Beverages
Vitamin C Special
$4.25
Strawberry, lemon, grapefruit and orange. 16 oz.
Cold Buster
$4.25
Apple, grapefruit and ginger. 16 oz.
Cleanser
$4.25
Apple, pineapple and ginger. 16 oz.
Sore Throat Reliever
$4.25
Pineapple and ginger. 16 oz.
Fresh Complexion
$4.25
Pineapple, cucumber and apple. 16 oz.
Stress Reliever
$4.25
Spinach, celery, parsley and carrot. 16 oz.
Soda
$1.50
16 oz.
Spring Water
$1.50
16 oz.
Chinese Tea
2.50
16 oz.
$Vegetable Juices
Carrot Juice
$4.25
16 oz.
Carrot and Apple Juice
$4.25
16 oz.
Carrot and Spinach Juice
$4.25
16 oz.
Carrot and Ginger Juice
$4.25
16 oz.
Carrot Beet and Apple Juice
$4.25
16 oz.
Carrot Apple and Cucumber Juice
$4.25
16 oz.
Carrot Beet and Spinach Juice
$4.25
16 oz.
Carrot Apple and Celery Juice
$4.25
16 oz.
Green Elixir Juice
4.25
No carrots. 16 oz.
$Fruit and Veggie Combos
Passion
$4.25
Carrots, apples and lemon.
Red October
$4.25
Carrots, apples, beets and ginger.
Frozen Drink
4.25
$Appetizers
Crispy Nuggets Appetizer
$7.50
Crispy sou chicken breaded with panko bread crumbs, rosemary, basil and oregano. Served with a hickory smoked mustard sauce.
Salt and Pepper Chicken Tenders
$5.50
Crispy soy chicken lightly seasoned. Served with vidalia onion vinaigrette.
Sugar Cane Drunsticks
$6.50
Five pieces. Breaded soy protein and fresh herbs wrapped around raw sugarcane. Served with a Thai sauce.
Curry Roll
$3.25
Two pieces. Vegetables and soy protein rolled in a traditional Indian curry sauce.
Satay Roll
$3.25
Two pieces. Vegetables sand soy protein rolled in a spicy Thai sauce.
Hoisin Roll
$3.25
Two pieces. Vegetables and soy protein rolled in a sweet hoisin sauce.
Edamame
$3.50
Fresh soy beans steamed in their pod. Sprinkled with sea salt.
Malaysian Pancake
$5.95
Scallion Pancake
$3.50
Pan-fried vegetarian pancake with bits of scallions.
Vegetarian Spring Roll
$3.75
Two pieces. Vegan rolls filled with cabbage, carrots, bamboo shoots and woodear.
Tofu Rolls
$3.50
Three pieces. Garden vegetables and mushrooms wrapped with a thin layer of bean curd and skin.
Vegetable Roast Duck
$4.50
Made with pressed bean curd.
Roll Sampler
$5.50
Four pieces. Combination platter of spring roll, curry roll, hoisin roll and satay roll.
Deep-Fried Wonton
$5.25
10 pieces. Wonton filled with ground peanuts and shredded coconut. Served with sweet and sour sauce.
Banana Chicken Rolls
$6.50
Five pieces.
Spinach Dumplings
$6.00
Six pieces. Dumplings filled with cabbage, bamboo shoots and mushrooms.
Fish Nuggets Appetizer
6.50
10 pieces.
$Soup
Hot and Sour Soup
$3.00-5.50
A delicate blend of snow cabbage, bean curd, bamboo shoots, banana blossoms, carrots and woodear.
Seaweed Soup
$3.50-5.50
Dry seaweed, bean curd, carrots, zucchini and celery.
Miso Soup
$3.50-5.50
Tofu and seaweed served with a pinch of scallions.
Wonton Soup
$4.00-6.50
Shanghai rice wrapper filled with soy protein, cabbage and carrots.
Buddha's Noodle Soup
$4.00-6.50
A traditional combination of Chinese gourmet vegetables and mushrooms. Made with your choice of noodles.
Mixed Greens Noodle Soup
$4.00-6.50
Combination of snow peas, bean sprouts, broccoli and zucchini. Made with your choice of noodles.
Corn Chowder
$3.50-5.50
Bean curd porridge with sweet corn, snow peas and mushrooms.
Udon Noodle Soup
6.50
Udon served with your choice of ingredient. Large.
