Madiba Restaurant African

Madiba Restaurant Menu

(718) 855-9190
195 Dekalb Ave, Brooklyn, NY 11205

Samies


The Greene
$8.00
with avocado, carrots, tomato, and wild greens with pepperdew mayo on 7 grain
Amagwinya / Vetkoek
$11.00
fried sourdough filled with savory ground beef and a mango chutney. yum.
Toasted Sandwiches
$8.00
on white or 7 grain bread. choices of chicken and mayonnaise or ham, cheese & tomato
Boerewors Roll
12.00
south african farmer's herbed beef sausage with tomato and onion gravy on a hot dog roll, served with small greens

$What Eggs May Come


Omelette Of The Moment
$13.00
ham, cheese & tomato or creamed mushroom & spinach
The Brooklyn Benedict
$13.00
served on an english muffin with smoked salmon & spinach, hollandaise sauce and a side of wild mixed greens
Bushman Breakfast
$14.00
two farmer's eggs any style, boerewors (sausage), grilled tomato, mushrooms and bacon, and two slices of toast
Tata's Franse Toast
12.00
7 grain french toast with paw-paw (papaya), banana & berry fruit salad served with illovo golden syrup

$Land And Sea


Seared Wild Salmon
$14.00
grilled to temperature salmon filet served with couscous and wild greens
Curried Frikkadels
$10.00
south african meatballs served with chakalaka
A Salad For All
$12.00
our daily shebeen salad (seasonal micro greens) and fruit with atlantic salmon or grilled chicken
Meal In A Pie
$12.00
ask your server for details served with smashed potatoes and gravy
The Lamb Sosatie
$14.00
succulent cubes, onions, apricots and peppers, all on a skewer in a curry chutney served with yellow rice and raisins
Steak N' Egg
17.00
char-grilled rib-eye steak and served with a mushroom, monkey gland, or garlic butter sauce, fries, salad and over-easy egg

$Daily Lunch & Brunch Specials


Soup & Salad
$8.00
Burger & Tap Beer
$15.00
choose from vegetable, salmon or beef burger. full size, no skimping, all yum. grab any of our seasonal tap beers to boot.
Curries And, Wine!
who doesn't like wine? enjoy any curry from our main menu with a glass of red or white house wine
Soup & Sandwich
$12.00
choose from toasted chicken & mayo / ham, cheese & tomato or the greene sandwich served with fresh greens and soup of the day.
Kalky's Fish Parcel & Beer
17.00
deep fried & beer battered whiting filet, calamari rings and french fries with vinegar and tartare sauce. grab any of our seasonal tap beers to boot.

$A Fresh Start


Farmhouse Cheese Plate
$14.00
a selection of fine artisanal regional cheeses from stinky brooklyn
Isopho Cape Seafood Soup
$15.00
traditional cape town style - a savory saffron based broth with butternut squash, celery, atlantic salmon, calamari, mussels & mozabican prawns
Organic Chicken Wings Peri Peri
$10.00
wings marinated in spicy dried pepper oil with garlic and vinegar
Kerrie Vis
$13.00
pickled i&j whiting fish cutlets served with provita
Calamari
$13.00
succulent rings either lightly grilled & sauteed with olive oil, lemon parsley, garlic & white wine or battered and deep-fried served with tartar sauce
Farm Raised Ostrich Carpaccio
$15.00
raw, paper thin cured slices served with shaved farm cheese and mache, then drizzled with olive oil
Isopho Soup Of The Moment
$8.00
our daily selection
Durban Samoosas
$10.00
curried potato & pea crunchy pastry triangles served with a mango atchar & chutney
Moms Wild Salmon Cake
$12.00
delma s recipe with caviar and pepperdew mayo
Organic Chicken Livers Peri Peri
$14.00
flash sauteed with chillies and onion and served with 7-grain bread
Safari Platter
14.00
biltong droewors (cured, salted and dried beef tenderloin) served with sun dried fruits a selection of mixed salted nuts

$Greener Pastures


Traditional Salad
$8.00
tomato, boiled egg & onions with chive dressing & fresh herbs
Beetroot
$9.00
with red onion, mint, cumin and garlic
Greek
$8.00
the original with peppers. onions, feta, olives
Shebeen
12.00
chef's daily choice of wild greens and fruit ingredients

$From The Sea


Kalkys Fish Parcel
$17.00
deep fried i&j hake filet, calamari rings & slap chips served with salt & vinegar
Cape Capensis
$24.00
our prime fish filet served to our chef's liking and served with yellow saffron rice and nectar sauce
Tristan Da Cunha Lobster Tail
$20.00
south atlantic baby lobster tails and served with saffron rice and a mange & lemon butter sauce
Mozambican Prawns
24.00
butterflied and pan-seared in a saffron peri-peri and white wine sauce, complimented by yellow rice and garden variety mix greens

