Starters
Sherry Laced Lobster Bisque
$8.00
Soup Du Jour
$8.00
Caesar Salad
$9.00
with parmesan crisp
Tuscan Mesclun Salad
$8.00
tossed with roasted golden beets marinated tear drop tomatoes dry ricotta
Chopped Salad
$12.00
bibb lettuce, radicchio, feta, chick peas, hearts of palm peas, roasted red peppers herb balsamic dressing
Grilled Octopus
$12.00
served over canellini beans, tomato confit aged balsamic
Steak Salad
$15.00
frisee, dried cherries, pearl onions, French beans, grape tomatoes, shallots, sherry vinaigrette
Grilled Vegetable Terrine
$9.00
delicately layered with red wine - Portabello mushroom, zucchini, green yellow roasted pepper
Maryland Crab Cake
$10.00
served with chives, creme fraiche, domestic caviar micro cilantro
Fried Squid and Shrimp
$10.00
seasoned with sage served with spicy remoulade side of lemon
Fresh Catch Mussels
12.00
prepared to taste, parsley, pernod and garlic coconut, curry and lemongrass, creamy mushrooms and chives.
$Entrees
Vermont Cheddar Macaroni and Cheese
$11.00
Kobe Beef Burger
$15.00
vine tomatoes, young lettuce, grilled onions, sage relish house brioche bun
Vegetable Club
$12.00
with eggplant, zucchini, goat cheese, wild mushrooms sun and sun dried tomato pesto
Lobster Roll
$15.00
served on house bread with young carrots, vine tomato, frisee and cucumber and dill
Grilled Ahi Tuna
$18.00
Steak Fries
$18.00
with salad and green pepperoni sauce
Porterhouse for Two
$60.00
Roasted Free Range Chicken
22.00
roasted with rosemary
$Accessories
Idaho Potato, Buttermilk and Garlic Puree
$8.00
Shoe String Fries
$8.00
Potato Pancake with Fleur De Sel
$8.00
Creamed Spinach and Parmesan
$8.00
French Beans and Tomatoes with Fresh Thyme
$8.00
Sauteed Young Carrots and Chiles
$8.00
Caramelized Cipollini Onions
$8.00
Broccoli Robe, Garlic, Olive Oil, and Raisins
$8.00
Roasted wild Mushrooms with Herbs
8.00
$Sauces
Red Wine and Star Anise Jus
$0.00
Port and Porcini Mushroom
$0.00
Gorgonzola Fondue
$0.00
Green Peppercorn
$0.00
Bordelaise
$0.00
Bearnaise with Fresh Herbs
$0.00
Signature Nysh Sauce
$0.00
Starters - Cold
Lobster Cocktail
$16.00
Shrimp Cocktail
$12.00
Alaskan King Crab
$12.00
East and West Coast Oysters
$17.00
Seafood Cocktail Delight
75.00
king crab, shrimp, lobster and oyster - serves four
$Hot
Maryland Crab Cake
$12.00
with chives, creme, domestic caviar and micro cilantro
Fried Squid and Shrimp
$11.00
seasoned with sage, and served with spicy side of lemon
Hudson Valley Foie Gras Sautee
$16.00
with rosemary, mascarpone and ponched fig tart
Grilled Octopus
$12.00
served over canellini beans, tomato confu and aged balsamic
Tuna Tartar
$14.00
with salad, chili oil, avocado, crisp wontons
Fresh Catch Mussels
12.00
prepared to taste: parsley, pernod and garlic, coconut, curry and lemongrass, creamy mushroom and chives
$Soup and Salads
Sherry Laced Lobster Bisque
$9.00
Caesar Salad
$11.00
with parmesan crisp
Tuscan Mesclun Salad
$10.00
tossed with roasted golden beets, marinated tear drop tomatoes and dry ricotta
Heirloom Tomato and House Mozzarella
$10.00
with grilled red onions, fresh basil and aged balsamic
Grilled Vegetable Terrine
$10.00
delicately layered with red wine green yellow roasted pepper
Beef Carpaccio
14.00
thinly sliced served with greens, parmesan, capers and lemon
$Entress - Steaks and Chops
Porterhouse for Two
$64.00
New York Strip Steak
$36.00-44.00
12-16 oz
Peppered Filet Mignon
$32.00
Grilled Rib Eye
$32.00
Six Hour Braised Short Ribs
$28.00
Roasted Free Range Chicken
$22.00
Rack of Lamb
$34.00
New York Cassoulet
$36.00
short rib, sausage, duck confit, lamb, with navy beans and fine herbs
Pan Roasted Pork Chop
29.00
stuffed fontina, roasted peppers, basil, spinach and garlic jus
$Seafood
Steamed Live Main Lobster
Fresh Wild Catch of the Day
Roasted Alaskan Halibut
30.00
with crawfish and shrimp ravioli, tomato mint and olive butter
$Accessories
Idaho Potato, Buttermilk and Garlic Puree
$8.00
Shoe String Fries
$8.00
Potato Pancake with Fleur De Sel
$8.00
Creamed Spinach and Parmesan
$8.00
French Beans and Tomatoes with Fresh Thyme
$8.00
Sauteed Young Carrots and Chives
$8.00
Caramelized Cipollini Onions
$8.00
Broccoli Rabe, Garlic, Olive Oil and Raisins
$8.00
Roasted Wild Mushrooms with Herbs
8.00
$Sauces
Red Wine and Star Anise Jus
$0.00
Pot and Porcini Mushroom
$0.00
Gorgonzola Fondue
$0.00
Green Peppercorn
$0.00
Bordelaise
$0.00
Bearnaise with Fresh Herbs
$0.00
Signature Nysh Sauce
$0.00
Menu for New York Steakhouse is provided by findrestaurantmenu.com
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