Antipasti - Freddi
Cold Antipasta
$18.00
Tomato Bruschetta
$10.00
Grilled Italian bread topped with a chopped tomato salad
Shrimp Cocktail
$11.00
Clams On The Half Shell
13.00
Half dozen raw clams 8A full dozen is even better
$Antipasti - Caldo
Funghi Farciti
$11.00
Mushrooms stuffed with shrimp, seasoned with fresh herbs in a light red sauce
Eggplant Rolled
$7.00
Served with spinach and ricotta topped with tomato sauce and mozzarella
Carmelized Onion
$10.00
Goat cheese and bacon served over toasted crostini bread
Sauteed Artichoke Hearts
$11.00
Topped with toasted aromatic breadcrumbs
Homemade Rice Balls
$8.00
Served with mixed vegetable risotto served with both tomato and cream dipping sauces
Vongole Oreganate
$8.00
Italian-Seasoned
$9.00
Whole baked clams
Clams or Mussels Prepared
Bianco style white wine garlic sauce or possillipo style red sauce with garlic and fresh herbs
Mussels
$9.00
Clams
$11.00
Tomato Sauce
$10.00
Basil, extra virgin olive oil, and mozzarella
Fried Zucchini
$9.00
Strips served with horseradish dipping sauces
Mozzarella Sticks
9.00
Tomato dipping sauce
$Zuppe E Insalate
vegetable Soup
$6.00
Chicken Noodle Soup
$6.00
Chicken Broth
$7.00
Served with cheese tortellini
traditional Italian Soup
$7.00
Served with fresh pasta and beans
Cesare Salad
$10.00
Romaine lettuce and croutons
Tricolore
$10.00
Arugula, endive and radicchio
Mixed Greens
$9.00
Caprese
$12.00
Fresh mozzarella, tomato with basil
Warm Spinach Salad
12.00
Spinach, bacon and mushrooms with warm vinaigrette
$Entree
Chilean Sea Bass Marechiaro
$35.00
Pan seared with mussels and clams in a red sauce with white wine
Twin 8oz Lobster Tails
$40.00
Served with mussels and clams in a white sauce with garlic and breadcrumbs
Salmone Fiorentino
$22.00
Filet over a bed of spinach in a red sauce with a hint of white wine
Plump Tomato Sauce
Served with fresh herbs and garlic, served mild or spicy
Shrimp
$19.00
Scungilli
$20.00
Gamberoni Parmigiana
$19.00
Breaded shrimp with tomato sauce and melted mozzarella
Baked Filet
$18.00
Sole surrounded by a generous amount of zucchini, tomatoes, and toasted breadcrumbs
Swordfish Steak Seared
$25.00
Served with capers, olives, garlic and fresh herbs in a red sauce
Shrimp, Clams, Mussels, Calamari
$27.00
Scungilli with fresh tomato sauce, garlic and herbs
Parmigiana, Francese & Marsala Chicken
$16.00
Chicken prepared in any one our favorite traditional Italian styles
Parmigiana, Francese & Marsala Veal
$18.00
Chicken prepared in any one our favorite traditional Italian styles
Breaded Veal Cutlet
$20.00
Peas, mushrooms and prosciutto in a pink sauce topped with melted mozzarella
Veal Scaloppini
$21.00
Prosciutto over a bed of spinach in a white sauce, finished nicely with melted mozzarella and hard-boiled egg
Veal Scaloppini
$21.00
Topped with prosciutto, eggplant and mozzarella in a red sauce with white wine
Pan Seared Filet Mignon
$35.00
In a brown sauce with mushrooms, topped with mozzarella and onion
A Succulent Broiled Veal Chop
$36.00
Artfully prepared with prosciutto & mozzarella in a cognac vermouth sauce
Breaded Pork Chops
$24.00
Under a chopped tomato salad
Braised Pork Chops
$22.00
In a red sauce with sautéed garlic, a hint of oregano and italian herbs and slow-roasted peppers
Pan Seared Lamb Chops
$36.00
Topped with garlic and toasted breadcrumbs
Trippa Napolitana
$17.00
An Italian delicacy sauteed with garlic, fresh herbs in a red sauce
Chicken Breast
