Signature Drinks
S'mores Frappuccino
$9.00
Vanilla ice cream, crushed cookies, shot of espresso. Topped with whipped cream and chocolate sauce.
Torino Shake
$9.00
Vanilla ice cream blended with melted chocolate-hazelnut bar and milk.
Banana-Cinnamon Shake
$9.00
Vanilla ice cream, frozen banana and sprinkled with cinnamon.
Tropical Smoothie
$9.00
Mango, coconut and pineapple.
Froyo
$9.00
Peach, banana, yogurt. Sprinkled with cinnamon.
Mango Tango
$9.00
Mango, banana, pineapple and orange.
Berry Bliss
9.00
Blueberries, banana and yogurt.
$Coffee
Cappuccino Coffee
$7.00
Caffe Latte
$7.00
Espresso
$3.00
Brewed Coffee
$3.00
Neslatte
$6.00
Mocha Java
$6.00
Mocha Java
$5.00
Caffe Americano
$5.00
Mochaccino
$7.00
Affogato
$6.00
Espresso con Panna
$7.00
Frappuccino
$8.00
Iced Cappuccino
$7.00
Iced Latte
$7.00
Iced Coffee
$6.00
Iced Mochaccino
$8.00
Iced Americano
8.00
$Shakes and More
Limonana
$7.00
Milk Shake
$8.00
Fruit Shake
$7.00
Coffee Shake
$8.00
Toffee Caramel Shake
$8.00
Virgin Cocktail
$7.00
Twisted Hot Chocolate
$7.00
Freshly-Squeezed Juice
$7.00
Soda
$3.00
Snapple
$3.00
Brewed Tea
$3.00
Iced Tea
$6.00
Orangeade
8.00
$Appetizers
Avocado Piccolo
$15.00
A rich combination of Bulgar wheat, onions, tomatoes, mint, parsley, feta, wrapped in avocado, floating on a bed of creamy tomato sauce and roasted artichokes.
Mushrooms al Formaggio
$12.00
Champion mushrooms stuffed with a mouthwatering cheese blend of feta, mozzarella, and Parmesan in an Alfredo pesto sauce.
Tropical Egg Roll
$12.00
A scrumptious mixture of Porto bello mushrooms, avocado and mango with a basil pesto sauce served with two house dipping sauces.
Goat Cheese Egg Roll
$12.00
An enticing blend of goat cheese, pesto, roasted sweet potato, red peppers, walnuts and sweet sauce served with two house dipping sauces.
Sorrentina Mushrooms
$12.00
Champion mushrooms stuffed with a savory blend of Kalamata olives, jalapeno and cherry tomato and served with a piquant marinara sauce.
The Pescada Pizza
$14.00
A grilled tortilla topped with seared tuna and a house blend of fresh ingredients drizzled with a special sauce.
Stuffed Artichoke
$13.00
Artichoke hearts stuffed with mushroom and feta cheese, glazed with a lemon white wine caper sauce.
Crispy Mozzarella Pouch
$13.00
A tantalizing mix of cherry tomatoes, red onions, red peppers, broccoli and mushrooms with crispy mozzarella in a sweet sauce.
Mediterranean Mazza Platter
$12.00
A combination of vegetarian kibbeh, cigars and wontons.
Potato Cheese Balls
$11.00
A fried medley of potatoes and cheese served on a smoked eggplant yogurt sauce or served as a tower with a sweet and savory sauce and topped with mixed greens.
Mozzarella Sticks
$11.00
Crispy, deliciously seasoned coated mozzarella cheese fried to perfection. Served with our house marinara sauce.
Pumpkin Carpaccio
$14.00
Thinly-sliced Butternut Squash with crushed pistachios, shredded feta cheese, pomegranate seeds, olive oil, sea salt, and topped with micro green.
Four Seasons Antipasti
$13.00
A divine platter of roasted sweet potato, Porto bello mushrooms, garlic, asparagus, seasonal fruits and fresh herbs. drizzled with honey balsamic sauce. garlic Brochette, sour cream, and truffle oil.
Sweet Potato Delight
$14.00
Flame-roasted sweet potatoes nestled on a bed of homemade sesame sauce and overlaid with a roasted garlic and artichoke dressing, jalapeno sauce, and slivered radish.
