Breakfast
Bruleed Grapefruit
$4.00
w/ house pickled ginger & fresh mint
Housemade Jam & Clotted Cream
$4.50
w/ choice of baguette, whole wheat or raisin walnut toast
Avocado Toast
$8.00
grilled 7 grain topped w/ crushed avocado, green onion & radish
Fruit Salad
$7.00
w/ fresh seasonal fruits
House Made Granola
$8.00
w/ fresh seasonal fruit & yogurt
Spiced Chia Pudding
$9.00
w/ cardamom poached pear, goji berry, sprouted seeds & nuts
Steel Cut Oats
$7.00
w/ banana, walnut & brown butter currant
House Cured Arctic Char
$14.00
w/ herbed cream cheese, capers, red onion & grilled panini
Ricotta Pancakes
$13.00
w/ honeycomb butter, banana, blueberries, strawberries & served with 100% pure maple syrup
Sage Scrambled Egg Panini
$8.00
w/ aged cheddar & spicy tomato jam
Mushroom Toast
$12.00
grilled 7 grain topped w/ maitake mushroom cream, sauteed kale & poached egg
Moroccan Scramble
$13.00
merguez sausage, scrambled eggs w/ spiced chickpeas, crushed avocado & grilled sourdough
Big Breakkie
$14.00
w/ 2 eggs any style, hash browns, whole wheat toast & choice of 2 sides
Big Breakkie
6.00
add steak
$Ceci Cela Pastries
Croissant
$3.25
Almond Or Chocolate Croissant
$3.75
Quiche Lorraine
$4.75
Leek & Onion Quiche
4.75
$Starters
Seasonal Soup
$7.00
1/2 Dozen Market Oysters
$16.00
freshly shucked & served w/ rice wine mignonette
Devils On Horseback
$7.00
bacon wrapped medjool dates w/ dijon mustard
House Made Ricotta
$12.00
w/ figs, fresh thyme, honeycomb, maldon sea salt served with fruit-nut bread
Steamed Mussels
$15.00
w/ saffron coconut sauce, chilies, scallions & grilled sourdough
Charcuterie Plate
$13.00
w/ shaved fennel, olives & house made lavosh crackers
Selection Of Artisanal Cheese
15.00
w/ apple, celery, golden raisin mostarda & fruit-nut bread
$Salads
Market Greens
$8.00
w/ shaved radish & soft herb dressing
Chopped Black Kale
$13.00
w/ spicy anchovy dressing, aged gouda & hazelnuts
Little Gem Lettuces
$12.00
w/ herbed buttermilk dressing, shaved radish, pistachio-pumpernickel crumble
Delicata Squash & Treviso
$16.00
w/ pickled red onion, black olives & pinenuts
Olive Oil Poached Albacore Tuna
$16.00
smoked eggplant puree, sea beans, frisee, white anchovy wrapped quail egg & pickled peppers
Olive Oil Poached Albacore Tuna
4.00
add roast organic chicken to any salad
$Sandwiches
Grilled Vegetable
$12.00
w/ melted brie & gingered olive tapenade on panini
Roasted Chicken Breast
$13.00
w/ oven dried tomato, arugula, white anchovy & chipotle mayo on baguette
Smoked Trout Rarebit
$15.00
served on rye w/ asian pear & hot mustard
Lamb Pho Dip
$14.00
roasted lamb leg, rillettes, pickled jicama & orange-anise consomme dip
Blat
$11.00
thick cut bacon, gem lettuce, tomato, crushed avocado & cumin lime mayo
Blat
$1.50
add fried egg
Five Leaves Burger
$16.00
w/ grass-fed beef, house pickled beets, harissa mayo & sunny up egg. choice of salad or fries
Burger
$14.00
w/ grass-fed beef, harissa mayo, choice of salad or fries
Burger
$1.50
add cheddar gruyere or blue cheese
