Salt + Charcoal Japanese

Salt + Charcoal Menu

(718) 782-2087
171 Grand St, Brooklyn, NY 11249
$$$$$

Appetizers


Charcoal Grilled Edamame
$8.00
Soybeans.
Crunchy Oyster
$19.00
Soy butter garlic sauce, scallion, cilantro, and lime zest.
Tuna Tartare
$22.00
Japanese style tartare topped with diced avocado, scallion, dried seaweed, wasabi, tosa soy, and sesame oil.
Salt and Charcoal Crab Cake
$34.00
With wasabi cream sauce, shrimp oil, and grilled lemon.
Charcoal Grilled Shishito Peppers
$12.00
Peppers.
Fried Nasu And Maitake Mushroom
$26.00
w/ ginger, grated daikon, scallions and dashi broth served cold
Kabocha Purée Dip with Toasted Sourdough
$17.00
Japanese Kabocha topped with a pumpkin-onion purée dip Topped with cream cheese and Shiso leaves
Grilled Matsutake Mushrooms
$27.00
Charcoal grilled matsutake mushrooms served with sudachi citrus and seasalt
Char-grilled Octopus
38.00
Grilled octupus with a miso garlic sauce, chili, garlic chips, mico - cilantro, and a Japanese style poached tomato

$Charcoal Grill Ocean


Maine Lobster | Grilled
$85.00
available in 1.25 lbs to 2 lbs, seasoned with herb butter, Hollandaise sauce
Maine Lobster | Baked
$90.00
available in 1.25 lbs to 2 lbs, seasoned with herb butter, Hollandaise sauce
Atlantic Salmon
$38.00
sesame crusted skin with teriyaki sauce and sesame cream sauce, of a bed of scallions
Fish of the Day
42.00
charcoal grilled with herb lemon butter

$Prime Wagyu Appetizers


Wagyu Sushi
$24.00
(Dinner Hours Only) Wagyu beef sushi with garlic soy(2 pieces)
Uni and Wagyu Beef Roll
$32.00
Sea urchin and wagyu beef, wrapped in dried seaweed with shiso and scallions.
Wagyu Beef Sashimi
$32.00
Piece of wagyu beef.
Wagyu Yukke Tartare
$36.00
Asian style beef tartare topped with diced avocado, rice crackers, scallion, egg yolk, chips, and dried seaweed.
Wagyu Truffle Roll
38.00
Premium A5 Wagyu sushi roll with avocado, ground tuna, cucumber, topped with shaved truffle and thin strips of crunchy potato

$Burgers (Brunch Hours Only)

Items in this section are only available during Brunch hours.
Uni Wagyu Burger
$36.00
ground wagyu beef patties, fresh uni, scallion umami seaweed sauce, onion, watercress, pickles
Wagyu Burger
$26.00
Ground wagyu beef patties, onion, wasabi cream, pickles
FIlet Mignon Steak Burger
$26.00
Served with herb butter and Japanese lemon onion sauce
Crunchy Oyster Burger
23.00
watercress, soy garlic butter and tartar sauce

$Sushi (Dinner Hours Only)

Items in this section are only available during Dinner hours
Salmon Roll
$21.00
With tempura flakes, avocado, scallions, wasabi mayo, crab stick, and salmon roe.
Shrimp Crunch
$22.00
Shrimp tempura, tuna, crab stick, spicy mayo, avocado, and cucumber.
Tuna Avocado Roll
$21.00
Yuzu dressing, crab stick, cucumber, tempura flakes, scallions, and spicy mayo.
Yellowtail Roll
23.00
Amberjack, crab stick, cucumber, tempura flakes, scallions, shiso leaf, jalapeño, and ponzu jelly.

$Soups


Miso Soup
5.00
With wakame, scallions, and sesame seed.

$Sashimi (Dinner Hours Only)

Items in this section are available during Dinner hours only
Salmon Sashimi
$20.00
Ray-finned fish.
Yellowtail Sashimi
$23.00
Buttery mild fish.
Tuna Sashimi
$22.00
Mild and tender fish.
Uni Sashimi
$35.00
Sea urchin.
Assorted Sashimi
65.00
Piece of fish.

