Beverages
Soda
2.00
$Brunch Menu
Huevos Rancheros Brunch
$12.00
Crispy natural corn tortilla topped with refrito beans, sauteed collard greens, 2 free run fried eggs, salsa ranchera, avocado, queso fresco and crema.
Farmer's Breakfast Brunch
$12.00
2 eggs any style, Mexican salsa, home fries, mix greens salad, choice of chorizo or bacon.
Pan Dulce Brunch
$12.00
French brioche toast, 3 milk soaked vanilla sponge, served with berries and piloncillo cinnamon syrup.
Tepito Sandwich Brunch
$10.00
Torta bread, scrambled egg, Argentina sausage, caramelized onions, black beans and aji verde served with mixed greens salad.
Steak and Eggs Brunch
$14.50
All natural grilled skirt steak and 2 eggs any style served with pico de gallo, smashed and grilled breakfast potatoes.
Pastel Espanola Brunch
$13.00
Traditional Spanish omelet with neighborhood market vegetables topped with chorizo, cheese and sour cream nata.
Feijoada Brunch
$12.00
Brazilian black bean stew. Traditional Brazilian black beans stew that maintains the rich smoky, flavors famous in Brazil, including, sausage, bacon and 2 eggs any style served over white rice.
Huevo a Caballo Brunch
11.00
Old school ropa veija slow cooked shredded Cuban beef stew, crispy sweet plantains, served with creamy garlic sauce and 2 sunny side up eggs.
$Brunch Sides
Side Mexican Chorizo Brunch
$3.00
Side of Bacon Brunch
$3.00
Side of Home Fries Brunch
$3.00
Side of Eggs Any Style Brunch
$3.00
Side of Fresh Farm Fruit Brunch
3.00
$Appetizers
Elote Dulce
$4.00
Roasted corn on the cob with butter, sour cream and Oaxacan cheese sprinkled with chipotle and chocolate.
Tacos de Pescado
$6.00
Two tempura-battered fish fillets served in natural corn tortillas with Cultura?s smoky chipotle aioli sauce and garnished with carrot and cabbage slaw.
Guacamole
$10.00
Hass avocado mixed with cilantro, citrus juice, onions, and tomatoes. Served with natural corn chips.
Chino Latino Ceviche
$11.00
Gulf coast shrimp ceviche marinated with fresh lime juice, cilantro-soy sauce dressing, avocado, pineapple, red onions, and jalape?os. Served with green plantain chips.
Chicharron de Calamari
$9.00
Fresh crispy calamari served with avocado-aji dipping sauce.
Ceviche de Pescado Criollo
$11.00
Peruvian-style ceviche of fresh red snapper marinated in lime juice, mixed red onions, cilantro, rocoto peppers, and sweet potatoes. Served with green plantain chip.
Quesadilla Antigua
$9.00
Old-fashioned Mexican quesadilla with a blend of cheeses. Served with small side of salad, sour cream, guacamole and pickled onions.
Empanada Caribeña
$6.00
Stuffed with organic chicken fricasse and Vermont cheddar cheese. Served with mixed greens salad and Cultura?s smoky chipotle sauce.
Arepa Rellenas
$8.50
Sweet corn arepa disc stuffed with queso fresco fundido and accompanied with summer arugula salad.
Beef Tacos
$6.00
2 corn tortillas topped with old-school ropa vieja (slow cooked shredded beef short ribs), sour cream, and pico de gallo.
Chicharron de Pollo
$8.50
Adobo-rubbed, marinated chicken chunks served with Cultura smoky chipotle-ailoi sauce.
Flautas de Queso
$6.00
3 crispy tortillas rolled up with Mexican farmers cheese. Served with lettuce, onions, cotija cheese, guacamole, and sour cream.
Nachos Cultura
8.00
Crispy corn tortillas topped with vegan refried beans, chef's daily choice of toppings, Munster cheese, sour cream, pico de gallo, pickled onions, and guacamole.
$Soup and Salads
Sopa de Tortilla
$7.00
Chile guajillo creamy chicken broth, garnished with braised chicken, fresh avocado, crema nata, and tortilla strips.