Cocktail Raviolotti
$17.00
Our chef's exquisite handmade cheese ravioli, layered with a kalamata olive, champignon mushroom and caper primavera, topped with flame-roasted eggplant, savory yogurt-pesto sauce, and drizzled with truffle oil.
Ceviche Pescada
18.00
Fresh ahi tuna layered with an indulgent combination of kalamata olives, tomato gazpacho, tzatziki cucumbers and Italian artichoke, infused with herbs and roasted garlic and accompanied by a flame-roasted eggplant puree.
$Soups
Soup du Jour
7.00
Call restaurant for daliy soup selection.
$Salads
Caesar Salad
$11.00
Romaine hearts, homemade croutons tossed with a classic creamy Caesar dressing topped with shaved Parmesan cheese.
Greek Salad
$13.00
A delightful mix of romaine hearts, cucumbers, red onion, cherry tomatoes, Kalamata olives, served with grated feta cheese tossed with our chef's house dressing.
Garden Salad
$12.00
A fresh mix of romaine hearts, carrots, cucumbers, red onion, red and green peppers, tomatoes, mixed with our chef?s house dressing.
Nectarine Salad
$14.00
A combination of mixed greens, nectarines, candied pecans, red onion, shredded feta gently tossed in a balsamic reduction.
Tropical Salad
$14.00
A distinctive mix of arugula, romaine hearts, mixed greens, roasted beets, mango, pomegranate, roasted walnuts tossed with a honey orange vinaigrette served with fried golden medallions of goat cheese.
Quinoa Salad
$13.00
A tasteful mix of baby spinach, romaine hearts, red onion, cherry tomatoes, cucumbers, quinoa, cranberries, grated feta cheese, tossed with a fresh lemon and olive oil dressing.
Warm Halloumi Salad
$15.00
A savory mix of romaine hearts, red onions, cucumbers, cherry tomatoes, red peppers, fresh mushroom, topped with a mixture of sauteed onions, mushrooms, cherry tomatoes and halloumi cheese mixed with a sweet and tangy sauce.
The Exotic Salad
$15.00
An exquisite blend of parsley and cilantro, mixed with roasted sweet potatoes, scallions, artichoke hearts, cranberries, macadamia nuts & feta cheese tossed with fresh lemon and olive oil.
Avocado Salad
$15.00
A tempting mix of romaine hearts red onion, avocado, red and green peppers, roasted sweet potato, tomatoes,cucumbers, served with shredded feta cheese mixed with fresh lemon and olive oil dressing.
The Pescada Mediterranean Salad
$19.00
A blend of romaine hearts, arugula, mixed greens with roasted eggplant, fire roasted red peppers, cilantro, onions, roasted mushroom, cherry tomatoes, carrots and seared tuna. All served with our chef's unique delectable dressing.
Citrus Kale Salad
14.00
Fresh kale with a lively fusion of orange, apple and peach, topped with a crunchy roasted pecans and feta cheese. Drizzled with Pescada's zesty citrus dressing
$Pasta
Linguine Marinara
$15.00
An al dente pasta served with our chefs special fresh pomo doro sauce.
Penne Rose
$15.00
Penne pasta made with our twist of homemade pomodoro cream sauce.
Classic Fettuccine Alfredo
$17.00
Al dente fettuccine pasta served in our tempting creamy Alfredo sauce.
Sicilian Fettuccine
$17.00
Our classic fettuccine with twist of fresh sauteed vegetables in our Alfredo sauce.
Angel Hair Primavera
$17.00
Angel hair pasta with an olive oil base and a tempting medley of sliced black olives, red peppers, garlic, zucchinis, and celery.
Fettuccine Antipasti
$17.00
A delicious combination of an olive oil base with a sauteed artichokes, capers and eggplant.
Asian-Dream Pasta
$18.00
An Asian-inspired spaghetti dish served with a medley of roasted red and green peppers, carrots and red onions. Seasoned with fresh basil, sesame and our secret Oriental spice mixture.
Spaghetti alla Puttanesca
$16.00
A rustic yet delightful classic: Spaghetti tossed in a red wine and tomato sauce, infused with capers, parsley, cherry tomatoes and black olives.
