Vivaldi Menu

Name: Vivaldi
Telephone: (718) 352-2300
Price range: $$$

(718) 352-2300

Order from Grubhub

201-10 Cross Island Pkwy, Bayside, NY 11360

Italian

$$$$$

DESSERT

Classic Chocolate Brownie

$12

Popcorn Gelato, Caramel Popcorn

Traditional Tiramisu

$10

Mascarpone Cream with Espresso Ladyfingers

Milk & Cookies

$15

Chocolate-Filled Chocolate Chip Cookie, Bourbon Milk Punch

Pumpkin Mousse

$10

Whipped Sour Cream, Crushed Ginger Snap Cookies

Blueberry Cheesecake Bread Pudding

$12

Blueberry Compote, Toasted Almonds

Two Scoops of Ice Cream or Sorbet

Tartufo

Vanilla & Chocolate, Almond-Cherry Center

Traditional Affogato

Vanilla Ice Cream, Shot of Espresso

Apple Cobbler

$10

Vanilla Ice Cream

SHARABLE

Fried Calamari

$16

Fried Banana Peppers, Tzatziki, Marinara Sauce

Baked Clams

$18

Beurre Blanc Sauce

Insalata Di Caesar

$12

Crisp Romaine Lettuce | Croutons | Shaved Parmigiano | Caesar Dressing

Mediterranean Salad

$ENTREES

Egg Benedict

$22

Poached Eggs, Canadian Bacon, Hollandaise Sauce, Roasted Potatoes Toasted English Muffin

Three Egg Omelette

Choose 3 Items: Cheddar, Mozzarella, Swiss Feta, Spinach, Tomatoes, Olives , Bell Peppers, Broccoli, SautÃ©ed Onions, Bacon Smoked Salmon [Additional 5.00] Each Additional Item: $1.50

