Appetizers
Zucchini And Fried Calamari
$9.95
Mozarella Sticks (6)
$4.75
Chicken Wings With Bleu Cheese (6)
$4.75
Mussles with White or Red Sauce
$9.95
Tavolaccio Del Salumiere
$15.00
Garlic bread with Mozzarella
$3.75
Garlic Bread
$3.00
Little Neck Baked Clams (6)
$8.95
Crabcake
$13.00
Sauteed Artichoke Hearts
$12.00
Gamberi Alla Toscana
11.00
$Salad
Choice of dressing italian, french. bleu cheese, ranch, russian & creamy italianMediterranea Salad
$8.00
With gorgonzola cheese.
Italian Salad
$4.00
Fresh Mozzarella And Tomato Salad
$9.00
Small Antipasto Salad
$7.25
Greek Salad
$8.00
La Volpe
$11.00
Caesar Salad
$8.00
Large Antipasto Salad
9.25
$Soups
Pasta E Fagioli
$5.00
Tortellini In Brodo
6.00
$Pastas
Our pastas are pan sauteedOrechiette Alla Barese
$16.00
Ear-shaped pasta with brocoli rabe, sansage, garlic, parmigiano reggiano and touch of marinara.
Spaghetti Chi Sardi A Traditional Sicilian Dish
$21.00
Made with sardines, fennel, raisins, pignoli nuts and toasted bread crumbs in tomato sauce.
Spaghetti Chi Sardi A Traditional Sicilian Dish
$21.00
Made with sardines, fennel, raisins, pignoli nuts and toasted bread crumbs in tomato sauce.
Fettucine Carbonara
$16.00
Flat pasta with pancetta, eggs, cream onions and pecorino romano.
Ravioli Con Polpa Di Granchio E Aragosta
24.00
Ravioli filled with lobster and crab meat in a pink breandy sauce with scallops and baby shrimp.
$Pasta Dishes
Entrees below served with house saladPenne or Spaghetti Meatball
$10.95
With tomato sauce.
Penne or Spaghetti Garlic Oil
$8.95
With marinara sauce
Penne or Spaghetti Meat Sauce
$10.95
With sausage
Penne or Spaghetti Garlic, Oil, Broccoli
$10.95
With olive oil and garlic.
Penne Vodka
$14.95
Chop meat ham and mushroom pink sauce.
Fettuccine Du Chef
$14.95
Ham, onions, chop meat, mushrooms, marsala in a pink sauce.
Spagheeti with Clam Sauce
$14.95
White or red
Penne or Spaghetti Sausage
$10.95
With meatballs.
Penne or Spaghetti Marinara
$8.50
With garlic and broccoli
Penne or Spaghetti Tomate Sauce
$8.50
With meat sauce
Puttanesca
$9.95
Anchovies, capers, black olives and marinara sauce.
Fettuccine Alfredo
Cheese Tortellini Alfredo
$14.95
Tortellini Al Curry
14.95
$Poultry
Entrees served with pasta and bouse salad.Breast of Chicken Francese
$16.95
Dipped in egg, sauteed in white wine, lemon and butter.
Breast of Chicken Marsala
$16.95
Sauteed in marsala wine and butter with mushrooms
Breast of Chicken Cacciatore
$16.95
Boneless, sauteed with onions, capers, black olives, wine in marinara sauce.
Grilled Breast of Chicken
$16.95
With lettuce and tomato.
Breast of Chicken Parmigiana
$16.95
Covered with tomato sauce with melted mozzarella.
Breast of Chicken Rollatini
$16.95
Stuffed with provolone, ham, salami and mozzarella in a marsala sauce with mushrooms.
Chicken Siciliana
$16.95
Breaded chicken and eggplant topped with tomato sauce and mozzarella
Children's Chicken Fingers
9.00
With french fries.
$Seafood
Entrees served with pasta and house salad.Shrimp Scampi
$18.95
Sauteed in butter, garlic and wine sauce.
Shrimp Parmigiana
$18.95
Fried breaded shrimp covered with tomato sauce and melted mozzarella.