Sopa Temporal
$9.00
Creamy soup of pur?ed butternut squash. Garnished with grilled shrimp and crispy cassava.
Cultura Salad
$10.50
Romaine lettuce, red onion, tomatoes, cilantro, beans, salsita, watermelon, radishes with smoky chipotle aioli dressing.
Myrtle Ave. Salad
$10.50
Farm bitter mix baby greens salad with onions, tomatoes, beans, cilantro, and Cotija cheese with your choice of dressing.
Gazpacho Verde
7.00
Summer honeydew melon blend with green apple and hierbas, garnished with ensalada de casa.
$Main Courses
Paella de Mar
$23.00
Traditional Spanish rice dish with saffron, clams, mussels, calamari, shrimp, chorizo, and piquillo pepper.
Arroz con Pollo
$16.50
Roast, marinated chicken breast brushed with aji pique de la casa. Served over Peruvian stir-fry chaufa rice.
Lomo Saltado
$17.00
Peruvian dish of pork loin saut?ed with tomatoes, onions and aji dulce. Served with grilled fingerling potatoes, creamy garlic sauce, and rice.
Camarones al Ajillo
$18.50
Open fire jumbo shrimp served in a guajillo-tequila sauce with yuca mofongo and mango salad garnish.
Churrasco a la Parrilla
$22.50
All natural grilled skirt steak brushed with chipotle-chimichurri sauce. Served with malanga mash (taro root), chorizo, and baby greens salad.
Pollo Adobado
$17.00
Grilled ? chicken brushed with Mexican adobo rojo and Cultura?s creamy chipotle sauce. Served with rice and beans and garnished with cabbage slaw.
Mahi Mahi de la Casa
$18.00
Grilled mahi-mahi fish rubbed with Cuban chile-chimichurri sauce. Served with Saffron mashed potatoes and mango mint salsa.
Cordero a lo Chapin
$23.50
Grill rack of lamb in rosemary chipotle broth with potatoes cubes. Served with collard greens and rice.
Enchilada de Pollo
$14.00
Two natural corn tortillas rolled with chicken and cheese. Served with green tomatillo sauce and rice and beans.
Pato
$21.00
Duck breast crispy, spicy skin encrusted with lavender and served with pan-roasted fingerling potatoes, saut?ed baby spinach, and Guatemalan mole sauce.
Salmon Fusion
$17.00
Grilled salmon served with spicy Peruvian-Japanese sauce, string beans, collard greens, and chaufa rice.
Carne Frita
$16.00
Braised pork chunks cooked in sour orange mojo. Served with Moro rice and sweet plantains and garnished with escabeche de cebolla.
Carne Frita
$16.00
Braised pork chunks cooked in sour orange mojo, served with moro rice and sweet plantains garnished with escabeche de cebolla.
Pollo Jamaiquino
$18.00
Grilled ? chicken brushed with Mexican adobo rojo and Cultura?s creamy chipotle sauce. Served with rice and beans and garnished with cabbage slaw.
Pollo Jamaiquino
18.00
Grilled 1/2 chicken rubbed with homemade Jamaican jerk seasoning, served with rice and beans garnished with cabbage slaw.
$Side Orders
Yuca Monfongo
$4.00
Vegan Rice and Beans
$4.00
Maduros
$4.00
Sweet plantains.
Sautéed Kale
$4.00
Moro Rice
$4.00
Fresh Sliced Avocado
4.00
$Lunch Appetizers
Elote Dulce Lunch
$4.00
Roasted corn on the cob with butter, sour cream, and Oaxacan cheese, sprinkled with chipotle and chocolate.
Guacamole Lunch
$8.00
Hass avocado mixed with cilantro, citrus juice, onions, and tomatoes. Served with natural corn chips.
Empanada Caribeña Lunch
6.00
Stuffed with organic chicken fricasse and Vermont cheddar cheese. Served with mixed green salad and Cultura?s smoky chipotle sauce.
$Lunch Menu
Cultura Arepa Rellenas Lunch
$7.00
Sweet corn arepa stuffed with queso fresco fundido. Served with baby mixed greens salad and sour cream.
