Soups & Salads
French Onion Soup au Gratin
$10.00
Gratin w/ Gruyere cheese | Vegan & Gluten Free Options Available
Soup du Jour
$
Soigne Salad
$9.00
Arugula, Radicchio, Endives, Tomatoes & Pignolis Nuts Tossed in a Balsamic Vinaigrette
Brussel Sprout Salad
11.00
Raw and Roasted Brussel Sprouts tossed with a Creamy Parmesan Aioli and Croutons | Gluten Free Option Available
$Soigne Omelettes
Egg Whites Available Upon Request - no extra charge. All egg dishes are served with Brunch Potatoes or Greens and Whole Wheat Toast or BriocheSeasonal Vegetables with Spinach and Goat Cheese
$13.00
Lobster and Gruyere Cheese
$15.00
Portobello Mushrooms and Brie Cheese
$13.00
Two Eggs Any Style
10.00
$Plats
Classic Eggs Benedict
$12.00
Poached Eggs and Canadian Bacon served on a Toasted English Muffin Topped with Lemon Hollandaise Sauce served with Brunch Potatoes
Crab Benedict
$15.00
Poached Eggs with Crab Cakes on a Toasted English Muffin served w/ a Saffron Hollandaise Sauce served with Brunch Potatoes
Brioche French Toast
$12.00
Stuffed w/ Fresh Blueberry Cream Cheese and served w/ a Blueberry Maple Syrup
Belgium Waffles
$10.50
Served with Butter & Syrup
Avocado Toast
$14.00
Seasoned Mashed Avocado served on Whole Wheat Baguette with a Sunny Side Up Egg | served with Greens or Brunch Potatoes | Vegan Option Available
Chicken and Waffles
$15.00
Fried Chicken Breast on a Belgium Waffle served with a Maple Syrup Gravy
Grilled Brie Plate
$15.00
Served with Fresh Fruit, Olive Tapenade and Crostinis | Perfect for Sharing
Steamed PEI Mussels
$16.00
Shallots, Garlic & Thyme in a White Wine Broth served with an Herb Parmesan Toasted Baguette | Gluten Free Option Available Upon Request | Perfect for Sharing
Roasted Garlic Fettuccine
$14.00
Sautéed with Arugula and Portobello Mushrooms in a White Wine Broth Topped w/ Shaved Parmesan Cheese | Vegan Option Available Upon Request
Pumpkin Ravioli
$13.00
Mushroom Ravioli sautéed with Spinach in a Sage Broth
Savannah's Mac & Cheese
14.00
Fusilli Pasta, Gruyere & Brie Cheese with Applewood Smoked Bacon | Without Bacon Available Upon Request
$Sandwiches & Burgers
Soigne Brunch Burger
$19.00
Served with a Sunny Side Up Egg, Cheddar Cheese and Bacon or Sausage on a Brioche Bun with Frites or Greens
Soigne Burger
$16.50
With Cheddar, Brie, Roquefort or Gruyere cheese, Arugula & Onions on a Toasted Brioche Bun with Frites
Croissant Sandwich
$13.50
Two Eggs any style with Ham and Gruyere Cheese served with Frites
French Onion Roast Beef
$16.50
Roast Beef, Caramelized Onions and Gruyere Cheese on a Baguette w/ Greens or Frites
Grilled Chicken Sandwich
$15.00
Served on Brioche with Avocado, Fried Leeks and Spicy Aioli w/ Greens or Frites
Portobello Mushroom "Burger"
$15.00
Served w/ Vegan or Regular Cheddar, Brie, Roquefort or Gruyere Cheese, Arugula & Onions on a Toasted Baguette Roll w/ Frites
French Baguette Grilled Chicken
16.00
With Goat Cheese, Portobello Mushroom and Arugula with a Balsamic Glaze on a Baguette w/ Greens or Frites
$Side Items
Bacon, Sausage or Canadian Bacon
$4.00
English Muffin or Croissant
$3.00
Mac & Cheese
$5.00
Brunch Potatoes
$3.00
Frites
$3.00
Truffle Frites
4.00
$Cocktails
All Cocktails Below - $4Classic Bloody Mary
Mimosa
Bellini
House Champagne
Vodka
with Cranberry, Orange or Grapefruit Juice
Soupes & Salades
French Onion Soup au Gratin
$10.00
Gratin with Gruyere Cheese
Soup du Jour
$
Soigne Salad
