Appetizers
Meat Spring Roll (1)
$2.00
Vegetable Spring Roll (1)
$2.00
Fried Shrimp Ricotta Wontons (6)
$2.00
Peking-Style Dumplings (6)
$8.00
Pan-fried or steamed with a choice of pork dumplings, tofu & spinach dumplings
Minced Chicken
$9.00
With soothing lettuce wraps
Spicy Salt Crispy Calamari
9.00
$Soups & Salads
Classic Wonton Soup
$5.00
Hot & Sour Soup
$5.00
Spinach & Tofu, Egg Drop Soup
$4.50
Oriental Salad with Green
$6.00
With a ginger vinaigrette dressing
Oriental Salad with Crispy Chicken
$8.00
With a ginger vinaigrette dressing
Oriental Salad with Crispy Salmon
10.00
With a ginger vinaigrette dressing
$Classic Chef's Fried Rice
Fried Rice
$13.00
Chicken, pork, beef, shrimp, or vegetables
Sichuan Fried Rice
$15.00
Shrimp, chicken, Chinese sausage, and garlic
Chicken Basil Fried Rice
$13.00
Hot & Sour Fried Rice
$15.00
Shrimp, chicken, pork, garlic, and peanuts
Ming's Fried Rice
$17.00
Shrimp, chicken, prosciutto, garlic, and basil
Salmon Fried Rice
$16.00
With lemon dill flavor
Steamed Jasmine Rice
3.00
$Noodles
Traditional Chinese Thin Egg Noodles
$13.00
Stir-fried or crispy pan-fried with chicken, pork, beef, or shrimp, mixed vegetables
Pan-Fried Egg Noodles with Salmon
$16.00
Stir-Fried Shanghai Thick Noodles
$13.00
With chicken, pork, shrimp, or vegetables, beef with black pepper & basil
Singapore Vermicelli
$13.00
In a curry sauce with chicken, pork, and shrimp
Udon Noodle
13.00
Topped with shrimp, calamari, and seaweed
$Vegetables
Vegetables Wearing A Hat
$13.50
Wondrous julienne fresh vegetables topped with an omelette
Buddha's Delight
$13.50
Mixed vegetables with garlic and a supreme soy sauce
Hot & Sour Broccoli
$13.50
Mushrooms, cashews, almonds, and garlic in a sherry sauce
Mo Po Tofu
$13.50
Crispy tofu and vegetables glazed in a spicy Sichuan sauce
Country-Style Vegetables
$13.50
Braised Chinese mushrooms and tofu with a light garlic sauce
Spicy Eggplant
$13.50
Tossed in a hot & sour plum sauce
Kung Po Vegetables
$13.50
Chili peppers, peanuts, ginger, and scallions in a supreme soy sauce
Braised Tofu
13.50
Simmered with garlic, Chinese mushrooms, bamboo shoots, and spinach in a light XO sauce
$Poultry
Kung Po Chicken
$15.00
Chicken with vegetables, peanuts, chili peppers, and scallions; a Chinese classic
Kung Po Shrimp
$18.00
Shrimp with vegetables, peanuts, chili peppers, and scallions; a Chinese classic
Sweet & Sour Chicken
$15.00
Savory bites of tender chicken; a traditional favorite
Moo Shu with 4 Pancakes
$15.00
Fresh moo shu vegetables with hoisin sauce and a choice of: Chicken, pork, beef, shrimp, or vegetables
Chicken & Shrimp with Cashews & Almonds
$17.00
Sichuan-Style Chicken
$15.00
Chili peppers, sweet bean sauce, and sherry
Orange Peel Chicken
$15.00
Orange Peel Beef
$18.00
In a fragrant coconut-curry cream sauce
Pan-Fried Chicken
$15.00
Chili peppers, sweet bean paste, and sherry
Curry Chicken
$15.00
In a fragrant coconut-curry cream sauce
Curry Shrimp
$18.00
In a fragrant coconut-curry cream sauce
Crispy Honey Chicken
$15.00
Tossed with Beijing sweet bean paste, honey, cashews, and almonds
Chicken & Shrimp Deluxe
17.00
Chinese mushrooms, bamboo shoots, and broccoli; braised in a XO Sauce
$Meat
Mongolian Beef
$18.00
Wok-seared and marinated with spicy bean paste and cilantro
Mongolian Chicken
$15.00
Wok-seared and marinated with spicy bean paste and cilantro
Beef with Scallions
$18.00
Black pepper, julienne scallions, bell peppers, and a sherry soy sauce
Beef with Broccoli
$18.00
Traditional Cantonese-style with garlic, scallions, cashews, and almonds; sauteed in a light oyster sauce
Chicken with Broccoli
$15.00
Traditional Cantonese-style with garlic, scallions, cashews, and almonds; sauteed in a light oyster sauce
Crispy Beef
$18.00
Beef strips and scallions tossed in rice wine and a sweet Peking vinegar sauce, our favorite hot dish
Mango Beef
$18.00
Fresh mango stir-fried with ginger and scallions in a fragrant fruit sauce
Mango Chicken
$15.00
Fresh mango stir-fried with ginger and scallions in a fragrant fruit sauce
Hot & Sour Pork
$15.00
In a wonderful sauce with chili peppers, scallions, ginger, and garlic
Twice-Cooked Pork
15.00
Wok-seared & quick-fried with garlic, onion, bell peppers, and bamboo shoots
$Seafood
Hot & Sour Shrimp
$18.00
Quick-fried with red chili peppers, bell peppers, and ginger in a garlic sauce
Hot & Sour Shrimp, Calamari, and Scallops
$20.00
Quick-fried with red chili peppers, bell peppers, and ginger in a garlic sauce
Escargot
$22.00
Quick-fried with shrimp, chicken, garlic, scallions, and black beans in a chili pepper sauce; finished with gorgonzola and whiskey
Prawns with Broccoli & Mushrooms
$18.00
Zesty garlic and scallions in a delicate sherry sauce
Sole with Sake
$20.00
Lightly marinated with whiskey and prepared in a hot wasabi sweet sake wine sauce
Seafood Delight
$20.00
Shrimp, calamari, and scallops with ginger, garlic, and scallions in a creamy sauce
Seafood Platter
$20.00
Shrimp, calamari, and salmon tossed with spicy salt, chili peppers, basil, and scallions
Salmon Fillet
20.00
With julienne vegetables and a choice of garlic-chili pepper sichuan sauce, ginger & scallion cream sauce
$Dessert
Fried Wrapped Ice Cream
$6.00
Mango Rice Pudding
6.00
$Tea & Coffee
Per personScented Jasmine Tea
$2.80
Oolong Tea
$2.80
White Tea
$2.80
High Mountain Green Tea
$2.80
Japanese Organic Green Tea
$2.80
Osmanthus Lung Ching
$3.50
Ginseng Green Tea
$3.50
English Tea or Red Rose Tea
$3.50
Fresh Brewed Coffee
$3.50
Iced Coffee & Tea
$3.50
Mixed with condensed milk
Fresh Style Filtered Coffee
5.00
With condensed milk
$Beverages
12 oz. Soda
$2.00
Coke, diet coke, sprite
Iced Tea
$2.00
Spring Water
$2.00
San Pellegrino Mineral Water (16 oz.)
$4.00
Menu for Ming Cafe is provided by findrestaurantmenu.com
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