Lunch Fried Rice
#26. Thai Style Fried Rice
$13.95
Choice of chicken, beef, or pork sauteed with egg, onion, and tomatoes.
#27. Thai Basil Fried Rice
$13.95
Choice of chicken, beef, or pork sauteed with Thai chili, garlic, onion, and basil.
#28. Seafood Fried Rice
13.95
Combo seafood with pineapples, cashew nuts, onion, raisins, tomatoes, and bean sprouts.
$Lunch Crazy Fried Rice
#17. Imperial Prawns
$13.95
Served with Thai style fried rice and sweet chili sauce.
#18. Satay
13.95
Served with Thai style fried rice, peanut sauce, and cucumber relish clay pot rice.
$Lunch Rice Plates
#1. Basil Chicken Plate
$13.95
Sliced chicken breast stir fried with chili sauce and basil.
#2. Chicken Peanut Sauce Plate
$13.95
Steamed sliced chicken on a bed of spinach topped with peanut sauce.
#3. Chicken with Cashew Nuts Plate
$13.95
Stir fried chicken breast with cashew nuts, bell pepper, and onions.
#4. Honey BBQ Pork Plate
$13.95
Marinated sliced pork tenderly broiled then served with sweet and spicy sauce.
#5. Beef with Broccoli Plate
$13.95
Sauteed beef and broccoli with carrots, mushrooms, and a touch of oyster sauce.
#6. Bangkok Pepper Steak Plate
$13.95
Tender slices of beef sauteed with peppers and served in a brown sauce.
#7. Honey Roasted Duck Plate
$13.95
Roasted duck served with steamed spinach and a special sauce.
#8. Spicy Prawns Plate
$13.95
Sauteed prawns with string beans in a spicy coconut sauce.
#9. Prawns and Scallop in Thai Chili Paste Plate
13.95
Sauteed prawns and scallop with zucchini, onion, Thai chili, and basil.
$Lunch Clay Pot Rice
#19. Meat Lovers Combo
$13.95
Chicken, beef, and pork sauteed with mushrooms, ginger, and onions served with rice in a clay pot.
#20. Spicy Seafood
13.95
Shrimp, scallops, calamari, and mussels sauteed with garlic chili sauce and sweet basil served with rice in a clay pot.
$Lunch Noodles
#21. Pad See You
$13.95
Choice of chicken, beef, pork or vegetables with wide rice noodles, broccoli, bean sprouts, egg, and Thai soy sauce.
#22. Pad Thai
$13.95
Pan-fried rice noodles with shrimp, egg, tofu and bean sprouts, green onions, and ground peanuts.
#23. Pad Kee Mao
$13.95
Pan-fried rice noodles with chicken, onions, tomatoes, cabbage, carrots, chili, and basil.
#24. Thai Pasta
$13.95
Pasta with sauteed chicken and shrimp with, zucchini, bell pepper, carrots, tomatoes, and basil in a brown sauce.
#25. Thai Noodle Soup
13.95
Thai rice noodles with poultry soup, bean sprouts, onions, and carrots. Choice of protein.
$Lunch Vegetable Lovers
#10. Spicy Organic Tofu Basil
$13.95
Sauteed deep-fried tofu with eggplant, onions, chili sauce, and basil.
#11. Vegetable Deluxe
$13.95
Seasonal vegetables sauteed with organic tofu in a light sauce.
#12. Curry Vegetarian
$13.95
Seasonal assortment of vegetables in medium curry coconut milk.
#13. Spicy Vegetable with Ginger
13.95
Mixed vegetables with ginger sauteed with organic tofu and spicy basil sauce.
$Lunch Authentic Thai Curries
#14. Green Curry
$13.95
Assorted seafood in spicy coconut milk with zucchini, green peas, and basil.
#15. Yellow Curry
$13.95
Sliced chicken in mild spicy coconut milk, with potatoes, and onions.
#16. Red Curry
13.95
Sliced beef in a thick curry sauce lightly sweetened with coconut milk.
$Lunch Beverages
Thai Iced Coffee
$3.50
Thai Iced Tea
$3.50
Coke
$2.99
Diet Coke
$2.99
Sprite
$2.99
Pink Lemonade
$2.99
Orange Juice
$3.50
Mineral Water
$3.50
Unsweetened Iced Tea
$2.50
Hot Tea
$2.50
Thai Tea
$3.50
Green Tea
$2.50
Jasmine Tea
$2.50
Hot Coffee
2.50
$Dinner Starters
#1. Thai Rolls
$9.95
4 pieces. Fried rolls stuffed with bean thread noodles, cabbage mushrooms, carrots served with sweet and sour sauce.
#2. Fresh Spring Rolls
$9.95
Steamed rice skin filled with glass noodles, mixed vegetables, chicken, shrimp, and served with peanut sauce.
#3. Fried Organic Tofu
$9.95
Fried organic tofu served with sweet and sour sauce.
#4. Fish Cake
$9.95
4 pieces. Ground white fish, blended with curry paste, sliced green beans, deep-fried, served with cucumber salad.
#5. Crispy Angelette Wings
$9.95
Deep-fried chicken wings glazed with a mildly spicy sauce.