Burger
2.00
add bacon, add truffle fries
$Pot Pie
Roasted Duck Pot Pie
15.00
root vegetables, parsnip veloute, herbed crust & roasted brussel sprouts
$Sides
Avocado
$4.00
fried tomatoes, sautéed kale, sautéed mushrooms, hash browns, grilled chorizo, thick cut bacon, housemade baked beans
2 Eggs
$4.00
any style
Steak
$6.00
Truffle Fries
$8.00
Fries
5.00
$Oysters
Flash Fried Oysters
$14.00
w/ smoked chili aioli & cucumber relish
1/2 Dozen Market Oysters
16.00
freshly shucked & served w/ rice wine mignonette
$Salads
Market Greens
$8.00
w/ shaved radish & soft herb dressing
Chopped Black Kale
$13.00
w/ spicy anchovy dressing, aged gouda & hazelnuts
Little Gem Lettuces
$12.00
w/ herbed buttermilk dressing, shaved radish, pistachio-pumpernickel crumble
Delicata Squash & Treviso
12.00
w/ pickled red onion, black olives & pine nuts
$Starters
Seasonal Soup
$7.00
Devils On Horseback
$7.00
bacon wrapped medjool dates w/ dijon mustard
House Made Ricotta
$12.00
w/ figs, fresh thyme, honeycomb, maldon sea salt & served with fruit-nut bread
Seared Sea Scallops
$15.00
w/ lemongrass soubise, gooseberries, fennel & fried buckwheat
Grilled Squid
$15.00
julienne snow peas, pickled onion & black sesame puree
Steamed Mussels
$14.00
w/ saffron-coconut sauce, chilies, scallions & grilled sourdough
Warm Baby Beet & Romanesco Salad
$14.00
w/ curry caper emulsion, cashews & mustard greens
Seared Lamb Carpaccio
$13.00
w/ shaved chestnuts, black trumpets & pickled grapes
Charcuterie Plate
$12.00
w/ shaved fennel, olives & house made lavosh crackers
Selection Of Artisanal Cheese
15.00
w/ apple, celery, golden raisin mostarda & fruit-nut bread
$Mains
Roasted Kobucha Pumpkin Agnolotti
$17.00
w/ spaghetti squash, ricotta, hon shimeji mushrooms & wilted brussel leaves
Seared Arctic Char
$25.00
served very rare over roasted beet tzatziki w/ cucumber, pecan & summer melon
Pan Roasted Monkfish
$25.00
w/ leeks sunchoke, manila clams, black garlic oil & fresh pistachio dukkah
Licorice Duck Breast
$24.00
served over herbed spatzle w/ fennel cashew cream
Cider Braised Pork Shank
$24.00
w/ hominy, chayote, smoked orange & chili broth
Whole Grilled Dorade
$27.00
w/ dandelion pesto, roasted & pickled baby carrots
Grilled Marinated Hanger Steak
$20.00
w/ celery root mash, sautéed broccoli rabe, & harissa butter
Lamb Shepherd's Pie
$19.00
w/ honey roasted root vegetables
Pan Roasted Chicken
$22.00
w/ maitake mushrooms, black kale & rutabaga fondant
Five Leaves Burger
$15.00
w/ grass-fed beef, house pickled beets, harissa mayo, sunny-up egg. choice of salad or fries
Burger
$13.00
w/ grass-fed beef, harissa mayo & salad or fries
Burger
$1.50
add cheddar, gruyere or blue cheese
Burger
2.00
add bacon, add truffle fries
$Sides
Charred Shishito Peppers
$8.00
w/ citrus salt & lime
Charred Broccolini
$6.00
w/ roast lemon & pickled shallot
Sweet & Spicy Brussel Sprouts
$6.00
w/ garlic confit & pecans
Roasted Radish
$6.00
w/ goat's yogurt, dill & rye crumbs
Celery Root Mash
$6.00
