Po-Boys
Fried Catfish Po-Boy
$15.50
Spicy. Crispy fried catfish piled into a toasted roll with lemon basil mayo. served with fries.
Cajun BBQ Shrimp Po-Boy
$18.00
Spicy. Jumbo shrimp sautéed with spices in a tangy brown butter and citrus sauce layered on a bed of lettuce and tomato and lightly topped with lemon basil mayo on a toasted roll.
Sausage Po-Boy
15.00
Sweet Italian sausage and spicy andouille tossed with peppers, onions, smoky marinara and mozzarella.
$Burgers and More
1/2 Lb. Burger
$15.00
Cooked to your liking with lettuce and tomato.
Mushroom Swiss Burger
$16.00
Beef patty cooked to order served with mushrooms, swiss, lettuce and tomato
Rodeo Burger
$17.00
Beef patty cooked to order served with fried onions and bbq sauce topped with our slow roasted pulled pork.
House Roast Beef
$15.00
Served hot or cold on a toasted brioche with melted swiss and horseradish mayo.
Cajun Chicken Sandwich
$16.00
Spicy. Blackened chicken serve on a brioche roll with lettuce, tomato, and chipotle mayo.
Pulled Pork Sandwich
$14.00
BBQ sauce with a touch of honey and spices combined with tender pulled pork on a toasted brioche bun. Served with fries.
Steak Poboy
$17.00
marinated steak sliced and served on a ciabata with horseradish mayo, banana pepper and melted provolone.
Fried Chicken Sandwich
12.95
Nanola's famous fried chicken breast on a brioche bun with pickles, lettuce, tomato and chipotle aioli.
$Small Plates
Nachos
$16.00
Gluten free. Spicy. Fresh tortilla chips smothered with shredded Cheddar and Jack cheeses, topped with lettuce, homemade salsa and choice of chicken, pulled pork, beef or made vegetarian by request.
Mozzarella Sticks
$10.50
Breaded mozzarella with homemade marinara.
Gator Bites
$13.95
Marinated alligator tail meat, beer battered and served with a chipotle aioli.
Fried Pickles
$11.00
Fresh dill pickles, beer battered and served with a horseradish aioli.
Littlenecks
$13.95
Clams simmered in white wine and lemon brother with a toasted garlic baguette and fresh basil.
Nanola's Shrimp & "Grits"
$15.00
Cheesy grilled polenta topped with sautéed shrimp in a tangy beer and butter pan sauce.
Seitan Wings
$15.00
"Wheat meat". Vegan or vegetarian.
Fried Green Tomatoes
12.00
Served with chipotle aioli.
$Mix & Match
Burrito & Nacho
$26.00
Burrito & Quesadilla
$26.50
Burrito & Salad
$23.95
Burrito & Taco
25.00
$Soups and Salads
Soup of day
$5.50
House Salad
13.00
Fresh greens served with tomatoes, red onion, carrots, cucumbers and croutons.
$Tex Mex
Nanola Burrito
$15.00
Dirty rice, Cheddar, salsa and choice of chicken,beef, pulled pork, or sautéed vegetables served with chips, salsa and sour cream.
Vegetarian Burrito
$15.00
Vegetable medley, black beans, dirty rice, salsa and mixed cheeses. Served with chips and salsa.
Tacos
$14.00
Gluten free. Your choice of three hard or soft shell tacos filled with your choice of beef, chicken or pulled pork with cheese, lettuce, chips and salsa.
Quesadilla
$15.00
Large grilled tortilla stuffed with shredded Cheddar and Monterey Jack cheese, salsa and a choice of chicken, beef, pulled pork, or vegetable.
Vegetarian Quesadilla
$14.00
Vegetable medley, salsa and mixed cheeses.
Loaded Nachos
8.50
$Entrées
Fried Catfish
$19.00
Spicy catfish filet freshly hand battered and deep fried, served with our potato of the day and vegetable of the day.
Jambalaya
$19.00
Spicy blend of peppers, onions, tomatoes, chicken and andouille sausage served over dirty rice.
Jambalaya
$16.00
Spicy blend of peppers, onions, tomatoes, chicken and andouille sausage served over dirty rice.
Gumbo
$19.00
Chicken, andouille sausage, okra and various spices served over dirty rice.
Tequila Lime Pasta
$20.00
Sauteed chicken, peppers and onions tossed in a tequila lime butter sauce served over cavatappi pasta.
Vinnie's Riggies
$20.00
Sauteed chicken, peppers, onons and cherry peppers tossed in a creamy tomato sauce made from our favorite drummer's Utica recipe.
Nola Chicken Marsala
$21.00
Sauteed mushrooms and chicken in a marsala wine sauce served with dirty rice and vegetable.
Surf n Turf
$29.00
Chef's cut topped with shrimp, clams and crawfish in a savory sauce served with dirty rice and chef's vegetable.
Chicken & Biscuits
$19.00
Spicy. Carrots, celery, onion, peas and chicken simmered in a light cream sauce and served over buttermilk drop biscuit.
Fried Chicken
$15.95
A leg & a thigh freshly hand battered and deep fried, served with our potato of the day and vegetable of the day.
New Orleans Pasta Alfredo
$19.00
Blackened chicken served on top of a creamy Alfredo covered cavatappi with broccoli.
Steak & Potatoes
24.00
A rotating cut of steak, cooked to your liking served with our potato and vegetable of the day.
$Sides
Fries
$4.95
Shoestring or sweet potato.
Vegetable of the Day
$5.50
Please specify if you would like our vegetables to be prepared vegan for you and we will happily oblige.
Potato of the Day
4.95
$Dessert
Beignets
$4.95
The classic fried dough balls tossed in powdered sugar garnished with melba sauce.
Churros
$4.95
Fried Ice Cream
4.95
$Specialty Cocktails
Hurricane
$10.00
A New Orleans Classic. Fruit juice, lime juice, white rum, dark rum, grenadine.
Dublin Mule
$11.00
Irish Whiskey, Ginger Beer, Lime Juice.
Swamp Water
$10.00
One of our classics. White Rum, Dark Rum, Pineapple Juice and Melon Liqueur.
Cole's Cosmo
$11.00
Watermelon Vodka, Lime Juice, Peach Liqueur, Blood Orange Liqueur, Red Bull and Cranberry Juice served in a cosmopolitan glass.
Spicy Malta Marg
$11.00
Tequila, Muddled Jalapenos, Blood Orange Liqueur, Lime Juice, Lemon Juice, Sweet and Spicy Rim.
Nanosa
$11.00
Champagne, peach schnapps and pineapple juice.
Raspberry Mojito
$11.00
Fresh Raspberries and Mint muddled with Simple Syrup and Lime Juice served over ice with Rum and Club Soda. Garnished with Mint.
NY Sour
$11.00
Bourbon, lemon juice, simple syrup, red wine float on top.
Menu for Nanola is provided by findrestaurantmenu.com
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