#6. Stuffed Angelette Wings
$10.95
2 pieces. Fried boneless chicken wings stuffed with silver noodles, ground chicken, black dried mushrooms and vegetable, served with a plum sauce.
#7. Satay Chicken
$9.95
4 pieces. Skewered chicken marinated with Thai herbs and served with cucumber relish and peanut sauce.
#8. Crispy Calamari
$10.95
Deep-fried calamari served with sweet and sauce.
#9. Fried Prawns
$10.95
5 pieces. Marinated prawns wrapped egg roll skins deep-fried and served with sweet and sour sauce.
#10. Mieng Kum
$9.95
Spinach wrap with toasted coconut, red onion, lime, ginger, cashew, and fresh shrimp served with homemade brown sauce.
#11. Steamed Mussels
$10.95
New Zealand mussels steamed in a clay-pot with wine, garlic, lemongrass, onions, bell pepper, and basil.
#12. Salmon Sticks
$10.95
Fresh salmon sticks lightly dusted with yellow curry powder then deep-fried, served with sweet and sour sauce.
#13. Salmon Salad
11.95
Fresh greens salad top with grilled salmon, mangoes and lime dressing.
$Dinner Soup and Salads
#14. Som Tum Salad
$10.95
Sliced green papaya, carrots, tomatoes, chili pepper in lemon dressing topped with peanuts and fresh shrimp.
#15. Chicken Salad
$10.95
Minced chicken tossed with spicy lime dressing, red onions, dried chili and a touch of rice powder.
#16. Roasted Duck Salad
$10.95
Duck with fresh baby spinach, mushrooms, and our chef's secret sauce.
#17. Beef Salad
$10.95
Grilled medium-rare beef with lemon juice, lettuce, tomatoes, red onions, and chili peppers.
#18. Calamari and Prawns Salad
$10.95
Calamari and prawns boiled with cashew nuts, onions, and white fungus mushrooms, served in spicy lime dressing.
#19. Silver Noodle Salad
$11.95
Mild silver noodles, shrimp, calamari, minced chicken, onions, and carrots in a lemon dressing topped with cashew nuts.
#20. Tom Yum Soup
Hot and sour soup, per person. Served with lemon juice, mushrooms, cilantro, and lemon grass. Choice of vegetarian, chicken, prawns, or seafood.
#21. Tom Ka Soup
Coconut milk soup, per person. Served with lemongrass, mushrooms, and lime juice. Choice of vegetarian, chicken, prawns, or seafood.
#22. Wun-Sen Soup
Per person. Silver noodle soup with ground chicken, green onions, mushroom, spinach, carrot, and peas.
#23. Wonton Soup
Per person. Wonton stuffed with ground chicken in a chicken broth with chicken authentic Thai curries.
Dinner Noodles and Fried Rice
#54. Pad Thai
$13.95
Stir-fried thin rice noodles, egg, tofu, bean sprouts, green onions, and ground peanuts. Choice of shrimp, chicken, pork, beef, or vegetables.
#55. Pad Khee Mao
$13.95
Stir-fried wide rice noodles with cabbage, carrots, onions, bell pepper, tomatoes, chili, garlic, and basil. Choice of chicken, pork, beef, shrimp, or vegetable.
#56. Pad Thai Pasta
$13.95
Pasta with sauteed chicken and shrimp with zucchini, bell pepper, carrots, onions, and tomatoes in a spicy basil brown sauce.
#57. Pad See You
$13.95
Choice of chicken, beef, pork, shrimp, or vegetable with wide rice noodles, broccoli, bean sprouts, and egg.
#58. Special Noodle Soup
$13.95
Thai noodles with poultry soup. Choice of chicken or beef.
#59. Thai Fried Rice
$13.95
Choice of chicken, beef, pork, shrimp, or vegetable sauteed with egg, onion, and tomatoes.
#60. Thai Basil Fried Rice
$13.95
Choice of chicken, beef, pork, shrimp, or vegetable sauteed with chili, garlic, onions, bell pepper, and basil.
#61. Seafood Fried Rice
$14.95
Combo seafood with pineapple, cashew nuts, eggs, onions, raisins, and tomatoes.
#62. Paradish Mangoes Fried Rice
14.95
Vegetarian dish. Chicken and shrimp with mangoes, cashew nuts, egg, onion, raisin, yellow corn powder, and tomatoes.
$Dinner Vegetarian Dishes
#63. Spicy Organic Tofu Basil
$13.95
Fried fresh tofu, eggplant, onions, bell pepper, and basil sauteed with a spicy chili garlic sauce.
#64. Spicy Vegetables with Ginger
$13.95
Stir-fried mixed green vegetables with ginger, tofu, black mushrooms, onions, and bell pepper in a spicy garlic sauce.
#65. Vegetable Deluxe
$13.95
Sauteed mixed summer greens and tofu with garlic in a light sauce.
#66. Vegetables with Peanut Sauce
$13.95
Steamed mixed veggies and fried organic tofu topped with peanut sauce.
#67. Vegetables with Curry Sauce
$13.95
Fried tofu with vegetables in a red curry sauce.