Spaghetti Squash
$14.00
A fun and healthy alternative to pasta: oven-roasted squash served in a aromatic herbed marinara sauce, topped with a medley of flame-roasted vegetables.
Majestic Ravioli
$19.00
Savory house-made fresh ravioli filled with seasoned sweet potato puree in a chestnut cream sauce and Portobello mushrooms.
Chefs Handcrafted Ravioli and Gnocchi
19.00
Creamy rose, classic Alfredo or an olive oil garlic base with sauteed eggplant, olives, capers and artichokes. Choice of ravioli fillings include cheese, mushroom, sweet potato or artichoke.
$Wraps
Grilled Tuna Wrap
$14.00
Chipotle mayo, picante tomato salsa, grilled onion and olive tapenade.
Tuna Salad Wrap
$13.00
Served with lettuce and sun-dried tomato.
Avocado Wrap
$13.00
Lettuce, tomato, hard boiled egg, olive tapenade.
Grilled Salmon Wrap
$14.00
Grilled salmon, pesto, grilled tomatoes, sour cream and lettuce.
Grilled Vegetable Wrap
$13.00
An assortment of grilled zucchini, red peppers, eggplant, mushroom, fresh mozzarella.
Lebanese Wrap
$13.00
Grilled eggplant, tahini sauce, hard boiled egg, tomato, garlic confit, black olive tapenade, parsley.
Goat Cheese Wrap
$13.00
Goat cheese wrapped with a potpourri of grilled zucchini, peppers, mushrooms and eggplant.
Mediterranean Breeze Wrap
$13.00
A heavenly combination of goat cheese, roasted peppers, lettuce, tomatoes and basil leaves, infused with olive tapenade and creamy chipotle sauce.
Tunisian Wrap
$14.00
Seared tuna, tomatoes, cucumbers, potatoes, sliced egg and mixed greens, all layered with a Caesar dressing.
The Monaco Wrap
14.00
A delicious wrap with fresh sole, crispy french fried potatoes, marinara sauce, garlic mayo and lettuce.
$Paninis
Omelette Panini
$13.00
Two egg omelette, lettuce, red onion, pesto mayo. Served with a garden salad.
Classic Italian Panini
$13.00
Fresh mozzarella, roasted red pepper, fresh basil, sun dried tomato tapenade, zucchini, balsamic reduction. Served with a garden salad.
Greek Panini
$13.00
Eggplant, pesto, sauteed artichoke, red onion, feta cheese. Served with a garden salad.
Avocado Panini
$13.00
Avocado, hard boiled egg, feta, lettuce, olive tapenade, tomatoes, sweet chili sauce. Served with a garden salad.
The Venetian Panini
$13.00
An exquisite combination of porto bello mushrooms, roasted peppers, goat cheese, red onions and basil pesto. Served with a garden salad.
Grilled Salmon Panini
14.00
Grilled salmon, pesto, grilled tomatoes, roasted red peppers, sour cream and lettuce. Served with a garden salad.
$Omelettes
Spinach Omelette
$13.00
Sauteed spinach with feta cheese. Served with garden salad.
Four-Cheese Omelette
$13.00
Mozzarella, Halloumi, feta, and Parmesan cheeses. Served with garden salad.
Vegetable Omelette
$13.00
Sauteed mushrooms, onions, peppers, and zucchini. Served with garden salad.
Frittata
$13.00
Baked omelette with onions, potatoes, and Mediterranean spices. Served with garden salad.
Jalapeno Omelette
13.00
Omelette mixed with herbs and Jalapeno peppers. Served with garden salad.
$Fish
Balsamic Tuna a la Nicoise
$25.00
A mouthwatering balsamic-marinated tuna steak with a salsa of capers, olives, cherry tomatoes.
Salmon Cascadia
$25.00
Marinated seasoned salmon served with artichoke-mushroom sauce infused with white wine, lemon and garlic.
Sole Francaise a la Pomodoro
$25.00
A fillet of sole in lemon, white wine, asparagus sauce, served over pomodoro sauce topped with a touch of creamy Caesar dressing.
Butterflied Bronzino
$30.00
Grilled and seasoned Bronzino butterflied served over roasted savory potato squares.
