Appetizer Menu
Bruchetta
$5.95
Baked italian bread topped with plum tomatoes, basil, fresh garlic & mozzarella cheese
Club Med Bruchetta
$6.95
Baked italian bread topped with calimata olive, olive caponata and smoked mozzarella cheese
Escarole & Beans (Small)
$12.95
Escarole, white northern beans, garlic, spices and extra virgin olive oil
Escarole & Beans (Large)
$16.95
Escarole, white northern beans, garlic, spices and extra virgin olive oil
Soup of the Day (Cup)
$3.00
Always vegetarian friendly, meal $9.95
Portabella Parmesan
$10.95
Portabella mushroom topped with veggies, parmesan and mozzarella cheese over stuffed foccacia bread
Garlic Bread
$5.95
Side sauce $2.00
Garlic Bread with Cheese
$6.95
Side sauce $2.00
Warm Bread
$4.00
Served with our famous oil & spice dip
Cheese Melt Florentine
$13.95
Baked tortilla shell, stuffed with spinach, smoked mozzarella, pine nuts & olives topped with light mozzarella, fresh tomato, pine nuts, black olives, fresh herbs, salsa & guacamole
Portabella Sautee (Small)
$10.95
Sliced portabella mushrooms sauteed in a garlic-marsala wine sauce, Add spinach, broccoli, pine nuts, small: $2.00 each item
Portabella Sautee (Large)
$15.95
Sliced portabella mushrooms sauteed in a garlic-marsala wine sauce, Add spinach, broccoli, pine nuts, large: $3.50 each item
Baked Foccacia & Brie
$10.95
Baked vegetable-stuffed foccacia bread & brie cheese, topped w/guacamole and sun-dried tomatoes
Gourmet Cheese Course (1-2)
$11.95
Assorted gourmet cheeses with: mixed olives, marinated sun-dried tomatoes, mushrooms and beans with garlic toast.
Soup of the Day (Bowl)
5.95
$Specialty Salad Menu
Add veggie chicken $3.00 per piece, add blue cheese or gourmet dressing of the day $1.50Mixed Green
$9.95-13.95
A mix of salad greens with organic carrots, black olives, tomatoes, chick peas & feta cheese topped with extra virgin olive oil & aged balsamic vinegar
Josey Wales
$9.95-13.95
Fresh romaine greens with organic carrots, black olives, slow roasted pecans, gorgonzola cheese tossed with a grape seed vinaigrette
Caesar Salad
$9.95-13.95
Romaine lettuce with parmesan cheese and seasoned croutons. Your choice of oil cured olives or anchovies
Chef Bob's Salad
$11.95-15.95
Mixed greens with red roasted peppers, slow roasted pecans, red grapes, cambazola cheese and a citrus-clove-almond vinaigrette
The Grace Slick
$11.95-15.95
Spinach greens tossed in a tangerine vinaigrette with minced dried apricots, red onion & shredded cheddar cheese
Spinach Salad
$9.95-13.95
Fresh spinach with artichoke hearts, pine nuts, roasted red peppers, feta cheese, tossed with a grape seed vinaigrette
Traditional Antipasto
$11.95-17.95
A mix of fresh vegetables with artichoke hearts, veggie deli slices, cheeses, olives, organic carrots, roasted red peppers, chick peas and onions over fresh mixed salad greens
House Side Salad
5.95
$Pasta Menu
Penne, spaghetti, cavetelli fettucini, angel hair or brown rice. Substitutions or additions - cavatelli pasta $3.00, wheat free pasta $3.00, vegan raviolis $4.00, wheat pasta $3.00Marinara Sauce
$12.95
Made fresh everyday
Pasta
$17.95
With choice of meatballs, veggie meatballs or veggie sausage
Extra Virgin Olive Oil & Garlic
$11.95
Virgin olive oil, fresh garlic & spices, add broccoli, spinach, or mushrooms. add $1.50 each item
Pesto Sauce
$17.95
Fresh basil, garlic, pine nuts & extra virgin olive oil
Sun Dried Tomato Pesto Sauce
$18.95
Fresh basil, garlic, pine nuts, sun dried tomatoes and extra virgin olive oil
Putanesca Sauce
$18.95
Capers, calimata olives, artichoke hearts, chick peas and fresh made tomato basil sauce
Porta Putanesca
$21.95
Large portabella mushrooms with our famous putanesca sauce
Pasta Alfredo
$18.95
A light cream sauce with sweet peas
Pasta Primavera
$18.95
Fresh seasonal vegetables with your choice of garlic white wine sauce or fresh tomato basil sauce
Broccoli-Beans-White Wine Sauce
$18.95
Fresh broccoli, northern white beans with garlic white wne sauce
Cheese Ravioli
$15.95
Topped with marinara sauce or extra virgin olive oil & garlic sauce
Mixed Vegetable Ravioli
$18.95
Chef's choice of Ravioli's, stuffed with cheese & vegetables, topped with choice of marinara or extra virgin oil & garlic sauce
Escarole & Beans
18.95
Fresh escarole & northern beans sauteed in extra virgin olive oi, spices & fresh garlic over your choice of pasta
