Cheese
Spinach And Artichoke Dip
$6.00
creamy spinach dip with artichoke and garlic. served with pretzel crisps
Stuffed Peppadew Red Peppers
$6.00
with danish blue cheese
Parmigiano-Reggiano CheeseÂ
$8.00
served with dry italian sausage
Feta Cheese Plate
8.00
greek feta cheese, served with mixed greek olives and fresh pita chips
$Mezze $20
Lebanese Green Olives
with thyme
Freshly Made Hummus
served with seasoned pita bread
Babaganouj
chargrilled eggplant with tahini and fresh lemon juice
Foul Medamas
blend of fava beans, garlic, lemon, cumin and olive oil
Pies $6
Fatayir
3 mini pies stuffed with choice of: spinach, feta, or meat
Zaatar
thyme, oregano, sesame seeds and olive oil
Cheese
mixed cheeses and oregano
Lahemajun
ground beef, tomatoes, onions and spices
Sliders $12
Kufta
mediterranean seasoned, all natural grass-fed ground beef on a brioche bun
Brisket
slow-smoked beef brisket served on a toasted broiche bun with barbeque sauce
Cocktails $13
Hibiscus Martini
vodka, cointreau, fresh lime, hibiscus infused syrup
Elderflower Cooler
gin, st. germain, fresh mint, lemon and cucumber
Orange Blossom
gin, sweet vermouth, orange juice
Mary Pickford
rum, pineapple, grenadine, maraschino liqueur
Sangria Margarita
classic margarita with a house-made sangria floater
Ward Eight
rye, fresh lemon, orange juice, grenadine
Revolver
bourbon, coffee liqueur, orange bitters
Fanciuli
bourbon, sweet vermouth, fernet branca
Green Beast
absinthe, fresh lime, simple syrup, fresh cucumber
Red
Massaya Classic Red 2009, Lebanon
$8.00
(cinsault, cabernet sauvignon, syrah.) reminiscent of raspberries and other summer fruits. fresh and fruity finish.
Château De Montfaucon 2011, Côtes Du Rhône
$8.00
(grenache, syrah, cinsault and carignan) floral and fresh liquorice and spice on the finish.
Chasing Lions 2011, North Coast, California
$8.00
(cabernet sauvignon) aromas of cassis and blueberries. flavors of ripe blackberries, chocolate, mocha and toasty oak
Jovino Gold 2011, Willamette Valley, Oregon
$10.00
(pinot noir) dark red fruit and complex earthiness and spice. flavors of blackberries and cherries.
Nieto Senetiner 2011, Mendoza Argentina
10.00
(malbec) complex flavors of plums, figs, and dried fruit. elegant and balanced, with juicy red fruits and plums.
$White
Massaya Classic Blanc 2012, Lebanon
$8.00
(clairette, sauvignon blanc, chardonnay and obeidi) jasmine and citrus aromas and flavors, with a crisp, minerally finish.
Penascal Estate 2010, Spain
$9.00
(sauvignon blanc) a light and refreshing modern style white, has a taste of ripe exotic fruits.
Chateau Ksara Sunset Rose 2011, Lebanon
$9.00
(cabernet franc, shiraz) an intense pink color with an aroma of red berries and a hint of spiciness.
Ksara Blanc De Blanc 2011, Lebanon
11.00
(sauvignon blanc, semillon and chardonnay) this elegant wine is a lightly oaked, crisp and floral french-inspired blend. Â
$Sparkling
Dom Bertiol Prosecco
$11.00
 italy
Juvé Y Camps
$12.00
brut cava rosé, pinot noir
Menu for Velvet Lounge Brooklyn is provided by findrestaurantmenu.com
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