Curry Spot Menu

Name: Curry Spot
Telephone: (347) 985-1132
Price range: $$

(347) 985-1132

Order from Grubhub

1241 Flatbush Ave, Brooklyn, NY 11226

Indian

$$$$$

Main

Drinks

Canned Soda

$1.50

2-Liter Soda

$3.00

Juice

$2.00

Red Bull

$2.50

Snapple

2.50

$Appetizers

Appetizers

Papadom

$1.95

Crispy bean wafers.

2 Vegetable Samosas

$2.95

Crispy turnover filled with seasoned potatoes, green peas and lentils.

2 Meat Samosas

$2.95

Crispy turnover filled with spiced minced lamb and green peas.

Banana Pakora

$2.95

Sweet banana fritters.

6 Onion Bhajia

$2.95

Sliced onion and lentil fritters.

Vegetable Pakora

$4.95

Mixed vegetables dipped in gram flour and seasoning blend and fried.

Tikka Naan

$3.95

Soft baked naan bread stuffed with barbecued chicken.

2 Piece Chicken Seekh Kabob

$6.95

Seasoned minced chicken wrapped around skewers and tandoored.

Kachori

$5.95

Flattened pasty stuffed with different types of lentils and topped with chickpeas, potato, yogurt, tamarind and mint sauce.

Chana Poori

$4.95

Chickpea masala and puffed bread.

Paneer Tikka

$6.95

Homemade cottage cheese marinated in fresh mint, herbs and spices.

Shrimp Masala (Medium Spiced)

$6.95

In thick delicious masala sauce.

Grilled Salmon Appetizer

$7.95

Marinated with herbs and chef's choice of tandoori spices.

Assorted Vegetarian Platter

$6.95

Combination of vegetarian appetizers from our menu.

Grilled Meat Appetizers

7.95

Assorted barbecue sampler.

$Soup

Mixed Vegetable Soup

$3.95

Spinach Soup

$3.95

Malagatain Soup

$3.95

Lentil Soup

$3.95

Samber Soup

3.95

$Salad

Salads

House Salad

4.95

Lettuce, tomato, cucumber, carrot, onions and chickpeas. Served with house dressing on the side.

$Tandoori Barbecues

Tandoori Barbecues

Tandoori Chicken

Spring chicken marinated in special yogurt marinade with freshly ground spices and barbecued.

Chicken Tikka

Boneless cubes of chicken marinated with yogurt, herbs and spices and grilled.

Chicken Malai Kabob

Cubes of chicken breast marinated with mild creamy blend and barbecued.

Lamb Seekh Kabob (Medium)

Seasoned minced lamb wrapped around skewers and tandoored.

Lamb Boti Kabob

$16.95

Chunks of lamb marinated in tangy spice blend and barbecued.

Salmon Tikka

Marinated salmon cubes with mild herbs and spices.

Shrimp Tandoori

$13.95

Jumbo shrimp delicately spiced and marinated in yogurt and grilled in the oven.

Tandoori Mixed Grill

15.95

A combination platter consisting of chicken tandoori, chicken tikka, lamb tikka, paneer salmon tikka and tandoori shrimp. Served with mango chutney.

$Fresh Vegetable Entrees

Fresh Vegetable Entrees

Mixed Vegetable Curry

Fresh mixed vegetables cooked in house curry sauce. Served with basmati rice.

Aloo Mottor Gobi

Potatoes, cauliflower and green peas cooked in mild tomato and curry sauce. Served with basmati rice.

Bindi Masala

Lightly stir fried okra simmered with tomatoes and onions. Served with basmati rice.

Chana Masala

Combination of chickpeas, onions and tomatoes cooked in a rich sauce. Served with basmati rice.

Chana Saag

Mild curried chickpeas cooked with herbs and spinach. Served with basmati rice.

Aloo Saag

Mild curried potatoes cooked with herbs and spinach. Served with basmati rice.

Baigan Bhartha (Eggplant)

Baked eggplant simmered with green peas and spices. Served with basmati rice.

Saag Panir

Homemade cottage cheese cooked with spinach and garlic tarka. Served with basmati rice.

Mushroom Saag

Mushroom cooked with spinach and garlic tarka. Served with basmati rice.

Navrattan Korma (Vegetable Korma)

Nine select vegetables cooked with fruits and nuts in a creamy sauce. Served with basmati rice.

Vegetable Jalfrezi

Lightly fried vegetables cooked with green peppers and sliced onions in tangy masala sauce. Served with basmati rice.

Vegetable Vindaloo

Lightly fried vegetables cooked with green peppers and sliced onions in hot vindaloo sauce. Served with basmati rice.

Malai Kofta

Mixed vegetable balls in mild thick cream and almond curry sauce. Served with basmati rice.

Dal Makhani

Mixed lentils and beans cooked in light butter with fresh onions, garlic and tomatoes. Served with basmati rice.

Yellow Tarka Dal

Yellow lentils accented with onions, fresh garlic and spices. Served with basmati rice.

Chicken Entrees

Chicken Curry

Boneless cubes of chicken cooked in house blended, lightly spiced curry sauce.

Chicken Bhuna

Stir fried chicken cooked in thick ginger and herbs sauce.

Chicken Tikka Masala

Tender boneless pieces of chicken barbecued and cooked in a mild creamy tomato based sauce flavored with fresh Indian herbs.

