Appetizers
Sardinian Flatbread
$7.00
Typical bread from Sardinia baked with EVOO, sea salt, and rosemary.
Mixed Olives
$8.00
Marinated with herbs.
Meatballs
$17.00
With tomato sauce and Pecorino.
Vegan Meatballs
$16.00
Made with mushrooms, lentils and seitan. Served in a light tomato sauce.
Soup
$12.00
chickpies, carots and herb (chicken stock
RISOTTO CAKE
$17.00
Saffran Risotto cake with sauteed wild mushrooms and shaved parmesan cheese
MERLUZZO MANTECATO
$15.77
Whipped Cod Fish and olive oil mousse with country bread croutons
Veal with tuna
$18.00
Thinly sliced roasted veal with tuna, homemade mayo, capers and white wine sauce
Grilled octopus
$22.00
Grilled octopus with roasted sweet baby peppers and cannellini beans pure
Fresh Fava bean puree with shaved Pecorino cheese and EVOO
$16.00
Fresh Fava bean puree with shaved Pecorino cheese and EVOO
Wild Salmon tartare
$17.00
Wild salmon tartare with orange zest, capers and avocado.
Melanzane parmigiana
$16.00
baked eggplant layered with tomato sauce, mozzarella, parmesan and oregano
Calamari e piselli
$18.00
Stewed calamari and sweet peas in a lightly spicy tomato
Tuna Tartare
20.00
Tuna tartare with avocado and Carrasau bread
$Salads
Burrata
$19.00
Burrata with homemade peperonata (stew peppers, eggplants and onions).
Baby Artichoke Salad
$14.77
Baby artichoke salad with baby spinach and shaved Parmesan cheese with lemon dressing.
Kale Salad
$15.00
Tuscan kale with pears, walnuts, aged Parmesan and red wine vinegar.
Summer Salad
$14.97
Asparagus and egg with avocado, frisee lettuce, cherry tomatoes and sunflower seeds.
Panzanella Salad
$16.00
Typical Tuscan Salad with Tomatoes, Cucumber, Red Onion, Basil and Country bread Soaked in Red wine Vinegar and EVOO
Watermelon Salad
$17.00
Watermelon Salad with gem lettuce, radish, red onions, goat cheese, fresh Mint, Lemon Dressing
PORTOBELLO SALAD
$16.00
Roasted Portobello with goat cheese , baby spinach, Almonds, balsamic dressing
Cavolfiore salad
$16.00
Sautéed cauliflower salad with taggiasca olives, cappers and caramelized onion, toasted bread crumb
Panzanella salad
$14.00
Typical Tuscan Salad with Tomatoes, Cucumber, Red Onion, Basil and Country bread Soaked in Red wine Vinegar and EVOO
Bresaola carpaccio
$19.77
Bresaola Carpaccio (cured Beef from Valtellina) Drizzled with Lemon dressing and topped with Arugola and Shaved Parmesan cheese.
Arugola Salad
$14.00
baby Arugola, Cherry tomato, Shaved parmesan cheese with balsamic vinaigrette
PORTOBELLO AND GOAT CHEESE SALAD
$17.00
Warm roasted Portobello mushroom, goat cheese, spinach and toasted almonds.
Octopus Salad
17.00
Octopus, Roasted sweet peppers and fave beans salad over a bed of baby spinach. Lemon dressing
$Crostini
Crostone Pistachio
$14.00
Sicilian pistachio and mascarpone pesto.
Crostone Anchovy
$14.00
White wine marinated Mediterranean anchovies.
Crostone ricotta and spicy honey
$13.00
Crostone pure di Fave, EVOO and pecorino
13.00
Toasted country bread with Fava beans puree, EVOO and pecorino
$Platters
The D.O.C. Platter
$22.00
Mixed cheeses and cold cuts and olives
Meat Platter
$19.97
Prosciutto di Parma, prosciutto cotto, bresaola, mortadella and salami.
Carpaccio Bresaola
19.77
Paper thin slices of bresaola (cured beef) with shaved Parmigiano and arugula
$Pasta
Lasagna Homemade
$24.00
Our Chef famous Lasagna.
Malloreddus
$22.00
Typical Sardinian pasta with homemade pork sausage, tomato sauce and Pecorino.
