rice pilaf.
Blackened Catfish
14.50
Farm raised catfish fillet blackened on cast iron with cajun spices.
$Barnsider Classics
All entrees are served with your choice of baked potato, rice pilaf, french fries or fresh steamed vegetables.Baked Haddock
$17.95
Lightly seasoned with bread crumbs and sherry butter.
Prime Rib
$24.50
10 oz. of award winning slow cooked prime rib.
Prime Top Sirloin
$19.50
8 oz. of the steak that made us famous! No fat, no bone. Just great taste!.
Pork Chop
Grilled 10 oz. boneless center cut pork chop served with maple honey mustard.
Baked Scallops
$25.95
Tender sea scallops with sherry butter and seasoned crumbs.
Baked Stuffed Shrimp
$20.50
Three jumbo shrimp stuffed with a rich clam stuffing and lighlty topped with seasoned crumbs.
Chicken Florentine
$17.95
Breast of chicken stuffed with spinach, mushrooms and aged cheddar cheese, rapped in a flaky puff pastry and served with sundried tomato and fresh basil cream.
Shrimp Scampi Over Linguini
22.95
Jumbo shrimp in a garlic and butter sauce with vine ripened tomato and served over fresh linguini pasta.
$Desserts
Hot Apple Crisp
$7.50
Our award winning recipe made with fresh apples, cinnamon, rolled oats and brown sugar topped with french vanilla ice cream.
Fresh Fruit Parfait
$7.50
French vanilla ice cream and seasonal fresh fruit with a strawberry citrus puree, topped with whipped cream.
Chocolate Mousse Layer Cake
$7.50
Rich, but not too sweet chocolate cake layered with chocolate mousse, glazed with melted chocolate and garnished with chocolate shavings.
Key Lime Pie
$7.50
Tart key lime filling in a honeyed, coconut graham cracker crust served on a strawberry and mango mosaic, topped with fresh whipped cream.
Deep Fried Ice Cream
$7.50
French vanilla ice cream with a sugar-flaked coating, deep fried and topped with your choice of toppings.
White Chocolate Creme Brulee
$7.50
Cool silky smooth white chocolate custard topped with caramelized sugar. Served with whipped cream and a fresh berry.
Turtle Cheesecake
$7.50
Creamy cheesecake in a graham cracker crust topped with caramel, hot fudge sauce and chopped pecans.
Chocolate Fudge Brownie Sundae
$7.50
A freshly baked fudge brownie topped with french vanilla ice cream, hot fudge and fresh whipped cream.
Strawberry Shortcake
$7.50
A fresh baked strawberry biscuit with fresh strawberries, strawberry sauce and sweetened whipped cream.
Ice Cream
$6.50
A dish of our ice cream or sorbet, topped with hot fudge or strawberry sauce if you desire.
Sorbet
6.50
A dish of our ice cream or sorbet, topped with hot fudge or strawberry sauce if you desire.
$Desserts ARCHIVED
Hot Apple Crisp
$6.95
Our award winning recipe made with fresh apples, cinnamon, rolled oats and brown sugar topped with French vanilla ice cream.
Fresh Fruit Parfait
$6.95
French vanilla ice cream and seasonal fresh fruit with a strawberry citrus puree, topped with whipped cream.
Chocolate Mousse Layer Cake
$6.95
Rich, but not too sweet chocolate cake layered with chocolate mousse, glazed with melted chocolate and garnished with chocolate shavings.
Key Lime Pie
$6.95
Tart key lime filling in a honeyed, coconut graham cracker crust served on a strawberry and mango mosaic, topped with fresh whipped cream.
Deep Fried Ice Cream
$6.95
French vanilla ice cream with a sugar-flaked coating, deep fried and topped with your choice of toppings. Hot fudge and grated coconut or caramel rum sauce with bananas and pecans.
White Chocolate Creme Brulee
$6.95
Cool silky smooth white chocolate custard topped with caramelized sugar. Served with whipped cream and a fresh berry.
Turtle Cheesecake
$6.95
Creamy cheesecake in a graham cracker crust topped with caramel, hot fudge sauce and chopped pecans.
Chocolate Fudge Brownie Sundae
$6.95
A freshly baked fudge brownie topped with french vanilla ice cream, hot fudge and fresh whipped cream.
Strawberry Shortcake
$6.95
A fresh baked strawberry biscuit with fresh strawberries, strawberry sauce and sweetened whipped cream.
Ice Cream
$5.95
A dish of our ice cream or sorbet, topped with hot fudge or strawberry sauce if you desire.
Sorbet
$5.95
A dish of our ice cream or sorbet, topped with hot fudge or strawberry sauce if you desire.
Menu for Barnsider Restaurant is provided by findrestaurantmenu.com
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