$10.00
Arugula, Radicchio, Endives, Tomatoes & Pignoli Nuts Tossed in a Balsamic Vinaigrette
Mesclun Salad
11.00
Roquefort Cheese, Toasted Walnuts, Marinated Portobello Mushrooms and Haricots Verts in a Honey Dijon Vinaigrette
$Premier Cours
Steamed PEI Mussels
$16.00
Shallots, Garlic & Thyme in a White Wine Broth, served with an Herb Parmesan Toasted Baguette | Gluten Free Option Available Upon Request | Perfect for Sharing
Escargot
$12.00
Finished in a Garlic Herb Butter and served with a Toasted Baguette | Gluten Free Option Available Upon Request
Grilled Brie Plat
$15.00
Served with Fresh Fruit, Olive Tapenade and Crostinis | Perfect for Sharing
Raviolis Aux Champignons
$10.00
Mushroom Ravioli sautéed with Spinach in a Sage Broth
Gateau de Crabe
$12.50
Jumbo Lump Crab Cake with Saffron Aioli. Entrée Size Available - Speak with your server
Herbed Vegetables en Croute
$11.50
Seasonal Vegetables in Puff Pastry w/ a Sherry Reduction
Balle de Riz
$8.00
3 Cheese Risotto Ball served with a Tomato Coulis
Mezze Platter
15.00
Dipping Plate with Garlic Hummus, Olive Tapenade and Roasted Eggplant Caviar served with Vegetables, Flatbreads and Crostinis | Perfect for Sharing
$Entrees
Chicken Cordon Bleu
$22.00
Greenane Farms Chicken Breast Stuffed with Ham & Gruyere Cheese, Finished w/ a Beurre Blanc Sauce and served with Seasonal Vegetables or Saffron Risotto
Grilled Saumon
$23.00
Wild Salmon in a Lemon Caper Butter Sauce served with Seasonal Vegetables or Saffron Risotto
Linguine Aux Palourdes
$16.00
Whole and Chopped Baby Clams sautéed with Garlic, Herbs, Spices & White Wine, served with an Herb Parmesan Toasted Baguette
Steak Frites
$28.00
New York Strip Steak w/ Roasted Garlic Herbed Butter served w/ Frites
Seafood Safran Risotto
$18.00
Shrimps, Mussels and Scallops served with a Creamy Saffron Risotto
Garlic Fettuccini Crevette
$22.00
Shrimp sautéed w/ Arugula in a White Wine Broth Topped w/ Shaved Parmesan cheese, served with an Herb Parmesan Toasted Baguette
Savannah's Mac & Cheese
$14.50
Fusilli Pasta, Gruyere and Brie Cheese with Applewood Smoked Bacon. Without Bacon Available Upon Request
Pork Loin Medallions
19.00
Prepared with a Red Wine and Roasted Garlic Reduction served w/ Garlic Mashed Potatoes
$Sandwiches & Burgers
Soigne Burger
$18.00
With Cheddar, Brie, Roquefort or Gruyere cheese, Arugula & Onions on a Toasted Brioche Bun with Frites
French Onion Roast Beef
$16.00
Roast Beef, Caramelized Onions and Gruyere Cheese on a Baguette w/ Mesclun Greens or Frites
Grilled Chicken Sandwich
$15.00
Grilled Chicken served on Brioche with Avocado, Fried Leeks and Spicy Aioli w/ Mesclun Greens or Frites
Carly's Portobello Mushroom "Burger"
$15.00
With Cheddar, Brie, Roquefort or Gruyere cheese, Arugula & Onions and a Balsamic Glaze on a Toasted Baguette Roll served w/ Frites | Without Cheese Available Upon Request (Vegan)
French Baguette Chicken
16.00
Grilled Chicken with Goat Cheese, Portobello Mushroom and Arugula with a Balsamic Glaze on a Baguette w/ Mesclun Greens or Frites
$Plats d'Accompagnements
$6Seasonal Vegetables
Garlic Mashed Potatoes
Saffron Risotto
Mac & Cheese (No Bacon)
Frites or Truffle Frites
Brunch
Two Eggs Any Style
Served with Frites and Whole Wheat or Brioche Toast w/ Bacon, Sausage or Canadian Bacon - add $2; w/ cheese - add $2
Croissant Sandwich
Two Eggs any style with Choice of Cheddar or Gruyere Cheese served with Frites; w/ Bacon or Canadian Bacon - add $2
