Beverages
Soda
$2.25
Panna
$3.00
Iced Tea
$3.00
Unsweetened
San Pellegrino
3.00
$Antipasti
Calamari Fritti
$16.00
Fried squid served with a spicy marinara sauce.
Calamari alla Griglia
$17.00
Grilled squid served over cucumbers, olives and red onions.
Involtino di Melanzane con Tre Formaggi
$12.00
Eggplant stuffed with homemade mozzarella, goat cheese and ricotta served over a bed of tomato sauce.
Vongole Ripiene
$13.00
Breaded clams baked in our wood-burning oven.
Gamberetti e Calamari Dolce e Piccante
$18.00
Fried shrimp, fried julienned calamari, and sliced cherry peppers tossed in a honey mustard sauce.
Burrata Calda Con Pomodorini
$14.00
Creamy homemade mozzarella topped with grape tomatoes, and fresh basil
Tegamino di Vitello
$14.00
Veal meatballs placed in a bed of tomato sauce and cooked in our wood-burning oven.
Tegamino di Pesce
18.00
Shrimp, calamari, and scallops placed in a bed of tomato sauce and cooked in our wood-burning oven.
$Insalata
Insalata Stagione
$9.00
Tossed salad of seasonal greens.
Insalata Tri Colore
$11.00
Endive, radicchio and arugula.
Insalata Cesare
$11.00
Caesar salad.
Insalata Dello Chef
$13.00
Mesclun, hearts of palm, olives, mushrooms, tomatoes, asparagus topped with shaved parmigiano cheese.
Insalata a la Marc
13.00
Chopped arugula, romaine, tomatoes, red onions, cucumbers and homemade mozzarella.
$Panini
With your choice of bread.Panini di Pollo
$12.00
Grilled chicken breast with oven-roasted vegetables.
Panini Dello Chef
$15.00
Grilled steak with fontina cheese, homemade mozzarella, caramelized onions and oven-dried tomatoes (ciabatta bread only).
Verdure al Forno
$10.00
Oven-roasted vegetables.
Panini di Pollo e Prosciutto
$15.00
Grilled chicken breast, prosciutto di parma, homemade mozzarella, fontina, oven-dried tomatoes and arugula.
Panini Pollo Milanese con Tre Formaggi
$15.00
Breaded chicken cutlet topped with gruyere, fontina, and homemade mozzarella topped with a veal reduction (ciabatta bread only).
Portobello
$12.00
Grilled Portobello mushrooms, oven-dried tomatoes, arugula, goat cheese, and homemade mozzarella.
Panini di Pollo a la Parmigiana (Chicken Parmesan)
$13.00
Breaded chicken cutlet topped with homemade mozzarella and tomato sauce (ciabatta bread only).
Panini di Vitello a la Parmigiana (Veal Parmesan)
$15.00
Breaded veal cutlet topped with homemade mozzarella and tomato sauce (ciabatta bread only).
Panini di Polpette a la Parmigiana (Meatball Parmesan)
$14.00
Veal meatballs topped with homemade mozzarella and tomato sauce (ciabatta bread only).
Panini di Melanzane a la Parmigiana (Eggplant Parmesan)
12.00
Breaded eggplant topped with homemade mozzarella and tomato sauce (ciabatta bread only).
$Pasta
Bucatini All' Amatriciana
$21.00
Tubular spaghetti with fresh tomatoes, tomato sauce, pancetta and pecorino cheese.
Penne Al Tri Colore
$18.00
Penne with fresh tomatoes, tomato sauce, homemade mozzarella and basil.
Garganelli con Salsa Bolognese
$24.00
Homemade style penne served with a classic ground veal ragout.
Tagliolini con Gamberetti e Arucola
$25.00
Homemade square spaghetti with shrimp, arugula, fresh tomatoes and tomato sauce.
Fettuccine con Funghi
$22.00
Homemade flat noodles with wild mushrooms, a veal stock reduction and a touch of white truffle oil.
Orecchiette con Broccoli di Rape e Salsiccia
$23.00
Ear shaped pasta with broccoli rabe and sausage.
Linguine Nere Frutti di Mare
$25.00
Black linguine with calamari, shrimp and scallops tossed in a slightly spicy tomato sauce.
Rigatoni a la Catanese
$21.00
Rigatoni with eggplant, ricotta cheese, tomatoes sauce, homemade mozzarella, fresh tomatoes, and basil.
Tortiglioni a la Buttera
23.00
Narrow tubular pasta with peas and sausage tossed in mascarpone and touch of tomatoes.
$Secondi Piatti
Tagliata a la Fiorentina
$33.00
NY strip steak grilled then sliced and seasoned with a rosemary infused olive oil served with arugula and french fries.
Costoletta di Maile con Funghi
$25.00
Pork chop cooked in our wood-burning oven topped with a wild mushroom sauce served with spinach and mashed potatoes.
