Antipasti
Insalata Caprese
$14.95
Bocconcini mozzarella with tomatoes, roasted peppers and fresh basil.
Carpaccio di Manzo
$17.95
Beef carpaccio with arugula, artichokes and Parmesan cheese with a lemon vinaigrette.
Carpaccio di Salmone
$14.95
Thin-sliced smoked Norwegian salmon with endive, arugula and capers. Drizzled with tonnato sauce.
Calamaretti e Zucchine Fritti con Pomodoro Piccante
$16.95
Fried calamari and zucchini. Served with a spiced tomato sauce.
Grigliata di Vegetali
$15.95
Assorted grilled vegetables brushed with herb-infused extra virgin olive oil, garlic and fresh mint. Served with basil pesto.
Fagioli e Gamberetti
$16.95
White beans and shrimp sauteed with fresh arugula in a white wine sauce.
Zuppa di Cozze
$16.95
Mussels sauteed in choice of spiced tomato broth or white wine, garlic and olive oil.
Tortine di Granchio al Modo Nostro
$17.95
Homemade crab cakes. Lump blue claw crab meat with herbed breadcrumbs, lightly coated with Japanese breading. Served with sliced tomato, roasted pepper puree and tartar sauce.
Pane Aglio
$8.95
Toasted Italian bread, rubbed with fresh garlic cloves and drizzled with extra virgin olive oil.
Bruschetta Sotto Voce
$9.95
Toasted Italian bread, topped with chopped fresh tomato, basil, grated Grana Padano cheese, garlic and extra virgin olive oil.
Crostine di Casa
$9.95
Crostini topped with assorted Italian spreads: 4 cheese; roasted pepper and mushroom; spinach pesto; and anchovy-caper.
Caponata Sotto Voce
9.95
Sauteed eggplant, squash, celery, olives and onions. Served with crostini.
$Insalate
Insalata Organica
$13.95
Organic mesclun salad and tomatoes with balsamic vinaigrette.
Insalata di Spinaci
$15.95
Spinach salad with Gorgonzola cheese, walnuts and poached pear. Served with raspberry vinaigrette.
Insalata Sotto Voce
$14.95
Sotto Voce salad with arugula, artichokes, mozzarella cheese and Parmesan cheese.
Insalata di Cesare
$14.95
Crisp romaine lettuce and herbed croutons with house-made Caesar dressing.
Insalata Tre Colori
$11.95
Arugula, endive and radicchio with grilled portobello mushroom. Served with toasted goat cheese bruschetta.
Insalata di Anatra
$13.95
Mixed greens, endive, caramelized onions and shredded duck, topped with chopped walnuts.
Mista di Formaggio
$14.95
Assorted seasonal fruits and cheeses. Served with crostini.
Mista di Sott' Olio
9.95
Mediterranean olives, roasted peppers and artichoke hearts, drizzled with olive oil and herbs.
$Le Paste
Penne Pomodoro
$16.95
Penne with tomato sauce and fresh basil.
Penne alla Vodka
$18.95
Penne with vodka, tomato sauce and a touch of cream.
Penne Fiorentina
$19.95
Penne with spinach pesto, cream and fresh ricotta cheese.
Fusilli Primavera
$17.95
Fusilli with seasonal vegetables sauteed in garlic and olive oil.
Fusilli Quattro Formaggi
$18.95
Fusilli in a four cheese cream sauce with roasted walnuts.
Fusilli al Salmone
$21.95
Fusilli with smoked salmon and zucchini in a pink sauce.
Spaghetti Aglio e Olio
$16.95
Spaghetti with anchovies and hot pepper in a garlic and oil sauce.
Spaghetti Rustici
$18.95
Spaghetti with capers, Gaeta olives and spiced fresh tomatoes.
Spaghetti con Polpettine
$21.95
Spaghetti with meatballs, basil and fresh tomato sauce.
Fettuccine Bolognese
$21.95
Homemade fettuccine tossed in a traditional tomato and meat sauce.
