Les Soupes
La Soupe A L'oignon Gratinee
$7.00
traditional french onion soup gratinee
La Soupe Du Jour
soup of the day, p/a
Les Salades
La Salade D'endive Au Roquefort
$8.00-14.00
endive, roquefort, nuts, green apple, roquefort dressing
La Salade De Roquette Aux Poires
$7.00-12.00
baby arugula, pears, asiago cheese, honey lemon vinaigrette
La Salade De Foie De Volaille
$8.00-14.00
baby spinach, chicken liver confit, & balsamic reduction sauce
La Salade De Chevre Chaud
$8.00-14.00
baby spinach, warm goat cheese served on toast, herbes de provence, honey dijon mustard dressing
La Salade Des Minots
8.00-14.00
red beets, roquefort cheese, orange segment, roasted shallots vinaigrette
$Les Entrees
Les Rougets A La Nage
$17.00
pan seared fillets of red mullets with tomatoes, zucchini, arrugula & mussel pesto nage.
Le Saumon Grille
$16.00
grilled atlantic salmon with asparagus, leeks, beans, chick peas & a dry lime raisin anchovy sauce
Les Paupiettes De Poulet Farcies
$15.00
chicken rolls stuffed with seasonal vegetables & gruyere, mashed potatoes in a rosemary jus
Le Coq Au Vin
$16.00
dark chicken meat cooked in red wine with bacon, mushrooms, onions, carrots over spaghetti
Les Merguez Frites
$14.00
spicy lamb sausages with fries & salad
Le Steak Frites, Bearnaise Ou Au Poivre
$22.00
grilled sirloin steak served with french fries and bearnaise or green pepper corn sauce
La Bavette Aux Echalotes
$17.00
grilled hanger steak with french fries, seasonal vegetables and a shallot bordelaise sauce
Le Magret De Canard
$18.00
pan seared duck breast, with roasted pears & apples, braised red cabbage, dried sherry sauce
Les Travers De Boeuf Braises
19.00
braised short ribs in red wine with polenta gratinee, & fricasse of carrots & mushrooms
$Les Pates & Risotto
Le Risotto Vegetarien
$8.00-14.00
vegetarian risotto with mushrooms, spinach and asparagus
Les Pates Au Choix
12.00
make your own 3 ingredients pasta (add item $2.00)
$Les Petits Minots
Le Mini Burger Frites
$8.00
Breaded Chicken Fingers & Fries
$8.00
Gratin Of Macaroni & Cheese
$8.00
Fried Breaded Mozzarella Sticks
8.00
$Les Hors D'oeurves
Le Tartare De Saumon
$9.00-15.00
hand-cut atlantic salmon with avocado, cucumber, shallots, & a wasabi creamy sauce
Le Croustillant De Foie De Volaille
$7.00
sauteed chicken liver glazed in cognac & served in a puff pastry
Le Plateau De Fromages
13.00
assorted cheese plate with fruits & nuts
$Les Specialites
La Pissaladiere
$8.00-14.00
warm onion tart with anchovies and black olives
Les Escargots De Bourgogne
$8.00
sauteed snails served in a puff pastry with garlic, parsley, shallots and red wine
Les Cuisses De Grenouilles En Persillade
12.00
sauteed frog legs with garlic, parsley & olive oil
$Les Moules
French fries served with large portion.Les Moules Marinieres
$8.00-15.00
steamed mussels with garlic, shallots & parsley in a white wine sauce
Les Moules A La Normande
$8.00-15.00
Steamed mussels with bacon, mushrooms, shallots, & apple brandy sauce
Les Moules Provencales
$8.00-15.00
steamed mussels, tomatoes, provencal herbs & spices
Les Moules Marocaines
8.00-15.00
steamed mussels, tomatoes, chick peas, spicy lamb sausages & moroccan spices
$Les Sandwiches
Served with fries and salad.Les Minots Burger
$12.00
topped with sauteed onions, mushrooms and gruyere or roquefort cheese. a cheval plus $1.00
Le Fermier
$9.00
marinated chicken breast, melted gruyere, onions, tomatoes, greens, rosemary jus on a baguette
Le Boeuf
$12.00
grilled hanger steak, or braised short ribs with a shallot bordelaise sauce or a red wine reduction on a baguette
Le Marocain
$10.00
spicy lamb sausages on a baguette
Le Croque Monsieur/Madame
$9.00-10.00
grilled ham, cheese & bechamel on brioche toast
Le Normand
9.00
ham, melted brie, tomatoes, greens on a baguette
$L' Omelette Au Choix
3 Egg omelet with the choice of 3 items.L' Omelette Au Choix
9.95
spinach, onion, green & red pepper, tomato, cucumber, fine herbs, ham, bacon, smoked salmon (add $1), gruyere cheese, goat cheese. served with french fries & greens. (add item $1.50)
$Les Plats A Cote
Mixed Seasonal Vegetables
$6.00
Flavored Mashed Potatoes
$5.00
Sauteed Garlic Spinach
$6.00
Sea Salt French Fries
$5.00
Truffle Oil & Parmesan Cheese French Fries
$8.00
Mixed Green Salad
5.00
$Les Jus De Fruits