$Salad
Veggie Salad
$4.95
Lettuce, spinach, tomatoes, cucumbers and bean sprouts. Served with a cup of carrot ginger house dressing.
Tofu Salad
$4.95
Lettuce, spinach, tomatoes, cucumbers and bean sprouts. Served with a cup of carrot ginger house dressing.
Peking Ribs Salad
$6.50
Lettuce, spinach, tomatoes, cucumbers and bean sprouts. Served with a cup of carrot ginger house dressing.
Crispy Chicken Salad
7.50
Lettuce, spinach, tomatoes, cucumbers and bean sprouts. Served with a cup of carrot ginger house dressing.
$Sandwiches
Vegetarian Chicken Sandwich
$6.95
Vegetarian chicken sandwich served on a toasted sesame bun garnished with lettuce, cucumbers, tomatoes, onions and mustard vinaigrette.
Vegetarian Turkey Sandwich
7.50
Grilled vegetarian turkey served on a toasted sesame bun garnished with lettuce, cucumbers, tomatoes, onions and mustard vinaigrette.
$Just Vegetables
Sauteed String Beans
$7.95
Eggplant in Garlic Sauce
$7.95
Eggplant in Chili Sauce
$7.95
Sauteed Mixed Vegetables
$7.95
Stir-Fry Ching Kong Tsai
$7.95
Spinach in Garlic Sauce
$8.95
Broccoli with Black Mushrooms
$8.95
Three Kinds Mushrooms with Veggies
$8.95
Vegetable Tempura
$9.25
Buddha's Deluxe
$9.25
Mushu Delight
$10.95
Sauteed Broccoli
7.95
$Tofu
Ma Po Tofu
$9.25
Tofu Garlic Sauce
$8.50
Crispy Tofu
$7.95
Braised Tofu
$9.25
Sizzling Tofu
$9.95
Bean Curd with Mixed Vegetables
8.50
$House Specials
Spicy Marinated Celery
$8.95
Cold platter with celery small red chili pepper shreds.
Batter-Fried Mushrooms
$9.95
Deep-fried dish with fresh mushrooms.
Stir-Fry Julienne
$9.95
Stir-fried dish with bamboo shoots, mung, bean sprouts, golden mushrooms and carrots.
Four Color Veggie Platter
$10.95
Dish cooked in sauce with straw mushrooms, baby corn and tomatoes.
Asparagus-Seaweed Rolls
$10.95
Cold platter with asparagus, vegetarian fish roe, shredded lettuce and purple layer seaweed.
Fried Abalone Mushrooms
$10.95
Deep-fried dish with abalone mushrooms.
Ebony and Ivory
$10.95
Stir-fried dish with golden mushrooms, dried Chinese black mushrooms and minced celery.
Filled Nuggets in Tomato Sauce
$10.95
Battered deep-fried lychees stuffed with mashed potatoes. Served with sweet and sour sauce.
Vegetarian Eel in Sauce
$10.95
Stir-fried dish with bean sprouts, julienne carrots and dried Chinese black mushrooms.
Sweet and Sour Ribs
$10.95
Buttered deep-fried taro served with sweet and sour dipping sauce.
Crispy Eel
$10.95
Simmered dish with large fried Chinese black mushrooms.
Vegetarian Goose
$11.95
Deep-fried dish with golden mushrooms, dried Chinese mushrooms and bean curd skin.
Fried Vegetarian Eel
$11.95
Deep-fried dish with purple layer seaweed and bean curd pockets.
Shrimp Stir-Fry
$11.95
Dish cooked in sauce with vegetarian shrimp, carrots, fresh soybeans, dried Chinese black mushrooms and celery.
Archat's Feast
$11.95
Dish cooked in sauce with Chinese green vegetables, mushrooms, carrots, baby corn and Chinese black mushrooms.
Vegetarian Chicken with Celery
$11.95
Stir-fried dish with celery, veggie chicken strips, carrots and Chinese black mushrooms.
Lion's Head with Greens
$11.95
Soy protein. Served with steamed Shanghai bok choy in brown garlic sauce.
Fish Nuggets
$12.95
20 pieces.
Vegetables with Crispy Rice
$13.95
Stir-fried seafood dish in white garlic sauce.
Five Flavor Whole Fish
$13.95
Dish cooked in sauce with vegetarian fish, green peppers, julienne carrots and julienne dried Chinese mushrooms.
