Plates
Marinated Olives Plate
6.00
Fresh herbs.
$Salads
Arugula Salad
$8.00
Lemon, oil and sea salt.
Cashew Pesto
$12.00
Garlicky Caesar
12.00
$Boards
Charcuterie Board
$16.00
Soppressata, prosciutto and capocollo.
Fried Chickpeas
$6.00
Fresh Bread
6.00
$Sandwiches
Prosciutto de Parma Sandwich
$11.00
Marinated cherry tomatoes, pesto, arugula and mozzarella.
Quattro Formaggi
$11.00
Mozzarella, pecorino, parmesan, stacciatella.
Vegan Flatbread
$11.00
Vegan cheese and arugula.
Spicy Sopresatta
11.00
3 cheese blend, hot peppers.
$Canned Beer (Must be 21 to Purchase)
Founders Watermelon
$6.00
Must be 21 to purchase.
Naturdays
$5.00
Must be 21 to purchase.
Budweiser
$5.00
Must be 21 to purchase.
Clausthaler Dry Hopped
$6.00
Non-alcoholic. Must be 21 to purchase.
New Belgium Voodoo Ranger
6.00
Must be 21 to purchase.
$Soups
Chicken Noodle
$6.00-12.00
Sicilan Meatball
$6.00-12.00
White Bean and Kale
$6.00-12.00
Butternut Squash
6.00-12.00
$Grain Bowl
Winter Grain
$14.00
Toasted faro, raisins, beets, citrus, pistachios.
Olive Faro
$14.00
Olives, walnuts, golden raisins.
Fall Panzanella
$16.00
Kale, butternut squash, apple, brussel sprouts,
Menu for The Ledge is provided by findrestaurantmenu.com
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