Il Forno di Marco

Il Forno di Marco Menu

(718) 921-1218
7604-3rd Ave, Brooklyn, NY 11209
$$$$$

Beverage Station


Arabic Coffee
$3.00
American Coffee
$2.00
Cappuccino
$3.00
Lipton Tea
$2.00
Organic Breakfast
$3.00
Organic Mint Melange
$3.00
Caffeine free.
Chamomile Citrus Tea
$3.00
Caffeine free.
Iced Tea
$1.50
Orange Juice
$1.75
Cranberry Juice
$1.75
Rocchetta Sparkling Water
$4.00
Soda
1.50

$Appetizer Station


Hot Antipasto
$12.00
Baked clams, shrimp oreganata, fried calamari and eggplant rollatine. Served with fresh baked pita bread and rolls.
Zuppa Di Mussels
$10.00
Mussels boiled to perfection with white wine and garlic. Served with fresh baked pita bread and rolls.
Grilled Marinated Mediterranean Style Octopus
$18.00
Served with fresh baked pita bread and rolls.
Shrimp Cocktail
$8.00
Served with fresh baked pita bread and rolls.
Fresh Mozzarella with Roasted Pepper and Tomato
$9.00
Served with fresh baked pita bread and rolls.
Fried Zucchini
$6.00
Served with fresh baked pita bread and rolls.
Traditional Lebanese Hummus
$5.00
Mashed chickpeas blended with fresh garlic, tahini sauce, lemon juice and herbs. Served with fresh baked pita bread and rolls.
Baba Ghanouj
$5.50
Freshly grilled roasted eggplant blended with garlic, tahini sauce and lemon juice. Topped with olive oil and pomegranate. Served with fresh baked pita bread and rolls.
Sigara Boregi
$6.50
Five pieces. Filo dough filled with mozzarella, feta and parsley. Served with fresh baked pita bread and rolls.
Stuffed Vegetarian Grape Leaves
$5.00
Four pieces. Grape leaves stuffed with chef's special blend of rice, herbs and spices. Served with fresh baked pita bread and rolls.
Spinach Pie
$6.00
Five pieces. Hand-rolled dough filled with roasted spinach, garlic and herbs. Served with fresh baked pita bread and rolls.
Oven Baked Kibbeh Roll
$5.00
Four pieces. Ground beef and cracked wheat stuffed with chopped meat, onion, pine nuts and spices. Served with fresh baked pita bread and rolls.
Meat Pies
$5.00
Four pieces. Ground beef, lamb, onion, parsley, tomato and spices. Served with fresh baked pita bread and rolls.
Kibbeh Balls
$5.00
Four pieces. Ground beef and cracked wheat stuffed with chopped meat, onion, pine nuts and spices. Served with fresh baked pita bread and rolls.
Marco's Home Made Falafel
$5.00
Mashed chickpeas and fava beans with herbs, rounded into a ball shape and sprinkled with sesame seeds. Served with tahini sauce, fresh baked pita bread and rolls.
Chef's Mixed Mezza
11.00
Taboule, hummus, grape leaves, baba ghanouj and falafel. Served with fresh baked pita bread and rolls.

$Soup Station


Lentil Soup
$6.50
Minestrone Soup
$6.50
Pasta and Fagioli Soup
7.50
Served with white or red broth.

$Salad Station


Marco's Mediterranean Salad
$6.50-9.00
Chunks of tomatoes, cucumbers, onions, green peppers, sumak dressed with olive oil and lemon juice. Topped with black olives.
Caesar Salad
$7.50
Crisp romaine tossed with croutons, Caesar dressing and Parmesan cheese. Served with a grilled crostini.
Eggplant Salad
$8.00
Chunks of grilled eggplant, green and red pepper, tomato and parsley, topped with olive oil dressing.
Mixed Green Salad
$7.50
Served with cranberries, tomato and shaved Parmesan.
Taboule Salad
$5.00-8.00
Finely diced parsley, mint, tomatoes, onion, lemon juice, bulgar wheat and olive oil, tossed to perfection.
Fatoush Salad
8.00-12.00
Lettuce, tomatoes, parsley, cucumbers and garlic tossed with olive oil and lemon juice. Topped with toasted pita bread.