Fregola
$23.00
Typical Sardinian pasta with pistachio pesto and mascarpone.
Spaghetti alle Vongole
$25.00
Spaghetti with baby clams, parsley and garlic.
Ravioli butter and sage
$22.00
Homemade Spinach and Ricotta Ravioli with Sage Butter Sauce
Trofie ubriacona
$21.00
Trofie with Red wine, Caramelized​ Onion, and Goat Cheese
Spaghetti tomato sauce
$19.00
Spaghetti with homemade tomato sauce with touch of garlic
HOMEMADE LASAGNE PORCINI E FONDUTA
$22.77
Homemade Lasagna with Porcini mushrooms and cheese fondue
Fettucine butter, cheese and Porcini mushrooms
$26.00
Home made Fettuccine with butter,Porcini mushrooms and Italian Parmesan Cheese
Whole Wheat Penne
$19.77
Whole wheat penne with walnut pesto, sun-dried tomatoes and Pecorino.
GNOCCHI DI PATATE AL PESTO
$20.00
Potato gnocchi with home-made Pesto and roasted cherry tomatoes
Lasagna Ricotta e Spinach ( Vegetarian)
$23.00
Home made lasagna with Ricotta cheese and spinach .
Gnocchi carciofi e pesto sauce
$21.00
potato gnocchi with homemade pesto, artichokes and cherry tomato (parmesan cheese)
Rigatoni ai quattro formaggi
$20.00
Italian Mac and cheese with fontina, asiago, gorgonzola and parmesan cheese
Ravioli tomato sauce (Ricotta and spinach)
$24.00
Spinach e Ricotta Ravioli with homemade tomato sauce with touch of garlic
Pappardelle alla Bolognese
$24.00
Homemade Pappardelle with Bolognese sauce
Gnocchi di zucca con fonduta
$22.00
Butternut squash gnocchi with Cheese fondue
Ravioli di Astice al limone
25.00
Lobster ravioli in a creamy lemon sauce and chives
$Mains
Brick Chicken
$26.97
Organic poussin chicken, grilled under a brick and served with Parmesan and fennel gratin.
Bistecca Steak (Rucola & grana padano)
$39.00
Grilled grass-fed beef ribeye with balsamic reduction. Served with Arugola salad and Shaved parmesan
Pork Chop
$25.97
Sauteed pork chop, white wine, butter and sage sauce. Served with braised kale.
Grilled Calamari Skewers
$19.97
Served with white beans and roasted pepper dip.
Tuna Steak
$29.97
Seared tuna steak over panzanella salad (traditional Tuscan salad of tomato, cucumber, red onion and rustic bread soaked in red wine vinegar and extra virgin olive oil).
Grilled Chicken Paillard
$24.00
Grilled Chicken Paillard served with Radicchio, Arugula, cherry tomatoes salad. Balsamic dressing.
Grilled lamb chop
$33.00
Grilled organic Australian grass-fed lamb chops served with sauteéd Brussel sprouts and Maldon salt
Branzino al Vermentino
$32.00
Sauteed Striped Bass Filet with Vermentino, served with Sauteed artichokes, cherry tomatoes and black olives
SCALLOPS
$25.77
Sauteed Scallops with asparagus and cherry tomato in white wine sauce
Wild Boar stew
$29.00
Wild Boar stew in red wine sauce served with grilled polenta
Capesante su Vellutata di patate e menta con funghetti di bosco
$28.00
Sauteed Scallops over chilled potato and mint vellutée topped with sauteed wild mushrooms and Roasted cherry tomatoes
Orata con asparagi al vino bianco
$29.00
Sauteed daurade filet with Asparagus, olives and cherry tomato in white wine sauce
Chicken scaloppine with wild mushrooms
$24.00
Sauteéd chicken scaloppini with wild mushrooms and white wine sauce served with mashed potatoes
Porchetta and Mashed Potatoes
30.00
Roasted Home Made Porchetta with mashed potatoes
$Sides
Red Beets
$10.97
Sauteed beets with balsamic vinegar.
Spinach
$10.00
Sauteed spinach with garlic
String Beans
$10.97
Sauteed string beans with caramelized onion.
Mashed Potatoes
$10.00
Mashed potatoes
Broccoli
$10.97
Sautéed Broccoli with garlic.