Fettuccine al Sugo di Anatra
$17.95
Homemade fettuccine with Gaeta olives and tomato in a duck ragu.
Fettuccine Gamberetti
$22.95
Homemade fettuccine with shrimp, portobello mushroom and tomatoes. Sauteed in garlic, oil and light tomato sauce.
Fettuccine con Pollo e Funghi
$20.95
Homemade fettuccine with chicken, mushrooms and fresh rosemary in a cream sauce.
Rigatoni Montanaro
$19.95
Rigatoni, shiitake mushrooms, onions and arugula in a brandy cream sauce.
Rigatoni Siciliana
$19.95
Rigatoni, tomato, roasted eggplant and mozzarella cheese.
Ravioli Special
$23.95
Linguine with Seafood
29.95
Linguine tossed with seasaonal fresh seafood. serve White wine and Garlic or Red Sauce
$Pollo
Pollo alla Griglia
$24.95
Herb-rubbed grilled chicken breast. Served with arugula and fresh tomato salad.
Pollo Sotto Voce
$26.95
Chicken breast sauteed with mushrooms, peppers, onion, white wine and oregano. Served with garlic mashed potatoes.
Pollo Portobello
$26.95
Chicken breast sauteed with portobello mushroom in a brandy cream sauce. Served with garlic mashed potatoes.
Pollo Francese
$25.95
Chicken breast sauteed in white wine and lemon. Served with sauteed spinach.
Pollo Saporito
26.95
Chicken breast topped with roasted eggplant and mozzarella cheese. Served with sauteed broccoli.
$Pesce
Salmone in Crosta
$27.95
Alaskan salmon wrapped in potato crust on a bed of spinach with a light mustard sauce.
Salmone alla Griglia
$27.95
Grilled fillet of Alaskan salmon. Served over a bed of honey-glazed vegetables.
Salmone Sotto Voce
$27.95
Alaskan salmon fillet sauteed in white wine and fresh herbs with shrimp and roasted tomatoes.
Tonno in Crosta
$29.95
Sesame crusted tuna served over sauteed spinach and shiitake mushrooms in a delicate Asian sauce.
Tonno Calabrese
$24.95
Tuna steak sauteed in white wine with Gaeta olives, onions and fresh tomato. Served with sauteed broccoli.
Branzino al Francese
$20.95
Flour-dredged fillet of striped bass sauteed in white wine and lemon. Served over grilled zucchini.
Branzino al Livornese
$27.95
Pan-seared fillet of striped bass sauteed with white wine, tomatoes, Gaeta olives and capers. Served with crispy potatoes.
Sole Oreganata
29.95
Sole fillet toped with herbed breadcrumbs. White wine sauce. Served with sauteed spinach
$Carne
Lonza di Maiale
$25.95
Boneless loin of pork sauteed in port wine with caramelized onions and pears. Served over garlic mashed potatoes.
Lonza di Maiale Ripieno
$20.95
Stuffed boneless loin of pork with spinach, prosciutto and mozzarella cheese in a red wine mushroom demi-glaze. Served with sauteed spinach.
Lonza di Maiale Cotto ai Ferri
$25.95
Grilled pork loins with sauteed onions and hot cherry peppers. Served with crispy potatoes.
Vitello Piccata
$27.95
Veal medallions sauteed in white wine, lemon and capers. Served with sauteed spinach.
Vitello Arrotolato
$22.95
Rolled veal medallions stuffed with prosciutto, spinach and Fontina cheese in a red wine mushroom sauce. Served with garlic mashed potatoes.
Vitello ai Funghi
27.95
Veal medallions sauteed with Marsala wine with wild mushrooms. Served with garlic mashed potatoes.
$Contorni
Garlic Mashed Potatoes
$8.95
Sauteed Spinach
$8.95
Steamed Spinach
$8.95
Sauteed Broccoli
$8.95
Steamed Broccoli
$8.95
Sauteed Zucchini and Yellow Squash
$8.95
Steamed Zucchini and Yellow Squash
$8.95
Meatballs in Tomato Sauce
10.95
3 pieces.