Mussels Marinara or Fra Diavolo
$15.95
Sauteed with garlic, wine, mussels in marinara or spicy sauce.
Calamari Fra Diavolo (Squid)
$17.95
Sauteed with garlic, wine, mussels in marinara sauce or spicy sauce.
Shrimp Marinara or Fra Diavolo
$18.95
Sauteed with garlic, wine, mussels, in marinara or spicy sauce.
Mussels Al Vino Bianco
$18.95
Sauteed in butter, garlic and wine sauce.
Scungilli Fra Diavolo
$17.95
Sauteed with garlic, wine, mussels in marinara sauce or spicy sauce.
Seafood Platter
24.95
Mussels, clams, calamari, scungilli and shrimp in marinara sauce.
$Veal
Entrees served with pasta and house saladVeal Scaloppine Marsala
$17.95
Sauteed in marsala wine and butter with mushrooms.
Veal Cutlet Parmigiana
$17.95
Covered with tomato sauce with melted mozzarella.
Veal Rollatini
$18.95
Stuffed with provolone, ham, salami, mozzarella and mushrooms in a marsala sauce.
Veal Scaloppine Francese
$17.95
Dipped in egg, sauteed in white wine, lemon and butter.
Veal Cutlet Milanese
$17.95
Lightly breaded, fried with sauce or lemon
Veal Pizziaola
18.95
Sauteed veal with capers, black olives, covered with marinara sauce and melted fresh mozzarella.
$Heroes
La Volpe
$9.95
With chicken, roasted peppares and fresh mozzarella.
Meatball Parmigiana
$7.50
Veal Cutlet Parmigiana
$8.95
Sausage
$6.75
Sausage Parmigiana
$7.50
Eggplant Parmigiana
$7.50
Ceasar Wrap
$7.25
Marinated grilled chicken, romaine lettuce, cucumbers, cherry tomatoes, red onions, pecorino romano and ceasar dressing.
Meatball
$6.75
Cold Cuts
$6.95
Shrimp Parmigiana
$8.95
Sausage and Pepper
$7.50
Chicken Cutlet Parmigiana
$7.75
La Volpe Wrap
$7.25
Marinated grilled chicken, broccoli, rabe, provolone cheese and extra vergin olive oil
Mediterranean Wrap
7.25
$Specialties
Half tray London Broil
$65.00
Half Tray Lobster Ravioli
$80.00
Full Tray Chicken Dijonnaise
$120.00
Breaded chicken breast filled with ham, provolone and mozzarella, with creamy dijon sauce.
Full Tray London Broil
$130.00
Full Tray Lobster Ravioli
150.00
$Anton's Specialties
Mini Rice Balls
$1.50
Cheese Calzone
$6.25
Family Calzone
$14.95
Sausage, Peppers & Onion Roll
$6.25
Sausage & Pepperoni Roll
$6.25
Spinach Roll
$4.00
Calzone with Ham
$7.25
Garlic Knots (Per Dozen)
$3.00
Chicken Roll
6.25
$Sides
Side Sauce
$0.75
Side Order Meatballs
$4.00
Side Order Broccoli
$4.00
Cup Romano Cheese
$1.00
Side Order Sausage
$4.00
Side Order of Spinach
$6.00
Appetizers
Stuffed Eggplant
$6.00
Oven baked eggplant, filled with spinach and ricotta, topped with tomato sauce and mozzarella cheese.
Calamari Fritti Con Zucchine
$10.00
Fried calamari with sliced zucchini, served with a lightly spiced marinara sauce.
Carciofi Scottati
$11.00
Pan seared artichoke hearts on a bed of organic arugula, with shaved parmigiano, extra virgin olive oil and lemon.
Pepata Di Cozze
$7.00
P.E.I. mussels sauteed with garlic and a light marinara sauce.
Baked Clams
$8.00
Oven baked littlenecks with breadcrumbs and garlic, in a white wine lemon sauce.
Tonno Grigliato Con Avocado
11.00
Lightly grilled tuna, with avocado, red onions, soy sauce, extra virgin olive oil and sesame seeds.