$Backyard Braai


Bushmans Vegetable Platter
$14.00
traditional and seasonal tastings. ask your server for details
Vegetarian Bobotie
$15.00
a traditional cape malay bake w/ curried market vegetables and egg custard topping and crisped almonds, served with yellow rice and raisins
Pap & Boerewors
$18.00
traditional sa beef tenderloin sausage served with pap and a tomato and onion gravy
Pap & Vleis
$22.00
succulent rack of lamb chops served with pap (white cornmeal) and chakalaka
Oxtail Potjie Kos Bredie
$24.00
slow-cooked rich stew cooked in a traditional served with your choice of side
Bobotie
$17.00
a traditional cape malay curried mince (ground beef) bake with egg custard topping and crisped almonds, served with yellow rice and raisins
Yebo Burgers & Chips
$15.00
beef
Yebo Burgers & Chips
$14.00
salmon
Yebo Burgers & Chips
$12.00
veggie
Confit Of Cornish Hen Peri Peri
$20.00
served on truffle-smashed potato and bisto-mushroom gravy
Baby Back Ribs
$22.00
char-grilled basted with monkey gland sauce, served with your choice of side
Char Grilled Steak
25.00
char-grilled rib-eye select with a mushroom, monkey gland, or garlic butter sauce and your choice of side

$Durban Style Curries


Vegetable
$16.00
Lamb
$20.00
Organic Chicken
$18.00
Seafood
22.00

$Durban Style Curries


Curry And Rice
yellow rice with raisins
Durban Bunny Chow
hollowed-out bread served with curry stews and bread topping. mark & denis favorite!
Breyani
cape malay rice pilaf seasoned with curry, and cooked with boiled egg and lentils
Roti
indian-style flatbread

A Little Love Affair On The Side


Garlic Bread
$4.00
grilled with garlic and parsley
Amagwinya / Vetkoek
$4.00
a doughnut sized bread roll made from deep fried yeast dough
Uputhu / Pap
$5.00
boiled ground cornmeal with tomato-onion gravy. the staple food of the zulu, but widely enjoyed throughout south africa
Yellow Rice & Raisins
$5.00
basmati rice with saffron and turmeric with raisins
Slap Chips
$5.00
french fries, soaked in vinegar and then salted
Mielie
$4.00
corn on the cob
Cooked Vegetables
$6.00
ask your server about the selection
Roti
$4.00
indian style crisped flat bread
Smashed Potatoes
$6.00
with white pepper and truffle oil
Chakalaka
$5.00
spicy mix of baked beans, carrots, tomato, and onion
Umngqhushu Stambu / Samp
$6.00
crushed corn and speckled bean stew. from the traditional xhosa staple diet; mandela's favorite
Couscous
$5.00
coarsely ground and well-spiced semolina
Mixed Greens
$5.00
your garden variety side salad
Warm Pumpkin Fritters
7.00
dusted with cinnamon and brown sugar

$How Sweet It Is


Oupa S Vanilla Ice Cream
$6.00
served with chocolate sauce
Jenny S Malva Pu
$8.00
a sweet spongy caramelized pudding of dutch origin made with apricot jam
Mom S Tipsy Tart
$8.00
crammed with nuts and dates, soaked with brandy syrup
Koeksisters
$8.00
a sticky and sweet south african lemon ginger syrup-coated donut in a braided shape
Nana S Milk Tart
$8.00
a custard pie with a sweet pastry crust dusted with cinnamon
Chocolate Indulgence
$10.00
flourless chocolate cake served hot with ice cream
Dom Pedro
10.00
hick milkshake flavored with alcohol - whiskey, frangelico, or kahlua

$Tea Time $8


Five Roses Black Tea
Rooibos Herbal Red Tea

Special Coffees $12


Irish Coffee
Brandy Coffee
Kahlua Coffee

Round It Off


Coffee
$3.00
Imported Sa Teas
$3.00
Double Espresso
$5.00
Milo
$5.00
Domestic Tea
$3.00
Espresso
$3.00
Cappucino Latte
$6.00
Horlicks
5.00