Avocado Toast

$20

Sunny Side Egg, Smashed Avocado, Cherry Tomatoes

Frittata

$22

Roasted Potatoes, Tomato, Fresh Mozzarella, Spinach, Pesto

Smoked Salmon Bagel

$25

Cream Cheese, Capers, Red Onion, Tomato, Mixed Green Salad

Rice Crispy Crusted French Toast

$20

Caramelized Apples | Mixed Berry Compote | Whipped Cream

Chicken & Waffles

$26

Homestyle Fried Chicken, Vermont Maple Syrup

Rigatoni Bolognese

$23

Traditional Beef & Pork Ragu, Plum Tomatoes, Garden Herbs, Ricotta Cheese

Ginger-Glazed Salmon

$29

Grilled Zucchini, Roasted Potatoes, Honey Soy Sauce

Steak & Eggs

$28

Chef's Potatoes | Mixed Greens Choice of Eggs: Scrambled, Fried, Over Easy

Chicken Milaneses

$25

Baby Arugula, Red Onion, Grilled Lemon, Balsamic Glaze

Salads & Soup

Artisan Bread Display

Roasted Butternut Squash Soup

Lobster Bisque

Brussel Sprout & Goat Cheese Salad

Roasted Pine Nuts, Shaved Red Onion, White Balsamic-Honey Vinaigrette

Mista Verde

Organic Field Greens, Shaved Carrots, Lemon Vinaigrette

Pear Salad

Fall Mixed Greens, Pomegranates, Shallot Dressing, Parmesan Cheese

Entrees & Accompaniments

Carved Roasted Turkey

Cranberry Relish

Carved Apple-Stuffed Pork Loin

Natural Pork Jus

Braised Short Rib

Red Wine Reduction

Crispy-Skin Salmon

Creamy Leeks

Eggplant Parmesan

Marinara Sauce, Mozzarella Cheese

Rigatoni Bolognese

Baked Pumpkin Ziti

Pumpkin Puree, Ricotta Cheese, Mozzarella Cheese, Fresh Sage

Traditional Stuffing

Sweet Potato Casserole

Torched Marshmallow

The Best Mashed Potatoes

Fall Roasted Vegetables

For the Kids

Chicken Fingers & French Fries

Mac n' Cheese

Pasta w/ Red Sauce

Pasta w/ Butter

Ice Cream

Desserts

Blueberry Cheesecake Bread Pudding

Chocolate Bourbon Sauce

Pecan Pie & Traditional Apple Pie

Individual Pumpkin Mousse

Whipped Sour Cream, Ginger Snap Cookie

Miniature Cheesecakes

Fall Harvest Fruit Platter

Grandma's Oatmeal Raisin Cookies

First Course

Butternut Squash Bisque

Toasted Pumpkin Seeds

Baked Clams

Lemon Beurre Blanc

Insalata Di Caesar

crisp romaine, shaved parmigiano, caesar dressing, croutons

Brussels Sprouts & Goat Cheese Salad

roasted pine nuts, shaved red onion, white balsamic-honey vinaigrette

Mista Verde

organic field greens, shaved carrots, lemon vinaigrette

EntrÃ©e

Braised Short Ribs

rosemary-crushed potatoes, sautÃ©ed spinach, cabernet reduction

Chicken "Rustico Balsamico"

oven-roasted potatoes, steamed broccoli, balsamic-rosemary sauce

Grilled Atlantic Salmon

lentils, sautÃ©ed spinach, hollandaise sauce

Bucatini Cacio E Pepe

parmesan & romano cheese, toasted crushed pistachio

Penne All' Arrabbiata

spicy tomato sauce, parsley, crushed red pepper

Dessert

Blueberry Cheesecake Bread Pudding

chocolate bourbon sauce

Pumpkin Mousse

whipped sour cream, ginger snap cookie

Tiramisu

mascarpone cream, espresso lady fingers

First Course

Butternut Squash Bisque

$12

Toasted Pumkin Seeds

Shrimp Saganaki

$20

Ouzo-Spiked Tomatoes | Feta Cheese

Fried Calamari

$18

Banana Peppers | Tzatziki | Marinara Sauce

Grilled Octopus

$24

Squid Ink Hummus | Pomegranate Seeds

Jumbo Shrimp Cocktail

$22

House-Made Cocktail Sauce

Burrata, Tomato & Prosciutto

$18

Extra Virgin Olive Oil | Balsamic Glaze

Baked Clams

$18

Lemon Beurre Blanc

Tartare Di Vivo

$22

Salmon Crudo | Avocado | Herbs | Fresh Lime Juice

Insalata Di Caesar

$14

Crisp Romaine | Shaved Parmigiano | Caesar Dressing | Croutons

Brussel Sprout & Goat Cheese Salad

$15

Roasted Pine Nuts | Shaved Red Onion | White Balsamic-Honey Vinaigrette

Mediterranean Salad

$16

Mista Verde

$12

Organic Field Greens | Shaved Carrots | Lemon Vinaigrette

Crispy Skin Pork Belly

$Main Course

Shrimp Scampi

$27

Linguini | Fresh Garlic | White Wine | Chili Flakes | Lemon Juice

Penne All' Arrabiata

$19

Spicy Tomato Sauce | Parsley | Crushed Red Pepper

Spaghetti & Clams

$26

Fresh Garlic | White Wine | Lemon Juice

Bucatini Cacio E Pepe

$23

Parmesan & Romano Cheese | Toasted Pistachio Crumble

Rigatoni Bolognese

$26

Beef Ragu | Plum Tomatoes | Garden Herbs | Ricotta

Penne Al Pollo

$23

Grilled Chicken Breast | Cream | Peas | Mushrooms

Chicken Parmesan

$25

House-Made Tomato Sauce | Fresh Mozzarella

Chicken Milanese

$25

Baby Arugula | Tomato | Red Onion | Grilled Lemon | Balsamic Glaze

Chicken "Rustico Balsamico"

$26

Oven-Roasted Potatoes | Steamed Broccoli | Balsamic-Rosemary Sauce

Braised Short Rib of Beef

$32

Double Cut Pork Chop

$37

Grilled Atlantic Salmon

$32

$39

Pan-Seared Halibut

$36

Trio of Squash | Red Pepper Coulis

Grilled Filet Mignon

$46

Oven-Roasted Potatoes | Crispy Brussel Sprouts | Steak Sauce

Steak & Fries

$44

14oz. Sirloin | Parmesan & Truffle Fries

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