Truffle Fries
$8.00
Fries
5.00
$Dinner Specials - Soup
Rutabaga & Chicken
7.00
w/ charred lemon and herb soubise
$Snacks
Truffle Fries
$8.00
Fries
$5.00
Charred Shishito Peppers
$8.00
w/ citrus salt &lime
Devils On Horseback
7.00
bacon wrapped medjool dates w/ dijon mustard
$Oysters
1/2 Dozen Market Oysters
16.00
freshly shucked & served w/ rice wine mignonette
$Starters
Seasonal Soup
$7.00
Avocado Toast
$8.00
grilled 7 grain topped w/ crushed avocado, green onion & radish
House Made Ricotta
$12.00
w/ figs, fresh thyme, honeycomb, maldon sea salt & served with fruit-nut bread
Steamed Mussels
$15.00
w/ saffron-coconut sauce, chilies, scallions & grilled sourdough
Charcuterie Plate
$12.00
w/ shaved fennel, olives & house made lavosh crackers
Selection Of Artisanal Cheese
15.00
w/ apple, celery, golden raisin mostarda & fruit-nut bread
$Salads
Market Greens
$8.00
w/ shaved radish & soft herb dressing
Chopped Black Kale
$13.00
w/ spicy anchovy dressing, aged gouda & hazelnuts
Little Gem Lettuces
$12.00
w/ herbed buttermilk dressing, shaved radish, pistachio-pumpernickel crumble
Delicata Squash & Treviso
$16.00
w/ pickled red onion, black olives & pinenuts
Olive Oil Poached Albacore Tuna
$16.00
smoked eggplant puree, sea beans, frisee, white anchovy wrapped quail egg & pickled peppers
Olive Oil Poached Albacore Tuna
4.00
add roast chicken to any salad
$Sandwiches
Smoked Trout Rarebit
$15.00
served on rye w/ asian pear & hot mustard
Five Leaves Burger
$16.00
w/ grass-fed beef, house pickled beets, harissa mayo & sunny up egg. choice of salad or fries
Burger
$4.00
w/ grass-fed beef, harissa mayo, choice of salad or fries
Burger
$2.00
add bacon
Burger
$1.50
add cheddar, gruyere or blue cheese
Burger
$2.00
truffle fries
BLAT
$11.00
thick cut bacon, gem lettuce, tomato, crushed avocado & cumin lime mayo
BLAT
1.50
add fried egg
$Dessert
Affogato
$6.00
w/ il laboratorio vanilla gelato & stumptown organic espresso shot
Stick Date Pudding
$9.00
w/ warm toffee sauce & vanilla ice cream
Chocolate Pecan Torte
$8.00
w/ rum & whipped cream
Rosewater Pavlova
$8.00
w/ passionfruit curd, fresh whipped cream & kiwi fruit
Butterscotch Custard
$8.00
w/ peppered persimmon & sand dollars
Trio Of Il Laboratorio Gelato
$6.00
w/ fresh berries
Selection Of Artisanal Cheese
15.00
w/ apple-celery, golden raisin mostarda & fruit-nut bread
$Tea $3.75
Earl Grey Creme
Breakfast
Mint Green
Chamomile
French Lemon Ginger
Parlor Coffee
Espresso
$2.75
americano
Cappuccino
$3.75
cortado
Latte
$3.75
Hot Chocolate
$3.75
Mocha
$4.00
Milk & Honey
$3.00
Milk & Honey
0.75
add ice
$Cocktails
The Room Key
$12.00
aquavit, santa maria al monte, benedictine, angostura, peychauds
Hot Buttered Rum
$12.00
santa teresa, pierre ferrand, cinnamon, lemon, butter, clove
Spiked Hot Chocolate
$12.00
steamed milk, chocolate syrup, rye, green chartreuse, fernet branca
Whiskey In A Jar
$12.00
five leaves blend of whiskeys, stirred & served over ice
Grapefruit Margarita
$11.00
blanco tequila, grapefruit, lime, agave, cayenne-salt rim
