Toast
House made Ricotta and Jam
$11.00
House made ricotta and our local seasonal jam and toasted pistachios on thick cut sourdough toast.
Avocado Toast
12.00
Avocado, preserved lemon, pickled red onion, chili flakes, za'atar, olive oil and thick cut sourdough toast. Vegan.
$Something Sweet
Vanilla Bean and Coconut Milk
$9.00
Include chia seed pudding. Our Seasonal fruit compote, candied ginger and toasted pistachios. Gluten free. Vegan.
Sweet Bowl
$10.00
Mixed grain porridage, local stone fruit, candied maple pecans, super food and local maple cream.
House Made Yogurt Parfait
10.00
Fresh seasonal fruit, local bee pollen, moss's granola and yogurt made in house with husdon valley grass fed whole milk. Gluten free.
$Salads
Moss Kale Salad
$15.00
Kale, pickled beets, red quinoa, toasted pumpkin seeds, Parmesan, poached egg and vinaigrette. Gluten free. Vegan.
Shaved Vegetable Salad
$11.00
Seasonal
Moss Rice Bowl
15.00
Short grain brown rice, za'atar spiced chickpeas, shaved vegetables, house pickled vegetables, local lettuce, seasonal vegetable and black sesame seeds.
$Something Hearty
Open Face Biscuit and Eggs
$15.00
Butter milk biscuit, cheddar, balsamic roasted red onions, aioli and two eggs any style and served with a side salad.
Farmer Plate
$14.00
Two eggs any salad, rosemary-garlic potatoes, sauteed greens and sourdough toast.
Moss Egg Sandwich
$14.00
House made croissant roll, fried farm eggs, pepper jack cheese, house made dill pickles, harissa aioli and sprouts.
Brian Tofu Reuben
$16.00
Lac-to-fermented kraut, baked tofu, house Russian dressing and Swiss cheese, grilled on whole wheat sourdough and served with house made potato salad.
House Made Veggie Burger
$16.00
Red lentil and burger with house made pickles, green herb mayo and cilantro on a house sesame roll and served with a salad of local lettuce.
Portobello Burger
$16.00
Chipotle cheddar, rasdish sprouts, ailoi, sauteed onions and roasted portobello mushrooms on a house made sesame roll and served with our potato salad and house pickles.
The David Sandwich
15.00
Roasted eggplant, oven dripped Roma tomatoes, herbed soom tahini and sprouts on grilled focaccia.
$Food Add ons
Cup of Soup
$5.00
Sauteed Seasonal Greens
$6.00
Chimichurri Tofu
$4.00
2 Eggs Any Style
$4.00
Sourdough Toast and Rosemary
$3.00
Gluten Free Toast and Rosemary Butter
$2.00
Potato Salad
$4.00
Home Fries Side
$4.00
Feta
$2.00
Avocado
$2.00
Salmon
8.00
$Something Light
Shaved Vegetable Salad
$11.00
Seasonal lettuce, herbs, shaved vegetables, sunflower seeds, cucumber and red wine vinaigrette. Gluten free. Vegan.
Moss Kale Salad
$14.00
Kale, pickled root veggies, red quinoa, toasted pumpkin seeds, Parmesan, poached egg, Dijon vinaigrette.
Avocado Toast
12.00
Avocado, preserved lemon, pickled red onion, chili flakes, za'atar, olive oil, on thick cut sourdough toast.
$Something Hearty Food
White Bean and Chermoula Crostini
$15.00
Grilled focaccia served open face with cabbellini beans, house preserved lemon, feta and parsley and house made red chermoula.
Brian Tofu Reuben
$16.00
Lacto-fermented kraut, baked tofu, house Russian dressing and Swiss cheese, grilled on whole wheat sourdough and served with house made potato salad.
House Made Veggie Burger
$16.00
Red lentil and burger with house made pickles, green herb mayo and cilantro on a house sesame roll and served with a salad of local lettuce.
Portobello Burger
$16.00
Chipotle cheddar, rasdish sprouts, ailoi, sauteed onions and roasted portobello mushrooms on a house made sesame roll and served with our potato salad and house pickles.
Moss Rice Bowl
$14.00
Short grain brown rice, za'atar spiced chickpeas, shaved vegetables, house pickled vegetables, local lettuce, seasonal vegetable and black sesame seeds.
Kids Grilled Cheese Soup
12.00
$Dinner Snacks
House Marinated Olives
$5.00
Vegan. Gluten free.
House Pickles ferments
$5.00
Selection of local vegetables lacto-fremanted and pickled. Vegan. gluten free.
House Made Hummus and Pita
6.00
Vegan.
$Dinner Something Light
Moss Kale Salad
$14.00
Kale, pickled root veggies, red quinoa, toasted pumpkin seeds, Parmesan, poached egg, Dijon vinaigrette.
Shaved Vegetable Salad
$11.00
Seasonal lettuce, herbs, shaved vegetables, sunflower seeds, cucumber and red wine vinaigrette. Gluten free. Vegan.
Hummus Salad
$15.00
House made hummus topped with baby greens in a lemon oil dressing , za'atar marinated olives, feta and toasted almonds, served with toasted pita. Gluten free.