$Salads
Caprese
$8.00
Fresh mozzarella, tomatoes, olive oil, basil and balsamic reduction.
Mediterranea
$7.00
Mixed greens, tomatoes, gaeta olives and gorgonzola cheese with raspberry vinaigrette.
La Volpe
$7.00
White beans, sgombro, tomatoes, onions, olive oil and lemon, on a bed of organic arugula.
Insalata Mista
6.00
Romaine lettuce with tomatoes, cucumber, carrots, black and green olives with balsamic vinaigrette.
$Soups
Pasta E Fagioli
$4.50
Tortellini In Brodo
4.50
$Pastas
Our pastas are pan sauteed, like they do in italy.Penne Alla Siciliana
$12.00
Oven baked penne pasta with tomato sauce, eggplant, ricotta and melted mozzarella.
Spaghetti Con Vongole A Modo Nostro
$17.00
With baby clams, cherry tomatoes, pancetta, garlic and olive oil.
Tagliatelle Alfredo
$12.00
Tagliatello pasta in a creamy alfredo sauce.
Orecchiette Alla Barese
$14.00
Ear shaped pasta with broccoli rabe, ground sausage, garlic and a touch of marinara.
Tagliatelle Alla Bolognese
$12.00
With our homemade meat sauce.
Baked Ravioli
10.00
Ravioli filled with ricotta, oven baked with tomato sauce and melted mozzarella.
$Individual Pizzas
Undercooked meats, shellfish or fresh shell eggs may increase your risk of food-bome illness, especially if you have certain medical conditions.Saporita
$16.00
Tomato sauce, fresh mozzarella, speck and gorgonzola.
Siciliana
$14.00
Mozzarella, garlic, basil, oregano, chunky plum tomatoes, anchovies, black olives and capers.
4 Formaggi
16.00
Fresh mozzarella, gorgonzola, provolone and parmigiano reggiano cheeses. No tomato sauce.
$Main Courses
Served with a complimentary side of spaghetti or penne. No substitutions. Consuming raw or undercooked meats, shellfish or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.Pollo Alla Parmigiana
$13.00
Breaded chicken cutlet with tomato sauce and melted mozzarella.
Pollo Alla Francese
$13.00
Chicken breast sauteed with lemon, butter and white wine sauce
Shrimp Scampi
$16.00
Sauteed shrimp in butter, garlic and white wine scampi sauce.
Vitella Con Funghi E Salsa Di Marsala
$15.00
Tender veal scallopine, sauteed with mushrooms, onions and marsala wine.
Salmone Grigliato
$16.00
Grilled filet of salmon, on a bed of sauteed spinach and lobster cream sauce.
Vitella Alla Parmigiana
$15.00
Breaded veal cutlet with tomato sauce and melted mozzarella.
Melanzane Alla Parmigiana
$12.00
Oven baked breaded eggplant with tomato sauce and melted mozzarella.
Pollo Con Funghi E Salsa Di Marsala
$13.00
Chicken breast, sauteed with mushrooms, oniona and marsala wine.
Sogliola Alla Florentina
16.00
Oven baked filet of flounder, filled with sauteed spinach and garlic, topped with bread crumbs and fresh herbs with a white wine and butter sauce.
$Specials - Antipasti
Caprese
$9.00
Fresh mozzarella, sliced tomato, basil, balsamic glaze.
Pepata Di Cozze
$9.95
Mediterranea
$8.00
Mixed greens, tomatoes, carrots, gaeta olives, gorgonzola, raspberry vinaigrette.
Insalata Bistecca
$13.00
Seared shell steak, asparagus, roasted peppers, green olives, tomatoes, red onions, gorgonzola.
Zuppa Del Giorno
16.00
$Specials - Secondo
Pollo O Vitella Con Funghi E Marsala
$16.00
Chicken breast, or veal scaloppine with mushrooms, onions and marsala wine
Melanzane Ripiene
$16.00
Eggplant rolled, with ricotta and spinach, baked with tomato sauce and melted mozzarella.
Salmone Grigliato
$16.00
Grilled salmon filet, sauteed spinach, lobster cream sauce.
