Featured Items - Brunch
French Toast
$20.00
French toast topped with a brown sugar bourbon cream sauce, raspberry sauce and locally sourced maple syrup.
Chicken Tuscan Salad
$20.00
Seared chicken breast, shredded tuscan kale, golden raisins, toasted sunflower seeds, dressed with lemon and olive oil and finished with Parmesan.
Mushroom Benedict
$20.00
Sauteed mushrooms, served on honey wheat batard with salsa Verde, topped with slow poached eggs and finished withholl andaise sauce. Served with a side salad.
Shakshuka
$20.00
Israeli style eggs in purgatory cumin tomato sauce topped with slow poached eggs finished with Feta, olive oil, parsley and cilantro and served with pita bread.
Bistro 163
$20.00
Frisee, croutons, crisp bacon strips, slow poached egg and shallots in a mustard vinaigrette.
Israeli Brunch
$20.00
Spicy hummus with salsa Verde, slow poached egg finished with olive oil and a blend of spices and served with a side of pita bread.
Nova Benedict
$20.00
Nova scotia cold smoked salmon on ciabatta with salsa verde, topped with slow poached eggs and finished with hollandaise sauce. Served with a side salad.
Quinoa Salad
$20.00
Heirloom cherry tomatoes, baby spinach, English house cucumbers and quinoa in a honey garlic dressing.
Bistro Breakfast Sandwich
20.00
Two sauteed eggs with oven roasted tomatoes, baby kale and Manchego cheese on a brioche bun with our famous house dressing. Served with a side salad.
$Salads
Salade Toscane
$9.75
Shredded tuscan kale, golden raisins, toasted sunflower seeds, dressed with lemon and olive oil and finished with Parmesan.
Salade Nicoise
$12.00
Mixed greens, hard-boiled egg, Black olives, red peppers, green beans, tomatoes, fingerling potatoes and tongol tuna in a mustard vinegarette dressing.
Salad de Quinoa
9.75
Heirloom cherry tomatoes, baby spinach, English house cucumbers and quinoa in a honey garlic dressing.
$Sandwiches
Le Parisien
$9.75
Ham, brie and delicious fresh butter on a traditional baguette.
Le Vegetarien Tartine
$9.75
An open-faced sandwich of balsamic roasted eggplant, green and yellow squash with red pepper and tomato sauce on sourdough.
L'affaire Binghamton
$10.50
Prosciutto, tomatoes, fresh Mozzarella, basil and balsamic glaze on our traditional baguette.
Club de Mike
$10.50
Roasted turkey, lettuce, tomatos, mayonnaise, dijon mustard, avocard and Comite cheese on sourdough.
Design Your Own Sandwich
10.00
$Pizzettas
Pomdoro
$9.75
Oven roasted beets, arugula, pecans, Feta and in a mustard vinaigrette.
Goat Cheese
$9.75
A flatbread pizza with Mozzarella, Goat cheese, bacon and oven roasted tomatoes topped with mixed greens.
Spinach
9.75
A flatbread pizza with Mozzarella, Feta, baby spinach and garlic confit.
$Entrees
Sweet Sausage Pasta
$12.00
Sweet Italian sausage, grape tomatoes, English peas and spinach, sauteed in wine finished with butter and parmigiana.
Shawarma
$9.75
Similar to the gyro, a shawarma is a shaved meat sandwich served in a warm flatbread with cucumber, sweet onions, tomato and fresh herbs drizzled with garlic.
Falafel Flatbread
$9.75
Chickpea croquettes, hummus, romaine lettuce, cucumber, tomato and pickled shallots on flatbread.
Bistro Burger
$12.75
An 8 oz. house made a patty with pimento mayo, onion relish, lettuce, tomato and sharp white Cheddar cheese on a brioche bun.
Menu for Bistro 163 is provided by findrestaurantmenu.com
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