Drinks
Bottled Drink
2.00
$Homemade Juices
Iris Moss Juice
$3.50-6.50
Iris moss or sea moss with added sugar, vanilla and nutmeg.
Sorrel Juice
$3.50-6.50
Festive jamaican drink made with dried sorrel, ginger, sugar and allspice.
Mauby Juice
$3.50-6.50
Popular west Indian drink made from the bark of a tree with added spices and sugar.
Carrot Juice
$3.50-6.50
Fresh blended carrots until pureed and mixed with condensed milk.
Ginger Beer
2.00-4.50
Fresh ginger beverage that is naturally sweetened and carbonated.
$Breakfast
Ackee and Saltfish
$7.50-10.00
Traditional dish cooked with our national fruit ackee, and codfish, sauteed in onions, tomatoes, and bell peppers.
Saltfish
$6.50-8.50
Traditional breakfast dish cooked with salted codfish, sauteed in onions, tomatoes, and bell peppers.
Calaloo
$6.00-8.00
A dark green, leafy vegetable sauteed with a little onion and garlic that tostes like a richer version of spinach.
Kidney
$6.50-8.50
Diced cubes of cow kidney in a brown stew and seasoned to perfection.
Liver
$6.50-8.50
Small pieces of liver braised in thick sauce and seasonings.
Porridge
3.00-6.00
Cornmeal porridge sweetened with condensed milk, vanilla, cinamon and nutmeg.
$Soup of the Day
Chicken Soup
$3.00-6.00
Chicken soup in a hearty broth mixed with potatoes, yams, carrots, pumpkin and seasoning.
Red Peas Soup
$3.00-6.00
Traditional soup made with red kidney beans.
Cowfoot Soup
$3.00-6.00
Traditional soup made with tender pieces of cowfoot.
Pigeon Peas Soup
$3.00-6.00
Pigeon pea or what them call gungo pea soup in a thick and hearty broth with vegetables and dumplings.
Seafood Combo Soup
$3.00-6.00
1 pot meal with a mix of seafood, pumpkins, carrots, yams and Irish potatoes.
Goathead Soup
3.00-6.00
Also known as mannish water made from the offal of a goat.
$Patties and Roti
Beef Patties
$2.00
Chicken Patties
$2.20
Vegetable Patties
$2.00
Chicken Roti
$6.00
Vegetable Roti
$6.00
Goat Roti
$7.00
Shrimp Roti
8.00
$Senior's Special
Soup Senior's Special
$5.00
Senior's Special Meal
7.00
$Lunch and Dinner
Curry Chicken
$6.00-10.00
Marinated pieces of chicken seasoned with curry and traditional spices, cooked with potatoes and carrots.
Fried Chicken
$6.00-10.00
Crispy, tender, breaded fried chicken.
Stew Chicken
$6.00-10.00
Tender pieces of chicken braised in a variety of tangy seasonings and slow cooked to perfection.
Jerk Chicken
$6.50-10.00
Delectable pieces of chicken seasoned with traditional spicy jerk spices served as a meal.
Curry Goat
$7.00-11.00
Savory pieces of goat seasoned with traditional curry and cooked in a variety of spices.
Curry Shrimp
$10.00-13.00
Fresh shrimp seasoned with traditional curry and cooked in a variety of spices.
Oxtail
$10.00-13.00
Tender pieces of oxtail braised in sauce and beans.
Jerk Chicken Only
$5.50-10.50
Delectable pieces of chicken seasoned with traditional spicy jerk spices.
Cowfoot
$7.00-11.00
Chunks of cowfoot cooked in seasoned sauce until meat is tender.
Snapper Dinner
$12.00
Snapper fish steamed in buttery sauce and vegetables, such as cabbage, carrots, Okra, and topped of with crackers.
Vegetarian Dish
8.00-10.00
Tofu prepared with other assorted vegetables.
$Side Orders
Festivals
$1.00
Dumplings
$0.50
Pepper Shrimp
5.00
$Pastries
Cake
$3.50
Current Roll
$2.00
A lovely flaky dough filled with cinnamon, brown sugar and currants, layers and layers of Island delight.
Peanut Drops
$2.00
Peanuts cooked in sugar water until caramelized and peanuts harden to each other for a sweet treat.
Coconut Drops
$2.00
The fresh of the coconut, cut into small pieces cooked in sugar water, until the sugar is caramelized, a piece of ginger is added for flavor.
Menu for Bolas Garden Restaurant is provided by findrestaurantmenu.com
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