Pollo O Vitella Alla Parmiggiana
$16.00
Chicken cutlet, or veal cutlet with tomato sauce and melted mozzarella.
Cavatelli Alla Bolognese
16.00
With our homemade meat sauce.
$Specials - Twilight Menu
Tuesday - thursday 4:00 pm - 6:00 pm. No substitutions, grazieSalmone Alla Griglia
$14.99
Grilled salmon filet over a bed of sauteed spinach.
Tagliatelle Verdi Alla Bolognese
$14.99
Spinach pasta sauteed in our homemade meat sauce.
Rigatoni Alla Vodka
$14.99
Mushrooms, onions, ham and chopped meat in a pink vodka sauce.
Bucatini All Amatriciana
$14.99
Lightly spiced tomato sauce with pancetta, onions, garlic and basil.
Tagliatelle Alfredo
$14.99
Creamy alfredo sauce.
Appetizers
Melanzane Alla Parmigiana
$10.00
Baked breaded eggplant, tomato sauce, fresh mozzarella, pecorino and basil
Gamberi Alla Toscana
$12.00
Sauteed shrimp with cannellini beans, diced pancetta, cherry tomatoes, rosemary and garlic infused olive oil
Tonno Grigliato Con Avocado
$15.00
Lightly grilled tuna, avocado, red onions, soy sauce, extra virgin olive oil and sesame seeds.
Tortine Di Granchio
$14.00
Homemade crab cakes, with sauteed spinach and spicy mayo.
Calamari Fritti Con Zucchine
$12.00
Fried calamari and zucchini
Mozzarella Di Bufala
$13.00
Imported buffalo milk mozzarella, seasonal tomatoes, extra virgin olive oil and fig puree.
Tavolaccio Del Salumiere
$15.00
Imported cured meats and cheeses
Carciofi Scottati
12.00
Pan seared artichoke hearts, arugula, shaved parmiggiano, extra virgin olive oil and lemon.
$Salads
Beet Salad
$9.00
Roasted beets, arugula, caramelized walnuts, red onion, goat cheese, honey dijon vinaigrette.
Invernale
$11.00
Spring mix, green apples, blue cheese, bacon, radishes, honey dijon and white balsamic dressing.
Di Spinaci
$11.00
Spinach, avocado, hardboiled egg, corn, red onion, cherry tomatoes, honey lemon dressing.
Mediterranea
$9.00
Spring mix, cherry tomatoes, carrots, gaeta olives gorgonzola cheese, raspberry vinaigrette.
La Farmaiola
$11.00
Baby romaine, fresh pears, dried cranberries, fried goat cheese, caramelized walnuts, strawberry balsamic glaze.
Chick Pea Salad
10.00
Fried chick peas, cucumbers, cherry tomatoes, fresh mozzarella, red onions, parsley, extra virgin olive oil and balsamic glaze.
$Pastas
Our pastas are pan sauteed. Whole wheat penne pasta available for an additional charge of $2.50Pasta Chi Sardi
$23.00
Spaghetti with sardines, fennel, raisins, pignoli nuts, peas, garlic and toasted bread crumbs in a light tomato sauce
Ravioli Ai Funghi Con Salsa Tartufata
$23.00
Ravioli filled with wild mushroom with a black truffle brandy cream sauce.
Bucatini All Amatriciana
$20.00
In a lightly spiced tomato sauce with pancetta, onions, garlic and basil.
Gnocchetini Alla Boscaiola
$22.00
Potato gnocchi, crumbled sausage, red and yellow peppers, garlic, pecorino romano, plum tomato sauce.
Orecchiette Alla Barese
$20.00
Sauteed broccoli rabe, garlic, crumbled sweet sausage and a touch of marinara.
Tortellini Alla Volpe
$20.00
Cheese tortellini, onions, ham, red wine, basil, curry and a touch of tomato and cream.
Gnocchi Al Mascarpone
$23.00
Gnocchi filled with gorgonzola cheese, cream of mascarpone, roasted pepper and asparagus puree.
