Sandwich and Large Plates
All served with side salad house made potato chips. Sub house cut french fries for an additional charge.The Cuban Sandwich
$14.00
House cured ham, Cuban roast pork, pickle, gruyerw, dark rum molasses mustard and medianoche roll.
The Roll Sandwich
$19.00
Caramelized fennel, avocado, herb aioli, bacon and homemade old bay focaccia bread.
Fried Fish Sandwich
$15.00
Cajun fried local flounder, red leaf lettuce, tomato jam, herb aioli and Lemon sourdough.
Classic Burger
$14.00
Grass fed beef, caramelized onions, Gruyere and toasted homemade bun.
Korean BBQ Steak Sandwich
$15.00
Marinated charred short ribs, kim chi, spicy aioli and baguette.
Seared Tuna BLT Sandwich
$16.00
Seared yellowifin tuna, tomato jam, red leaf lettuce, bacon, herb aioli and house sourdough.
Jerk Chicken Sandwich
$15.00
Marinated jerk chicken, pickled pineapple, Jamaican BBQ and sourdough.
CLT Sandwich
$14.00
Cauliflower bacon, red leaf lettuce, tomato jam, cauliflower hummus and sourdough.
Coastal Burger
14.00
Grass fed beef, cheddar, house cured ham, grilled pineapple and mango hababero ketchup.
$Large Plates
Shrimp and Grits Plate
$26.00
Heirloom grits, caramelized fennel, roasted garlic, tossa ham, white wine pan gravy, celery and scallion.
Ropa Vieja Plate
29.00
Braised niman ranch short rib, roasted garlic puree, sofrito, carrots, yucca, olives and tostones.
$Snacks and Small Plates
Mofongo Bites
$12.00
Mashed plantains, roasted garlic, pork belly, shrimp, criollo sauce and culantro.
Pan Seared Fish Cakes
$14.00
Coconut green curry, green papaya salad and crushed peanut. Contains nuts.
Coastal Wings
$13.00
Served with crudites classic buffalo with buttermilk blue cheese miso garlic with black garlic ranch.
Duck Wings
$14.00
Confit duck drumettes, pasilla BBQ, cotija, chile arbol, scallion and cilantro.
Mussel Frites
$16.00
Garlic chardonnay butter roasted garlic, fresh lemon, white wine, herbs and hand cut fries.
Fire Cracker Clams
$12.00
Little neck clams, roasted chile butter, fresh lime and house bacon.
3 Piece Fish Tacos
16.00
Beer battered flounder, crema, avocado puree, grapefruit habanero hot sauce, green papaya and pineapple slaw.
$Salad and Small Plates
Hand Cut Fries Plate
$5.00
Yucca potato mix, fresh herbs and old bay.
House Made Potato Chips Plate
$4.00
Spice of the day.
Green Salad
$8.00
Local greens and herbs, shallot, HM red wine vinaigrette.
Green Papaya Salad
$9.00
Contains nuts.
Menu for Coastal Kitchen & Daiquiri Bar is provided by findrestaurantmenu.com
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