Arepa Rellena with Vegetables Lunch
$9.00
Sweet corn arepa stuffed with queso fresco fundido, topped with collard greens, tomatoes and green tomatillo sauce. Served with baby mixed greens salad and sour cream.
Arepa Rellena with Ropa Vieja Lunch
$9.00
Sweet corn arepa stuffed with queso fresco fundido, topped with braised short ribs beef, peppers and onion in tomatoes sauce. Served with baby mixed greens salad and sour cream.
Arepa Rellena with Grilled Shrimp Lunch
$10.00
Sweet corn arepa stuffed with queso fresco fundido, topped with onion, peppers and chimichurri Argentino. Served with baby mixed greens salad and sour cream.
Bowl al Sabor Latino Lunch
$9.00
White rice, beans salsita, pico de gallo, sour cream and Cultura cheese. Served with side salad.
Burritos al Sabor Latino Lunch
9.00
White rice, beans salsita, pico de gallo, sour cream and Cultura cheese. Served with side salad.
$Lunch Sandwiches
Cubano Perfecto Sandwich Lunch
$10.00
Mojo-marinated roast pork, Swiss cheese, smoked ham and pickled cucumbers.
Torta de Pescado Sandwich Lunch
$10.00
Milanesa de pescado, breaded fish, tiradito de vegetables, carrots, zucchini, onions, cheese and smoky chipotle sauce.
Ropa Vieja Sandwich Lunch
10.00
Old-school ropa vieja slow cooked shredded Cuban beef stew in tomato sauce.
$Lunch Quesadillas Antiguas
Cultura Cheese Quesadilla Lunch
$8.00
Old fashioned Mexican quesadilla with cheese blend, served with small side of salad, sour cream, guacamole and pickled onions.
Grilled Chicken Quesadilla Lunch
$8.00
Old fashioned Mexican quesadilla with cheese blend and grilled chicken, served with small side of salad, sour cream, guacamole and pickled onions.
Vegetables Quesadilla Lunch
$8.00
Old fashioned Mexican quesadilla with cheese blend and vegetables, served with small side of salad, sour cream, guacamole and pickled onions.
Grilled Shrimp Quesadilla Lunch
$11.00
Old fashioned Mexican quesadilla with cheese blend and grilled shrimp, served with small side of salad, sour cream, guacamole and pickled onions.
Ropa Vieja Quesadilla Lunch
10.00
Old fashioned Mexican quesadilla with cheese blend and ropa vieja, served with small side of salad, sour cream, guacamole and pickled onions.
$Lunch Specials
Arroz con Pollo Lunch
$13.00
Roast marinated chicken breast brushed with aji pique de la casa. Served over Peruvian stir-fry chaufa rice.
Camarones al Ajillo Lunch
$15.00
Open fire jumbo shrimp served in a guajillo-tequila sauce with yuca mofongo and mango salad garnish.
Churrasco a la Parrilla Lunch
$16.00
All natural grilled skirt steak brushed with chipotle-chimichurri sauce. Served with malanga mash (taro root), chorizo, and baby greens salad.
Pollo Abodabo Lunch
$15.00
Grilled ? chicken rubbed with brushed with Mexican adobo rojo and Cultura's creamy chipotle sauce. Served with rice & beans and garnished with cabbage slaw.
Enchilada de Pollo Lunch
$12.00
2 natural corn tortillas rolled with chicken and cheese. Served with green tomatillo sauce and rice and beans.
Pollo Jamaiquino Lunch
15.00
Grilled ? chicken rubbed with homemade Jamaican jerk seasoning. Served with rice & beans and garnished with cabbage slaw. Served with choice of tortilla soup or Cultura salad.
$Lunch Sides
Yuca Monfongo Lunch
$4.00
Vegan Rice and Beans Lunch
$4.00
Maduros Lunch
$4.00
Sweet plantains.
Sauteed Collard Greens Lunch
$4.00
Moro Rice Lunch
$4.00
Side Fresh Avocado Lunch
$4.00
Menu for Cultura Pan Latin is provided by findrestaurantmenu.com
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