Spaghetti Con Vongole Modo Nostro
$21.00
New zealand clams, cherry tomatoes, pancetta, garlic and olive oil.
Tagliatelle Verdi Alla Bolognese
$20.00
Spinach pasta sauteed in our homemade meat sauce.
Ravioli Con Polpa D'aragosta
25.00
Lobster filled ravioli, with a creamy brandy pink sauce, baby shrimp and bay scallops.
$Main Courses
Served with a complimentary side of penne or spaghetti. No substitutions. Consuming raw or undercooked meats, shellfish or fresh shell eggs may increase your risk of food-bome illness, especially if you have certain medical conditionsFilet Mignon Au Poivre
$30.00
Grilled 8oz center cut over, fresh peppercorn, mushrooms, brandy cream sauce and mashed potatoes.
Bistecca Alla Griglia
$30.00
Grilled all natural shell steak, sauteed shittake mushrooms and onions, roasted potatoes.
Pollo Con Salsa Diane
$24.00
French cut all natural chicken, battered in egg and flour, pan fried, shallots, garlic, mushrooms, worcestershire, brandy, mustard, heavy cream, and brussel sprouts.
Salmone Farcito
$25.00
Pan roasted salmon filet with crab meat, shallots and bread crumbs, with a creamy wild fennel mustard seed sauce and sauteed spinach.
Chilean Sea Bass
$30.00
Pan roasted, pinot grigio, tuscan herbs, cherry tomatoes, capers and baby bok choy.
Vitella Saltimbocca Alla Romana
$26.00
Sauteed veal scaloppine, prosciutto di parma, fresh sage, pinot grigio, sauteed spinach.
Pollo Con Salsa Dijonnaise
$24.00
Breaded chicken breast filled with ham, provolone and mozzarella, with creamy dijon sauce.
Gamberi All'sglio Burro E Rosmarino
$25.00
Jumbo shrimp, fresh garlic, rosemary, butter, pinot grigio, cherry tomatoes.
Sogliola Alla Mandorla
24.00
Filet of flounder, almond crusted, pan fried, sweet mashed potato and beurre blanc sauce.
$Individual Pizzas
Dal nostro forno a legna, from our wood burning oven.Margherita
$12.00
Tomato sauce, fresh mozzarella and basil.
Americana
$16.00
Bacon, fried chicken, mozzarella and ranch dressing.
Siciliana
$16.00
Mozzarella, garlic, basil, oregano, chunky plum tomatoes, anchovies, black olives and capers.
Quattro Stagioni
$16.00
Tomato sauce, fresh mozzarella, mushrooms, gaeta olives, artichokes, and diced ham.
Pizza Alla Volpe
$16.00
Mare E Monti
$16.00
Tomato sauce, fresh mozzarella, baby shrimp, fried zucchini
Mediterranea
$16.00
Tomato sauce, fresh mozzarella, basil, tuna and red onion.
Saporita
$16.00
Tomato sauce, fresh mozzarella, speck and gorgonzola cheese.
Prosciutto Crudo E Rucola
$16.00
Fresh mozzarella, sliced prosciutto di parma, arugula, shaved parmiggiano and white truffle oil. No tomato sauce.
Primavera
$16.00
Tomato sauce, fresh mozzarella, roasted peppers, zucchini grilled eggplant, sun dried tomatoes.
Quattro Formaggi
16.00
Fresh mozzarella, gorgonzola, fontina and provolone cheeses. No tomato sauce.
$Side Dishes
Spinaci Con Acciuge
$8.00
Fresh baby spinach sauteed with garlic, anchovy and extra virgin olive oil.
Baby Bok Choy Con Cannellini
$8.00
Sauteed baby bok choy with garlic, cannellini beans and extra virgin olive oil.
Purea Di Patate
$7.00
Mashed potato puree
Brussel Sprouts
$8.00
Brussel sprouts pan sauteed with applewood smoked bacon
Cime Di Rape Con Pomodoro
$9.00
Sauteed broccoli rabe, with garlic, olive oil and a touch of marinara.
Menu for La Volpe Ristorante is provided by findrestaurantmenu.com
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