Southern Belle
$11.00
black tea infused vodka, lemon, mint, sparkling wine
Muddy Waters
$12.00
campo de encanto pisco, averna, basil, lemon, ginger beer
Five Leaves Gimlet
$12.00
st. george dry rye gin, lime, simple, cardamom bitters
Little Killer
$12.00
eye, lillet blanc, cocchi torino, orange bitters
Purple Rain
$12.00
vida mezcal, lemon, prickly pear, agave, salt rim
Tiny's Drink
$12.00
blanco tequila, green chartreuse, lime, honey, lavender bitters
Way Back Home
$12.00
rhum jm, salers gentiane, cinnamon, lime, angostura
The Old King
$12.00
rye whiskey, apple brandy, antica formula, mole bitters, raw sugar cube
Groundskeeper's Fizz
$12.00
speyburn 10 yr, lemon, chamomile, egg white, boston bitters
Five Leaves Michelada
$11.00
modelo especial, tomato juice, cayenne, tabasco, lime juice, worcestershire, fresh ground pepper
Five Leaves Bloody Mary
9.00
vodka, tomato juice, horseradish, celery seeds, lemon, tabasco
$Refreshing
Coke
$2.50
diet coke, san pellegrino grapefruit
Reeds Extra Ginger Brew
$5.00
San Pellegrino Sparkling
$2.50
Fresh Squeezed Orange Juice
$3.00
Iced Tea
$3.75
Fresh House Made Lemonade
$3.25
Arnold Palmer
3.50
$Bottle & Can
Dales Pale Ale Can
$4.00
Shiner Bock Can
$4.00
Bud
$5.00
Peak Organic Seasonal
$6.00
Coopers Green
$7.00
Dupont Saison
$7.00
Bad Seed Barrel Aged Cider 750ml
26.00
$Draft Beer
Six Point Crisp
$6.00
Stella
$6.00
Kelso IPA
$7.00
Palm Belgian Ale
$7.00
Guinness
$7.00
Shandy
5.00
½ tap / ½ sprite
$Sparkling & Champagne
Prosecco Il Colle NV
$10.00
(treviso, it) bright w/ stone fruit & nice minerality
Monmousseau Creamant Rosé Loire Valley
11.00
dry with fine bubbles and notes of cherry
$Rose
Domaine De La Patience Rosé 2013 Organic
$8.00
light, crisp and refreshing
Domaine Grand Cotes Du Jura Rosé 2013
10.00
medium bodied with hints of blood orange and wild raspberry
$White
Chateau Laballe "Terroir Au Landais" Gascogne (Organic)
$7.00
medium bodied, nice minerality with notes of citrus
Buchegger, Riesling "Loessterassen" 2011 (Niederösterreich, Austria)
$8.00
clean and bright, peaches, granite & lime
Domaine Combier "Dom Samoel" 2011 (Alicante, Es) / (Organic)
$9.00
brilliant pale straw color with aromas of apple and citrus fruits
Domaine Les Sablonnettes "Les Petit Blanc" 2012 Chenin Blanc (Loire Valley, Fr) / (Organic)
11.00
crisp with notes of white fruit, almonds and pear
$Red
Quinta Milu Tempranillo (Ribera Del Duero, Es) / (Organic)
$9.00
ripe fruit with nice acidity and balanced tannin
Chateau Puits Du Roy Bordeaux Rouge 2011 (Saint-Loubès, Fr) / Organic
$9.00
intense, full-bodied with black pepper and a long finish
Domaine De La Chevalerie "Diptyque" Cabernet Franc 2012 (Bourgueil, Fr) / (Organic)
$9.00
medium bodied and robust. a long wine with a dry finish
Dona Silvina Malbec "Fresh" 2012 (Mendoza, Argentina) / (Organic)
$11.00
fresh, friendly and easy drinking
Menu for Five Leaves is provided by findrestaurantmenu.com
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