Peanut-Crusted Sole
$25.00
Pan-fried sole coated in a peanut crust. Choice of spicy red chili salsa or a sweet shallot sauce.
Salmon Teriyaki
$25.00
Marinated filet of salmon in a sweet, tantalizing homemade teriyaki sauce.
Black Pepper Crusted Tuna Steak
$25.00
An encrusted filet of tuna marinated in fresh herbs and spices, with black and white sesame seeds and fresh-ground black peppercorns. Served with a sweet reduction sauce.
Grilled Salmon
$25.00
Simple yet delicious marinated filet of salmon, grilled to perfection.
Glazed Shallot Salmon
$25.00
A delightful filet of salmon served with a richly flavorful shallot sauce.
Miso Glazed Sea Bass
$40.00
Grilled filet of sea bass with a light coating of our chef's special miso glaze.
Catalonian Sea Bass
$40.00
Sea bass served with a creamy red pepper emulsion combined with a lemon asparagus sauce.
Shiitake Tilapia
$25.00
Sauteed shiitake mushrooms with a lemon, white wine, honey, leek and fresh herb emulsion.
Grilled Tuna
$25.00
Tuna steak simply seasoned with our Pescada spice blend, grilled to perfection.
Sole and Tilapia au Vin Blanc
$25.00
Fresh Sole or Tilapia pan-seared to perfection served with a savory white wine, herb, cranberry and wild mushroom sauce.
Corvina Santiago
$30.00
Delicious Corvina flame-grilled and served with a lemon, white wine and herb sauce.
Whole Red Snapper de Veracruz
30.00
Oven roasted whole red snapper stuffed with lemon and fresh herbs.
$Pizza
Gourmet Hawaiian Pizza
$18.00
Served with a light pomo doro sauce, pineapples, onions, jalapeno, goat cheese, pesto and mozzarella.
Tuscan Pizza
$18.00
A duet of Portobello and Champignon mushrooms with mozzarella and a drizzle of truffle oil.
Jaffa Pizza
$17.00
Eggplant, hard-boiled egg, roasted red peppers and zucchini with pomodoro sauce and mozzarella.
Mixed-Olive Pizza
$17.00
An olive medley with onions and roasted tomatoes, topped with pomodoro sauce and mozzarella.
Pizza Margherita
$15.00
A classic pizza with pomodoro sauce, fresh mozzarella, and fresh basil.
4-Cheese Pizza
$18.00
A luscious blend of mozzarella, ricotta, feta, and Parmesan cheese.
Pizza Vulcanello
$18.00
A spicy blend of herbs with a duet of red and green jalapenos, mushrooms, onions, roasted garlic, with a pomodoro sauce and mozzarella.
Salmon Pizza
$20.00
A decadent rose sauce with fresh spinach and grilled salmon.
Antipasti Pizza
$18.00
Broccoli, zucchini, peppers, mushrooms and onions with a pomodoro sauce and mozzarella.
Pizza Napolitana
$17.00
Spinach, mozzarella, ricotta and pomodoro sauce
Create Your Own Pizza
18.00
Choose any four mouthwatering toppings.
$Sides
California Mixed Vegetable Stir-Fry
$7.00
Chef's Rice
$7.00
Roasted Potatoes
$7.00
Pescada Fries
$7.00
Root Mashed Potatoes
$7.00
Sauteed Artichoke
$7.00
Sauteed Spinach
7.00
$Desserts
The Emperors Napoleon
$10.00
Crispy pastry dough, layered with patisserie cream.
Banana Riviera
$12.00
Puff pastry dough filled with patisserie cream in a maple banana fusion.
Belgian Waffles
$14.00
Decadent waffles topped with patisserie cream and a mixed-berry sauce.
Crumb Topped Cheesecake
$14.00
Served with a berry sauce or chocolate sauce and a scoop of ice cream. Choice of ice cream chocolate, vanilla, strawberry.
Double Chocolate Dream
$13.00
Wickedly-delicious fusion of rich Belgian and silky white-chocolate mousse layers, served with a scoop of vanilla ice-cream.
Menu for Pescada Brooklyn is provided by findrestaurantmenu.com
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