Salades
Mezze Plate
$13.95
Homemade hummus, babagounsh, grape leaves and taboule served with nicoise olives and bread.
Poulet
$12.95
Marinated organic chicken breast, fresh mixed greens, swiss cheese, avocado, roasted red peppers, tomatoes & dijon dressing.
Nicoise
$12.95
House made tuna salad, roasted red peppers, capers, nicoise olives, string beans, baby arugula, cucumbers, hardboiled egg & dijon dressing.
Pan Seared Wild Salmon
$14.95
Salmon over arugula with red onion, avocado blistered grape tomatoes with a drizzle of dijon dressing.
Petite
7.95
Side salad of mixed greens, roasted red pepper tomato, cucumber & dijon dressing.
$Soupes
French Onion Soup Au Gratin
$6.50
Red Lentil Soup
$6.00
Soupe Du Jour
Main Menu
Salade De Fruit
$6.00
Fresh organic mixed fruit to start your day.
Yaourt Aux Fruits
$6.50
Greek yogurt draped with freshly cut organic fruit.
Organic Oatmeal
$6.50
Made with organic milk & covered with mixed fresh organic fruit
Organic Granola
$8.00
With pistachios and dried mulberries, served over greek yogurt & topped with mixed fresh organic fruit.
Croissant Au Beurre Et Confiture
$5.95
Our house made croissant with butter & homemade jam.
Oeufs Sur Le Plat
$11.95
2 Eggs any style, with bacon, home fries & 7 grain toast.
Avocado Toast
10.95
Toasted 7 grain bread with dijon dressing, mashed avocado, with a sunny egg on top. Served with organic mesclun salad.
$Tartines
Served with organic mixed greens & house-made dijon dressing.Saumon Fume Sauvage
$13.95
Wild smoked salmon, avocado, tomato, cucumber & capers.
Brie Et Figues
13.95
Toasted country white bread with fig jam and melted brie with a slice of prosciutto di parma on top. Served with arugula salad.
$Oeufs Benedictines
Served with 2 poached eggs, house-made hollandaise, 7 grain toast & organic mixed greens.Benedictine
$12.95
Traditional style with black forest ham.
Florentine
$12.95
Vegetarian version with sauteed spinach.
Norvege
13.95
Scandinavian variation with wild smoked salmon.
$Quiche
Served with organic mixed greens & house-made dijon dressing.Fromage De Chevre
$10.95
Fresh goat cheese, baby spinach & tomato.
Lorraine
10.95
Served vosgienne style with gruyere & bacon.
$Sandwiches Aux Croissants
Served on house made croissants with organic mixed greens & house made dijon dressing.Sandwich Mixte
$9.95
Black forest ham served hot with luscious melted swiss.
Croissant aux Legumes
$9.95
Avocado, tomato, mozzarella, arugula & roasted red pepper drizzled with dijon dressing.
Croissant D'Avignon
$9.95
House made chive cream cheese, radishes, cornichons & sliced hardboiled fresh eggs.
Fromage, Oeuf & Bacon
$9.95
Fresh eggs, melted swiss and hearty bacon.
Saumon Fume Sauvage
12.95
Wild smoked salmon, red onion, tomato & chive cream cheese.
$Sandwiches
Served with organic mixed greens & house-made dijon dressing.Poulet
$11.95
Marinated organic chicken breast, tomato, swiss, avocado, harissa mayo on a baguette.
Pan Seared Salmon
$13.95
Wild salmon on toasted baguette with dijon dressing, avocado blistered grape tomatoes, red onion and arugula.
Le Mozza
$11.95
Homemade fresh mozzarella, tomato & pesto on a baguette.
Croque Monsieur
11.95
French ham, swiss cheese & bechamel on country white.
$Le Menu Enfant
Grilled Cheese
$6.95
On 7 grain with fresh fruit.
Berry Bowl
$6.95
Peanut Butter and Jam On 7 Grain
$6.95
Nutella and Banana On 7 Grain
$6.95
Scrambled Egg
7.95
One egg with 7 grain toast served with homemade jam.
$Crepe Menu - Savory Options
Served with organic mixed greens and dijon dressing. Available gluten free.Prosciutto
$11.95
Fresh mozzarella and pesto.
Fromage De Chevre
$10.95
Goat cheese, mushrooms and spinach.
Savory Smoked Salmon
13.95
Dill and creme fraiche.
$Crepe Menu - Sweet Options
Served with whipped cream and berries. Available gluten free.Berry
$10.95
Berry compote and lemon agave syrup.
Latin Quarter
$9.95
Nutella and bananas.
Salades
Mezze Plate
$13.95
Homemade hummus, babagounsh, grape leaves and taboule served with nicoise olives and bread.
Beet Salad
$12.95
Roasted baby beets with feta and mint served with arugula.
Pan Seared Wild Salmon
14.95
Salmon over arugula with red onion, avocado blistered grape tomatoes with a drizzle of dijon dressing.
$Brunch Menu
Served saturday & sunday until 4pm.Salade de Fruit
$6.00
Fresh organic mixed fruit to start your day.
Organic Granola
$8.00
with pistachios and dried mulberries, served over greek yogurt & topped with mixed fresh organic fruit.
Organic Oatmeal
$6.50
Made with organic milk & covered with mixed fresh organic fruit.
Avocado Toast
10.95
Toasted 7 grain bread with dijon dressing, mashed avocado, with a sunny egg on top. Served with organic mesclun salad.
$Oeufs En Cocote
Two baked eggs with your choice of 7 grain toast, organic mixed greens or roasted potatoes.Bacon
$13.95
Caramelized onions and gruyere.
Vegetarien
12.95
Spinach, goat cheese and mushrooms.
$Sandwichs Aux Croissants
Served on house made croissants with organic mixed greens & house-made dijon dressing.Croissant aux Legumes
$10.95
Avocado, tomato, mozzarella, arugula & roasted red pepper & dijon dressing.
Fromage, Oeuf & Bacon
$10.95
Fresh eggs, melted swiss and hearty bacon.
Saumon Fume Sauvage
12.95
Wild smoked salmon, red onion, tomato & chive cream cheese.
$Oeufs Benedictines
Served with 2 poached eggs, house-made hollandaise, 7 grain toast & organic mixed greens.Benedictine
$12.95
Traditional style with black forest ham.
Florentine
$12.95
Vegetarian version with sautéed spinach.
Norvege Scandinavian
13.95
Variation with wild smoked salmon.
$Quiche
Served with organic mixed greens & house-made dijon dressing.Fromage de Chevre
$10.95
Fresh goat cheese, baby spinach & tomato.
Lorraine
10.95
Served vosgienne style with gruyere & bacon.
$Crepe Menu - Savory Options
Available gluten free. Served with organic mixed greens and dijon dressing.Prosciutto
$12.95
Fresh mozzarella and pesto.
Fromage De Chevre
$11.95
Goat cheese, mushrooms and spinach.
Savory Smoked Salmon
13.95
Dill and creme fraiche.
$Crepe Menu - Sweet Options
Available gluten free. Served with whipped cream and berries.Berry
$10.95
Berry compote and lemon agave syrup.
Latin Quarter
$9.95
Nutella and bananas.
Menu for Couleur Cafe is provided by findrestaurantmenu.com
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