El Boqueron Menu

Name: El Boqueron
Telephone: (718) 956-0107
Price range: $$

(718) 956-0107

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3101 34th Ave, Astoria, NY 11106

Spanish, Tapas

Restaurant Website

$$$$$

Main

Paellas

Dinner

Paella a Valenciana

$29.00

Paella with chicken, Spanish sausage and shellfish.

Paella Negra

$31.00

Black paella with chicken, Spanish sausage, shellfish and squid ink.

Paella Marinera

$35.00

Paella with fish and shellfish.

Paella Vegetariana

$19.00

Vegetarian paella.

Pange Meuniere

28.00

Basa fish filet in a brown butter sacue with capers.

$Cold Tapas

Tapas Frias (Cold)

Jamon Serrano

$12.00

Spanish Serrano ham.

Boquerones al Vinagre de Jerez

$9.00

Anchovy fillets tossed in sherry vinegar.

Tortilla Espanola

$7.00

A golden omelet of sliced potatoes and sweet onions.

Queso Manchego

$9.00

Aged Spanish sheep cheese.

Ensalada de Arugula con Mango y Frutos Secos

9.00

Arugula salad with mango, cranberries and almonds tossed in a Dijon vinaigrette.

$Hot Tapas

Tapas Calientes (Hot)

Pulpo a la Gallega

$18.00

Octopus galician style.

Pulpo al Grill

$19.00

Grilled octopus with sauteed spicy potatoes.

Gambas al Ajillo

$12.00

Shrimp in garlic sauce.

Gambas a la Plancha

$12.00

Grilled shrimp in sea salt.

Almejas Marineras

$10.00

Clams in herbal tomato sauce.

Mejillones Boqueron

$9.00

Fresh mussels in herbal tomato sauce.

Sardinas a la Plancha

$11.00

Grilled sardines in sea salt.

Setas del Huerto Rellenas

$10.00

Wild mushrooms stuffed with vegetables and bacon.

Croquetas de Bacalao

$9.00

Cod croquettes.

Croquetas de Pollo

$7.00

Chicken croquettes.

Albondigas de Ternera

$11.00

Spinach veal meatballs.

Setas Variadas del Huerto al Ajillo

$9.00

Wild mushrooms in garlic sauce.

Mollejas a la Espuma de Cava y Ajo

$12.00

Sauteed sweetbreads with cava and garlic.

Chorizos al Vino de Rioja

$9.00

Spanish sausage sauteed in rioja wine.

Calamares al Ajillo

$10.00

Calamari sauteed in garlic sauce.

Callos a la Madrilena

$10.00

Stewed tripe in tomato sauce.

Ensalada de Patata y Bacalao

11.00

Potato salad with leeks, cod and a touch of saffron.

$Main Course

Carnes y Aves (Meat and Poultry)

Langostinos al Ajillo

$28.00

Prawns in garlic.

Langostinos en Salsa Verde

$28.00

Prawns in green sauce.

Gambas

$25.00

Shrimp in garlic sauce or green.

Salmon Fresco a la Plancha

$28.00

Fresh grilled salmon.

Bacalao a la Vizcaina

$25.00

Basque style codfish stew.

Pollo al Ajillo

$18.00

Garlic chicken breast.

Pollo Boqueron

$20.00

Chicken breast garnished with shrimp.

Ternera con Setas Silvestres

$25.00

Veal with wild mushrooms.

Solomillo de Cochinillo Adobado

$23.00

Herb marinated pork tenderloin.

Angus Shell Steak

30.00

In green peppercorn sauce.

$Beverages

Beverages

Te Herbal

$3.00

Herbal tea.

Regular Tea

$2.50

Coffee

$2.50

Espresso

$3.00

Cafe con Leche

$4.00

Latte.

Spanish Coffee

$10.00

Cappuccino

$4.00

Soda

2.50

$Homemade Desserts

Home Made Desserts

Chocolate Lava Cake

$7.00

Flan de Vainilla

$6.00

Vanilla caramel custard.

Flan de Mocca Sabor a Cafe

$7.00

Mocha caramel custard.

Crema Catalana

$7.00

Spanish custard flambeed in homemade orange brandy.

Banana Brandy Cake

$7.00

With pina colado sauce and ice cream;.

Helado del Dia

$6.00

Ice cream of the day. Please call the restaurant for today's selection.

Menu for El Boqueron is provided by findrestaurantmenu.com

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