$Pasta Station


Penne a la Vodka
$11.50
Penne with Asparagus and Roasted Peppers
$13.25
Linguine with Clam Sauce
$15.25
Spaghetti with Garlic and Oil
$9.00
Fettuccini Alfredo
$11.75
Bowtie with Sweet Peas and Shiitake Mushrooms
$10.50
Penne with Escarole and Toasted Seasoned Breadcrumbs
$12.50
Rigatoni with Fresh Mozzarella, Tomato and Basil
$12.50
Rigatoni with Italian Eggplant and Sausage
$14.00
Baked Ziti
$9.75
Cheese Ravioli
$9.75
Meat Ravioli
10.75

$Vegetarian Station


Eggplant Parmigiana
$14.25
Served with pasta.
Broccoli Rabe Sauteed with Garlic and Oil
$8.50
Vegetable Dish
8.00
Broccoli, escarole and string beans.

$Specialty Pizza Station


Marco's Personal 10" Cheese Pizza
$7.00
Medium 16" Cheese Pizza
$12.00
Six slices.
Large 18" Cheese Pizza
14.00
Eight slices.

$Pollo Station


Chicken Francaise
$15.00
Boneless chicken breast sauteed with lemon, white wine and garlic. Served with roasted potatoes or string beans.
Chicken Rollatine with Mushrooms
$15.00
Boneless chicken breast breaded and rolled with mozzarella cheese, then sauteed in butter, sherry wine and garlic. Served with roasted potatoes or string beans.
Chicken Cutlet Parmigiana
$14.00
Boneless chicken breast breaded and topped with mozzarella and tomato sauce. Served with pasta and your choice of roasted potatoes or string beans.
Grilled Marinated Chicken Breast
$15.00
Served over a bed of broccoli with your choice of roasted potatoes or string beans.
Chicken Shish Kabob
15.00
Chicken cubes marinated and grilled. Served on a bed of rice and seasoned shredded onion with your choice of roasted potatoes or string beans.

$Carne Station


Marco's Diced Shish Kabob
$16.00
Lamb cubes marinated and grilled. Served on a bed of rice and seasoned shredded onion with your choice of roasted potatoes or string beans.
Kafta
$16.00
Charcoal grilled ground beef, lamb, parsley, onion and spices. Served on a bed of rice and seasoned shredded onion with your choice of roasted potatoes or string beans.
Grilled Combo
$18.00
Combo platter of our grilled entrees: kafta chicken and shish kabob. Served on a bed of rice and seasoned shredded onion with your choice of roasted potatoes or string beans.
Shawarma Shamiyee
$18.00
Sliced beef and lamb or chicken marinated with our special herbs. Served on a bed of rice and seasoned shredded onion with your choice of roasted potatoes or string beans.
Grilled Filet Mignon
$26.00
Served with your choice of roasted potatoes or spinach.
Veal Scaloppini
$16.00
Sliced veal sauteed with mushrooms in a marinara sauce or white sherry wine sauce. Served with your choice of roasted potatoes or string beans.
Veal Cutlet Parmigiana
17.00
Veal breaded and topped with mozzarella cheese. Served with pasta and your choice of roasted potatoes or string beans.

$Seafood Station


Shrimp Marinara
$16.00
Shrimp sauteed with garlic and marinara sauce. Served over a bed of pasta with your choice of roasted potatoes or string beans.
Fried Shrimp
$15.00
Plain or parmigiana, served over a bed of pasta with your choice of roasted potatoes or string beans.
Shrimp Oreganata
$16.00
Broiled shrimp with seasoned breadcrumbs and garlic. Served over a bed of pasta with your choice of roasted potatoes or string beans.
Day Boat Pan Seared Scallops
$18.00
Served with broccoli and sun-dried tomatoes, with your choice of roasted potatoes or string beans.
Mediterranean Branzini
$18.00
Grilled or broiled branzini marinated with olive oil, garlic and harisa. Served with spinach and your choice of roasted potatoes or string beans.
Olive Crusted Salmon
17.00
Grilled or broiled olive crusted salmon. Served with spinach and your choice of roasted potatoes or string beans.

$Dessert Station


Baklava
$4.00
Two pieces. Layers of very thin filo dough layered with walnuts and pistachios, then baked until golden with honey syrup.
Kunefe
$7.00
Shredded dough layered with sweet kunefe cheese, baked to a golden color and served with honey syrup and pistachio topping. Specially made for each order.
Madlouka
$5.00
Shredded dough layered with ricotta cheese. Served chilled with rose syrup and pistachio topping.
Chocolate Molten Lava Cake
$8.00
Served with a scoop of vanilla ice cream
Ice Cream
$4.00

Menu for Il Forno di Marco is provided by findrestaurantmenu.com

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