Fish Chafing Dish
13.95
Soup with whole vegetarian fish, Chinese cabbage, bean curd, carrots and vegetarian shrimp.
$Vegetarian Seafood
Fish Filet
$10.95
Crispy Fish Divine
$11.95
Lightly breaded textured bean curd wrapped in seaweed. Served with your choice of sauce.
Salmon Steak
$11.95
Vegetarian salmon steak grilled to perfection and garnished wit asparagus and vegetables.
Grilled Mahi Mahi
$11.95
Two vegetarian Mahi Mahi steaks grilled to perfection and garnished with assorted vegetables.
Shrimp with Lobster Sauce
$11.95
Vegetable crystal shrimp sauteed with peas, bean curd skin and soy protein in lobster sauce.
Paella Valenciana
$12.95
Vegetarian shrimp, scallops, crab, chicken, beef, tofu and shiitake mushrooms with mixed vegetables.
Seafood Extravaganza
$12.95
Combination of soy seafood and vegetables sauteed in brown sauce and topped with crispy rice.
Ocean Harvest
12.95
A combination of vegetarian shrimp, scallops and squid served with broccoli, snow peas, carrots and baby corn.
$Vegetarian Chicken
Crispy Nuggets
$12.50
Soy chicken breaded with panko bread crumbs, rosemary, basil and oregano. Served with a hickory smoked mustard sauce.
Mango Chicken
$11.50
Fresh strips of mango, vegetarian chicken, sauteed onions and red bell peppers sauteed in a citrus Thai marinated served in a mango shell.
Chicken Curry with Potatoes
$12.50
Savory curry soy chicken cooked in Thai style.
Orange Tangerine Chicken
$10.95
Vegetarian soy chicken with steamed broccoli sauteed in a duo of orange and tangerine sauce.
General Tso's Chicken
$10.95
Marinated soy chicken in lemon and orange juice mixed with mushrooms, celery and peppers.
Nobu Chicken Teriyaki
$10.95
Vegetarian chicken sauteed with our chef's blended teriyaki sauce with mixed Chinese vegetables and broccoli.
Hawaiian Chicken
$10.95
Lightly battered fried vegetarian chicken served on a bed of onions and peppers. Served with a pineapple and lychee sweet and sour sauce.
Lemon Chicken
$9.95
Heavenly Chicken with Mixed Vegetables
$10.95
Sauteed vegetarian chicken with zucchini, cauliflower, celery, broccoli, carrots and snow peas.
Sesame Soy Chicken
$10.95
Vegetarian soy chicken with broccoli and mixed vegetables sauteed in a sesame sauce.
Double Delight
$10.95
Vegetarian beef and heavenly chicken with sauteed mixed vegetables.
Texas Fried Chicken
$10.95
Texas portion of deep-fried soy chicken with taters. Served with hickory BBQ sauce.
Roast Chicken
$10.95
Herb-spiced grilled vegetarian chicken. Served with garlic mashed potatoes and assorted vegetables.
Soy Chicken with Broccoli
$10.95
Soy chicken sauteed broccoli with baked garlic sauce.
Cornish Hen
10.95
Half a vegetarian Cornish chicken. Served with our special lemon sauce.
$Vegetarian Duck
Peking Duck
$10.95
Vegetarian duck served with scallions, cubed pineapple, fresh lychees, hoisin sauce and four home-style crepes.
Spicy Shiitake Mushrooms with Roast Duck
10.95
Vegetarian's roast duck served with peppered shiitake mushrooms and mixed vegetables.
$Vegetarian Turkey
Smoked Turkey
10.95
Grilled smoked turkey served with mashed potatoes and assorted vegetables.
$Vegetarian Beef
Iron Steak with Broccoli
$9.95
Taro.
Beef with Mixed Vegetables
$10.95
Stir-fried vegetarian beef with zucchini, Chinese cabbage, broccoli, carrots and snow peas.
Mongolian Pepper Steak
$10.95
Premium vegetarian beef sauteed with carrots, onions and bell peppers.
Vegetarian Beef with Broccoli
$10.95
Premium vegetarian soy beef sauteed with broccoli in brown sauce.
Fresh Asparagus with Tenderloin Tips
$10.95
Sauteed fresh asparagus with textured soy protein in brown garlic sauce.
Nobu Beef Teriyaki
$10.95
Grilled vegetarian beef sauteed with our chef's special teriyaki sauce with mixed vegetables.