Orange Juice
$2.50
Cranberry Juice
$2.50
Tomato Juice
$2.50
Tomato Juice
$2.50
Mango Nectar
$3.00
Peach Nectar
3.00
$Les Sodas
Coke
$2.00
Diet Coke
$2.00
Club Soda
$2.00
Ginger Ale
$2.00
Sprite
$2.00
Lunch Prix Fixe
Monday-friday 11am-4pm. Choice of an appetizer, an entree & a dessert. Monday through friday from 12 am to 4 pm.Lunch Prix Fixe
3 course meal appetizer, entree & dessert $16.95
Les Hors D'oeurves
La Soupe Du Jour
soup of the day
La Salade Du Jardin
mixed greens, tomatoes, honey dijon mustard vinaigrette
La Pissaladiere
warm onion tart with anchovies and black olives
Les Escargots De Bourgogne
sauteed snails served in a puff pastry with garlic, parsley, shallots and red wine
Les Entrees
La Bavette Aux Echalotes
grilled hanger steak with french fries, and a shallot bordelaise sauce
Le Risotto Vegetarien
vegetarian risotto with seasonal vegetables
Le Coq Au Vin
dark chicken meat cooked in red wine with bacon, mushrooms, onions, carrots over spaghetti
Les Moules Frites
marinieres, dijonnaises, provencales ou marocaines steamed mussels with garlic, shallots, parsley in a white wine sauce, or in a dijon mustard sauce or with tomatoes, provencal herbs & spices or with chick peas & spicy lamb sausages
Le Saumon Grille
grilled atlantic salmon with leeks, peas, asparagus and a green raisin anchovy sauce
Les Desserts
Les Crepes Maison
homemade crepes. seasonal flavor
Le Duo De Creme Brulee
classic & flavor of the day
Dinner Prix Fixe Menu.
Monday through sunday. 5 pm to 10 pm. Cash only. Choice of an appetizer, an entree & a dessert. 7 Days a week from 5 pm to 10 pm.Dinner Prix Fixe Menu
3 course meal appetizer, entree & dessert $ 19.95
Les Hors D'oeurves.
La Soupe Du Jour
soup of the day
La Salade Du Jardin
mixed greens, tomatoes, honey dijon mustard vinaigrette
La Pissaladiere
warm onion tart with anchovies and black olives
Les Escargots De Bourgogne
sauteed snails served in a puff pastry with garlic, parsley, shallots and red wine
Les Entrees.
La Bavette Aux Echalotes
grilled hanger steak with french fries, and a shallot bordelaise sauce
Le Risotto Vegetarien
vegetarian risotto with seasonal vegetables
Le Coq Au Vin
dark chicken meat cooked in red wine with bacon, mushrooms, onions, carrots over spaghetti
Les Moules Frites
marinieres, dijonnaises, provencales ou marocaines, steamed mussels with garlic, shallots, parsley in a white wine sauce, or in a dijon mustard sauce or with tomatoes, provencal herbs & spices or with chick peas & spicy lamb sausages
Le Saumon Grille
grilled atlantic salmon with leeks, peas, asparagus and a green raisin anchovy sauce
Les Desserts.
Les Crepes Maison
homemade crepes. seasonal flavor
Le Duo De Creme Brulee
classic & flavor of the day
Brunch Prix Fixe Menu
Saturday and sunday from 11 am to 4:30 pm.Brunch Prix Fixe Menu
$13.95
a la carte or prix fixe. cash only. includes an entree, a drink, & american coffee or tea
Le Pain Perdu Des Minots
$7.95
french toast, homemade brioche, cinnamon, fruit, maple syrup
La Bavette Aux Echalotes
$12.95
grilled hanger steak with french fries and a shallot bordelaise sauce (add $3 on prix fixe)
Les Crepes Des Minots
$7.95
homemade pancakes with seasonal fruit, and house or maple syrup
Le Paillard De Poulet
$9.95
marinated chicken paillard with celeriac remoulade, mesclun, shaved carrots
Les Oeufs Poches
$8.95
eggs benedict, norwegian or florentine, homemade roasted potatoes, hollandaise sauce
L'omelette Au Choix
$7.95
three egg omelet with the choice of 3 items: spinach, onion, green pepper, tomato, cucumber, fine herbs, ham, bacon, smoked salmon (add $1.00), swiss cheese, goat cheese. served with roasted potatoes & greens. (add item $1.50)
Le Pan Bagnat
$9.95
tuna, niçoise garnish, anchovy and shallot vinaigrette
Le Croque Monsieur/Madame
$9.95
grilled ham, cheese, bechamel on brioche toast, with or without an egg sunny side up on top, french fries & greens
Les Minots Burger
$10.95
topped with sauteed onions, mushroom and gruyere or roquefort cheese, french fries & greens
Confit De Canard Et Pommes De Terres Maison
$11.95
duck leg confit served with homemade roasted potatoes (add $1.00 on prix fixe)
Menu for Bistro Les Minots is provided by findrestaurantmenu.com
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