French Toast
Served with Maple Syrup; w/ Bacon, Sausage or Canadian Bacon - add $2
Belgium Waffle
Served with Butter & Maple Syrup w/ Bacon, Sausage or Canadian Bacon - add $2
Brunch & Dinner
Burger or Cheeseburger
Served w/ Cheddar or Gruyere cheese and Arugula on a Toasted Brioche Bun served with Frites | w/ Bacon add $2
Grilled Cheese
Choice of Cheddar or Gruyere Cheese on Whole Wheat or Brioche served w/ Frites w/ Bacon or Canadian Bacon - add $2
Fettuccini
Choice of Garlic and Oil or Butter Sauce; w/ Grilled Chicken add $2
Mac & Cheese
Fusilli Pasta, Gruyere and Brie Cheese
Soigne Chicken Strips
Choice of Grilled or Fried served with Frites
Main
Traditional Christmas Dinner #1
$99.00
Whole Herb Roasted Chicken and Sliced Honey Glazed Ham, served with Garlic Mashed Potatoes | Gravy | Mixed Vegetables. Bread w/ Our Signature Cinnamon and Honey Butter. Choice of One (1): ½ Pecan Pie, Apple Pie or Cheesecake
Traditional Christmas Dinner #2
175.00
2 Whole Herb Roasted Chickens & Sliced Honey Glazed Ham, served w/ Garlic Mashed Potatoes | Gravy | Mixed Vegetables. Bread w/ Our Signature Cinnamon and Honey Butter. Choice of Two (2): ½ Pecan Pie, Apple Pie or Cheesecake
$A la Carte Menu
Soigne Salad
$14.00-21.00
Arugula, Radicchio, Endives, Tomatoes & Pignoli Nuts Tossed in a Balsamic Vinaigrette
Minestrone Soup
$11.00
Served with Crostinis
Shrimp Cocktail
$16.00
Served with Lemon and Cocktail Sauce
Fried Shrimp
$19.00
Served with Lemon and Tarter Sauce
Crab Cakes
$24.00
Served with Saffron Aioli
Linguine in White Clam Sauce
$19.00-28.00
Baby Clams, Fresh Garlic, Seasonings and White Wine
Baked Salmon
$11.00
In a Lemon Dill, White Wine Sauce
Garlic Mashed Potatoes
$9.00
Mac & Cheese
$16.00-25.00
Fusilli Pasta, Gruyere and Brie Cheese
Saffron Risotto
$9.00
Main
Choice of 1Soigne Salad
Arugula, Radicchio, Endives, Tomatoes & Pignoli Nuts Tossed in a Balsamic Vinaigrette
Steamed PEI Mussels
Shallots, Garlic & Thyme in a White Wine Broth, served with an Herb Parmesan Toasted Baguette. Gluten Free Option Available Upon Request
Grilled Brie Plate
Served with Fresh Fruit, Olive Tapenade and Crostinis
Entrees
Choice of 2Chicken Cordon Bleu
Greenane Farms Chicken Stuffed with Ham & Gruyere Cheese, Finished w/ a Beurre Blanc Sauce and served with Seasonal Vegetables
Pumpkin Ravioli
Sautéed with Spinach in a Sage Broth
Roasted Garlic Fettuccini
Sautéed with Arugula and Portobello Mushrooms in a White Wine Broth. Topped w/ Shaved Parmesan Cheese | Vegan Option Available Upon Request; w/ Chicken add $4 | w/ Shrimp add $5
Grilled Wild Salmon
In a Lemon Caper Butter Sauce served with Seasonal Vegetables
Pork Loin Medallions
Grilled in an Apple Cider Brandy reduction served with Roasted Garlic Mashed Potatoes
Portobello Mushroom Burger
Served w/ Vegan or Regular Cheddar, Brie, Roquefort or Gruyere cheese, Arugula & Onions on a Toasted Baguette Roll served w/ Truffle Frites
Plats d'Accompagnements
$6Seasonal Vegetables
Garlic Roasted Mashed Potatoes
Mac & Cheese
Frites or Truffle Frites
Dessert
Choice of 1Chocolate Pate'
Topped w/ Whipped Cream
Warm Chocolate Walnut Bread Pudding
Served with an Espresso Sauce
Grilled Donut with Whipped Cream and Fruit
Wine
Choice of 1 BottleNicolas Pinot Noir
Nicolas Chardonnay
Menu for Soigne Restaurant is provided by findrestaurantmenu.com
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