$Charcoal Grill Land


30 Day Jyukusei Porterhouse Steak 36oz
$114.00
36 oz. chef selected USDA 50 day dry-aged beef with herb lemon butter, soy lemon onion sauce, and wasabi cream sauce on the side. Please allow 45 minutes to prepare.
30 Day Jyukusei Porterhouse Steak for 54oz
$171.00
54 oz. chef selected USDA 50 day dry-aged beef with herb lemon butter, soy lemon onion sauce, and wasabi cream sauce on the side. Please allow 45 minutes to prepare.
Japanese Prime Wagyu Steak 8oz
$150.00
A5 Wagyu beef from Japan, soy lemon onion sauce, wasabi on the side.
Japanese Prime Wagyu Steak 12oz
$225.00
A5 Wagyu beef from Japan, soy lemon onion sauce, wasabi on the side.
30 Day Jyukusei New York Strip Steak
$56.00
14 oz. chef selected USDA 50 day dry-aged beef with herb lemon butter, soy lemon onion sauce, and wasabi cream sauce on the side. Please allow 45 minutes to prepare.
Filet Mignon 8oz
$44.00
Chef selected USDA filet mignon with herb lemon butter, soy lemon onion sauce, and wasabi cream sauce on the side
Lamb Chops
$47.00
Homemade hollandaise sauce with miso millefeuille potato. Please allow 45 minutes to prepare.
Fresh Smoked Duck Breast
$49.00
Instant smoked hudson valley margaret de canard, balsamic soy, scallion salt sauce, and miso millefeuille potato. Please allow 45 minutes to prepare.
Waygu Filet Mignon 8oz
$180.00
Waygu Filet Mignon 8oz
Wagyu Beef Primal Cut
$150.00
Chef’s hand selected lean cut of Premium A5 Wagyu beef- A savory, buttery and juicy specialty available in limited quantities hand made ponzu sauce, various condiments on the side
Wagyu Tasting Selections
250.00
Three 4oz cuts of chef selected Wagyu portions

$Salad Dinner


Dry Aged Steak Salad
$22.00
(Brunch Hours Only) mixed greens, watercress, pickles, onion, radiccio, white sauce, lemon onion sauce
Spicy Tuna Avocado Wedge Salad
$18.00
(Brunch Hours Only) romaine lettuce, dashi soy marinated tuna sashimi, avocado,onion, shiso leaf, spicy mayo
Kimpira Kale Salad
$16.00
Chilled simmered root vegetables and kale with sesame dressing.
Kaisou Salad
$18.00
Three different kinds of seaweed, daikon, tomato, cucumber and tofu with yuzu soy dressing.
Yuzu Wedge Salad
14.00
Romaine lettuce, Parmesan cheese, bacon flakes, and shichimi pepper. Served with yuzu dressing and sesame cream.

$Dinner Charcoal Grill Land and Ocean


Porterhouse Steak and Grilled Lobster
$194.00
Soy lemon onion sauce and creamy horseradish sauce on the side. Please allow 45 minutes to prepare.
Porterhouse & Baked Lobster
199.00
Soy lemon onion sauce and creamy horseradish sauce on the side. Please allow 45 minutes to prepare.

$Dinner Sides


French Fries
$12.00
With garlic anchovy oil, dill, parsley, and cilantro.
Cheese Fries
$15.00
With Swiss cheese and herbs.
S and C Baked Potatoes
$14.00
With herb lemon butter, dill, parsley, and cilantro.
One Day Baked Whole Onion
$12.00
With ponzu soy vinegar.
Grilled Broccoli
$13.00
With garlic anchovy and homemade hollandaise sauce.
Organic Grilled Veggies
$24.00
From finger lakes farms in ithaca, NY. assorted seasonal vegetables with garlic anchovy and homemade hollandaise sauce.
Steamed White Rice
$5.00
Fresh Truffle Shaving
15.00
Add seasonal Black Burgundy Truffles to any dish of your choice

$Dinner Sauce


Scallion Salt Sauce
$2.00
Homemade sauces to pair with our charcoal grill dishes.
Soy Lemon Onion Sauce
$2.00
Homemade sauces to pair with our charcoal grill dishes.
Eel Sauce
$2.00
Homemade sauces to pair with our charcoal grill dishes.
Spicy Scallion Ponzu
$2.00
Homemade sauces to pair with our charcoal grill dishes.
Spicy-Mayo Sauce
$2.00
Homemade sauces to pair with our charcoal grill dishes.
Wasabi-Mayo Sauce
$2.00
Homemade sauces to pair with our charcoal grill dishes.
Herb Lemon Butter
$2.00
Homemade sauces to pair with our charcoal grill dishes.
Wasabi Cream
$2.00
Homemade sauces to pair with our charcoal grill dishes.
Miso Garlic
$2.00
Homemade sauces to pair with our charcoal grill dishes.
Hollandaise Sauce
$2.00
Homemade sauces to pair with our charcoal grill dishes.
Teriyaki Sauce
2.00
Homemade sauces to pair with our charcoal grill dishes.

$Take Home Meal Kits


Cook at Home NY Strip Steak
$37.00
The ingredients you need to cook our 30 Day Jyukusei NY Strip Steak (14oz) at home. See the instruction video on our website for cooking instructions.
Cook at Home Porterhouse for 2 Set
74.00
The ingredients you need to cook our 30 Day Jyukusei Porterhouse Steak for 2 (36oz) at home. See the instruction video on our website for cooking instructions.

