Tapas
Mahi Tacos
$12.00
Pan seared mahi mahi on a corn tortilla with a citrus tomato salad and feta
Spanakopita Rolls
$8.00
Spinach, feta and ricotta rolled in fillo and topped with a truffle honey glaze
Chick Pea Fries
$7.00
Vegan friendly, lightly fried and served with muhammara
Wild Mushroom Crostini
$8.00
Red wine braised mushrooms with asparagus and fontina
Chimichuri Steak Crostini
$10.00
Hanger steak marinated in chimichuri with roasted red pepper, mozzarella and dressed with a lemon caper aioli
Shrimp Sagenaki
$11.00
Tiger shrimp baked into aged asiago, brandy and paprika
Baked Caprese
$11.00
Stewed roma tomatoes stuffed with fresh mozzarella and basil then wrapped in prosciutto and topped with truffled balsamic
Bacon Wrapped Prunes
$7.00
Pitted prunes stuffed with bleu cheese wrapped in applewood smoked bacon and topped with balsamic glaze
Sicllian Meatballs
$11.00
Chef's signature house made meatballs topped with his house marinara and baked with mozzarella
Truffle Fries
7.00
Shoe string fries tossed with herbs and truffle, topped with grated pecorino romano
$Spreads
Hummus
$7.00
Garbanzo and cannalini bean spread served with pita bread
Muhammara
$7.00
Roasted red pepper and walnut spread served with pita bread
Mediterranean Sampler
$12.00
Hummus, truffle honey and muhammara with pita bread
Spiced Truffle Honey
$7.00
Clove honey marinated in white truffle, crushed red pepper and lemon. Topped with goat cheese and served warm with toasted pita bread
Italian Herb Dip
5.00
Macerated basil thyme, and parsley with truffled balsamic glace, olive oil and fresh cracked pepper, served with crostini
$Glavno Jelo
Margherita Pizzeta
$10.00
House marinara, mozzarella, grape tomato and basil
Portobello Pie
$11.00
Portobello mushroom, stuffed with a roasted garlic, garbanzo bean paste, caramelized onions and crushed walnuts
Truffled Macaroni & Cheese
$12.00
Five cheese and truffle cream sauce tossed with cavatappi pasta and baked to order
Chili Lime Mons Frits
$14.00
Fresh mussels steamed in a sweet chili, white wine and lime sauce served with toasted baguette and fries
Organic Green Salad
$11.00
Market greens, tossed in a sesame apple vinaigrette topped with walnuts, cranberries, apple and goat cheese
Panini
Choose from any of our crostinis from the tapas section and make it a panini for an extra $3.00, served with a side salad and fries $3.00
Charcuterie
Pecorino Romano
$6.00-25.00
Asiago
$6.00-25.00
Teleggio
$6.00-25.00
Manchego
$6.00-25.00
Gryuere
$6.00-25.00
White Cheddar
$6.00-25.00
Coppa
$6.00-25.00
Sopressota
$6.00-25.00
Prosciutto
$6.00-25.00
Speck
$6.00-25.00
Bresaola
$6.00-25.00
Smoked Salmon
6.00-25.00
$Fondue
Cheese Fondue For Two
$20.00
White wine and five cheese fondue served with fresh cut croutons, button mushrooms, roma tomato, steamed carrot and apples
Dark Chocolate Fondue
$20.00
Bitter sweet dark chocolate, grand mariner, frangelico and cream, served with seasonal fruit, pound cake and marshmallows
Menu for Winegasm is provided by findrestaurantmenu.com
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