Beverages
BeveragesBottle of Water
$2.00
Orange Juice
$4.00
Soda
$3.00
Ginger Ale
$3.00
Cranberry Juice
$3.00
Virgin Mary
5.00
$Little Bites
Little BitesPulled Pork Sliders
$6.00
With sauerkraut and cranberry sauce.
Angus Beef Sliders
$6.00
With tomato and pickles.
Personal Pizza
$6.00
With marinara sauce, provolone cheese and fresh basil.
Buffalo Wings
$6.00
Regular or spicy with blue cheese dipping sauce.
Garlic Fried Bread
$6.00
With provolone cheese.
Mac & Cheese with Bacon and Truffle Oil
7.00
$Appetizers
AppetizersChicken Noodle Soup
$5.00
Grilled Shrimp
$11.00
With avocado and spicy chipotle sauce.
Mussels
$11.00
Sauteed in a light red sauce with fresh chili peppers.
Crispy Squid
$10.00
Tossed sun-dried tomatoes, mushrooms, Kalamata olives, scallions and garlic.
Meatballs Stuffed with Manchego Cheese
$9.00
Tomato sauce and Parmesan cheese.
Brie Cheese
$11.00
Garden salad, poached peach and cranberry sauce.
Soup of the day
6.00
Please call restaurant for today's selection.
$Salads
SaladsIceberg Wedge Salad
$8.00
Sweet tear drop tomatoes, lardon bacon, red onions and Gorgonzola cheese.
Roasted Red Candied Beets Salad
$8.00
Arugula, balsamic reduction with crumbled goat cheese.
Tre Colori Salad
$8.00
Asparagus, hearts of palm, black olives and mesclun lettuce with balsamic vinaigrette.
Traditional Ceasar Salad
8.00
Parmesan and garlic crusted croutons.
$Main Course
Main CourseNY Strip Steak
$22.00
Grilled asparagus, fingerling potatoes smothered in a green pepper corn sauce.
Braised Beef Short Ribs
$19.00
Garlic mashed potatoes, roasted red beets drizzled with a balsamic reduction.
Grilled Angus Burger
$13.00
Dressed with caramelized onion, provolone cheese and bacon served with home fries.
Chicken Medallions
$16.00
Mashed potatoes and asparagus doused in a lemon white wine caper sauce.
Pulled Pork
$17.00
Served with smashed potatoes and sauerkraut.
Pork Chop
$19.00
Stuffed with sage, fontina cheese, wrapped with prosciutto over potato gratin with sauteed mushrooms.
Crab Cakes
$18.00
Sauteed spinach, roasted potatoes and home made tartar sauce.
Catch of the day
$19.00
Please call restaurant for today's selection.
Whole Fish
$21.00
Branzino.
Pork Kebab
$17.00
pork shoulder, kliebasa, bacon, onion, over roasted potatoes and garden salad
Half Roasted Duck
25.00
orange brandy sauce, over red cabbage and dumplings
$Pasta
PastaRigatoni
$13.00
Sweet sausage with peas in pink sauce.
Home Made Spaetzles
$13.00
With soft sheep cheese, scallion and lardon bacon.
Mac & Cheese with Bacon and Truffle Oil
$11.00
Spinach and Ricotta Cheese Ravioli
$13.00
Covered in a brown butter and sage sauce.
Pierogies
13.00
Sauteed with Brussels sprouts, fire roasted red peppers, bacon and onion.
$Side Dishes
Side DishesSauteed Mushrooms
$5.00
Brussels Sprouts with Bacon
$5.00
Grilled Asparagus
$5.00
Smashed Garlic Potatoes
5.00
$Desserts
DessertsFresh Crepes
$6.00
Stuffed with Nutella and fruit.
Steamed Dumplings
$6.00
Stuffed with jelly in brown butter and cocoa powder.
French Chocolate Cake
$5.00
Key Lime Pie
$5.00
Ricotta Cheesecake
$6.00
With grandham cracker crust and strawberry toppings.
Menu for The Barn is provided by findrestaurantmenu.com
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