$Beverages


Saratoga Sparkling Water (24.34oz)
$5.00
Saratoga Spring Water (24.34oz)
$5.00
Poland Spring 12oz Bottle
$2.00
Coke 12oz
$2.00
Diet Coke 12oz
$2.00
Sprite 12oz
$2.00
Gingerale 12oz
$2.00
Club Soda 10oz
$2.00
Iced Green Tea
$4.00
Iced Oolong Tea
$4.00
Hot Tea
$3.00
Hot Coffee
$3.00
Iced Coffee
$4.00
Cafe Latte
5.00

$Japanese Beers (Must be 21 to Purchase)


Kirin Beer 12 oz.
$5.00
Must be 21 to purchase.
Kirin Light Beer 12 oz.
$5.00
Must be 21 to purchase.
Sapporo Beer 12 oz.
$5.00
Must be 21 to purchase.
Echigo Stout Beer 11.15 oz.
$7.00
Dark microbrew, roasted malt, and fruity. Must be 21 to purchase.
Echigo Koshihikari Beer 16.9 oz.
$7.00
Rice beer, dry, and crisp palate. Must be 21 to purchase.
Ginga Kogen Beer 10.14 oz.
8.00
Hefeweizen style beer - yeast wheat top fermented with more than 50% wheat malt. Must be 21 to purchase.

$Sake (Must be 21 to Purchase)


Brooklyn Kura Junmai Ginjyo Sake 24.34 oz.
$45.00
Must be 21 to purchase.
Urakasumi Junmai Misty Bay Sake 24.34 oz.
$45.00
Must be 21 to purchase.
Sohomare Tokubetsu Kimoto Heart and Soul Sake 24.34 oz.
$50.00
Must be 21 to purchase.
Oze Junmai Extra Dry Sake 24.34 oz.
$40.00
Must be 21 to purchase.
Dassai 50 Nigori Otter Fest Sake 10.14 oz.
$25.00
Must be 21 to purchase.
Dassai 50 Nigori Otter Fest Sake 24.34 oz.
$47.00
Must be 21 to purchase.
Dassai 50 Otter Fest Junmai Ginjyo Sake 10.14 oz.
$24.00
Must be 21 to purchase.
Kubota Manju Junmai Daiginjyo 10 Thousand Lakes Sake 10.14 oz.
42.00
Must be 21 to purchase.

$Shochu (Must be 21 to Purchase)


Satoh and Satsuma Domain Shochu 25.36 oz.
$72.00
Must be 21 to purchase.
Torikai Shochu 25.36 oz.
$75.00
Must be 21 to purchase.
Jougo Kokuto Shochu 25.36 oz.
40.00
Must be 21 to purchase.

$Red Wine (Must be 21 to Purchase)

By the bottle only - all prices reflect a 50% discount.
RAVAGE, Cabernet Sauvignon 2018 Red Wine 25.36 oz.
$34.00
Must be 21 to purchase.
HACIENDA MOLLEDA, Garnacha Red Wine 25.36 oz.
$30.00
Must be 21 to purchase.
Pertinace, Barbera D'alba
$27.00
Must be 21 to purchase.
PRUNOTTO, Nebbiolo d’Alba Occhetti Red Wine 25.36 oz.
$35.00
Must be 21 to purchase.
CHATEAU GIGOGNAN, Cotes du Rhone Vigne du Prieure 2018 Red Wine 25.36 oz.
$35.00
Must be 21 to purchase.
Dreaming Tree Pinot Noir Red Wine 25.36 oz.
$32.00
Must be 21 to purchase.
TALBOTT KALI HART , Pinot Noir 2017 Red Wine 25.36 oz.
40.00
Must be 21 to purchase.

$White Wine (Must be 21 to Purchase)


CHATEAU LAULERIE, Sauvignon Blanc 2017 White Wine 25.36 oz.
$31.00
Must be 21 to purchase.
PIGHIN,Pinot Grigio 2018 White Wine 25.36 oz.
$31.00
Must be 21 to purchase.
CHATEAU DE CHAMILLY, Montagny Les Bassets Chardonnay 2016 White Wine 25.36 oz.
$38.00
Must be 21 to purchase.
Story Point, Chardonnay White Wine 25.36 oz.
32.00
Must be 21 to purchase.

$Rose Wine and Sparkling Wine (Must be 21 to Purchase)


DOMAINE LES PINS, Bourgueil Les Rochettes 2017 Rose Wine 25.36 oz.
$32.00
Must be 21 to purchase.
Frederic Lornet Burt Sparkling Rose Wine 25.36 oz.
$34.00
Must be 21 to purchase.
LE CONTESSE, Prosecco Sparking Wine 25.36 oz.
$32.00
Must be 21 to purchase.

Menu for Salt + Charcoal is provided by findrestaurantmenu.com

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