$Red Wine (Must be 21 to Purchase)
Adult beverages are now available for pick up or delivery.Chianti 750 ml.
$20.00
Melini 2017, Tuscany. Must be 21 to purchase.
Chianti Reserva 750 ml.
$35.00
Terre di Bo 2015, Tuscany. Must be 21 to purchase.
Merlot 750 ml.
$20.00
Two Vines, California. Must be 21 to purchase.
Pinot Noir 750 ml.
$22.00
C'Adonini, Veneto. Must be 21 to purchase.
Cabernet 750 ml.
$22.00
Two Vines, California. Must be 21 to purchase.
Syrah 750 ml.
$22.00
Graffeta, Italy. Must be 21 to purchase.
Amarone Classico Della Valpolicella 750 ml.
$35.00
Salvali, 2015. Must be 21 to purchase.
Sangiovese 500 ml.
$25.00
La Salceta Ruschieto 2015, Tuscany. Must be 21 to purchase.
Cote de Bordeau 750 ml.
$30.00
Chateau Grand Barrail 2012, Bordeaux. Must be 21 to purchase.
Nero D'Avola - Organic 750 ml.
25.00
Molina a Vento, Sicily. Must be 21 to purchase.
$White Wine (Must be 21 to Purchase)
Adult beverages are now available for pick up or delivery.Pinot Grigio 750 ml.
$20.00
Vicolo, Venice. Must be 21 to purchase.
Pinot Grigio 750 ml.
$19.00
Imperiale, Veneto. Must be 21 to purchase.
Chardonnay 750 ml.
$22.00
Carta Vieja, Chile. Must be 21 to purchase.
Savignon Blanc
$20.00
Stonehurst, South Africa. Must be 21 to purchase.
Riesling 750 ml.
25.00
Chateau St. Michelle 2014, Washington. Must be 21 to purchase.
$Bubbly & Rose (Must be 21 to Purchase)
Adult beverages are now available for pick up or delivery.Rose - Dry 750 ml.
$25.00
Torrevento Maremosso, Puglia. Must be 21 to purchase.
White Zinfandel - Sweet 750 ml.
$22.00
Woodbridge, California. Must be 21 to purchase.
Domestic Champagne 750 ml.
$15.00
Wycliff, California. Must be 21 to purchase.
Prosecco 750 ml.
$25.00
Perla, Veneto. Must be 21 to purchase.
Moscato d'Asti - Sweet 750 ml.
25.00
Atruzzi. Must be 21 to purchase.
$Beer (Must be 21 to Purchase)
Adult beverages are now available for pick up or delivery.Peroni Lager 12 oz.
$8.00
Peroni. Must be 21 to purchase.
Corona Lager 12 oz.
$8.00
Corona. Must be 21 to purchase.
Heineken Pilsner 12 oz.
$8.00
Heineken. Must be 21 to purchase.
Palm Ale 12 oz.
$8.00
Palm. Must be 21 to purchase.
Amstel Light Beer 12 oz.
8.00
Amstel Light. Must be 21 to purchase.
$Cocktails (Must be 21 to Purchase)
Adult beverages are now available for pick up or delivery.Soft Drinks & Waters
Sparkling Mineral Water 1 liter Bottle
$5.00
All Natural Spring Water
Natural Still Water 1 liter Bottle
$5.00
All Natural Italian Spring Water
San Pellegrino Aranciata 330ml Can
$4.50
Italian Orange Soda made with Real Fruit Juice and Natural Sweeteners
San Pellegrino Blood Orange Soda 330ml Can
$3.50
Italian Blood Orange Soda made with Real Fruit Juice and Natural Sweeteners
San Pellegrino Limonata Soda 330ml Can
$4.50
Italian Lemon Soda made with Real Fruit Juice and Natural Sweeteners
San Pellegrino Pomegranate & Orange Soda 330ml Can
$2.50
Italian Pomegranate & Orange Soda made with Real Fruit Juice and Natural Sweeteners
Coke 12oz Can
$3.50
Sprite 12 oz Can
3.50
$Desserts
Vanilla Ice Cream
$3.50
1 scoop with whipped cream and chocolate syrup.