Chicken Kadai

Stir fried chicken cubes cooked with fresh ginger, tomato, onions and green pepper.

Chicken Makhani

Shredded chicken cooked in creamy tomato based butter sauce.

Chicken Korma

Blended herb and spices mild sauce prepared with fruits and nuts in a creamy almond sauce.

Chicken Saag

Boneless cubes of chicken cooked with spinach.

Chicken Madras

Cubes of chicken cooked with fresh tomatoes, garlic and curry leaf.

Kati Chicken

Barbecued chicken cooked with pureed spinach in a mild creamy sauce.

Chicken Jalfrezi

Cubes of chicken cooked with lightly fried vegetables, sliced onions and peppers in tangy masala sauce.

Chicken Vindaloo (Hot)

Cubes of chicken cooked with lightly fried vegetables, sliced onions and peppers in hot vindaloo sauce.

Chicken Dildar Curry

In lightly spiced cream and almond masala sauce with chunks of sweet pineapple. Mild, lightly sweet.

Biryanis (Rice Dishes)

Biryanis (Rice Dishes) Contains Nuts

Chicken Biryani

Indian pilaf basmati rice cooked with tender cubes of chicken with fresh herbs. Served with raita.

Vegetable Biryani

Indian pilaf basmati rice cooked with fresh vegetables and herbs. Served with raita.

Lamb Biryani

Indian pilaf basmati rice cooked with fresh herbs and seasoning. Served with raita.

Shrimp Biryani

Saffron-flavored basmati rice cooked with large shrimp and seasoned with fresh ground spices and toasted almonds. Served with raita.

Vegetable Rice Pilaf

$5.95

Basmati rice stir-fried with fresh mixed vegetables. Served with raita.

Beef Biryani

Indian pilaf basmati rice cooked with fresh herbs and seasoning. Served with raita.

Goat Biryani

Indian pilaf basmati rice cooked with fresh herbs and seasoning. Served with raita.

Seafood Entrees

Shrimp Curry

Cooked in an array of house blended lightly spiced curry sauces.

Fresh Crab Meat Curry

Cooked in an array of house blended lightly spiced curry sauces.

Shrimp Madras

Medium hot fresh tomato and curry leaf sauce.

Shrimp Tandoori Masala

Grilled shrimp in creamy tomato and almond sauce.

Fish Masala

Grilled cubes of salmon cooked in thick herbs and spices with onions, garlic and ginger.

Seafood Korma

Cooked with nuts and raisins in mild creamy almond sauce.

Shrimp Saag

Cooked with spinach in curry sauce. Lightly spiced.

Shrimp Vindaloo

Cooked in our chef's blended hot vindaloo sauce.

Shrimp Jalfrezi

Cooked with stir fried sliced veggies in tangy masala.

Curry Spot Deal

16.00

One appetizer, one entree rice, naan, chutneys and raita.

$Lamb, Beef and Goat Meat Entrees

Lamb, Beef and Goat Meat

Curry

Cooked in house blended lightly spiced sauce.

Lamb Tikka Masala

Barbecued and cooked in a mild creamy tomato based sauce flavored with fresh Indian herbs.

Madras

Cooked with fresh tomatoes, garlic and curry leaf.

Bhuna

Stir fried meat cooked in thick ginger and herbs masala.

Rogan Josh

Your choice of meat cooked in purified butter, brown onion, fresh ginger and garlic and gently simmered in selected spices and yogurt.

Dopiaza

Cooked with fried chunks of onions.

Korma

Blended herb and spices in mild sauce prepared with cashews, almonds and raisins and dressed with cream.

Kadai

Cooked with fresh ginger, tomato, onions, green pepper and herbs.

Saag

Curried meat cooked with spinach and herbs.

Lamb Jalfrezi

Cubes of lamb cooked with lightly fried vegetables, sliced onions and peppers in tangy masala sauce.

Vindaloo (Hot)

A traditional hot spicy dish made with red chili, a textured blend of spices and potatoes.

Condiments and Pickles

Cucumber Raita

$2.95

Yogurt based cucumber and fresh herbs sauce.

Pickle

$2.95

Heavily spiced pickled green mangoes or lemons.

Mango Chutney

2.95

Sweet and sour mango sauce.

$Breads (Fresh Baked Breads)

Breads (Fresh Baked Breads)

Naan

$1.95

A traditional soft Indian bread.

Whole Wheat Roti

$2.50

An Indian bread made with whole wheat flour.

Paratha

$2.95

Multi-layered crispy buttered bread.

Onion Khulcha

$2.95

Stuffed with seasoned onions.

Garlic Naan

$2.95

Topped with garlic and cilantro.

Aloo Paratha

$3.95

Multi-layered bread stuffed with seasoned potatoes and peas.

2 Pieces of Poori

$2.95

Puffy bread.

Keema Naan

$3.95

Stuffed with seasoned minced lamb.

Mughlai Paratha

4.95

Crispy bread stuffed with eggs, minced lamb and green peas.

$Desserts

Desserts

Firni

$2.95

Rice pudding.

Gulab Jamun

$2.95

Rasmalai

$2.95

Ice Cream

$2.95

Menu for Curry Spot is provided by findrestaurantmenu.com

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