Moss Rice Bowl
15.00
Short grain brown rice, za'atar spiced chickpeas, shaved vegetables, house pickled vegetables, local lettuce, seasonal vegetable and black sesame seeds.
$Dinner Something Hearty
Provencal Bouillabaisse
$26.00
Saffron local tomato broth with potatoes, fennal and black sea bass, served with large croutons rouille.
End of Summer Risotto
$24.00
Sweet corn, scallions and shiitake nushrooms, with basil, Parmesan and popcorn shoots.
Baja Fish Tacos
$18.00
Three tortillas filled with local cornmeal crusted hake, heirloom tomato and radish pico de gallo, chipotle crema, fresh slice of avocado, cilantro and lime.
Portobello Burger
$16.00
Chipotle cheddar, rasdish sprouts, ailoi, sauteed onions and roasted portobello mushrooms on a house made sesame roll and served with our potato salad and house pickles.
House Made Veggie Burger
$16.00
Red lentil and burger with house made pickles, green herb mayo and cilantro on a house sesame roll and served with a salad of local lettuce.
Brian Tofu Reuben
$16.00
Lac-to-fermented kraut, baked tofu, house Russian dressing and Swiss cheese, grilled on whole wheat sourdough and served with house made potato salad.
The David Sandwich
15.00
Roasted eggplant, oven dripped Roma tomatoes, herbed soom tahini and sprouts on grilled focaccia.
$Dinner Side and Add ons
Avocado
$2.00
Side of Salmon
$8.00
Chimichurri Tofu
$4.00
Sourdough Toast and Rosemary Butter
$3.00
Two Eggs Any Style
$4.00
Gluten Free Toast and Rosemary Butter
$2.00
Side of Potato Salad
$4.00
Sauteed seasonal Greens
$6.00
Feta
$2.00
Cup of Soup
5.00
$Coffee
Drip Coffee
$2.00-3.00
Cafe au lait
$3.25-4.00
Cold Brew Coffee
$4.00-4.50
Americano Coffee
$3.25-3.25
Espresso Coffee
$2.50
Cotrado Coffee
$3.25
Flat White Coffee
$3.75
Cappuccino
$3.75
Latte Coffee
$4.00-4.50
Mocha Coffee
$4.75-5.50
MIlk
0.50
$Tea
Tea
$3.00-5.00
Black blend.
Iced Tea
$3.50-4.00
Iced Chai
$4.00-4.50
Hot Chai Late
$3.75-4.25
Hot Chocolate
$3.50-3.25
Apple Cider
2.50-3.25
$Toast
House made Ricotta and Jam
$11.00
House made ricotta and our local seasonal jam and toasted pistachios on thick cut sourdough toast.
Avocado Toast
12.00
Avocado, preserved lemon, pickled red onion, chili flakes, za'atar, olive oil and thick cut sourdough toast. Vegan.
$Something Sweet
Vanilla Bean and Coconut Milk
$9.00
Include chia seed pudding. Our Seasonal fruit compote, candied ginger and toasted pistachios. Gluten free. Vegan.
Sweet Bowl
$10.00
Mixed grain porridage, local stone fruit, candied maple pecans, super food and local maple cream.
House Made Yogurt Parfait
$10.00
Fresh seasonal fruit, local bee pollen, moss's granola and yogurt made in house with husdon valley grass fed whole milk. Gluten free.
Challa French Toast
16.00
Two thick cut slices of challa french toast with house made creme fraiche and sauteed apples and served with local maple syrup.
$Salads
Moss Kale Salad
$14.00
Kale, pickled beets, red quinoa, toasted pumpkin seeds, Parmesan, poached egg and vinaigrette.
Shaved Vegetable Salad
11.00
Seasonal lettuce , herbs, shaved vegetables, cucumber, sunflower seeds and red wine vinaigrette.
$Something Hearty
Gravlax Tartine
$18.00
Thinly sliced avocado, house cured gravlx, capers and red onion, served with potato salad.
Farmer Market Scramble
$18.00
Three farm eggs scrambled with baby spinach, garlic roasted red peppers and sheep feta, served with house made polenta bread.
Shakshuka
$15.00
Moroccan spiced stew of roasted tomato with dried lime, cubanelle peppers, two baked farm eggs, feta and za'ztar, served with whole wheat sourdough toast.
Open Faced Biscuit and Eggs
$14.00
Buttermlik biscuit, cheddar, balsamic roasted red onions, aioli and two eggs any style, served with a grain salad.
Autumn Panini
$15.00
roasted butternut squash, walnut and herb pesto and sheep's milk feta on whole sourdough ,served with a grain salad.
Moss Rice Bowl
14.00
Short grain brown rice, za'atar spiced chickpeas, shaved vegetables, house pickled vegetables, local lettuce, seasonal vegetable and black sesame seeds.
$Side and Add ons
Soup
$5.00-8.00
2 Eggs any Style
$4.00
Seared Salmon
$8.00
Side of Avocado
$2.00
Side of feta
$3.00
Sourdough
$3.00
Gluten Free toast
$3.00
Rosemary Salmon
$8.00
Sauteed Seasonal Greens
$6.00
Chimichurri Tofu
$4.00
Kid's Grilled Cheese
$7.00
Side of House Made jam
$0.75
Menu for Moss Cafe is provided by findrestaurantmenu.com
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