Involtino di Pollo
$24.00
Chicken breast stuffed with zucchini, shiitake mushrooms, roasted peppers, goat cheese, and homemade mozzarella, served with mashed potatoes
Salmone con Salsa Mostarda Rustica e Spinaci
$25.00
Salmon topped with a classic mustard sauce placed over a bed of spinach and served with roasted potatoes.
Pollo a la Parmigiana
$23.00
Chicken breast pounded thin, breaded and then topped with tomato sauce and homemade mozzarella.
Vitello a la Parmigiana
$38.00
Single cut bone in veal chop pounded thin, breaded and then topped with tomato sauce and homemade mozzarella.
Melanzane a la Parmigiana
$21.00
Thinly sliced eggplant layered with tomato sauce and homemade mozzarella (not breaded - gluten free option)
Polleto al Forno a Lenga
$25.00
Baby chicken roasted in our wood-burning oven served with roasted vegetables and roasted potatoes.
Insalata di Frutti di Mare
23.00
Shrimp, scallops, calamari, arugula, olives, potatoes, tomatoes and asparagus (made to order - served slightly warm)
$Sides
French Fries
$7.00
Asparagus
$7.00
Broccoli Di Rape
$7.00
Spinach
$7.00
Mashed Potatoes
$7.00
Roasted Potatoes
$7.00
Roasted Vegetables
$7.00
Zucchini
$7.00
Mushrooms
7.00
$Le Pizze
Pizza Margherita
$16.00-27.00
Tomato sauce, homemade mozzarella, and fresh basil.
Pizza Bufalina
$20.00-32.00
Tomato sauce, buffalo mozzarella and fresh basil.
Pizza al Funghi Selvatica
$19.00-29.00
Tomato sauce, homemade mozzarella and oven-roasted mushrooms.
Pizza Prosciutto di Parma
$20.00-30.00
Tomato sauce, homemade mozzarella, arugula and prosciutto di parma.
Pizza di Ciro
$20.00-30.00
Tomato sauce, homemade mozzarella, oven-dried tomatoes, mushrooms, arugula gaeta olives, and prosciutto di parma.
Pizza Quattro Formaggi
$18.00-28.00
Four cheese: gruyere, fontina, gorgonzola, and homemade mozzarella.
Pizza Soppressata
$20.00-30.00
Tomato sauce, homemade mozzarella, spicy soppressata, raw mushrooms, sliced fresh tomatoes and shaved parmigiano reggiano cheese.
Pizza Campagnola
$20.00-30.00
Tomato sauce, homemade mozzarella, fresh sweet sausage, onions and peppers.
Pizza Luna
$18.00-28.00
Tomato sauce, homemade mozzarella, oven-dried tomatoes, goat cheese and arugula.
Piegata
$19.00
Folded pizza filled with a touch of tomatoes, homemade mozzarella, fontina, gaeta olives, mushrooms, prosciutto di parma, arugula and artichokes.
Pizza Capricciosa
$19.00-29.00
Tomato sauce, homemade mozzarella, gaeta olives, mushrooms, prosciutto di parma, a sunny side up egg and artichokes.
Pizza Bianca con Prosciutto
$20.00-32.00
Homemade mozzarella, fontina, prosciutto di parma, arugula and fresh tomatoes.
Pizza Pugliese
$18.00-28.00
Tomato sauce, homemade mozzarella, sliced raw onions and pecorino cheese.
Pizza Napoli
$18.00-28.00
Tomato sauce, homemade mozzarella and anchovies.
Pizza Due Colore
$18.00-28.00
1/2 Margherita and 1/2 Quattro Formaggi.
Pizza Focaccia Robiola di Ciro
$14.00-23.00
Thin focaccia filled with robiola cheese then topped with a drizzle of white truffle oil.
Pizza Focaccia Robiola di Ciro Deluxe
18.00-28.00
Thin focaccia filled with robiola cheese, prosciutto di parma, arugula and oven-dried tomatoes then topped with a drizzle of white truffle oil.
$Dolci
Torta di Ricotta
$8.00
Italian ricotta cheesecake with strawberry sauce.
Tiramisu
$8.00
Cookies soaked in espresso with layers of sweetened mascarpone.
Tartufo di Cappuccino
$8.00
Cappuccino gelato with a heart of espresso covered with coffee flavored meringue sprinkles.
Mille Foglie di Fragola
$8.00
Classic napoleon filled with vanilla custard and fresh strawberries.
Tartufo Classico
$8.00
Zabaione semifreddo surrounded by chocolate gelato and caramelized hazelnuts topped with cocoa powder.
Schiacciatina di Nutella
$9.00
Thin focaccia filled with chocolate hazelnut spread.
Torta di Cioccolatta
$9.00
Warm flour-less chocolate cake topped with a scoop of vanilla ice cream served on a bed of whipped mascarpone cream.
Gelato
$8.00
Sorbetto
$8.00
Menu for Da Ciro Brooklyn is provided by findrestaurantmenu.com
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