Capponata
$10.97
Warm Summer Vegetable stew with Pine nuts and raisins.
Brussel Sprouts
$10.00
Sauteed Brussel sprouts (No meat)
pure di patate
9.00
mashed potatoes
$Dessert
Tiramisu
$10.00
Have you tried our famous Tiramisu? Creamy, delicate and fluffy.: )
italian ricotta cheese cake
$10.00
Delicate cheese cake with sautéed strawberries
torta di mele vegan
$10.00
Vegan apple cake with Coconut whipped cream
Cannoli siciliana
10.00
Sicilian cannoli stuffed with ricotta mousse and chocolate chips
$Alcoholic Beverages (Must be 21 to Purchase)
Chiaro di Luna Nebbiolo Rose
$29.00
A wine from Piedmont made from 100% Nebbiolo grapes - but pink, not red. Delicate bouquet with the taste of dried cherry flavors, and a dry, clean, elegant finish. Must be 21 to purchase.
ROSANOVAE ROSE Campania Italy
$29.00
Must be 21 to purchase.
Vermentino Di Sardegna White Wine
$29.00
Must be 21 to purchase.
G-Ray Orange wine
$29.00
G-Ray 2019: 100% Pinot Grigio. Surrounded by an uncontaminated forest, this tiny vineyard (1/2 Ha.) is near Arzignano in the province of Vicenza, in Veneto, located at 400 mts above the sea level. It averages from 30 to 40 years of age, marked by volcanic soils’ elements. The grapes are chemical free (no pesticides, no herbicides, etc.). The Vineyard is trained with the old school Pergola method (high trained vine system). All the vineyard’s management is done according to uncertified organic techniques and the lunar calendar. Low levels of sulfur and copper strayed during the growing season. The must ferments in stainless steel vats with indigenous yeasts avoiding any kind of external additive.The extended skin contact(10 days) gives the wine its’ typical Ramato style, following the local north - east Italian tradition.After ageing for a few months in used barrels, the wine is bottled roughly 10 months after the harvest.G - Ray is a minimal, naked wine with no added sulfites.Unfined and unfiltered.AbV: 12 % .Only 2.500 bottles have been produced from this harvest.(released approx the summer following the harvest).No cork used, just a simple stelvin screwcap closure.Must be 21 to purchase.
GRILLO DOC 2018 Sicily White wine
$29.00
Delicious dry white wine from Sicily . Must be 21 to purchase.
Montepulciano D'Abruzzo Red wine
$29.00
Must be 21 to purchase.
Super Tuscan BuliEstate 44. Red Wine
$30.00
BULI Estate 44 2015 is made from 80% Sangiovese (the major grape varietal of Tuscany) and 20% Cabernet Sauvignon/ Syrah. After an initial cold soak to extract maximum color and flavor, the wine was fermented in stainless steel botte and aged for 12 months in a combination of Slavonian oak 1000 Lt botte and French oak barrels. The wine has an intense ruby color and abundant fruit flavors. Bracing acidity makes the wine a perfect accompaniment to meals, especially meats and cheeses. The taste is balanced with a long finish. Must be 21 to purchase.
Orange Wine “C'era una voltaâ€
$39.00
Vermentino grapes from Sardegna !Natural wine ! Really funky wine ! Delicious. Must be 21 to purchase.
Prosecco BRUT Sparkling White Wine
$26.00
Must be 21 to purchase.
Donnaluna White Wine (Organic)
$25.00
Must be 21 to purchase.
Rossese di Dolceacqua 2018 LIGURIA Organic
$35.00
Fantastic medium body Red. Must be 21 to purchase.
CANNONAU DI SARDEGNA Red wine
$29.00
Must be 21 to purchase.
Nebbiolo Langhe
$49.00
Must be 21 to purchase.
Peroni Lager Italian Beer
$6.00
Must be 21 to purchase.
