Appetizers
Meatballs
$12.50
Grass-fed beef, mushrooms, marinara sauce.
Burrata
$15.00
Pulled cow milk cheese, grape tomatoes, basil, and balsamic reduction.
Bruschetta
$12.00
Sourdough bread, tomatoes, basil, mushrooms, tomatoes. 2 tomatoes, 2 mushrooms.
Fritto Misto
$18.00
Calamari, shrimp, filet of sole, zucchini, and marinara sauce.
Salmon Tartare
$19.00
Organic avocado mousse, pomegranate seeds, olive oil, and lemon zest.
Tuna Nicoise
$19.00
Roasted baby potatoes, grape tomatoes, boiled eggs, olives, and balsamic reduction.
Antipasto
Chef's selection of meats and cheeses, kalamata olives, mixed green salad, and artichoke hearts.
Mussels
18.00
Two sauces available: Bianco (white wine) or Fra Diavolo (spicy red)
$Salads
Add protein for an additional charge.Mixed Green Salad
$13.00
Walnuts, cranberries, grape tomatoes, and balsamic vinaigrette.
Arugula Salad
$15.00
Beets, goat cheese, pecans, and balsamic vinaigrette.
Kale Salad
$15.00
Shaved fennel, sunflower seeds, cranberries, pears, and citrus vinaigrette.
Cesar Salad
13.00
Romaine hearts, Parmesan, Fresh Croutons and Cesar dressing.
$Pasta
Cacio e Pepe
$18.75
Truffle oil, pecorino Romano, and freshly ground black pepper.
Seafood Tagliolini
$27.00
Baby clams, mussels, shrimp, calamari, grape tomatoes, white wine.
Lasagna
$18.75
Braised beef, bechamel sauce, and Parmesan.
Penne
$13.75
Tomato sauce, garlic, basil, and mozzarella.
Fettucine
$20.00
Shrimp, grape tomatoes, and white wine sauce.
Rigatoni Bolognese
$16.75
Ground beef, tomato sauce, and red wine.
Penne Primavera
$16.00
Market vegetables, grape tomatoes, garlic, and olive oil.
Gnocchi
17.50
Fresh pesto, garlic, olive oil, parmesan cheese.
$Main Course
Sauteed Chicken
$21.00
Free range chicken breast, mashed potatoes, mushrooms, and marsala wine sauce.
Schnitzel Chicken
$20.00
Breaded free range chicken breast, baby arugula, grape tomatoes, olive oil, and lemon.
Industry Burger
$19.00
9 oz. grass fed, caramelized onions, smoked paprika aioli, arugula, and french fries.
Impossible Burger
$20.00
Plant-based, tomato, onion, lettuce, chipotle aioli, and roasted sweet potato.
Salmon
$23.00
Pan seared, market vegetables, roasted potatoes, and Dijon mustard sauce.
Grilled Ribeye
$35.00
oz. certified Angus beef, truffle fries.
Roasted Market Vegetables and Quinoa
$19.00
Crispy kale, lemon, and olive oil.
Lamb Shank
$35.00
Mashed potatoes, red wine & herb sauce
Mahi Mahi
32.00
Kale mashed, porcini mushrooms, grape tomatoes, white wine sauce
$Sides
Pasta
$9.00
Choice of extra virgin olive oil and garlic, marinara, or ragu.
Truffle Fries
$8.00
Mashed Potato
$7.00
Roasted Market Vegetables
9.00
$Desserts
Tiramisu
$10.00
Coffee Panna Cotta with Hazelnut
$10.00
Chocolate Mousse
10.00
$Beverages
Non- alcoholic beveragesBottled Water
$2.50
Pellegrino
$7.00
Sparkling natural water
Acqua Panna
$7.00
Italian bottled water
Soda Can
$2.50
San Pellegrino
$3.00
Sparkling Fruit Soda
Cold Brew Coffee
5.00
$Brunch Favorites
French Toast
$17.00
Mixed berries, maple syrup, powdered sugar, whipped cream. Add-ons for an additional charge.
Old Fashioned Eggs Benedict
$17.00
Poached eggs, hollandaise, Spanish chorizo.
Smoked Salmon Benedict
$17.00
Poached eggs, hollandaise, smoked salmon.
Crab and Avocado Toast
$22.00
Lump crab, sourdough, poached eggs, hollandaise.
Tri-Colored Omelet
$14.00
Tomatoes, mozzarella, basil, toast of choice
Goat Cheese Omelet
$16.00
Spinach, goat cheese, toast of choice
Chicken and Waffle
$18.00
Breaded free-range chicken and homemade waffle.
Steak and Eggs
$28.00
Grilled hanger steak, roasted potatoes, balsamic vinegar, eggs your way.
Pancakes
$16.00
Mixed berries, maple syrup, powdered sugar, whipped cream. Add-ons for an additional charge.
All- American
19.00
2 eggs your way, bacon, home fries, toast.
$Brunch Salads and Light Bites
Kale Salad
$15.00
Shaved fennel, sunflower seeds, cranberries, pears, citrus vinaigrette. Add protein for an additional charge.
Caesar Salad
$13.00
Romaine hearts, Caesar dressing, Parmesan, fresh croutons. Add protein for an additional charge.
Burrata
$15.00
Imported Italian cow milk cheese, grape tomatoes, basil, balsamic reduction. Add smoked salmon for an additional charge.
Meatballs
$12.50
Grass-fed beef, mushrooms, marinara sauce.
Tuna Nicoise
19.00
Roasted baby potatoes, grape tomatoes, boiled eggs, olives, balsamic reduction.
$Brunch Pastas and More
Penne
$13.75
Tomato sauce, garlic, basil, mozzarella.
Fettuccine
$20.00
Shrimp, grape tomatoes, white wine sauce.
Lasagna
$18.75
Grass-fed braised beef, bechamel sauce, Parmesan.
Salmon
$23.00
Pan seared, market vegetables, roasted potatoes, Dijon mustard sauce.
Chicken Sandwich
$18.00
Breaded free-range chicken, chipotle aioli, homemade slaw, french fries.
Industry Burger
19.00
9 oz. grass-fed beef, caramelized onions, smoked paprika aioli, arugula, french fries.
$Brunch Sides
Toast
$2.00
Home Fries
$5.00
Chorizo
$5.00
Bacon
$6.00
Waffle
$5.00
Smoked Salmon
$6.00
2 Eggs Your Way
$4.00
1/2 Avocado
$4.00
Side Salad
5.00
Mixed greens.
$Beverages
Brunch Beverages, non-alcoholicBottled Water
$2.50
Pellegrino
$7.00
Sparkling Natural Water (Large)
Acqua Panna
$7.00
Italian Bottled Water (Large)
Soda Can
$2.50
San Pellegrino
$3.00
Sparkling fruit soda
Cold Brew Coffee
$5.00
For Five
Menu for Industry 1332 is provided by findrestaurantmenu.com
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