Orange Tangerine Beef
$10.95
Stir-fried vegetarian beef in a spicy orange tangerine sauce. Served with steamed broccoli.
Peking Spare Ribs
$12.50
Textured pressed soy protein with Vegetarian Palate house special sauce. Served with steamed broccoli.
Curry Beef
12.50
Savory curry soy beef cooked Thai-style.
$Rice
Diced Vegetable Fried Rice
$6.95
Made with your choice of rice.
Shrimp Fried Rice
$7.95
Made with your choice of rice.
Spinach Fried Rice
$7.95
Made with your choice of rice.
Curry Diced Chicken Fried Rice
$7.95
Made with your choice of rice.
Vegetarian Chicken Fried Rice
$7.95
Made with your choice of rice.
Young Chow Fried Rice
$7.95
Made with your choice of rice.
Tender Chicken Fried Rice
$8.95
Made with your choice of rice.
Steamed Rice with Buddha's Vegetables
$6.95
Steamed Rice with Curried Bean Curd
$6.95
Steamed Rice with Curry Chicken
7.95
$Noodles
Crispy Fried Noodles with Buddha's Mixed Vegetables
$7.95
Crispy Fried Noodles with Vegetarian Chicken
$7.95
Crispy Fried Noodles with Vegetarian Beef
$7.95
Mei Fun Singapore Style
$7.95
Young Chow Mei Fun
$7.95
Pad Thai with Vegetable
$7.95
Traditional Thai noodles in spicy sauce stir-fried with bean curd, scallions, carrots, tomatoes and bean sprouts.
Pad Thai with Chicken
$8.50
Traditional Thai noodles in spicy sauce stir-fried with bean curd, scallions, carrots, tomatoes and bean sprouts.
Pad Thai with Shrimp
$8.50
Traditional Thai noodles in spicy sauce stir-fried with bean curd, scallions, carrots, tomatoes and bean sprouts.
Buddha's Lo Mein
$6.95
Buddha's Rice Noodles
$6.95
Mixed Vegetables Lo Mein
$6.95
Mixed Vegetables Rice Noodles
$6.95
Lo Mein with Ginger and Scallion
$6.95
Chicken Lo Mein
$7.95
Beef Lo Mein
$7.95
Shrimp Lo Mein
$7.95
Shaghai Spicy Noodles
$7.95
Seafood Chow Mein
9.95
$Side Orders
Mashed Potatoes
$2.50
Tater Tots
3.00
$Lunch Specials
Lemon Chicken Lunch Special
$6.50
Made with taro. Served with your choice of rice and your choice of side.
Mango Chicken Lunch Special
$6.50
Served with your choice of rice and your choice of side.
Buddha's Deluxe Lunch Special
$6.50
Vegetables. Served with your choice of rice and your choice of side.
Chicken Teriyaki Lunch Special
$6.50
Served with your choice of rice and your choice of side.
Peking Spare Ribs Lunch Special
$6.50
Served with your choice of rice and your choice of side.
Iron Steak with Broccoli Lunch Special
$6.50
Made with taro. Served with your choice of rice and your choice of side.
Bean Curd with Mixed Vegetables Lunch Special
$6.50
Served with your choice of rice and your choice of side.
Eggplant with Soy Chicken Lunch Special
$6.50
Served with your choice of rice and your choice of side.
Soy Chicken with Sring Beans Lunch Special
$6.50
Served with your choice of rice and your choice of side.
Soy Chicken with Spinach in Curry Sauce Lunch Special
$6.50
Served with your choice of rice and your choice of side.
Curry Chicken Cooked in Coconut Milk Lunch Special
$6.50
Served with your choice of rice and your choice of side.
Bean Curd with Green Pepper in Black Bean Sauce Lunch Special
$6.50
Served with your choice of rice and your choice of side.
Crispy Nuggets Served with Steamed Broccoli Lunch Special
6.50
Served with your choice of rice and your choice of side.
$Desserts
Ice Cream
$3.50
Two scoops. Non-dairy ice cream.
Banana Split
$5.50
Three scoops of ice cream covered with your choice of delicious toppings. Non-dairy ice cream.
Soy Ice Cream Shake
$4.25
Three scoops of ice cream with soy milk and your choice of fruit. Non-dairy ice cream.
Vegan Cake
$4.25
Menu for Vegetarian Palate is provided by findrestaurantmenu.com
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