Menabrea blond ITALIAN BEER
$6.00
Luci Rosse Natural Red wine
$29.00
Natural wine ! If you never try natural wine please don & #39;t buy it ! From the back label: “Tell your friends – we don’t produce many bottles of the Luci Rosse wine (1.500 bottle per year on average or 125 cases). I try to elaborate skillfully crafted wines that explore traditions beyond the mainstream. The grapes sourced for this wine are chemical free (no pesticides, no herbicides) and come from an area in south Lombardia near the Garda’s lake. It’s a field blend of different varieties (Merlot, Cabenet Sauvignon, Rondinella) including some white varieties (Garganega and Trebbiano) all processed together and shortly macerated in order to offer a light bodied wine, following the path of the local tradition. The must fermented with the indigenous yeast only (avoiding any kind of external additives) in concrete tanks where the wine, once racked, continues to age for 6 months. If the vinification presents minimal intervention, well .. . the wine is fruity, marked with red cherries and freshness leading to a lip-smacking bright finish. Unfined and Unfiltered. Yes, you can chill it a bit and drink it in a cheerful gulp! Luci Rosse is a nice food companion and can be enjoyed also as an aperitivo’s option. It’s a viticultural project carried out with the help of Antonio “Billy†Camazzola (Vigne del Pellagroso). Thanks guys and enjoy the wine. Andrea Marchetti.†Must be 21 to purchase.
Muller Thurgau Trentino DOC White Wine
$26.00
Muller Thurgau grape 100% Straw-yellow colour with green highlights; slightly aromatic nose with overtones of flowers and fruits. Elegant, soft, lingering taste. Must be 21 to purchase.
Toscana Rosso IGT 2015 (Per Emma) Red Wine Organic
$29.00
Ciliegiolo 100% Intense, ruby red with a scent of black and red cherries, balanced with spice and herbal. The palate is rich, with perceptible and well-structured tannins, a full body and a tasty, long finish. Must be 21 to purchase.
FALANGHINA White Wine 2018
$26.00
Pale lemon-green in color, aromas of ripe pineapples and citrus fruits are complemented by undertones of white flowers. On the palate, zesty acidity and persistent notes of honeysuckle and toasted almond make for a definite crowd-pleaser. Must be 21 to purchase.
Verdicchio dei Castelli di Jesi White Wine
$29.00
Must be 21 to purchase.
Vermentino di Sardegna Sparkling White Wine
$29.00
Must be 21 to purchase.
IXE Tempranillo from Tuscany Italy Red Wine (Natural wine)
$30.00
Must be 21 to purchase.
Sauvignon Luisa White Wine
$30.00
Must be 21 to purchase.
Orange Wine Vella
$30.00
Must be 21 to purchase.
Treat yourself CHIANTI CLASSICO 2016 Red Wine
$39.00
Must be 21 to purchase.
AMARONE Della Valpolicella 2016 Gaudioso Red wine
$49.00
Must be 21 to purchase.
Vermentino Nero Red wine
$29.00
Pinot Noire taste ! The wine has a spicy, tart, fresh, elegant, rich taste with notes of ripe black fruits and dark berries, spicy spices and almonds, with powerful tannins and a long, juicy finish. The rich aroma of the wine enchants with rich tones of ripe black fruits and berries, jam and jam, sweet spices, minerals and violet flowers. The wine goes well with meat dishes, meat with sauce, fried and stewed red meat, sausages, snacks, pasta, cheeses. - Winery Notes. Must be 21 to purchase.
Treat yourself Barbera del Monferrato DOC Villasparina Red wine
$35.00
The Barbera d’Alba is an incredibly satisfying wine that delivers all the density and mouth filling character that only Barbera can achieve. Must be 21 to purchase.
UN PAIO Red wine (Drinkable, aromatic Sagrantino Sangiovese blend. Earthy, plummy, cherry good times.)
$29.00
Must be 21 to purchase.
Alea Viva Natural wine RED wine
30.00
Andrea Occhipinti was able to purchase four hectares of vineyards planted in the 1990&# 39;s.They are set at 450 meters above sea level(1500 feet) on the volcanic slopes of Lake Bolsena, the biggest volcanic lake in Europe.Situated just one hour north of Rome, the lake provides a unique microclimate that together with the particular terroir and Andrea & #39;s objective to preserve and promote the local indigenous varietals, Aleatico and Grechetto Rosso, produces wines with the flavor of tradition and the effervescence of innovation. Must be 21 to purchase.
$Beverages
Coca-Cola (Can)
$4.00
Diet Coke (Can)
$4.00
Sprite (Can)
$4.00
Lurisia Sparkling Water
$5.00
500 ml.
Menu for D.O.C. Wine Bar is provided by findrestaurantmenu.com
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