Chocolate Ice Cream
$3.50
1 scoop with whipped cream and chocolate syrup.
Souffle Caldo di Cioccolato e Gelato alla Vaniglia
$9.95
Flour-less Italian style chocolate souffle with vanilla ice cream and chocolate sauce.
Crema Bruciata con Frutta di Bosco
$9.95
Creme brulee with wild berry sauce.
Tiramisu con Espresso e Savoiardi
$9.95
Traditional tiramisu with mascarpone cream, espresso and ladyfingers.
Crostata di Mele con Gelato di Cannella
$9.95
Brooklyn's best homemade apple pie. Served with cinnamon gelato.
Torta di Ricotta
$9.95
Italian cheesecake with fruit puree.
Torta di Pera con Gelato di Nocciole
$9.95
Pear tart served with hazelnut gelato.
Sorbetto al Limone
$9.95
Lemon sorbet.
Gelato Misto
$9.95
3 scoops of your choice of gelato. Served with your choice of whipped cream, chocolate syrup or fruit puree.
Tartufo con Panna Montata e Sciroppo di Cioccolato
9.95
Tartufo with whipped cream and chocolate syrup.
$Lunch Menu
Lunch Porcellino Sandwich
$12.95
Prosciutto, mozzarella, tomato and fresh basil. Served with your choice of side and a drink.
Lunch Montanaro Sandwich
$12.95
Grilled portobello, roasted peppers and melted fontina cheese. Served with your choice of side and a drink.
Lunch Gallinella Sandwich
$12.95
Chicken breast with lettuce, tomato and mayonnaise. Served with your choice of side and a drink.
Lunch Orticello Sandwich
$12.95
Assorted grilled vegetables. Served with your choice of side and a drink.
Lunch Pollo Picata
$17.45
Chicken breast sauteed in white wine, lemon and capers. Served with steamed spinach and your choice of side and a drink.
Lunch Pollo alla Griglia
$17.45
Grilled chicken breast. Served over a mixed green salad and your choice of side and a drink.
Lunch Salmone ai Ferri
$17.45
Grilled salmon fillet served over mixed vegetables with your choice of side and a drink.
Lunch Penne Pomodoro
$12.95
Tomato and basil sauce. Served with your choice of side and a drink.
Lunch Fusilli Primavera
$12.95
Garlic, olive oil and fresh vegetables. Served with your choice of side and a drink.
Lunch Penne Fiorentina
$12.95
Spinach pesto, cream and ricotta cheese. Served with your choice of side and a drink.
Lunch Fusilli Rustici
$12.95
Fresh tomato, Gaeta olives, capers and anchovies. Served with your choice of side and a drink.
Lunch Fusilli ai Formaggi
$12.95
Four cheese cream sauce with chopped walnuts. Served with your choice of side and a drink.
Lunch Fusilli al Salmone
$12.95
Fresh tomato sauce with a touch of cream and smoked salmon. Served with your choice of side and a drink.
Lunch Rigatoni Montanaro
$12.95
Rigatoni, shitake, onion and arugula in a brandy cream sauce. Served with your choice of side and a drink.
Lunch Rigatoni Siciliana
12.95
Rigatoni, tomato, roasted eggplant and mozzarella cheese. Served with your choice of side and a drink.
$Children's Menu
Kid's Chicken Fingers with French Fries
$11.95
Kid's Spaghetti with 2 Meatball
$11.95
Kid's Penne with Butter Sauce
$9.95
Kid's Penne with Tomato Sauce
$9.95
Kid's Mini Pizza
$9.95
Kid's Italian Burger
$11.95
Mozzarella, lettuce and tomato. Served with choice of sauce.
Kid's Dessert
$3.50
One scoop with whipped cream and chocolate syrup.
Menu for Sotto Voce is provided by findrestaurantmenu.com
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