$Very Vegetarian Menu
Soy cheese or soy parmesan - add $3.00, plate sharing entrees, add $4.00The Albert Einstein
$18.95
Baked eggplant parmesan topped with marinara sauce and mozzarella cheese, with a side of pasta
The Thomas Jefferson
$18.95
A stack of marinated eggplant & roasted red peppers, topped with mozzarella cheese & marinara sauce surrounded by onions, squash, broccoli, carrots, chick peas, artichoke hearts & olives
Veggie Burger
$12.95
Veggie burger topped with sauteed spinach, onions & mushrooms. Served on a bun with a soup or salad, add cheese $2.00
The Paul McCartney
$18.95
Tofu baked w/portabella mushrooms & marinara sauce, topped with mozzarella, with side of pasta, add spinach $20.95
The George Harrison
$21.95
Assorted, mixed fresh mushrooms sauteed in porcini mushroom demi-glaze & marsala wine, over wild mushroom raviolis
The Ben Franklin
$18.95
Our veggie sausage pattie, topped with marinara sauce, peppers, mushrooms & onions. Served with a side of pasta
Veggie Chicken Parm Florentine
$20.95
Veggie chicken topped with spinach, marinara sauce & mozzarella cheese served with a side of pasta
The Linda McCartney
$18.95
A stir fry soy sampler of mixed seasonal veggies with tempeh & tofu over rice or pasta
Burrito Grande
$18.95
Flour tortilla wrapped with black beans, cheese, jasmine rice, onion, black olives & spicy veggie ground beef , choice of salsa or guacamole & with a mexican salad
Lasagna of the Day
21.95
Lasagna served with mixed vegetable raviolis. Choice of marinara or cream sauce
$Pizza Menu
Cheese Pizza
10.95-15.95
Regular toppings: 4-cut $1.50ea., 8-cut $2.25ea., 12-cut $3.25ea., broccoli, meatballs, peppers green fresh garlic, olives, roasted peppers extra cheese, onions white, hot peppers mushrooms, pepperoni, fresh tomatoes spinach, pesto, chick peas
$Specialty Gourmet Pizzas
Gourmet toppings 4-cut $2.00ea., 8-cut $3.00ea., 12-cut $4.00ea. artichoke hearts, sun-dried tomatoes, calimata olives pine nuts, garlic crust, smoked mozzarella portabella mushrooms, veggie bacon, veggie meatballs grilled eggplant, roasted garlic, feta cheese veggie roni, gorgonzola cheese, veggie sausageThe Pomodora
$13.95-22.95
Cheeseless - plum tomato, fresh basil & garlic
The Carbonara Pie
$13.95-22.95
3 Cheese white with broccoli, fresh tomato & vegetarian bacon
The Three-Cheese White
$13.95-22.95
With ricotta, parmesan, mozzarella & virgin olive oil
The Club Med
$13.95-22.95
A blend of mixed olives, roasted red peppers & artichoke hearts, red or white
The Joe Six Pack
$13.95-22.95
Ricotta, parmesan, mozzarella & gorgonzola cheeses and calimata olives topped with fresh chopped tomato, white
The II Marks
$13.95-22.95
Goat cheese, tomato, onion, garlic, assorted peppers and basil, red
The Big Al
$13.95-22.95
Broccoli, mushrooms, red onions, sun-dried tomatoes, roasted garlic, smoked mozzarella, red or white
The Vincenzo
$13.95-22.95
Yellow squash, roasted red peppers, gorgonzola cheese, spinach, and roasted garlic, white
The Porta
$13.95-22.95
Portabella mushrooms, smoked mozzarella & a fresh herb blend
The Antipasto
$13.95-22.95
Spinach, calimata olives, red peppers & vegetable mix, red or white
The Florentine
$13.95-22.95
Sauteed spinach, pine nuts & ricotta cheese, white
The Ultimate Cheeseless
$13.95-22.95
Broccoli, artichoke hearts, grilled eggplant, great northern beans and roasted garlic, red or white
The Stephano
$13.95-22.95
Roasted garlic, asparagus - seasonal, roasted red peppers, gorgonzola cheese and tomato, white
The Official
$13.95-22.95
Roasted red peppers, spinach, portabella mushrooms, smoked mozzarella with a garlic crust, red or white
The Nick-Ster
13.95-22.95
Green olives, calimata olives, oil-cured olives, black olives & onions, red or white
$Beverage Menu
Sparkling Water
San pelegrino, saratoga
Still Spring Water - Saratoga
Fruit Juice
Red grape, lemonade, cranberry
Vegetable Juice
Fresh organic carrot
Iced Tea
Knudsen Fruit Juice Spritzers
Grape, black cherry, peach, apple
Soft Drinks
Coke, diet coke, sprite
Saranac 1888
Orange cream, root beer
Boylan's Soda Works
Creamy red birch beer, ginger ale, grape or cream
Hot Drinks
Tea, coffee, espresso, cappucino, assorted flavored teas
Menu for Antipasto's is provided by findrestaurantmenu.com
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