$18.00
Sauteed with portobello mushrooms, cognac, port wine and a drop of tomato sauce, topped with melted mozzarella
Chicken On The Bone
$17.00
Sauteed with sausage, hot cherry peppers and potatoes, in a garlic and white wine lemon sauce
Chicken Breast Stuffed with Spinach
$18.00
Prosciutto and mozzarella lightly battered in a white wine sauce with mushrooms and onions
Boneless Chicken Breast
18.00
Topped with prosciutto, eggplant and mozzarella in a red sauce with white wine
$Pasta Casareccia (Homemade)
Tortellini Boscaiola
$16.00
Cheese tortellini with wild mushrooms and pancetta in a cream sauce
Potato Pasta
$15.00
Bolognese or pesto marinara
Thinly Layered Pasta
$15.00
Served with meat, ricotta cheese filling, in a red sauce
Cheese Filled
$11.00
Topped with tomato sauce and mozzarella
Monicotti
$15.00
Ricotta and mozzarella filling in a tomato sauce, topped with melted mozzarella
Fettuccine Alfredo
$15.00
Fettuccine Alfredo w/ Chicken
$16.00
Fettuccine Alfredo w/ Shrimp
17.00
$Pasta
Substitute whole wheat or gluten free pasta in any of our pasta dishes for an additional $2.00Spaghetti con Polpettine
$14.00
Mini meatballs with tomato sauce
Linguine
$15.00
White or red clam sauce
Linguine Siena
$17.00
Sauteed olives, semicrudo tomatoes, shrimp, garlic and arugola
Penne Villa
$17.00
Scallops and chopped shrimp in a pink sauce
Rigatoni Broccolirabe & Sausage
$17.00
Sauteed with garlic and oil
Pasta
$12.00
Marinara, meat, garlic and oil or vodka sauce
Angel Hair Puttanesca
$15.00
Capers, olives, garlic and anchovies in a red sauce
Penne al Salmone
17.00
Sauteed salmon, capers and onions in a pink wine sauce
$Arrosticini
Grilled Lamb Skewers
10.00
Abruzzi's favorite lamb skewers
$Elisas Calamari
Fritti
$12.00-17.00
Elisa's own crispy calamari
Oreganate
$13.00-18.00
Sauteed with garlic, fresh herbs, white wine and topped with aromatic breadcrumbs
Lemon Fra Diavolo
$13.00-18.00
Prepared with tony t's lava oil, fresh lemon and marinara sauce
Marinara or Fra Diavlo
$13.00-18.00
Garlic and fresh basil in a braised plum tomato sauce
Luciano
$13.00-18.00
Sauteed with fresh herbs, onions and a splash of chardonnay
Verde
$14.00-19.00
Crispy, then tossed in a fresh avocado sauce with lime and arugula
Al Funghi
15.00-20.00
Sauteed with wild mushrooms, bacon, cream and white wine
$Dalla Griglia
Marinated Grilled Veal Chop
$33.00
Marinated Grilled Boneless Chicken Breasts
$16.00
Grilled Swordfish
$25.00
Grilled Filet Mignon Medallions
$31.00
Grilled Pork Chop
$20.00
Served with apple sauce
Grilled Lamb Chops
$34.00
Served with mint jelly
Grilled Salmon
19.00
Served with red onions, capers and fresh herbs, served with a cold lemon vinaigrette
$Risotti
Risotto Al Funghi
$12.00
Wild mushrooms in a light brown sauce
Risotto Al Pescatore
28.00
Lobster, shrimp, calamari, mussels, scallops and clams in a red sauce
$Piatti Vegetariani
Zucchini Casserole
$15.00
Layered zucchini, cheese, tomato, breadcrumbs and fresh herbs (baked)
Melanzane Parmigiana
15.00
Layered eggplant baked with tomato sauce and mozzarella
$Contorni
Broccolirabe
$9.00
Sauteed Escarole
$7.00
Sauteed with Garlic & Oil
$6.00
Broccoli, spinach, or zucchini
Sauteed Mushrooms
$7.00
Sauteed in extra virgin olive oil plus seasoning
Potato Croquettes or Rice Balls
$5.00
Sausage or Meatballs in Tomato Sauce
$6.00
Menu for Elisa's Restaurant is provided by findrestaurantmenu.com
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