$Cocktails


Shongololo
$11.00
tequila, guava juice, lemon-lime juice, cayenne pepper
Kwaito
$11.00
crystal rum, brown sugar, muddled lime, seltzer, 7up with fresh lime juice
Tsotsitini
$11.00
vodka & lychee juice martini
The New Zulu Lulu
$11.00
gin, organic ginger liqueur, fresh squeezed lime, secrets of the valley juice and fresh cucumber
Joburg Joller
$10.00
tequila, lemon-lime juice, triple sec and lychee juice garnished with lychee and lime
Obama Mama
$10.00
rum, oj, cranberry, mango and guava nectars garnished with lychee
Jou Ma Se Mojito
$12.00
crystal rum, brown sugar, meddled lime and mint, seltzer & 7up with fresh lime juice
Denis' Tin Cup
$11.00
alibi american whiskey, triple sec, sprig of mint, lemon, dash of bitters, shaken and served in a tin cup
Soweto Sangria
$10.00
white or red wine, fruit infused liquors, fruit slad, brandy w/ fruit juices
Lupita
$12.00
vodka, apricot, mange and a splash of seltzer
Kiki's Bloody Mary
$10.00
vodka, horseradish, zulu hot sauce, worcester with lime juice, tomato juice, olives and homemade pickles a la massive!
Sofia Town
10.00
vodka, triple sec, gauva, fresh lime

$Beer Is Love


Get It On Tap
$5.00
seasonal rotating varieties of local beers from singlecut, saratogo, six point, brooklyn breweries
Get It In A Bottle
6.00
reisdorf kolsch germany black label wisconsin crabbie's alcoholic ginger beer scotland saratoga ipa saratoga, new york brooklyn lager seasonal brooklyn, ny harlem sugar hill lager harlem, ny original sin cider new york red stripe jamaica heineken the netherlands tusker kenya.

$White Wines - Fresh To Aromatic


Indaba Chenin Blanc Western Cape
$8.00
jam packed with tropical fruit, citrus, and melon. a crisp clean white that goes well with salads and spicy dishes
Boschendal Chardonnay Pinot Noir
$10.00
60% chardonnay 40% pinot noir attractive deep gold brushed with copper glints. complex and enticing whiffs of creamy citrus, starking red apples, baked pears and ripe strawberries yield to a sumptuous entry and broad citrus and tropical fruit flavours brushed with a suggestion of spice
Noble Hill Rose
$10.00
madiba's wine of everything. you'll love it too. delicate aromas of strawberry in this alluring provence style rosé. fruit driven on pallate, complex and refreshing finish.
Backsberg Chenin Blanc
$9.00
pear, green apple, and cashew provide an array of aromatic characters. ripe fruit is tempered by finely balanced acidity to give a mouth filling, yet refreshing palate, which has a lingering finish
Noble Hill Sauvignon Blanc
$11.00
this sauvignon blanc explodes with gooseberry, fresh coriander and green apple aromas. there are some tropical notes, too, reminiscent of pineapple and guava.
Eikendal Chardonnay Unwooded - 'Janina'
10.00
freshness and hints of minerality, followed by fresh, ripe pears, honey suckle, orange peel, apples and honey. the palate is linear and features a tight minerality, with a creamy, fruity finish of great length

$Red Wines - Light To Bold


Robertson Pinot Noir
$14.00
serve chilled, a purple tint on the rim with delicious flavours of ripe strawberry and rich red cherry in an early drinking style with a touch of wood and a soft smooth finish
Ken Forrester Petit Pinotage
$12.00
smoky notes with intense dark berry mochas framed by oak spice. dark fruit, firm tannins, lingering flavors of spice and dark coffee.
Excelsior Syrah
$9.00
this ripe, jammy shiraz is bursting with juice flavors of blackberry, cherry, licorice and plum with hints of vanilla, mocha & asian spice.
Hidden Valley
$12.00
classic pinotage aromas of spicy mulberries, plum pudding and cherries, supported by smoky bacon nuances. juicy and accessible with soft palate and delicious fruit concentration.
Noble Hill Cabernet Sauvignon
$11.00
tastes of black fruit, ash, dark chocolates and stone fruits.
Eikendal Charisma
11.00
shiraz, petit verdot, sangiovese mid crimson. spicy vanilla clove and pepper aromas, not very heavy savory red fruit notes beautifully managed tannins, hauntingly aromatic persistent finish

$Sweet To Effervescent


Nederburg Special Late Harvest
$11.00
this is a luscious blend of fully-ripened chenin blanc, gewurztraminer and weisser riesling
Noble Hill Blanc De Blancs Sparkling NV
$15.00
this methode cap classique is made in the traditional french champagne method, namely it's bottle fermented. fruit notes include melon, pineapple, and hibiscus flower. mineral notes elicit flint stone covered in moss. the structure of the wine is linear with racy acidity balanced by rich fruit
Balance Brut
$8.00
it's fair trade and bio-dynamic displays fresh vibrant fruit, with delicate bubbles. perfect to celebrate any occasion.

Menu for Madiba Restaurant is provided by findrestaurantmenu.com

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