#68. Tofu with Cashew Nut
13.95
Fried tofu with onion and bell pepper in brown sauce topped with cashew nuts.
$Dinner Entrees
#30. Chicken Basil
$13.95
Sauteed ground or sliced chicken with onions, bell pepper, chili sauce, and basil.
#31. Chicken with Eggplant
$13.95
Sauteed ground or sliced chicken with eggplant, garlic, chili, onions, bell pepper, and basil.
#32. Chicken Cashew Nut
$13.95
Sauteed chicken, onions, and bell pepper in a brown sauce topped with cashew nuts.
#33. Crispy Chicken
$13.95
Lightly battered chicken and string beans wok tossed with sweet Thai chili paste.
#34. Chicken Ginger
$13.95
Sauteed chicken with black mushrooms, onions, and bell peppers.
#35. Thai BBQ Chicken
$13.95
Marinated chicken with Thai herbs char-broiled served with sweet and sour sauce.
#36. Thai Style Sweet and Sour Chicken
$13.95
Sauteed chicken with bell pepper, pineapples, tomatoes, and onions.
#37. Chicken Sri Thai
$13.95
Marinated white meat chicken pan-fried to tender taste in lobster sauce served on a bed of carrots with green beans and broccoli.
#38. Tender Grilled Pork
$13.95
Sliced marinated pork and served with sweet and spicy plum sauce.
#39. Combo Meats with Peanut Sauce
$13.95
Combo meats on a bed of spinach topped with peanut sauce.
#40. Beef with Broccoli
$13.95
Tender slices of beef and broccoli with carrots, mushrooms, and a touch of oyster sauce.
#41. Bangkok Pepper Steak
$13.95
Stir fried sliced beef with onions, bell peppers in our chef’s spicy sauce.
#42. Beef with Basil
$13.95
Sauteed beef with chili sauce, onions, bell pepper, and sweet basil.
#43. Duck with Basil
$14.95
Tenderly sauteed duck, green beans, tomatoes, carrots, onions, fresh chili basil sauce, and sliced bell peppers.
#44. Roasted Duck with Honey
$16.95
Boneless slices of roasted duck on a bed of spinach with honey.
#45. Lamb Kabob
$15.95
Marinated lamb with Thai herbs char-boiled.
#46. Prawn Lovers
$14.95
Jumbo prawns cooked in a red curry sauce served on a bed of pineapple topped with lime leaves, bell pepper, and sweet basil.
#47. Spicy Prawns
$14.95
Sauteed prawns in a red Thai curry sauce with freshly cut green beans and carrots.
#48. Seafood in a Clay Pot
$13.95
Steamed silver noodles with seafood, carrots, onions, black mushrooms, bell pepper, and sliced celery all simmered to perfection in clay pots for that special Thai flavor.
#49. Prawns and Scallops in Chili Oil
$15.95
Prawns and scallops sauteed with carrots, zucchini, onions, bell pepper, basil, and Thai chili paste.
#50. South Seafood
$15.95
Fresh calamari, prawns, scallops, and mussels sauteed with onions.
#51. Salmon with Basil Sauce
$14.95
Fresh Alaska salmon cooked with green beans, carrots, zucchini, and garlic basil sauce.
#52. Grilled Salmon
$15.95
Grilled filet of salmon served with spicy basil garlic sauce or Thai curry sauce.
#53. Tilapia Fillet with Ginger Soy Sauce
14.95
Steamed tilapia fillet with combo carrot, onion, mushroom ginger with soy sauce. Noodles and fried rice.
$Dinner Authentic Thai Curries
#24. Red Curry
$13.95
Coconut milk, bell peppers, baby corn, and sweet basil. Choice of pork or chicken.
#25. Yellow Curry
$13.95
Mild Thai yellow curry with coconut milk, potatoes, and onions. Choice of pork or chicken.
#26. Pa-Nang Red Curry
$13.95
Red curry coconut milk with lime leaves, peanut sauce, bell pepper, and basil. Choice of pork, beef or chicken.
#27. Duck Curry
$14.95
Roasted duck served in red curry with coconut milk, pineapple, tomatoes, bell pepper, and sweet basil.
#28. Green Curry
$14.95
Seafood in spicy coconut milk with zucchini, green peas, carrots, bell pepper, and sweet basil.
#29. Salmon Curry
15.95
Fresh Alaska salmon cooked with coconut milk, eggplant, carrots, bell pepper, and sweet basil.
$Dinner Side Orders
Steamed Rice
$1.50
Per person.
Brown Rice
$2.00
Per person.
Peanut Sauce
$4.00
Cucumber Salad
$4.00
Steamed Vegetable
4.00
$Dinner Sweet Fix
#1. Sweet Sticky Rice with Mangoes
$9.00
Served with coconut ice cream.
#2. Sticky Rice with Coconut Ice Cream
$6.00
#3. Deep Fried Banana with Coconut Ice Cream
6.00
$TEST
Water
$2.50
Juice
$3.50
Side
$2.00
Menu for Sri-Thai is provided by findrestaurantmenu.com
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